Creda CB01E Bedienungsanleitung

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36

Zur Seite of

Richtige Gebrauchsanleitung

Die Vorschriften verpflichten den Verkäufer zur Übertragung der Gebrauchsanleitung Creda CB01E an den Erwerber, zusammen mit der Ware. Eine fehlende Anleitung oder falsche Informationen, die dem Verbraucher übertragen werden, bilden eine Grundlage für eine Reklamation aufgrund Unstimmigkeit des Geräts mit dem Vertrag. Rechtsmäßig lässt man das Anfügen einer Gebrauchsanleitung in anderer Form als Papierform zu, was letztens sehr oft genutzt wird, indem man eine grafische oder elektronische Anleitung von Creda CB01E, sowie Anleitungsvideos für Nutzer beifügt. Die Bedingung ist, dass ihre Form leserlich und verständlich ist.

Was ist eine Gebrauchsanleitung?

Das Wort kommt vom lateinischen „instructio”, d.h. ordnen. Demnach kann man in der Anleitung Creda CB01E die Beschreibung der Etappen der Vorgehensweisen finden. Das Ziel der Anleitung ist die Belehrung, Vereinfachung des Starts, der Nutzung des Geräts oder auch der Ausführung bestimmter Tätigkeiten. Die Anleitung ist eine Sammlung von Informationen über ein Gegenstand/eine Dienstleistung, ein Hinweis.

Leider widmen nicht viele Nutzer ihre Zeit der Gebrauchsanleitung Creda CB01E. Eine gute Gebrauchsanleitung erlaubt nicht nur eine Reihe zusätzlicher Funktionen des gekauften Geräts kennenzulernen, sondern hilft dabei viele Fehler zu vermeiden.

Was sollte also eine ideale Gebrauchsanleitung beinhalten?

Die Gebrauchsanleitung Creda CB01E sollte vor allem folgendes enthalten:
- Informationen über technische Daten des Geräts Creda CB01E
- Den Namen des Produzenten und das Produktionsjahr des Geräts Creda CB01E
- Grundsätze der Bedienung, Regulierung und Wartung des Geräts Creda CB01E
- Sicherheitszeichen und Zertifikate, die die Übereinstimmung mit entsprechenden Normen bestätigen

Warum lesen wir keine Gebrauchsanleitungen?

Der Grund dafür ist die fehlende Zeit und die Sicherheit, was die bestimmten Funktionen der gekauften Geräte angeht. Leider ist das Anschließen und Starten von Creda CB01E zu wenig. Eine Anleitung beinhaltet eine Reihe von Hinweisen bezüglich bestimmter Funktionen, Sicherheitsgrundsätze, Wartungsarten (sogar das, welche Mittel man benutzen sollte), eventueller Fehler von Creda CB01E und Lösungsarten für Probleme, die während der Nutzung auftreten könnten. Immerhin kann man in der Gebrauchsanleitung die Kontaktnummer zum Service Creda finden, wenn die vorgeschlagenen Lösungen nicht wirksam sind. Aktuell erfreuen sich Anleitungen in Form von interessanten Animationen oder Videoanleitungen an Popularität, die den Nutzer besser ansprechen als eine Broschüre. Diese Art von Anleitung gibt garantiert, dass der Nutzer sich das ganze Video anschaut, ohne die spezifizierten und komplizierten technischen Beschreibungen von Creda CB01E zu überspringen, wie es bei der Papierform passiert.

Warum sollte man Gebrauchsanleitungen lesen?

In der Gebrauchsanleitung finden wir vor allem die Antwort über den Bau sowie die Möglichkeiten des Geräts Creda CB01E, über die Nutzung bestimmter Accessoires und eine Reihe von Informationen, die erlauben, jegliche Funktionen und Bequemlichkeiten zu nutzen.

Nach dem gelungenen Kauf des Geräts, sollte man einige Zeit für das Kennenlernen jedes Teils der Anleitung von Creda CB01E widmen. Aktuell sind sie genau vorbereitet oder übersetzt, damit sie nicht nur verständlich für die Nutzer sind, aber auch ihre grundliegende Hilfs-Informations-Funktion erfüllen.

Inhaltsverzeichnis der Gebrauchsanleitungen

  • Seite 1

    Y ou must read these instructions prior to using the appliance and retain them f or future ref erence . CB01E Installation & U ser Instructions[...]

  • Seite 2

    F or more information on our ex citing product range ring Creda Answ er C entre 08701 54 64 74 OR Visit us on the NET at http://www .creda.co .uk General Domestic Appliances Ltd. Morley W ay P eterborough PE2 9J B Creda Answer C entre 08701 54 64 74 We b http://www .creda.co .uk It may be necessary from time to time to change the specification outl[...]

  • Seite 3

    C ontents 3 Introduction 4 Safety Information 5 F eatures 7 Contr ols 8 Oven Timer Operation 9 Speedgrill 15 Grill P an and Handle 16 Grilling Proc edure 17 Grill Char t 18 Using the Oven for F an Cooking 19 Using the Oven for Other F unctions 21 T emperature C onv ersion Char t 22 Oven T emperature Charts 23 Cooking Results Not Satisfac tory? 25 C[...]

  • Seite 4

    Introduction 4 This appliance conf orms to the following EEC Directives: Electromagnetic Compatibility Low V oltage Equipment 89/336/EEC 73/23/EEC 92/31/EEC 93/68/EEC 93/68/EEC T o minimise the risk of injur y to children please dispose of your product carefully and saf ely . Remove all doors and lids. Remo ve the mains cable (where fitted) by cutt[...]

  • Seite 5

    Always ● Always make sure y ou remove all packaging and literature from inside the o ven and grill compartments before switching on for the first time . ● Always make sure y ou understand the controls prior to using the appliance. ● Always keep children a way from the appliance when in use as the surfaces will get extremely hot during and aft[...]

  • Seite 6

    Nev er ● Never leav e children unsupervised where a cook ing appliance is installed as all cooking sur faces will be hot during and after use. ● Never allow an yone to sit or stand on any part of the appliance . ● Never store it ems above the appliance that children ma y attempt to reach. ● Never remov e the oven shelves whilst the o ven is[...]

  • Seite 7

    F eatur es 7 24 Hour Digital Electronic Clock and Oven Timer Oven T emperature & Grill Selec tion C ontrol Grill Control Oven Pilot Light Oven Light Meat/Grill pan with anti-splash tray and food support Oven F an Speedgrill Element Door Switch Credaclean liners Oven Door 2 Oven Shelves Rating Plate Inner Door Glass[...]

  • Seite 8

    A gentle flow of air will be blown below the c ontrol panel when the oven or grill is switched on. In some instances this will continue after switching the oven / grill off . This is not unusual. This helps to keep the contr ol panel and knobs cool. The oven ligh t is switched on automatically when the fan oven con trol (A) is operated .. The oven [...]

  • Seite 9

    Oven T imer Operation 9 The oven timer off ers you the following f eatures: 1. Time of Day 2. Automatic C ooking 3. Minute Minder The Oven can be controlled by the aut omatic timer . 1. Select foods which will take the same time to cook and requir e approximat ely the same temperature. 2. Set the oven timer so that the f ood has just finished or ab[...]

  • Seite 10

    10 Know Y our Timer CL OCKF ACE The timer incorporates a 24 hour clock. Ensure the correct time of day is alw ays set , before using you cooker . PLEASE NO TE THA T THE DISPL A Y WILL DIM BET WEEN 22.00 HOURS AND 06.00 HOURS T O PRE VENT GL ARE . Howe ver , should you operate the timer during these hours the displa y will return to normal brightnes[...]

  • Seite 11

    Elec tronic C lock and Automa tic Oven Timer Oper ation 11 SETTING THE TIME OF DA Y Step 1 Make sure all ov en controls are turned Off. Step 2 Check the electricity supply to the cooker is turned on. Step 3 When swit ched on the display will show 0.00 and Auto symbol wil l be flashing intermittently . Step 4 P ress & hold in both the “Minute [...]

  • Seite 12

    Elec tronic C lock and Automa tic Oven Timer Oper ation 12 Step 3 P ress and hold in the Cook P eriod button. The display will read 0.00 with the cookpot ( ) symbol lit . Step 4 With the C ook Period button still held in, set the required C oo k Period using the “+” and “–” buttons. Release the buttons and the timer display will rev er t [...]

  • Seite 13

    Elec tronic C lock and Automa tic Oven Timer Oper ation 13 Step 4 P ress & hold in the “Cook P eriod” button, the display will read 0.00 and the cookpot ( ) symbol will light up. With the Cook P eriod button still held set the required Cook P eriod using the “+” and “–” buttons. Example: 1hr 30 minutes (as shown). Note: Cook P eri[...]

  • Seite 14

    Elec tronic C lock and Automa tic Oven Timer Oper ation 14 O THER NOTES ON TIMER OPERA TION 1. When cooking Automatically the Cook P eriod can be checked at an y time simply by pressing the C ook Period button. 2. When cooking Automatically the End Time can be checked at any t ime by simply pr essing the End Time button. 3. Having set a Cook P erio[...]

  • Seite 15

    Speedgrill 15 Y our cooker is not fitted with a conven tional grill. Creda have dev eloped a high speed grill which is designed to reduce your grilling times. It is qu icker because it takes less time to warm up from cold . Con ventional grills require 5 minute s pre-hea t before food is placed beneath them, but for normal grilling the Speedgrill c[...]

  • Seite 16

    The grill pan handle is detachable from the pan, to facilitate cleaning and st orage. The grill pan handle can be fixed as f ollows: Step 1 Remove the screw and washers from the grill pan bracket (a). Step 2 Tilt the handle over the recess (b). Step 3 Slide it towards the centre of the pan (c). Step 4 Locate the handle over the bracket (d). F or a [...]

  • Seite 17

    Grilling Proc edure 17 Note: DO NO T allow young children near to the applianc e when the grill is in use as the surfaces get extremely hot. Step 1 Ensure oven timer is set t o manual. Place the rod shelf in the correct position (see Grill Chart). Locate the grill pan on the rod shelf , position centrally under the grill element. Ensure door is in [...]

  • Seite 18

    Food Pre- heat Shelf Position from base of oven Setting required for cooking Appro x. Cooking Time T oasting of Bread Products 1 min. 5 or 6 6 3 - 6 mins. Small cuts of meat – Sausages, Bacon None 5 or 6 6 for 5-10 mins reduced to 5 10 - 20 mins Chops, etc. Gammon Steaks None 5 6 reduced 5 after 8-10 mins 25 - 35 mins Pizzas None 5 or 6 4 or 5 15[...]

  • Seite 19

    Since a circulaire fan ov en heats up more quickly , and generall y cooks f ood at a lower temperature than a con ventional o ven, pre-heating is often unnecessary . For guides on “ pre- heating” , “ cook ing tempera tures” and “ cooking times” , see “O ven T emperature Charts” later in this book. Oven shelf positioning for fan o ve[...]

  • Seite 20

    F an ov en operation Step 1 Ensure oven timer is set t o manual. Ensure that the ov en shelf is in the correct position. Place food c entrally on the shelf ensuring the oven door is ful ly closed . Step 2 T urn knob (A) clock wise and select the required cooking temperature . The pilot light will immediately come on, and r emain on until the oven r[...]

  • Seite 21

    “SL OW” setting This is used for slow c ooking, keeping food warm and warming plates for short periods. Extra care should be taken when warming bone china, as it may be damaged in a hot oven. Adv antages of “SL OW” cook ing are: The oven sta ys cleaner because there is less splashing. Timing of food is not as critical, so there is less fear[...]

  • Seite 22

    o F Gas Mark 1 / 2 1 250 100 120 130 140 160 170 180 200 210 220 120 140 150 160 180 190 200 220 – – 275 300 325 350 375 400 425 450 475 2 3 4 5 6 7 8 9 Main Con ven tional Ov en Main Fa n Ov en T emp er ature C on v ersion Char t 22[...]

  • Seite 23

    F an Oven C ooking Meat Beef Lamb Por k V eal Chicken/T urkey up to 4kg (8lb) T urkey up to 5.5kg (12lb) T urkey over 5.5kg (12lb) Casserole / Stews F ood T emperature o C Time (approx.) Pre- heat No 160/180 20-25 mins per 450g (1lb) + 20 mins extra 25 mins per 450g (1lb) + 25 mins extra 25 mins per 450g (1lb) + 25 mins extra 25-30 mins per 450g (1[...]

  • Seite 24

    F an Oven C ooking Food Scones Small Cakes Victoria Sandwich Sponge Sandwich (F atless) Swiss Roll Semi-rich Fruit C ake Rich Fruit Cakes Shortcrust Pastry Puff P astry Y orkshire Pudding Individual Y orkshire Pudding Milk Pudding Baked Custard Bread Meringues Baking T emperature o C Time Pre- heat Y es 210/220 9-12 mins 15-25 mins 20-25 mins 15-20[...]

  • Seite 25

    C ooking Results Not S atisfactor y Grill Unev en cooking front to back Ensure that the grill pan is positioned centrally belo w the grill element. F at splattering Ensure that the grill pan is not lined with foil. Ensure that the grill setting is not too high. Remember to use the anti - splash tray . Baking General Unev en rising of cakes Ensure t[...]

  • Seite 26

    1. “CREDA CLEAN” OVEN LINERS ( a) How "Credaclean" w orks. The surfaces of the "Credaclean" oven liners are treat ed with a special vitreous enamel which absorbs cooking soils. At temper atures of 220°C (425°F) or abo ve, the special sur face enables these soils t o be slowly destroyed . The higher the temperatur e the mor[...]

  • Seite 27

    2. CLEANING THE OVEN (a) Base of Main Oven. Wipe out the oven with a damp soapy cloth. F or more stubborn stains on the base of the oven use a well soaped fine steel wool soap pad . (b) Grill/Meat Pan & Ov en Shelves. T o prevent stains from being burnt on to the grill pan, food support and rod shelf , always wash immediately after use in warm [...]

  • Seite 28

    3. C ONTROL P ANEL / TRIMS / INNER DOOR P ANEL & GLASS ( a) Contr ol Panel Regularly wipe with a clean, damp cloth and polish with a clean, dry cloth. (b) T rims It is advisable to clean the trims regularly to prevent any build up of soiling which may detract from the appearance of the cooker . The rec ommended method of cleaning is to wipe ove[...]

  • Seite 29

    Car e and Cleaning 29 T ake particular c are not to damage the inner surface of the door inner glass that is coa ted with a heat reflective la yer . Do not use scouring pads, or abra siv e powder , which will scratch the glass . Ensure that the glass panel is not subjected to any sharp mechanical blows. Stubborn stains can be removed b y using a fi[...]

  • Seite 30

    Installation Instructions This equipment is designed specifically for domestic purposes a nd Creda Limit ed cannot accept responsibility if used in any other type of installation . All Creda ov en units are suitable for installation under Creda hob units. This appliance must not be installed ov er any appliance that generat es heat. F or your own s[...]

  • Seite 31

    Installation Instructions (a) The oven unit housing cabinet dimensions must comply with F ig . 3 and Fig . 4. (b) An air gap of 50mm minimum must be provided at the rear of an y top or bottom cupboards or shelves f or ventilation. (c) Do not obstruct the ventilation slots provided on the ov en trim. This is found adjacent to the bottom of the o ven[...]

  • Seite 32

    Any spare cable must be c oiled either behind the oven (not more than 30cm abov e the base of the oven rec ess) or pushed into the air gap below the ov en after installation. Where a hob is fitted adjacent t o or above an ov en a 45 amp double pole switch with a minimum contact clearance of 3mm should be used to feed both units via separ ate suitab[...]

  • Seite 33

    33 V entilation Slot if cabinet doesn't fit to ceiling 51 x 457mm min area V entilation Slot if cabinet fits to ceiling 51 x 457mm min area 50mm air gap 50mm air gap T all Cabinet As Above Built Under 560mm min 574mm max 550mm min excluding pipes and other projections 570mm min 585mm max When fitting a hob above an ov en always use these insta[...]

  • Seite 34

    34 Installation Instructions Double Pole Control Swit ch Single Oven in tall Cabinet 585mm max 578mm if cooker trim is to overlap top edge of shelf *excluding pipes and other projections 6mm 2 Cable if Hotplate fitted Conduit Box 4mm 2 Cable if hob fitted adjacent to oven 4mm 2 Cable to Oven Refer to Electrical Installation 560mm min 574mm max *550[...]

  • Seite 35

    Before calling a Service Engineer , please check through the following list . THERE MA Y BE NOTHING WRONG. Something W rong? Problem Nothing works. Display show s 0.00 AUT O . F an oven does not wor k but the grill works. F an Oven and Grill do not work. Grill does not work. Grill keeps turning on and off . Can not set an “ Auto Cook” programme[...]

  • Seite 36

    K ey Contacts Ser vice Creda has the largest appliance manufacturer’ s ser vice team in Europe , trained specialists directly employed by us to ensur e your complete con fidenc e. Repair Ser vic e UK: 08709 066 066 Republic of Ireland: 1850 302 200 Y ou will be asked for the following inf ormation:- Name, address and post code. T elephone number [...]