Creda S130E Bedienungsanleitung

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Richtige Gebrauchsanleitung

Die Vorschriften verpflichten den Verkäufer zur Übertragung der Gebrauchsanleitung Creda S130E an den Erwerber, zusammen mit der Ware. Eine fehlende Anleitung oder falsche Informationen, die dem Verbraucher übertragen werden, bilden eine Grundlage für eine Reklamation aufgrund Unstimmigkeit des Geräts mit dem Vertrag. Rechtsmäßig lässt man das Anfügen einer Gebrauchsanleitung in anderer Form als Papierform zu, was letztens sehr oft genutzt wird, indem man eine grafische oder elektronische Anleitung von Creda S130E, sowie Anleitungsvideos für Nutzer beifügt. Die Bedingung ist, dass ihre Form leserlich und verständlich ist.

Was ist eine Gebrauchsanleitung?

Das Wort kommt vom lateinischen „instructio”, d.h. ordnen. Demnach kann man in der Anleitung Creda S130E die Beschreibung der Etappen der Vorgehensweisen finden. Das Ziel der Anleitung ist die Belehrung, Vereinfachung des Starts, der Nutzung des Geräts oder auch der Ausführung bestimmter Tätigkeiten. Die Anleitung ist eine Sammlung von Informationen über ein Gegenstand/eine Dienstleistung, ein Hinweis.

Leider widmen nicht viele Nutzer ihre Zeit der Gebrauchsanleitung Creda S130E. Eine gute Gebrauchsanleitung erlaubt nicht nur eine Reihe zusätzlicher Funktionen des gekauften Geräts kennenzulernen, sondern hilft dabei viele Fehler zu vermeiden.

Was sollte also eine ideale Gebrauchsanleitung beinhalten?

Die Gebrauchsanleitung Creda S130E sollte vor allem folgendes enthalten:
- Informationen über technische Daten des Geräts Creda S130E
- Den Namen des Produzenten und das Produktionsjahr des Geräts Creda S130E
- Grundsätze der Bedienung, Regulierung und Wartung des Geräts Creda S130E
- Sicherheitszeichen und Zertifikate, die die Übereinstimmung mit entsprechenden Normen bestätigen

Warum lesen wir keine Gebrauchsanleitungen?

Der Grund dafür ist die fehlende Zeit und die Sicherheit, was die bestimmten Funktionen der gekauften Geräte angeht. Leider ist das Anschließen und Starten von Creda S130E zu wenig. Eine Anleitung beinhaltet eine Reihe von Hinweisen bezüglich bestimmter Funktionen, Sicherheitsgrundsätze, Wartungsarten (sogar das, welche Mittel man benutzen sollte), eventueller Fehler von Creda S130E und Lösungsarten für Probleme, die während der Nutzung auftreten könnten. Immerhin kann man in der Gebrauchsanleitung die Kontaktnummer zum Service Creda finden, wenn die vorgeschlagenen Lösungen nicht wirksam sind. Aktuell erfreuen sich Anleitungen in Form von interessanten Animationen oder Videoanleitungen an Popularität, die den Nutzer besser ansprechen als eine Broschüre. Diese Art von Anleitung gibt garantiert, dass der Nutzer sich das ganze Video anschaut, ohne die spezifizierten und komplizierten technischen Beschreibungen von Creda S130E zu überspringen, wie es bei der Papierform passiert.

Warum sollte man Gebrauchsanleitungen lesen?

In der Gebrauchsanleitung finden wir vor allem die Antwort über den Bau sowie die Möglichkeiten des Geräts Creda S130E, über die Nutzung bestimmter Accessoires und eine Reihe von Informationen, die erlauben, jegliche Funktionen und Bequemlichkeiten zu nutzen.

Nach dem gelungenen Kauf des Geräts, sollte man einige Zeit für das Kennenlernen jedes Teils der Anleitung von Creda S130E widmen. Aktuell sind sie genau vorbereitet oder übersetzt, damit sie nicht nur verständlich für die Nutzer sind, aber auch ihre grundliegende Hilfs-Informations-Funktion erfüllen.

Inhaltsverzeichnis der Gebrauchsanleitungen

  • Seite 1

    Y ou must read these instructions prior to using the appliance and retain them f or future ref erence . S130E Installation & U ser Instructions[...]

  • Seite 2

    F or more information on our ex citing product range ring Creda Answ er C entre 08701 54 64 74 OR Visit us on the NET at http://www .creda.co .uk General Domestic Appliances Ltd. Morley W ay P eterborough PE2 9J B Creda Answer C entre 08701 54 64 74 We b http://www .creda.co .uk It may be necessary from time to time to change the specification outl[...]

  • Seite 3

    C ontents 3 Introduction 4 Safety Information 5 F eatures 7 Contr ols 8 Oven Timer Operation 9 Grill P an and Handle 15 Using the T op Oven for Grilling 16 Operation when using T op Oven for Grilling 17 Guide to Grilling 18 Using the T op Oven as a Con vection Oven 19 Operation when using the T op Oven as a Con vection Oven 20 Using the Main Oven f[...]

  • Seite 4

    Introduction 4 This appliance conf orms to the following EEC Directives: Electromagnetic Compatibility Low V oltage Equipment 89/336/EEC 73/23/EEC 92/31/EEC 93/68/EEC 93/68/EEC T o minimise the risk of injur y to children please dispose of your product carefully and saf ely . Remove all doors and lids. Remo ve the mains cable (where fitted) by cutt[...]

  • Seite 5

    Always ● Always make sure y ou remove all packaging and literature from inside the o ven and grill compartments before switching on for the first time . ● Always make sure y ou understand the controls prior to using the appliance. ● Always keep children a way from the appliance when in use as the surfaces will get extremely hot during and aft[...]

  • Seite 6

    Nev er ● Never leav e children unsupervised where a cook ing appliance is installed as all cooking sur faces will be hot during and after use. ● Never allow an yone to sit or stand on any part of the appliance . ● Never store it ems above the appliance that children ma y attempt to reach. ● Never remov e the oven shelves whilst the o ven is[...]

  • Seite 7

    F eatur es 7 TOP OVEN TEMPERA TURE CONTROL / GRILL SELECT MAIN OVEN TEMPERA TURE SELECTOR TIMER OVEN LIGHT GRILL P AN, FOOD SUPPORT TOP OVEN DOOR OVEN LIGHT OVEN SHELF RA TING PLA TE GRILL CONTROL GRILL ELEMENT OVEN F AN CREDACLEAN LINER CREDACLEAN LINER INNER DOORGLASS INNER DOOR GLASS MAIN OVEN DOOR ❍ ❍❍[...]

  • Seite 8

    TOP OVEN TEMPERA TURE CONTROL / GRILL SELECT MAIN OVEN TEMPERA TURE SELECTOR TIMER GRILL CONTROL ❍ ❍❍ Cooling F an: A gentle flow of air will be blown below the c ontrol panel when any selector switch is used. Note: Whenever the appliance has been used , the cooling fan may run on or restart itself after all the controls have been turned off [...]

  • Seite 9

    Oven T imer Operation 9 The oven timer off ers you the following f eatures: 1. Time of Day 2. A utomatic Cooking 3. Minute Minder The Main Oven (only) can be controlled by the automa tic timer . Never operate the grill or t op oven when the main ov en is set to cook automatically because the ov en cavity can become warm and this may cause bacterial[...]

  • Seite 10

    10 Know Y our Timer CL OCKF ACE The timer incorporates a 24 hour clock. Ensure the correct time of day is alw ays set , before using your cooker . SYMBOLS A ‘bell’ symbol will light up when you select a Minute Minder Period and will remain lit for the period set. At the end of the Minute Minder Period , the timer will emit an audible tone and t[...]

  • Seite 11

    Elec tronic C lock and Automa tic Oven Timer Oper ation 11 SETTING THE TIME OF DA Y Step 1 Make sure all ov en controls are turned Off. Step 2 Check the electricity supply to the cooker is turned on. Step 3 When swit ched on the display will show 0.00 and the Auto symbol , flashing intermittently . Step 4 P ress & hold in both the Cook P eriod [...]

  • Seite 12

    Elec tronic C lock and Automa tic Oven Timer Oper ation 12 Step 3 P ress and hold in the Cook P eriod button. The display will read 0.00 with the ‘ cookpot ’ symbol lit. Step 4 With the C ook Period button still held in, set the required C oo k Period using the “+” and “–” buttons. Release the buttons and the timer display will rev er[...]

  • Seite 13

    Elec tronic C lock and Automa tic Oven Timer Oper ation 13 Step 4 P ress & hold in the Cook P eriod button, the display will read 0.00 and the ‘ cookpot’ symbol will light up. With the Cook P eriod button still held in set the required Cook P eriod using the “+” and “–” buttons. Example: 1hr 30 minutes (as shown). Note: Cook P eri[...]

  • Seite 14

    Elec tronic C lock and Automa tic Oven Timer Oper ation 14 O THER NOTES ON TIMER OPERA TION 1. When cooking Automatically the Cook P eriod can be checked at an y time simply by pressing the C ook Period button. 2. When cooking Automatically the End Time can be checked at any t ime by simply pr essing the End Time button. 3. Having set a Cook P erio[...]

  • Seite 15

    The grill pan handle is detachable from the pan, to facilitate cleaning and st orage. The grill pan handle can be fixed as f ollows: Step 1 Remove the screw and washers from the grill pan bracket (a). Step 2 T ilt the handle ov er the recess (b). Step 3 Slide it towards the centre of the pan (c). Step 4 Locate the handle over the bracket (d). F or [...]

  • Seite 16

    CAUTION - A C CESSIBLE P ARTS MA Y BECOME HO T WHEN THE GRILL IS IN USE. CHILDREN SHOULD BE KEPT A W A Y . GRILLING SHOULD NEVER BE UNDERT AKEN WITH T HE GRILL/T OP OVEN DOOR CL OSED . The grill control is designed to pr ovide variable heat contr ol of either the twin grill elements on together or the single left hand grill element only , depending[...]

  • Seite 17

    Step 1 Ensure that the timer is set to manual. Step 2 Place the rod shelf in the correct position (see Grilling Guid e). Position the grill pan on the rod shelf , centrally under the gr ill element. Lea ve the door fully open. Step 3 T urn knob (B) clock wise to select grill function setting: Set to: F or Half Grill (Left hand side only). F or Full[...]

  • Seite 18

    Guide to Grilling 18 Food P reheat for 5 minutes on: Shelf Position fr om base of ov en. Setting Appro ximate Cooking Time Notes: 3-10 minutes 10-20 minutes 25-30 minutes 10-30 minutes 10-30 minutes 10-30 minutes 10-20 minutes 8-15 minutes 5-10 minutes Setting 6 Setting 6 for 4 minutes then reduce to Setting 3 Setting 6 for 6-8 minutes then reduce [...]

  • Seite 19

    The top ov en should be used to cook small quantities of food . T he oven is designed so that the grill element operates at a r educed heat output, this is combined with a heating element situated underneath the floor of the ov en. T o e nsure even cooking of the food it is important that cooking utensils are positioned correctly on the oven shelf [...]

  • Seite 20

    Step 1 Ensure that the timer is set t o manual. Step 2 Plac e the shelf in the correct position (see O ven T emperature C har ts). Step 3 Select the required cooking temperature (100–220˚C) using con trol (B) (see T op O ven T emperature Charts). The pilot light will immediately come on, and r emain on until the oven reaches the required temper [...]

  • Seite 21

    Step 1 Check that the timer is in manual. Step 2 Place the shelf/shelves in the correct position (see Main Oven T emperature Charts. Step 3 Place the food cen trally on the shelf ensuring the oven d oor is fully closed. Step 4 Select the required cooking temperature (80 to 230˚C) by turning control (C) clockwise. The pilot light will immediately c[...]

  • Seite 22

    F an Only Setting Defrosting frozen mea t and poultry Joints of meat and whole birds should be defrosted slo wly , prefer ably in a refrigerator (allowing 5-6 hours per lb .) or at room temperature (allo wing 2-3 hours per lb.). Fr ozen meat or poultry must be completely defrosted befor e cooking in the oven. Howev er , to decrease the amount of ti[...]

  • Seite 23

    ‘S’ “ SL OW” Setting This is used for slow c ooking, keeping food warm and warming plates for short periods. Extra care should be taken when warming bone china, as it may be damaged in a hot oven. Adv antages of “SL OW” cook ing are: The oven sta ys cleaner because there is less splashing. Timing of food is not as critical, so there is [...]

  • Seite 24

    ˚F Gas Mark 1 / 2 1 250 100 120 130 140 160 170 180 200 210 220 110 130 140 150 170 180 190 210 220 – 120 140 150 160 180 190 200 220 – – 275 300 325 350 375 400 425 450 475 2 3 4 5 6 7 8 9 Main Con ven tional Ov en To p Con vection Ov en Main Fa n Ov en T emp er ature C on v ersion Char t 24[...]

  • Seite 25

    25 Main F an Oven C ooking Meat Beef Lamb Por k Chicken/T urkey up to 4kg (8lb) T urkey up to 5.5kg (12lb) T urkey over 5.5kg (12lb) Casserole Stews F ood T emperature ˚C Time (approx.) Pre- heat No 160/180 20-25 mins per 450g (1lb) + 20 mins extra 25 mins per 450g (1lb) + 25 mins extra 25 mins per 450g (1lb) + 25 mins extra 18-20 mins per 450g (1[...]

  • Seite 26

    26 Main F an Oven C ooking Baking F ood T emperature ˚C Time (approx.) Pre- heat Note: Up to three shelves ma y be used in this oven. The positio n of these is not important providing they are ev enly spaced. Note: If soft ub margarine is being used for cake making, we w ould recommend using the all in one method and to reduce the te mper ature by[...]

  • Seite 27

    C ooking Results Not S atisfactor y GRILL Unev en cooking front to back Ensure that the grill pan is positioned centrally belo w the gri ll element. F at splattering Ensure that the grill pan is not lined with foil. Ensure that the grill setting control (A) is not set too high. If Solarplus grill – use anti-splash tray supplied under the food sup[...]

  • Seite 28

    1. “CREDA CLEAN” OVEN LINERS ( a) How "Credaclean" works . The surfaces of the "Credaclean" oven liners are treat ed with a special vitreous enamel which absorbs cooking soils. At temperatur es of 220˚C (425˚F) or above , the special sur face enables these soils to be slowly destroy ed. The higher the temperatur e the more[...]

  • Seite 29

    2. CLEANING GRILL, T OP OVEN AND MAIN O VEN (a) Base & Rear of T op Oven and Base of Main Oven. Wipe out the oven with a damp soapy cloth. F or more stubborn stains on the base of the oven use a well soaped fine steel wool soap pad . (b) Grill Pan & Oven S helves. T o prevent stains from being burnt on to the grill pan, food support and rod[...]

  • Seite 30

    4. REPLACEMENT OF THE O VEN LAMP Open the oven door and remo ve the oven shelv es. Using a thick cloth, grip the lamp lens, unscrew anti- clockwise and remove the lens. Carefully unscrew the bulb anti-clockwise. F it replacement bulb (15W 300˚C SES). Fit r eplacement bulb and refit lens. 5. HOW T O CLEAN THE LAMP LENS Open the oven door and remo v[...]

  • Seite 31

    Car e and Cleaning 31 T ake particular c are not to damage the inner surface of the door inner glass that is coa ted with a heat reflective la yer . Do not use scouring pads, or abra siv e powder , which will scratch the glass . Ensure that the glass panel is not subjected to any sharp mechanical blows. Stubborn stains can be removed b y using a fi[...]

  • Seite 32

    Electric al Requiremen ts F or your own safety , we recommend that your cooker is installed by a compet ent person such as one who is registered with NICEIC (National Inspection Council f or Electrical Installation Contracting). The cooker should be inst alled in accordance with the latest edition of the IEE Regulations. W arning: This appliance mu[...]

  • Seite 33

    Impor tant It is essential that the lower cupboard is constructed in the manner illustrat ed i.e. having side , back, and roof panels so joined as to provide no apertures which could permit access to the oven unit when installed . 1. General The appliance is designed for moun ting at a safe level into an o ven housing which must be secured to the b[...]

  • Seite 34

    T all Cabinet V entilation 34 V entilation Slot required here if cabinet does not fit to ceiling - 51mm x 457mm min. area 50mm Air Gap 50mm Air Gap V entilation Slot required here if the cabinet does fit to the ceiling - 51mm x 457mm min. area V entilation Slot required here 51mm x 457mm min. area Fig. 1[...]

  • Seite 35

    35 577mm exc. handle knobs 887mm 597mm 560mm 560-574mm 875mm 887mm 878mm if cooker trim is to overlap top edge of shelf * excluding pipe work and other projections 4mm 2 Cable to Hob if fitted 4mm 2 Cable To O v e n 6mm 2 Cable if hob fitted Connector Box Fig. 4 Fig. 2 550mm 550mm min * 560mm Viewed down through cabinet No. 6 x 15mm screw (4 suppli[...]

  • Seite 36

    Problem This is normal and should cease after a short period. 36 Before calling a Service Engineer , please check through the following lists . THERE MA Y BE NOTHING WRONG. Something W rong? Nothing works. Display show s 0.00 AUT O . Main Oven does not work, but the Grill and T op Oven W ork. T op Oven and Grill do not work, but the Main Oven works[...]

  • Seite 37

    Problem Check Grilling is uneven Ensure that Grill pan has been positioned as stated in the Grilling section of this book. Oven does not cook ev enly Check: (a) T emperature and shelf positions ar e as recommended in the O ven T emperature C har ts. (b) Oven utensils being used allow sufficient air flow around them. Oven temperatur es too high or l[...]

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    K ey Contacts Ser vice Creda has the largest appliance manufacturer’ s ser vice team in Europe , trained specialists directly employed by us to ensur e your complete con fidenc e. Repair Ser vic e UK: 08709 066 066 Republic of Ireland: 1850 302 200 Y ou will be asked for the following inf ormation:- Name, address and post code. T elephone number [...]