Jenn-Air JJW9530 manual

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Buen manual de instrucciones

Las leyes obligan al vendedor a entregarle al comprador, junto con el producto, el manual de instrucciones Jenn-Air JJW9530. La falta del manual o facilitar información incorrecta al consumidor constituyen una base de reclamación por no estar de acuerdo el producto con el contrato. Según la ley, está permitido adjuntar un manual de otra forma que no sea en papel, lo cual últimamente es bastante común y los fabricantes nos facilitan un manual gráfico, su versión electrónica Jenn-Air JJW9530 o vídeos de instrucciones para usuarios. La condición es que tenga una forma legible y entendible.

¿Qué es un manual de instrucciones?

El nombre proviene de la palabra latina “instructio”, es decir, ordenar. Por lo tanto, en un manual Jenn-Air JJW9530 se puede encontrar la descripción de las etapas de actuación. El propósito de un manual es enseñar, facilitar el encendido o el uso de un dispositivo o la realización de acciones concretas. Un manual de instrucciones también es una fuente de información acerca de un objeto o un servicio, es una pista.

Desafortunadamente pocos usuarios destinan su tiempo a leer manuales Jenn-Air JJW9530, sin embargo, un buen manual nos permite, no solo conocer una cantidad de funcionalidades adicionales del dispositivo comprado, sino también evitar la mayoría de fallos.

Entonces, ¿qué debe contener el manual de instrucciones perfecto?

Sobre todo, un manual de instrucciones Jenn-Air JJW9530 debe contener:
- información acerca de las especificaciones técnicas del dispositivo Jenn-Air JJW9530
- nombre de fabricante y año de fabricación del dispositivo Jenn-Air JJW9530
- condiciones de uso, configuración y mantenimiento del dispositivo Jenn-Air JJW9530
- marcas de seguridad y certificados que confirmen su concordancia con determinadas normativas

¿Por qué no leemos los manuales de instrucciones?

Normalmente es por la falta de tiempo y seguridad acerca de las funcionalidades determinadas de los dispositivos comprados. Desafortunadamente la conexión y el encendido de Jenn-Air JJW9530 no es suficiente. El manual de instrucciones siempre contiene una serie de indicaciones acerca de determinadas funcionalidades, normas de seguridad, consejos de mantenimiento (incluso qué productos usar), fallos eventuales de Jenn-Air JJW9530 y maneras de solucionar los problemas que puedan ocurrir durante su uso. Al final, en un manual se pueden encontrar los detalles de servicio técnico Jenn-Air en caso de que las soluciones propuestas no hayan funcionado. Actualmente gozan de éxito manuales de instrucciones en forma de animaciones interesantes o vídeo manuales que llegan al usuario mucho mejor que en forma de un folleto. Este tipo de manual ayuda a que el usuario vea el vídeo entero sin saltarse las especificaciones y las descripciones técnicas complicadas de Jenn-Air JJW9530, como se suele hacer teniendo una versión en papel.

¿Por qué vale la pena leer los manuales de instrucciones?

Sobre todo es en ellos donde encontraremos las respuestas acerca de la construcción, las posibilidades del dispositivo Jenn-Air JJW9530, el uso de determinados accesorios y una serie de informaciones que permiten aprovechar completamente sus funciones y comodidades.

Tras una compra exitosa de un equipo o un dispositivo, vale la pena dedicar un momento para familiarizarse con cada parte del manual Jenn-Air JJW9530. Actualmente se preparan y traducen con dedicación, para que no solo sean comprensibles para los usuarios, sino que también cumplan su función básica de información y ayuda.

Índice de manuales de instrucciones

  • Página 1

    ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ T ab le o f C on t en ts Models JJW9527, JJW9627, JJW9530, JJW[...]

  • Página 2

    Congratulations on your choice of a Jenn-Air electric wall oven. Your complete satisfaction is very important to us. Read this user’s guide carefully. It is intended to help you operate and maintain your new wall oven. In addition, you will find a booklet entitled “Cooking Made Simple.” It contains information on selecting bakeware and provid[...]

  • Página 3

    Important Safety Instr uctions 2 The following instructions are based on safety considerations and must be strictly followed to eliminate the potential risks of fire, electric shock, or personal injury . Installation and Repair ♦ Have your appliance installed and properly grounded by a qualified installer according to the installation instruc- ti[...]

  • Página 4

    3 Important Safety Instr uctions Cooking Safety ♦ Never heat an unopened food container in the oven. Pres- sure build-up may cause container to burst resulting in se- rious personal injury or damage to the appliance. ♦ Use dry , sturdy potholders. Damp potholders may cause burns from steam. Dish towels or other substitutes should never be used [...]

  • Página 5

    Controls at a Glance 4 The control panel is designed for ease in programming. The display window shows time of day, timer and oven functions. Indicator words flash to prompt your programming steps. In double ovens (select models), “U” indicates upper oven is ON and “L” indicates lower oven is ON. NOTE: Lower oven controls on double ovens on[...]

  • Página 6

    5 Controls at a Glance Convect Bake Use for convection baking. 1. Press Convect Bake pad. 2. Press the Auto Set (0) pad for 325 ° F or appropriate num- ber pads for desired temperature. See page 8 for additional information. Drying Use to dehydrate foods such as fruits, vegetables and herbs. 1. Press Drying pad. 2. Press the Auto Set (0) pad for 1[...]

  • Página 7

    Controls at a Glance 6 3 . At the end of the time set, the timer will chime four times and “End” will appear in the display. If the timer is not cancelled (see “To cancel” below), “End” will remain in the display and there will be two chimes every 30 seconds for five minutes. To cancel: 1. Press and hold Timer pad. After a slight delay [...]

  • Página 8

    7 Oven Operation ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ Adjusting Oven T emperature If you think the oven should be hotter or cooler, you can adjust it yourself. To decide how much to change the thermostat, set the oven tempe[...]

  • Página 9

    Baking, Roasting and Convection Cooking Every oven has its own characteristics. Y ou may find that the cooking times and temperatures vary slightly from your old oven. This is normal. Oven Fans A cooling fan will automatically turn on during cleaning, broiling and some baking operations. It is used to help keep internal parts on the control panel c[...]

  • Página 10

    Oven Racks Single Oven – two flat racks and one offset rack were packaged with your oven. Double Oven – two flat racks and one offset rack plus an additional offset and flat rack for the lower oven were packaged in your oven. To remove: Pull forward to the “stop” position; lift up on the front of the rack and pull out. To replace: Place rac[...]

  • Página 11

    Oven Operation 10 ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ Baking Chart Convection Bake Conventional Bake Preheated Preheated Product Pan Rack Temp. Temp. and Type Size Position ( ° F)** Min.** ( ° F) Min.** Cake White -- 2 l[...]

  • Página 12

    11 Oven Operation ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ N o t e s . . . ◆ The probe must be removed from the oven when it is not being used. ◆ Because of the excellent insulation of the oven, the retained heat continues [...]

  • Página 13

    Oven Operation 12 ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ Broiling For best results, use a pan designed for broiling. For addi- tional broiling tips, see “Cooking Made Simple” booklet. Setting the Controls for Broiling 1. [...]

  • Página 14

    13 Oven Operation ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ Clock Controlled Oven Operations The clock controlled oven cooking feature is used to turn the oven off at a preset time of day or delay the start and then turn off the[...]

  • Página 15

    Oven Operation 14 ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ 6. Press the appropriate number pads to enter the time you wish the oven to stop. A stop time can only be accepted for later in the day. Example: If at 10:00 you set th[...]

  • Página 16

    N o t e s . . . 15 Oven Operation ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ For best results, use a drying rack. It allows air to circulate evenly around the food. The convection fan will operate during the drying procedure. Set[...]

  • Página 17

    Drying Guide Oven Operation 16 ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ Approx. Fruits Varieties Best for Drying Preparation Drying Time Test for Doneness at 140 ° F ** Apples* Firm Varieties: Graven Wash, peel if desired, cor[...]

  • Página 18

    17 Care and Cleaning ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ Self–Clean Oven The self-clean cycle uses above normal cooking tempera- tures to automatically clean the entire oven interior. While this occurs, a device in the o[...]

  • Página 19

    Care and Cleaning 18 ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ T o Delay the Star t of a Clean Cycle 1–3. Follow steps 1–3 on page 14. 4. Press the Stop Time pad. Indicator words STOP TIME will flash in the display and CLEAN[...]

  • Página 20

    19 Care and Cleaning ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ Cleaning Chart Parts Cleaning Procedure Broiler Pan Never cover insert with aluminum foil as this prevents the fat from draining to the pan below. and Insert ♦ Pla[...]

  • Página 21

    Maintenance 20 ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ Oven Light Before replacing light bulb, DISCONNECT POWER TO OVEN. Be sure bulb is cool. Do not touch a hot bulb with a damp cloth as the bulb may break. To replace oven li[...]

  • Página 22

    21 Before Y ou Call for Ser vice ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ If foods do not broil pr operly: ♦ The control may not be set properly . ♦ Check rack position. (See pages 9 and 12.) ♦ V oltage into house may be [...]

  • Página 23

    Before Y ou Call for Ser vice 22 ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ If the cooling fan continues to operate after the oven has been turned off: ♦ This is normal and the fan will automatically shut off when the oven is c[...]

  • Página 24

    ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ Printed in U.S.A. Part No. 8112P175-60 A/11/00 ©2000 Jenn-Air 23 W arranty 403 WEST FOURTH STREET NORTH • PO BOX 39 • NEWTON, IA 50208 ® JENN-AIR COOKING APPLIANCE W ARRANTY Full O[...]