Electrolux U24058 EOB6636 Bedienungsanleitung
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Die Vorschriften verpflichten den Verkäufer zur Übertragung der Gebrauchsanleitung Electrolux U24058 EOB6636 an den Erwerber, zusammen mit der Ware. Eine fehlende Anleitung oder falsche Informationen, die dem Verbraucher übertragen werden, bilden eine Grundlage für eine Reklamation aufgrund Unstimmigkeit des Geräts mit dem Vertrag. Rechtsmäßig lässt man das Anfügen einer Gebrauchsanleitung in anderer Form als Papierform zu, was letztens sehr oft genutzt wird, indem man eine grafische oder elektronische Anleitung von Electrolux U24058 EOB6636, sowie Anleitungsvideos für Nutzer beifügt. Die Bedingung ist, dass ihre Form leserlich und verständlich ist.
Was ist eine Gebrauchsanleitung?
Das Wort kommt vom lateinischen „instructio”, d.h. ordnen. Demnach kann man in der Anleitung Electrolux U24058 EOB6636 die Beschreibung der Etappen der Vorgehensweisen finden. Das Ziel der Anleitung ist die Belehrung, Vereinfachung des Starts, der Nutzung des Geräts oder auch der Ausführung bestimmter Tätigkeiten. Die Anleitung ist eine Sammlung von Informationen über ein Gegenstand/eine Dienstleistung, ein Hinweis.
Leider widmen nicht viele Nutzer ihre Zeit der Gebrauchsanleitung Electrolux U24058 EOB6636. Eine gute Gebrauchsanleitung erlaubt nicht nur eine Reihe zusätzlicher Funktionen des gekauften Geräts kennenzulernen, sondern hilft dabei viele Fehler zu vermeiden.
Was sollte also eine ideale Gebrauchsanleitung beinhalten?
Die Gebrauchsanleitung Electrolux U24058 EOB6636 sollte vor allem folgendes enthalten:
- Informationen über technische Daten des Geräts Electrolux U24058 EOB6636
- Den Namen des Produzenten und das Produktionsjahr des Geräts Electrolux U24058 EOB6636
- Grundsätze der Bedienung, Regulierung und Wartung des Geräts Electrolux U24058 EOB6636
- Sicherheitszeichen und Zertifikate, die die Übereinstimmung mit entsprechenden Normen bestätigen
Warum lesen wir keine Gebrauchsanleitungen?
Der Grund dafür ist die fehlende Zeit und die Sicherheit, was die bestimmten Funktionen der gekauften Geräte angeht. Leider ist das Anschließen und Starten von Electrolux U24058 EOB6636 zu wenig. Eine Anleitung beinhaltet eine Reihe von Hinweisen bezüglich bestimmter Funktionen, Sicherheitsgrundsätze, Wartungsarten (sogar das, welche Mittel man benutzen sollte), eventueller Fehler von Electrolux U24058 EOB6636 und Lösungsarten für Probleme, die während der Nutzung auftreten könnten. Immerhin kann man in der Gebrauchsanleitung die Kontaktnummer zum Service Electrolux finden, wenn die vorgeschlagenen Lösungen nicht wirksam sind. Aktuell erfreuen sich Anleitungen in Form von interessanten Animationen oder Videoanleitungen an Popularität, die den Nutzer besser ansprechen als eine Broschüre. Diese Art von Anleitung gibt garantiert, dass der Nutzer sich das ganze Video anschaut, ohne die spezifizierten und komplizierten technischen Beschreibungen von Electrolux U24058 EOB6636 zu überspringen, wie es bei der Papierform passiert.
Warum sollte man Gebrauchsanleitungen lesen?
In der Gebrauchsanleitung finden wir vor allem die Antwort über den Bau sowie die Möglichkeiten des Geräts Electrolux U24058 EOB6636, über die Nutzung bestimmter Accessoires und eine Reihe von Informationen, die erlauben, jegliche Funktionen und Bequemlichkeiten zu nutzen.
Nach dem gelungenen Kauf des Geräts, sollte man einige Zeit für das Kennenlernen jedes Teils der Anleitung von Electrolux U24058 EOB6636 widmen. Aktuell sind sie genau vorbereitet oder übersetzt, damit sie nicht nur verständlich für die Nutzer sind, aber auch ihre grundliegende Hilfs-Informations-Funktion erfüllen.
Inhaltsverzeichnis der Gebrauchsanleitungen
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Seite 1
Built-In Elect r ic Oven User inf ormation EOB6636 822 923 241-A-100203-06 g[...]
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Seite 2
2 Dear Customer , Please rea d this instruction book carefully . Above all, please observe the “safety” section on the first few pages. Please retain this instruction book for later refer ence. Pass them on to any subse- quent own ers of th e appliance . The following symbols ar e used in the text: 1 Safety Instructions Wa r n i n g : Informati[...]
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Seite 3
3 Contents Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Desc[...]
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Seite 4
4 What to do if … . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 T echnical Data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 Oven Interior Dime nsions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 Regulatio[...]
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Seite 5
5 Operating Instructions 1 Safety Electrical Safety • The appliance may only be connected by a qualified electrican / compe- tent person. • In the event of any faults or dam age to the appliance : remove fuses or switch off. • It is not permissible to clean the appliance with a steam or high pressur e cleaner for safety r easons! • Repairs [...]
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Seite 6
6 T o A void Damaging Y our Appliance • Do not line your oven with aluminium foil a nd do not place a baking tray or dish on the oven floor , otherwise the oven enamel will be damaged by the re sulting build up of heat. • Juice from fruit that drips fr om baking trays will leave marks that cannot be r emoved. For very moist cakes, use the unive[...]
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Seite 7
7 Description of the Appliance General Overview Full glass door Contro l panel Door handle[...]
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8 Contr ol Panel Oven Featur es All of the interior walls of the oven ar e coa ted in a special enamel (catalytic coating). Time display T emperatur e Pil ot Light Oven Power Indicator Oven Functions T emperatur e Selec tion Clock function buttons T op heat and heating ele ments Oven lighting Fan heating element Fan Bottom Heat Shelf positions Oven[...]
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Seite 9
9 Oven Accessories Combination shelf For dishes, cake tins, items for r oasting and grilling. Grill pan with handle Support for the grill tray a s a collecting vessel for fat Grill tray Insert for the grill pan for grilli ng smaller amounts of food[...]
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Seite 10
10 Befor e using for the first time Setting the Time 3 The oven will only function if the time is set. The set time function indicator will flash after the appliance has been connected to the mains or following a power failure. Use the + or - buttons to set the current time. After appr ox. 5 seconds the function in- dicator will stop fla shing and [...]
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Seite 11
11 Initial Cleaning Befor e using the oven for the first time you should clean it thoroughly . 1 Cautio n: Do not use any caustic, abrasive cleaners! The surf ace could be damaged. 3 T o clean any metal front panel s use commer cially available cleaning agents. 1. T urn the oven function switch to oven lighting L . 2. Remove all accessories and the[...]
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Seite 12
12 Operating the Oven Switching the Oven On and Of f 1. T urn the oven functions switch to the requir ed function. 2. T urn the temperature selection switch to the requir ed temperature. The r ed oven power indicator is illuminated whilst the oven i s in use. The r ed temperature pilot light is only illuminated whilst the oven is heat- ing up. 3. T[...]
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Seite 13
13 Oven Functions The oven has the following functions: L Oven lighting With this function you can illuminate the oven interior e.g. for cleaning. The heating element is not in use. ¥ Fan Oven For roasting and baking on up to thr ee levels simultaneously . Set oven temperatures 20-40 °C lower than when using conventional. The fan heating element [...]
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Seite 14
14 Attaching/Removing the Grill Pan Handle The handle is particularly useful for removing the grill pan and tray mor e easily fr om the hot oven. Attaching the handle Insert the handle at an angle from above into the recess in the side of the grill pan (1) lift it gently and then lower it (2) until you hear it click into place. 1 Wa r n i n g : Ris[...]
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Seite 15
15 Clock Functions Countdown G T o set a countdown. A signal sounds after the time has elapsed. This function does not affect the operation of the oven. Cook time d T o set how long the oven is to be in use. End time e T o set when the ove n is to switch of f again. Time W T o set, change or check the time (See also section “Bef ore Using for the[...]
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Seite 16
16 3 General information • Once a function has been selected the corr esponding function indicator will flash for approx. 5 seconds. During this time the r equired times can be set using the + or - button. • After the r equir ed time has been set the function indi cator will flash ag ain for approx. 5 seconds. After this the function indicator [...]
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Seite 17
17 Countdown G 1. Press selection button T r epeatedly until the countdown function indicator G flashes. 2. Using the + or - button set the re- quired countdown G . (Max. 2 hours and 30 minutes.) After appr ox. 5 seconds the displ ay will show the re maining time. The countdown function indicator G is il- luminated. When the time has expired the fu[...]
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Seite 18
18 Cook time d 1. Press selection button T r epeatedly until the cook time function indicator d flashes. 2. Using buttons + or - set the required cooking time. After appr ox. 5 seconds the displ ay will revert to the time. The cook time function indicator d is ill u- minated. When the time has expired the function indicator will flash, a n acoustic[...]
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Seite 19
19 End time e 1. Press selection button T r epeatedly until the end time function indicator e flashes. 2. Using buttons + or - set the time at which you want the oven to switch of f. After appr ox. 5 seconds the displ ay will revert to the time. The end time function indicator e is illu- minated. When the time has elapsed the function indicator wil[...]
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Seite 20
20 Cook time d and End time e combined 3 Cook time d and end time e can be used together if the oven is to switch on and off automatically at a later time . 1. Using the cook time d function set the time re quired for the dish to cook. In this case 1 hour . 2. Using the end time e function set the time at which the dish is to be ready . In this cas[...]
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Seite 21
21 Changing Ti me W 3 The time can only be changed if neit her of the automatic functions (co ok time d or end time e ) have been set. 1. Press selection button T r epeatedly until the time functi on indica tor flashes. 2. Using buttons + or - set the current time. After appr ox. 5 seconds the function in- dicator will stop fla shing and the clock [...]
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Seite 22
22 Usage, T ables and Tips Baking Use the fan ¥ oven function to bake. Baking tins • Metal, glass and ceramic tins ar e suitable for use with the fan oven function ¥ . Shelf p osition • When using the fan oven ¥ func tion you are able to ba ke dry , flat item s on up to 3 baking trays simultaneously . 1 baking tray: e.g. shelf level 3 1 baki[...]
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23 General tips • Be sure to count the shelf positions from bottom to top. • Insert the baking tray so that the slope is at the fr ont. • Always place cake tins in the middle of the shelf. • When using the fan oven ¥ function you ar e also able to bake two tins side by side on a rack simultaneously . This increases the baking time only sli[...]
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Seite 24
24 Baking table The baking times given ar e to be used as a guide onl y . The re commended cooking methods, shelf level and temperatur es are printed in bold. Item type Fan Oven ¥ Baking time in minutes T emperature in °C Shelf po si- tion Batter Ring cake 150-170 1 50-70 Loaf cake (log tin) 140-160 1 70 -80 Base for fruit slice 150-170 3 20-25 A[...]
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Seite 25
25 * Pr e-heat the oven Christmas fruit cake (500 g flour) 150-170 * 3 40-70 Pizza (r ound pizza tray) 230-250* 1 10-25 Biscuits Meringues 80-90* 3 150-180 Macar oons 100-120 3 20-30 Shortbr ead biscuits 140-160 4+1 1+5+3 15-30 Nut biscuits --- --- 25-35 Puf f pastry items 160-180* 4+1 20-30 Y east rolls, small 160-180* 4+1 20-40 Choux pastry Cream[...]
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Seite 26
26 Fr ozen Foods Also observe the manu factur er’ s inst ructions for all other frozen pr od- ucts. Fan Oven ¥ T ype of pastry or cake T emperature in °C Shelf position Baking time in minutes Pizza (fro zen) Follow the man- ufactur er’ s in- structions as stated on the package Lay on the grill tray , insert baking tray below ( shelf posi- tio[...]
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Seite 27
27 Roasting For ro asting use the fan ¥ oven function. Ovenware for r oasting • Any heat-r esistant dish is suitable for roasting (Refer to the manufactur er's instructio ns!). • If the dish has plastic handles, check that they are heat-r esistant (ref er to manufactur er's instructions!). • Y o u can r oast lar ge roasting joints [...]
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Seite 28
28 Roasting T able Insert either the tray or universal tray into the 1st shelf support rail. Fan Oven ¥ Food to b e roasted T empera- ture in °C Shelf position Roasting time in minutes 1 Level 2 Levels Pork 1 kg Pork joint (spar e rib/ham joint, roasti ng joint) 150-160 2 --- 90-120 Smoked pork loin, 1-1,5 kg 150-160 2 --- 60-90 Meat loaf 160-170[...]
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Seite 29
29 * Pr e-heat the oven Fish T r out weighing 200-250 g 190-200 3 --- 20-25 4 T r out fillets (weight 200 g) 170-180 3 --- 20-25 Perch fillet coated with breadcrumbs (total weight appr ox. 1k g ) 190-200 3 --- 25-30 Poultry 1 kg T urkey roast 150-160 2 --- 90-120 Chicken 150-160 2 --- 55-60 Duck (2000-2500 g) 150-160 2 --- 90-120 Goose (4500 g) 150[...]
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Seite 30
30 Grilling T o grill, use grill º oven function together with the appr opriate temperature setting. 1 Important: Always close the oven door when grilling. 3 Always pr e-heat the empty oven for 5 minutes using the grill functions . Grilling implements • When grilling, use an oven rac k and a universal tra y together . Shelf p osition • When gr[...]
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Seite 31
31 Thermal grilling Function: Thermal grill ¼ Sausage coils 275 1 4 10 9 whole fish 250 1 3 10 --- T o ast (without top- ping) 275 1 4 1-2 1-2 Dish Te m p e r - ature in °C Univer- sal tray Grill tray Grilling time in minutes Tu r n after ... minutes Shelf position Chicken (900-1000 g) 160 1 2 50-60 25-30 Stuf fed pork roasti ng joint (2000 g) 16[...]
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Seite 32
32 Defr osting T o defrost food, use the oven’ s defr osting function A without setting a tem- peratur e. Defr osting dishe s • Put the food on a plate and put the plate on the tray . • Use only parchment pape r or film to cover the food. Do not use plates or dishes as they significantly incre ase the defr osting time. Shelf levels • Insert[...]
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Seite 33
33 Drying with the Fan Oven Use trays lined with gr easepr oof paper or baki ng paper . Y ou will achieve a better result if you switch the oven of f half way thr ough the drying time. Open and leave to cool, pref erably overnight. Then finish drying the dried food. T emperature in °C Time in hours (approximate guide) Ve g e t a b l e s Beans 60- [...]
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Seite 34
34 Cleaning and car e 1 Wa r n i n g : For safety r easons cleaning the appliance with a steam jet cleane r or high-pressur e water cleaner is not permissible ! Exterior of the Appliance • Wipe the front of the appliance with a soft cloth dipped in warm soap y water . • Do not use scour ers, caustic clea ners or abrasive items. • Use commer c[...]
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Seite 35
35 Shelf Support Rails The shelf support rails on the left and right hand s ides of the oven can be re- moved for cleaning the si de walls. Removing the shelf support rails First pull the fr ont of the rail away from the oven wall (1) and then unhook at the back (2). Fitting the shelf support rails 3 Important! The r ounded ends of the guide rails [...]
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Seite 36
36 Oven Lighting 1 Wa r n i n g : Risk of electric shock! Prior to changing the oven light bulb: – Switch off the oven! – Disconnect f rom the electricity supply . 3 Place a cloth on the oven floor to pr otect the oven light a nd glass cover . Changing the oven light bulb/cleaning the glass cover 1. Remove the glass cov er by tur ning it anti-c[...]
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Seite 37
37 Oven Door The oven door of your appliance may be removed for cleaning. Removing the oven door 1. Open the oven door completely . 2. Completely fold back the brass-col- oured clamping lever on both door hinges. 3. Grip the oven door with both hands o n the sides and close it to about 3/4 going past the point of resist- ance. 4. Pull the door away[...]
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Seite 38
38 Oven Door Glass The oven door is fitted with three glass panels mounted one behind the oth- er . The inner panels may be removed for cleaning. 1 Wa r n i n g : The following steps mus t be performed only w ith the oven door removed. If the glass is r emoved while the oven door is attached, the lighter weight may cause it to spring up and cause i[...]
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Seite 39
39 Inserting the middle glass p anel 1. Insert the middle gl ass panel at a n an- gle from above into the section of the door in which the handle is located. 2. Lower the middle gla ss panel and slide it under the lower bracket towar ds the lower door edge as far as it will go. Inserting the upper door glass 1. Insert the upper glass panel at an an[...]
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Seite 40
40 What to do if … If you ar e unable to r emedy the fault with the above assistance, please con- tact your specialist dealer or Service Force Centr e. 1 Wa r n i n g : Repairs to the appliance may only be carried out by appr oved service en gineers! Repairs c arried ou t by inexperi enced persons may cause serious injury to the user . If the app[...]
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Seite 41
41 T echnical Data Oven Interior Dimensions Regulations, Standar ds, Dir ectives This appliance meets the following standar ds: • EN 60 335-1 and EN 60 335-2-6 r elating to the safety of electrical appliance s for household use and similar purposes and • EN 60350, or DIN 44546 / 44547 / 44548 re lating to the operat ing features of electric coo[...]
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Seite 42
42 Installation Instructions 1 Important: The new appliance may only be installe d and connected by a qualified electrician / com petent person . 1 Please observe this instruction, otherwise the warranty will not cover any damage that may occur . Safety Instructions for the Installer • A device must be pr ovided in the electrical installation whi[...]
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Seite 43
43 Electrical Connection The oven is designed to be connected to 230-240 V~(5 0Hz) electricity supply . The oven has an easily accessible terminal block which is marked as follows: 1 This oven must be earthed! The cable used to connect the oven to the electrical supply must comply to the specifi cations give n below . For UK use only It is necessar[...]
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44[...]
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47 3,5x25[...]
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Seite 48
48 Guarantee Conditions Standar d guarantee conditions W e , Electr olux, undertake that if with in 12 months of the date of the pur- chase this Electr olux appliance or any part there of is prove d to be defective by r eason only of faulty workmanship or materials, we will, at our option r e- pair or repl ace the same FREE OF CHARGE for labour , m[...]
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Seite 49
49 Eur opean Guarantee If you should move to another country within Europe then your guarantee moves with you to your new home subject to the following qualifications: • The guarantee starts fr om the date you first pur chased your pr oduct. • The guarantee is for the same period and to the same extent for labour and parts as exists in the ne w[...]
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Seite 50
50 Index A Accessorie s . . . . . . . . . . . . . . . . . . . . . . . 9 C Cleaning accessories . . . . . . . . . . . . . . . . . . . . 34 initial cleaning . . . . . . . . . . . . . . . . . . 11 oven . . . . . . . . . . . . . . . . . . . . . . . . . 34 Oven light bulb . . . . . . . . . . . . . . . . . 36 shelf support rails . . . . . . . . . . . . .[...]
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Seite 51
51 Service and Spar e Parts Parts If you wish to pur chase spare parts or r e quir e an engineer , contact your lo- cal Electr olux Service Force Centre by telephoning: 08705 929 929 Y our telephone call will be automatically r outed to the Service Force Centr e covering your post code area. For the address of your local Service For ce Centre and f[...]
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Seite 52
The Electr olux Group . The world´ s No.1 choice. The Electrolux Gr oup is the world´s largest pr oducer of powere d appliance s for ki tchen, cle aning and outdoor use. More than 55 million Electrolux Gr oup p roducts (such as r e frigerators, c ookers, washing machines, vacuum cleaners, chain saws and lawn mowers) ar e sold each year to a va lu[...]