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Heartland Bakeware 9200/7200 manuel d'utilisation

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Tout d'abord, le manuel d’utilisation Heartland Bakeware 9200/7200 devrait contenir:
- informations sur les caractéristiques techniques du dispositif Heartland Bakeware 9200/7200
- nom du fabricant et année de fabrication Heartland Bakeware 9200/7200
- instructions d'utilisation, de réglage et d’entretien de l'équipement Heartland Bakeware 9200/7200
- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes

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Habituellement, cela est dû au manque de temps et de certitude quant à la fonctionnalité spécifique de l'équipement acheté. Malheureusement, la connexion et le démarrage Heartland Bakeware 9200/7200 ne suffisent pas. Le manuel d’utilisation contient un certain nombre de lignes directrices concernant les fonctionnalités spécifiques, la sécurité, les méthodes d'entretien (même les moyens qui doivent être utilisés), les défauts possibles Heartland Bakeware 9200/7200 et les moyens de résoudre des problèmes communs lors de l'utilisation. Enfin, le manuel contient les coordonnées du service Heartland Bakeware en l'absence de l'efficacité des solutions proposées. Actuellement, les manuels d’utilisation sous la forme d'animations intéressantes et de vidéos pédagogiques qui sont meilleurs que la brochure, sont très populaires. Ce type de manuel permet à l'utilisateur de voir toute la vidéo d'instruction sans sauter les spécifications et les descriptions techniques compliquées Heartland Bakeware 9200/7200, comme c’est le cas pour la version papier.

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Tout d'abord, il contient la réponse sur la structure, les possibilités du dispositif Heartland Bakeware 9200/7200, l'utilisation de divers accessoires et une gamme d'informations pour profiter pleinement de toutes les fonctionnalités et commodités.

Après un achat réussi de l’équipement/dispositif, prenez un moment pour vous familiariser avec toutes les parties du manuel d'utilisation Heartland Bakeware 9200/7200. À l'heure actuelle, ils sont soigneusement préparés et traduits pour qu'ils soient non seulement compréhensibles pour les utilisateurs, mais pour qu’ils remplissent leur fonction de base de l'information et d’aide.

Table des matières du manuel d’utilisation

  • Page 1

    MODEL 9200/7200 GAS RANGE AGA-HEARTLAND | 1050 FOUNT AIN STREET NOR TH | CAMBRIDGE, ON N3H4R7 | CANADA PHONE. (877) 650-5775 | F AX. (519) 650-3773 | WWW .HEARTLANDAPP .COM | WWW .AGA- RANGES.COM Inst allation and Operating Instructions Model 9200 Model 7200 Note: Please read these instructions thoroughly before attempting to inst all this unit. Sa[...]

  • Page 2

    —FOR YOUR SAFETY— DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE V APOURS OR LIQUIDS IN THE VICINITY OF THIS APPLIANCE. * Do not use the range as a heater . * Do not heat unopened glass or metal cont ainers in the oven. * Grease accumulation is the cause of many cooking fires. Clean the oven and broiler compart- ment regularly . * Do not attem[...]

  • Page 3

    WHA T TO DO IF YOU SMELL GAS!! • Do not try to light any appliance. • Do not touch any electrical switch; do not use any phone in your building. • Immediately call your gas supplier from a neighbour ’ s phone. Follow the gas supplier ’s instructions. • If you cannot reach your gas supplier , call the fire department. Installation and se[...]

  • Page 4

    Gas Models 9200/7200 CONSUMER W ARRANTY ENTIRE PRODUCT – LIMITED ONE YEAR W ARRANTY AGA-HEARTLAND warrant s the replacement or repair of all part s, including gas components of this stove which prove to be defective in material or workmanship, with the exception of the painted or porcelain enamel finish or plated sur- faces, for one year from the[...]

  • Page 5

    5 1. Assembly of Exhaust Hood to Range 6 2. Positioning the Range 6 3. Electrical Installation 7 4. Exhaust Hood 8 5. V entless Installation 8 6. V ented Installation 8 7. Installation of Ducting 9 8. V enting Safety Guidelines 10 9. Gas Line Installation 10 10. Clearances Diagrams 1 1 1 1. Important Safety Instructions 15 12. Exhaust Hood Safety 1[...]

  • Page 6

    6 Positioning the Range 1. When the range is fully assembled, recheck all electrical connections especially between the exhaust hood and the back of the range. As well, check that all nuts and bolts have been tight- ened. 2. Ensure teflon gliders and flooring are clean. 3. Caution: On flooring with very rough surfaces or deep, large grooves the app[...]

  • Page 7

    7 Electrical Inst allation THE MODEL 7200/9200 GAS RANGE MUST BE ELECTRICALL Y GROUNDED IN COMPLIANCE WITH LOCAL CODES AND IN THE ABSENCE OF LOCAL CODES, WITH THE NA TIONAL ELECTRICAL CODE ANSI/NFP A 70 “LA T- EST EDITION” IN THE U.S. OR THE CANADIAN ELECTRICAL CODE, P ART I, CSA ST ANDARD C22.1 IN CANADA or YOUR NA TIONAL ELECTRICAL CODE. Conn[...]

  • Page 8

    8 Exhaust Hood Y our range is equipped with a two speed range hood that may be either vented directly to the outside, or may be installed ventless. A set of exhaust filters are included with your hood. The filters should be cleaned periodically in soapy water . Extras are available from your dealer or directly from Heartland Appliances Inc. Please [...]

  • Page 9

    9 Inst allation through an attic to an out side wall If the vent elbows are embed- ded in the wall, the range may be positioned as shown in Page 9, Figure 5. Continue the ducting through the ceiling into the attic. T erminate duct either on an outside wall just below the sofit using a vent hood or through the roof with a roof cap. Seal with caulkin[...]

  • Page 10

    10 V enting Safety Guidelines Installation must be done in accordance with all local and national codes. Use only materials which conform to local codes in effect. Be sure power is disconnected before doing any electrical work. All duct work must be metal. Do not use plastic duct. The range hood should never be exhausted into a wall cavity or an at[...]

  • Page 11

    11 Appliance Clearances (see Page 13 for additional details): • Sides of stove to adjacent surfaces: 1/2” (1.5 cm) min • Nickel trim to adjacent surfaces: 0” right and left • Rear clearance: 0” • Closet right side to cabinetry: 0” • T op of counter to underside adjacent cabinetry: 18” (46 cm) • Cooktop to underside overhead ca[...]

  • Page 12

    12 Rough in Measurement s Dimensions 52” (133 cm) with bottom d rawer fully op en 43- 3/4” (1 1 1 cm) wit h oven door op en 0” c leara nce to th e back 3” ( 7.6 cm ) 14” (36 cm ) 29-1 /2” (75 cm ) 3-7/8” (10 cm) cresting panel 1 1-3/8” (29 cm) 27-1/2” (70 cm) 62-3/8” (159 cm) 28” (72 cm) 29-3/4” (76 cm) 36-1/8” (92 cm) 66-[...]

  • Page 13

    13 Option 2 - V enting directly outside: • Method 1 - Installation through out side wall. • Method 2 - Installation through attic to out side. Safety How to Step s 3 1/4" x 10" Exhaust adaptor included with range Method 1 Method 2 Option 1 - V entless installation: • Requires no fur- ther set up (cooking fumes are drawn through pre-[...]

  • Page 14

    14 Rough in Measurement s 52” (133 c m) with b ottom d rawer fu lly ope n 43- 3/4” (1 1 1 cm) wit h oven door open 0” c lear ance to th e back 3” ( 7.6 cm) 14” (36 cm) 29-1 /2” (75 cm) 3-7/8” (10 cm) Cresting Panel 37-3/4” (96 cm) 1 1-3/8” (29 cm) 62-3/8” (159 cm) 36-1/8” (92 cm) 28” (72 cm) 39-3/4” (101 cm) 56” (142 cm)[...]

  • Page 15

    Import ant Safety Instructions 1. PROPER INST ALLA TION—BE SURE YOUR APPLIANCE IS PROPERL Y INST ALLED AND GROUNDED BY A QUALIFIED TECHNICIAN. 2. NEVER use this appliance as a space heater to heat or warm the room. Doing so may result in Carbon Monoxide poisoning and in overheating of the oven. 3. Do not leave children alone. Children should not [...]

  • Page 16

    16 Features Cooking Controls The cooking controls are located on the right hand side of the cooktop; these controls offer an infinite number of heat settings for ease and accuracy in cooking and baking. Sealed Burner Features (see fig. 13) A) Centre Burners - are two maximum 8,000 BTU (2.34 kW)(L/P 7,000 BTU) with simmer of 600 BTU (.2 kW) sealed g[...]

  • Page 17

    17 Oven Features E) Oven T emperature Control - With infinite bake temperature and broil control. All units feature "auto gas shutoff", which means that if for any reason the flame goes out, gas to the oven burner shuts of f! F) Gas Oven Features: -4 position racking -3.6 cubic feet of energy efficient area -16,500 BTU (4.83Kw) oven burne[...]

  • Page 18

    18 The control panel is laid out in a straight line and each control is identified by a graphic on the right side of the knob. Control Panel Layout Model 7200 Control Panel Model 9200 Control Panel Left Rear Burner Control (Medium) Left Front Burner Control (Large) Centre Rear Burner Control (Medium) Centre Front Burner Control (Medium) Right Rear [...]

  • Page 19

    19 T op Burner Operation Lighting the T op Burners Y our range is equipped with a spark ignition system that is electrically operated. Y ou need only to push in and turn the knob to any position and the burner will light. When you turn the knob, you will hear a distinct clicking noise. After the burner lights, the clicking noise will stop. Note : w[...]

  • Page 20

    20 Oven Lighting Open oven door . There are 2 holes in the oven bottom so you can view the oven flame. Push in and hold down the oven knob and select the desired oven temperature. Y ou should hear sparking until the oven flame ignites. Y ou must continue to keep oven knob depressed for 5-6 seconds after the oven ignition has occurred. The extra 5-6[...]

  • Page 21

    21 Power Failure Operation If electrical power is interrupted in your area, you can still cook meals on your Heartland gas range. By following these simple directions you will be able to use the burners and oven without the benefit of electricity . Caution: make sure your hands and clothing are clear of the burner you are lighting! Manually Lightin[...]

  • Page 22

    Clock / Timer 22 Functions: Power on Display is flashing Set time of day Press left button" ". Set time of day with " " and " " buttons. This function remains activated for 7 seconds after the last " " / " " operation! Set minute minder This function is permanently activated and can be immediately s[...]

  • Page 23

    23 Cooking Guide Food Te m p (° F) Tim e R a ck Pos ition W hol e Chic k en 375°F 40m in/ l b 3rd Chic k en W ings 350°F 20m in 4t h Fi s h 350°F 20m in 2nd Roas t 325°F 35m i n/ l b 2nd or 3rd Lam b 325°F 35m i n/ l b 2nd T urk ey - uns t uff ed 325°F 12-16mi n/ lb 2nd T urk ey - s t uff ed 325°F 15-18mi n/ lb 2nd Food Te m p (° F) Tim e [...]

  • Page 24

    24 CAUTION : When cleaning the cooking surface around the valve stems, be aware that detergents may corrode the electrical contact s on the valve switches (preventing an ignition spark) and may also degrade the gasket seal on the valve itself (causing a gas leak). Porcelain Keeping it clean The porcelain is very serviceable and simple to clean, but[...]

  • Page 25

    25 Oven Cleaning Y our range must be kept clean and free of accumulations of grease or spillovers which may ignite. This is most import ant in the oven and broiling compartment. When cleaning the oven, make sure it is turned “Off” and is cool. For simple spills, clean the oven with a strong solu- tion of detergent, then wipe with a clean damp c[...]

  • Page 26

    26 Nickel-Plated T rim Nickel must be cleaned with warm soapy water and a mirco cloth. If any acid-based food or liquid, such as lemon juice or tomato juice, is spilled on the range, wipe it at once to prevent staining. Exhaust Hood Exhaust filters are included with your exhaust hood. The filters may be cleaned periodically in soapy water . The fil[...]

  • Page 27

    27 Rack Support s The oven rack supports are designed to interlock into the oven sides but are easy to remove. First remove oven racks, then grasping the lower portion of the rack support swing it out to approx. 45 degrees and gently pull down. Assemble in reverse order . Interior Oven Rack The oven rack is designed with stop-locks so that when pla[...]

  • Page 28

    28 W ARNING! Do not sit, lean, lift or st and on the doors or drawers of this range as pos- sible injuries may result. Removal of Oven Door At times you may want to remove the oven door for thorough cleaning of the oven. Removal of the oven door is easy: 1) Open oven door , and latch the brass catches on to the upper leg of the hinge. (see below). [...]

  • Page 29

    29 Broiling Broiling is cooking by direct radiated heat from above the food. It is fast because no preheat time is required and the food is close to the burner . When broiling, the oven control knob should be set to the broil symbol or the 500°F (265°C) setting on the knob. The broiler oven drawer should be lef t open 3 inches during broiling to [...]

  • Page 30

    30 Burner Setup & Adjustment The range was carefully set up and inspected at the factory but some final adjustments may be nec- essary once the unit is installed. Y ou should check the following: i) First check to make sure there are no gas leaks. Propane and natural gas have a very distinct smell which is easily detected by the human nose. If [...]

  • Page 31

    31 Air Shutter Adjustment (oven burner only) The quality of the flame can be changed by adjusting the air shutters. Factory setting on the air shutter is 0.40" (10.6mm). (see figure 29) Reduce the shutter opening if: • the flame appears unsteady • is not burning all the way around • is noisy like a small blow torch. Increase the shutter [...]

  • Page 32

    32 TROUBLESHOOTING GUIDE FOR ALL BURNERS EQUIPPED FOR REIGNITION WITH " AUTO RE-IGNITION " Problem Cause Remedy A. Sp ark Ignition 1. No sparks when any con- trol knob is turned to “light”. 2. No sparks when one or some control knob(s) is (are) turned to “light”. 2. Oven will not maintain proper baking temperarture . B. Oven Burne[...]

  • Page 33

    33 Conversion Kit s and Information Normally , Model 7200 and 9200 are ordered from the factory preset for either Natural Gas or Liquid Propane. However , they can be converted after inst allation by performing a conversion procedure to the gas components with the appropriate conversion kit. The components requiring conversion are, 1) the pressure [...]

  • Page 34

    34 Product s See our complete line of kitchen appliances: 5210 - 48" Gas / Electric kitchen range- 6 sealed gas burn- ers, self clean oven feature, electric convection oven, dual fuel! 6210 - 48" Electric kitchen range- 5 solid element burners, self clean oven feature, convection oven. 8210 - 30" Electric kitchen range- 4 solid eleme[...]

  • Page 35

    35 7200/9200 Part s Diagram 6676- #7200 6675- #9200 60316 7797 7720 7795 7599-#9200 7793-#7200 7162 1624 1624 60250 8200 8202 1596 60285 60288 1588 60293 1551 7162 7161 60245 60505 60252 60501 60277 111 0 60237 60251 60503 60238 1599 1592 60283 60287 1556 60286 7374 60241 1 125 60502 60277 60243 60504 60226 1596 80142 1588 80143 1551 7161 801 13 &a[...]

  • Page 36

    36 Model 7200/9200 Range Part s List TO ENSURE THE CORRECT COLOR MA TCH WHEN ORDERING COLORED P ANELS, BOTH THE COLOR AND SERIAL NUMBER MUST BE PROVIDED. 1 1 10 Oven Door Handle S tanchion 1 125 Oven Door Thermometer (Non Funtional) 1551 Right Cabinet Bracket 1556 Left Cabinet Braket 1588 Right Cabinet Corner 1592 Left Cabinet Corner 1596 Right Cre[...]

  • Page 37

    37 Natural Gas LP/Prop ane Medium 8000 BTU/HR 7000 BTU/HR Large 10000 BTU/HR 9000 BTU/HR Oven 16500 BTU/HR 16500 BTU/HR Manifold Pressure 5 IN. W .C. 10 IN. W .C. Power Requirement s 120 V olt 3 amps. 60 Hz This appliance can be used with LP/Propane gas and Natural gas. The gas appliance regulator must be set for the gas with which the appliance is[...]

  • Page 38

    38 Wiring Diagrams T echnical Data - V oltage 120 v / 60 Hz - Load 3 amps (model 9200) - Load 3 amps (model 7200) NOTE : Service amperage should be calculated by a qualified elec- trician. The maximum propane/natural gas supply inlet must not exceed 14 inches of water column. The minimum gas supply inlet should be at least 5 inches of water col- um[...]