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Falcon 1092 Continental Induction manual

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Table of contents for the manual

  • Page 1

    1092 Continental Induction G5 USER GUIDE & INSTALLATION INSTRUCTIONS[...]

  • Page 2

    METHOD 1. For the soufflŽ, press the raspberries through a fine sieve to produce 180 g of purŽe. Put this into a heavy- bottomed pan, add the lemon juice and reduce down to a thick jam, stirring from time to time and being careful not to let it catch and burn. 2. Put 45 g of the sugar in a separate pan. Melt it and then boil until it becomes a th[...]

  • Page 3

    i 1. Before Y ou Start... 1 Installation and Maintenance 1 P eculiar Smells 1 V entilation 1 P ersonal Safety 1 Hob Care 3 Cooker Car e 3 2. C ooker Overview 4 The Hob 4 The Ovens 8 Acc essories 10 3. C ooking Tips 11 Hints on Using Y our Induction Cooker 11 General Oven Tips 11 4. C ooking T able 12 5. Cleaning Y our Cook er 13 Hob 13 Contr ol P a[...]

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    ii[...]

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    1 1. Before Y ou Star t... Thank you f or buying this cooker . I t should give y ou many years of trouble-free cooking if installed and operated correctly . It is impor tant that you r ead this section before you start, par ticularly if you have not used an induction cooker before .   This appliance is designed f or domestic cooking only . U [...]

  • Page 6

    2 ArtNo.312-0001 Not cooking surface Fig .1-2  DO NO T spray aer osols in the vicinity of the cooker while it is on. Cooking high moisture content f oods can creat e a ‘steam burst’ when an oven door is opened (F ig.1-1) . When opening an oven stand w ell back and allow any st eam to disperse. Use dry oven gloves when applicable – using[...]

  • Page 7

    3 ArtNo.090-0007 90 Ceramic: oven steam out the back Hob Car e  NEVER cook directly on the hob sur face (F ig.1-2).  DO NO T use the hob sur face as a cutting board . DO N OT leave utensils, f oodstus or combustible items on the hob when it is not is use (e.g . tea tow els, frying pans containing oil).  DO NO T place plastic or[...]

  • Page 8

    4 2. Cook er O verview Y our induction cooker (Fig .2-1) has the following f eatures: A. 5 induction cooking zones B. Control panel C. Multi-function oven D. F an ov en E. Storage dra wer The H ob Use only pans that are suitable f or induction hobs. W e recommend stainless steel , enamelled steel pans or cast iron pans with enamelled bases. Note th[...]

  • Page 9

    5 Max: 1.85 kW Boost: 3.0 kW Max: 1.85 kW Boost: 3.0 kW Max: 2.3 kW Boost: 3.7 kW Max: 1.85 kW Boost: 3.0 kW Max: 1.4 kW Boost: 2.2 kW T able 2-1 Cooking Zone Minimum Pan Diameter (Pan Base) mm Front left 120 Rear left 140 Centre 160 Rear right 140 Front right 140 The very best pans have bases that are v ery slightly cur ved up when cold (F ig.2-3)[...]

  • Page 10

    6 Residual Heat Indicat or , H After use, a cooking zone will remain hot f or a while as heat dissipates. When a cooking zone is switched o the residual heat indicator symbol [ H ], will appear in the displa y . T his shows that the cooking zone tempera ture is abov e 60 °C and may still cause burns. Once the t emperature has dr opped to below [...]

  • Page 11

    7 Low T emperature Setting, L1 / L2 Each cooking area is equipped with 2 low temperatur e settings: • L1 will maintain a temperatur e of about 40 °C – ideal for gently melting butter or chocolat e. • L2 will maintain a temperatur e of about 90 °C – ideal for simmering (bring the pan to the boil and then select L2 to keep soups, sauc[...]

  • Page 12

    8 The Ov ens References to ‘ left-hand’ and ‘right-hand’ ovens apply as view ed from the front of the appliance . The left-hand oven is a multi-function oven, while the right - hand oven is a fan ov en. The Multi-function Oven Multi-function ovens have an o ven fan and ov en fan element, as well as two extra heating elements. One elemen t i[...]

  • Page 13

    9 Function Use Defrost T o thaw small items in the oven without heat F an ov en A full cooking function, even heat throughout, gr eat for baking F anned grilling Grilling meat and fish with the door closed F an assisted A full cooking function good for roasting and baking Con ven tional oven A full cooking function for roasting and baking in the lo[...]

  • Page 14

    10 Ac c essories Oven Shelv es In addition to the at shelves your c ooker is supplied with drop shelves (F ig .2-12) . The dr op shelf increases the possibilities for ov en shelf spacing. The oven shelv es can be easily remov ed and retted . Pull the shelf f orward until the back of the shelf is stopped by the shelf stop bumps in the oven sid[...]

  • Page 15

    11 Hints on U sing Y our Induc tion Cook er If you have not used an induction cooker befor e please be aware of the f ollowing: • Make sure that the pans you ha ve or buy are suitable for use on the induction hob. S tainless steel, enamelled steel or cast iron is ideal . Double check before y ou buy pans – they must have bases that w ould at[...]

  • Page 16

    12 4. C ooking T able ArtNo.050-0007 Oven shelf positions Oven Shelf Positions T op (T) Centre (C) Base (B) The oven contr ol settings and cooking times given in the table below are intended to be used A S A GU I DE O N LY . Individual tastes may require the temperature to be alter ed to provide a preferred result. F ood is cooked at lower t empera[...]

  • Page 17

    13 ArtNo.312-0010 Cleaning; scraping the ceramic hob Fig .5-1 5. C leaning Y our Cook er Isolate the electricity supply before carrying out any major cleaning. Allow the c ooker to cool .  N E VER use paint solv ents, w ashing soda, caustic cleaners, biological powders , bleach, chlorine based bleach cleaners, coarse abr asives or salt . ?[...]

  • Page 18

    14 ArtNo.320-0002a Proplus oven door side screws C ontrol P anel and Doors Av oid using any abrasiv e cleaners including cream cleaners . F or best results, use a liquid det ergent. The same cleaner can also be used on the doors, or alternativ ely , using a soft cloth wrung out in clean hot soapy water – but take car e that no surplus water seeps[...]

  • Page 19

    15 Cleaning T able Cleaners listed (T able 5-1) are available fr om supermarkets or electrical retailers as stated. F or enamelled sur faces use a cleaner that is appro ved f or use on vitreous enamel. Regular cleaning is recommended. F or easier cleaning, wipe up any spillages immediately . Hotplate Par t Finish Recommended Cleaning Method Inducti[...]

  • Page 20

    16 6. T roubleshooting   Interference with and repairs to the hob MUST NO T be carried out by unqualied persons. Do not try to repair the hob as this ma y result in injury and damage to the hob . Please arrange f or repair by a suitably competent person. Note: T he induction hob is able to self-diagnose a number of problems and can show th[...]

  • Page 21

    17 Check that the door seal is not damaged and that the door catch is adjusted so that the door is held rmly against the seal. A dish of water when placed on the shelf should be the same depth all over . (F or example, if it is deeper at the back, then the back of the cooker should be raised up or the front low ered.) If the cooker is not lev el[...]

  • Page 22

    INST ALLA TION Check the appliance is electrically safe when you ha ve nished . 18 Dear Installer Before y ou start your installation, please complete the details below , so that , if your customer has a problem r elating to your installation, they will be able to c ontact you easily . Safety Requirements and Regula tions Y ou must be aware of t[...]

  • Page 23

    INST ALLA TION Check the appliance is electrically safe when you ha ve nished . 19 P ositioning the C ook er Fig .7-1 and F ig.7-2 sho w the minimum recommended distance from the cooker t o nearby sur faces. The cooker should not be placed on a base . Above hotplat e surround should be level with, or abo ve, an y adjacent work surface. A gap of [...]

  • Page 24

    INST ALLA TION Check the appliance is electrically safe when you ha ve nished . 20 ArtNo.010-0004 Moving the cooker Fig .7-7 Fig .7-6 Removing the St orage Dr aw er Pull the dra wer out to its furthest point. Push the ends of the plastic clips – down on the left-hand side, up on the right-hand side – to r elease the catches holding the drawe[...]

  • Page 25

    INST ALLA TION Check the appliance is electrically safe when you ha ve nished . 21 L1 N L3 L2 3N ac 230/400 V 50 Hz 6 mm² max 10 mm² max 6 mm² max ArtNo.130-0010 Electrical connections single-phase L N 230 V ac 50 Hz 10 mm² max 6 mm² max Elec trical C onnection The cooker must be installed by a qualied electrician, in accordanc e with al[...]

  • Page 26

    INST ALLA TION Check the appliance is electrically safe when you ha ve nished . 22 Final F itting Fitting the Plin th Remove the 3 screw s along the bottom edge of the cooker . Hold the plinth in place and ret the 3 scr ews. T o Fit the St orage Dr aw er Slide the inner side rails out until fully extended (F ig.7-10) . Lift the drawer at its [...]

  • Page 27

    23 E Hob Display Induction unit Induc tion Hob Cir cuit Diagram Left Fron t 1 Left Rear 2 Centr e 5 Right Rear 3 Right Fron t 4 6 way connector 6 way connector br br br br br br br br g b b br br Interface board x1 x5 x3 x4 x2 x6 543 1 2 E Code Colour g Green b Blue br Bro wn 8. Circuit Diagr ams Induc tion Hob Cir cuit Diagram[...]

  • Page 28

    24 Legend The connections shown in the circuit diagr am are for single-phase. T he ratings are f or 230 V 50 Hz. Oven Cir cuit Diagram Code Description A1 Left-hand oven light switch A2 Left-hand oven light A3 Right-hand oven light switch A4 Right-hand oven light B2 Left-hand oven thermostat B3 Left-hand multi-func tion oven switch B4 Left-hand ove[...]

  • Page 29

    25 9. T echnical Data INST ALLER: Please leave these instructions with the user . DA T A BADGE LO C A T ION : Cooker back, serial number repeater badge belo w door opening. C OUNTRIES OF DESTIN A TION : GB, IE , FR, NL, BE, DE, A T , CH. C onnections Electric 230 / 400 V 50 Hz Dimensions T otal height Min 915 mm Max 942 mm T otal width 1100 mm T ot[...]

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    CONSUMER SERVICE If you have any product enquiries, or in the event of a problem with your appliance once it has been installed, please telephone 0870 789 5107. CONSUMER SERVICE LINES OPEN: Monday to Thursday 8amÐ6pm Friday 8amÐ5pm Saturday 9amÐ1pm WARRANTY Your manufacturer warranty covers goods of our own brand for defective workmanship and ma[...]

  • Page 32

    Falcon Appliances Clarence Street Royal Leamington Spa Warwickshire CV31 2AD Tel 0870 755 6490 Fax 0192 631 1032 Email consumers@falconappliances.co.uk www.falconappliances.co.uk Trade Enquiries 0115 946 6143 Email sales@falconappliances.co.uk Registered in England and Wales. Registration No. 354715 Registered Office: Juno Drive, Leamington Spa, Wa[...]