Hotpoint EW31 Bedienungsanleitung

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Richtige Gebrauchsanleitung

Die Vorschriften verpflichten den Verkäufer zur Übertragung der Gebrauchsanleitung Hotpoint EW31 an den Erwerber, zusammen mit der Ware. Eine fehlende Anleitung oder falsche Informationen, die dem Verbraucher übertragen werden, bilden eine Grundlage für eine Reklamation aufgrund Unstimmigkeit des Geräts mit dem Vertrag. Rechtsmäßig lässt man das Anfügen einer Gebrauchsanleitung in anderer Form als Papierform zu, was letztens sehr oft genutzt wird, indem man eine grafische oder elektronische Anleitung von Hotpoint EW31, sowie Anleitungsvideos für Nutzer beifügt. Die Bedingung ist, dass ihre Form leserlich und verständlich ist.

Was ist eine Gebrauchsanleitung?

Das Wort kommt vom lateinischen „instructio”, d.h. ordnen. Demnach kann man in der Anleitung Hotpoint EW31 die Beschreibung der Etappen der Vorgehensweisen finden. Das Ziel der Anleitung ist die Belehrung, Vereinfachung des Starts, der Nutzung des Geräts oder auch der Ausführung bestimmter Tätigkeiten. Die Anleitung ist eine Sammlung von Informationen über ein Gegenstand/eine Dienstleistung, ein Hinweis.

Leider widmen nicht viele Nutzer ihre Zeit der Gebrauchsanleitung Hotpoint EW31. Eine gute Gebrauchsanleitung erlaubt nicht nur eine Reihe zusätzlicher Funktionen des gekauften Geräts kennenzulernen, sondern hilft dabei viele Fehler zu vermeiden.

Was sollte also eine ideale Gebrauchsanleitung beinhalten?

Die Gebrauchsanleitung Hotpoint EW31 sollte vor allem folgendes enthalten:
- Informationen über technische Daten des Geräts Hotpoint EW31
- Den Namen des Produzenten und das Produktionsjahr des Geräts Hotpoint EW31
- Grundsätze der Bedienung, Regulierung und Wartung des Geräts Hotpoint EW31
- Sicherheitszeichen und Zertifikate, die die Übereinstimmung mit entsprechenden Normen bestätigen

Warum lesen wir keine Gebrauchsanleitungen?

Der Grund dafür ist die fehlende Zeit und die Sicherheit, was die bestimmten Funktionen der gekauften Geräte angeht. Leider ist das Anschließen und Starten von Hotpoint EW31 zu wenig. Eine Anleitung beinhaltet eine Reihe von Hinweisen bezüglich bestimmter Funktionen, Sicherheitsgrundsätze, Wartungsarten (sogar das, welche Mittel man benutzen sollte), eventueller Fehler von Hotpoint EW31 und Lösungsarten für Probleme, die während der Nutzung auftreten könnten. Immerhin kann man in der Gebrauchsanleitung die Kontaktnummer zum Service Hotpoint finden, wenn die vorgeschlagenen Lösungen nicht wirksam sind. Aktuell erfreuen sich Anleitungen in Form von interessanten Animationen oder Videoanleitungen an Popularität, die den Nutzer besser ansprechen als eine Broschüre. Diese Art von Anleitung gibt garantiert, dass der Nutzer sich das ganze Video anschaut, ohne die spezifizierten und komplizierten technischen Beschreibungen von Hotpoint EW31 zu überspringen, wie es bei der Papierform passiert.

Warum sollte man Gebrauchsanleitungen lesen?

In der Gebrauchsanleitung finden wir vor allem die Antwort über den Bau sowie die Möglichkeiten des Geräts Hotpoint EW31, über die Nutzung bestimmter Accessoires und eine Reihe von Informationen, die erlauben, jegliche Funktionen und Bequemlichkeiten zu nutzen.

Nach dem gelungenen Kauf des Geräts, sollte man einige Zeit für das Kennenlernen jedes Teils der Anleitung von Hotpoint EW31 widmen. Aktuell sind sie genau vorbereitet oder übersetzt, damit sie nicht nur verständlich für die Nutzer sind, aber auch ihre grundliegende Hilfs-Informations-Funktion erfüllen.

Inhaltsverzeichnis der Gebrauchsanleitungen

  • Seite 1

    HOTPOINT EW31 USER AND INST ALLA TION INSTRUCTIONS Retention of this instruction Book This Instruction Book must be kept handy for reference as it contains important details on the safe and proper use of the appliance. If you sell or pass the appliance to someone else, or move house and leave it behind, make sure this Book is also provided so the n[...]

  • Seite 2

    Introduction 3 Installation 4-5 For your Safety – Always 6 For your Safety – Never 7 Features 8 Control Panel 9 Hotplates-General Information 10-1 1 T emperature Conversion Scale 12 Grilling 13-14 Guide to Grilling 15 Oven T emperature Chart – Meat 16 Oven T emperature Chart – Baking 17 Main Oven Cookery Notes 18-19 Recipes 20-22 Care and C[...]

  • Seite 3

    Introduction to Hotpoint EW31 Your new cooker is guaranteed and will give lasting service. This guarantee is only applicable if the appliance has been installed in accordance with the installation instructions detailed in this booklet. To help make the best use of your Hotpoint cooking equipment please read this booklet carefully. The cooker is des[...]

  • Seite 4

    Installation WARNING – THIS APPLIANCE MUST BE EARTHED. Your cooker should have been checked to ensure that the voltage corresponds with your supply volt age, this is stated on the rating plate , which is situated on the front of the plinth. The cooker must be connected by a competent person such as one who is NICEIC registered, to suitable double[...]

  • Seite 5

    5 Installation Before moving your cooker check that it is cool, and switch off at the cooker control unit. Movement of your cooker is most easily achieved by lifting the front as follows: Open the grill door sufficiently to allow a comfortable grip on the underside front edge of the oven roof, avoiding any grill elements. Note: Take care in moving [...]

  • Seite 6

    Safety Information 6 When used properly your appliance is completely safe but as with any electrical product there are certain precautions that must be observed. PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCE. ● Remove all packing from the appliance before switching on for the first time. ● Understand the controls prior to using [...]

  • Seite 7

    Safety Information 7 ● Never stare at Halogen heating units ● Never leave children unsupervised where a cooking appliance is installed as all surfaces will be hot during and after its use. ● Never allow anyone to sit or stand on any part of the appliance . ● Never store items above the appliance that children may attempt to reach. ● Never[...]

  • Seite 8

    EW 31 GRILL Oven 1500W Red Spot Model No. EW31 Features 8 2000W Red Spot GRILL DOOR REMOVABLE INNER GLASS DOOR RATING PLATE MEAT PAN PLINTH VENTILATION SLOTS HOB VENTILATION SLOTS 2000W Red Spot 1500W Red Spot CONTROL PANEL STAYCLEAN SIDE PANELS OVEN ROD SHELVES GRILL 1 – 6 GRILL/MEAT PAN WITH REMOVABLE HANDLE AND WIRE FOOD SUPPORT[...]

  • Seite 9

    GRILL INDICATOR LIGHT MAIN OVEN INDICATOR LIGHT GRILL MAIN OVEN LEFT FRONT PLATE RIGHT REAR PLATE LEFT REAR PLATE RIGHT FRONT PLATE Control Panel 9 Control Knobs The knobs for the hotplates/grill can be rotated in either direction to provide variable heat control, the Main Oven knob can only be rotated clockwise from the Off position. Note: Always [...]

  • Seite 10

    Note: Use of Hotplates Control Settings Guide 10 Hotplates General Information Notes Under no circumstances should the hob be used with aluminium foil in contact with the hob surface. The controls set the hotplates at six pre-set power levels. Eac h control can be used to select one of six temperature settings from a minimum at position 1 to a maxi[...]

  • Seite 11

    11 Hotplates General Information Notes ● Use good quality flat-based cookware on all electric heat sources. ● Ensure pans have clean, dry bases before use. ● Ensure pans match size of heating area. ● Remember good quality pans retain heat well, so generally only a low or medium heat is necessary. ● Ensure pan handles are posi- tioned safe[...]

  • Seite 12

    T emperature Conversion Scale 12 o F Gas Mark 1 / 2 1 250 100 120 130 140 160 170 180 200 210 220 110 130 140 150 170 180 190 210 220 – 120 140 150 160 180 190 200 220 – – 275 300 325 350 375 400 425 450 475 2 3 4 5 6 7 8 9 Main Convection Oven Top Convection Oven Main Fan Oven[...]

  • Seite 13

    Grilling 13 GRILLING MUST BE DONE WITH THE GRILL DOOR OPEN. CONTROL KNOBS MAY BECOME HOT DURING GRILLING. CAUTION: ACCESSIBLE PARTS WILL BECOME HOT WHEN THE GRILL IS USED – CHILDREN SHOULD BE KEPT AWAY. To operate the grill proceed as follows: ● Open the grill door. ● Pre-heat the grill on setting 6 for approximately 5 minutes. (see chart on [...]

  • Seite 14

    Grilling (continued) 14 The food to be cooked should be placed on the grill pan/grill pan grid. Place the grill pan on the runners and push back to the stop position when the grill pan is correctly positioned beneath the grill element. Plates and dishes placed on the floor of the grill compartment will be heated when the oven is in use. Do not oper[...]

  • Seite 15

    15 Guide to Grilling Pre - heat the grill for 5 minutes on maximum control setting before grilling The settings in the above guide have been developed to cook food successfully without excessive fat spitting and splashing. Food Grill Setting Approximate Cooking time Toasting of Bread products Small cuts of meat, sausages, bacon, etc. Chops etc. Gam[...]

  • Seite 16

    16 Fan Oven Cooking If using aluminium foil, never : 1 . Allow foil to touch sides of oven. 2 . Cover oven interior with foil. 3 . Cover shelves with foil. Beef Meat 160/180 20-25 mins per 450g (1 lb) + 20 mins extra 25 mins per 450g (1 lb) + 25 mins extra 25 mins per 450g (1 lb) + 25 mins extra 25-30 mins per 450g (1 lb) + 25 mins extra 18-20 mins[...]

  • Seite 17

    Scones Food Fan Oven Cooking Baking Small Cakes Victoria Sandwich Sponge Sandwich Swiss Roll Semi-rich Fruit cakes Rich Fruit Cakes Shortcrust Pastry Puff Pastry Yorkshire Pudding Individual Yorkshire Puddings Milk Pudding Baked Custard Bread Meringues Yes 210/220 9-12 15-20 20-25 15-20 12-15 75-90 Time dependent on recipe. 45-50 Time dependent on [...]

  • Seite 18

    The oven is fitted with ‘Stayclean’ liners, two rod shelves and a meat pan. Remove the meat pan if it is not being used. To heat the oven, turn the control knob clockwise, selecting the required temperature between 80 o C (175 o F) and 230 o C (450 o F) as recommended in the temperature chart. The indicator light will immediately come on and re[...]

  • Seite 19

    Main Oven Cookery Notes 19 To prepare meat and poultry for roasting in your fan oven. (a) Wipe the meat or poultry, dry well and weigh it. Meat which has been stored in a refrigerator should be allowed to come to room temperature before cooking, and frozen meat or poultry must be completely defrosted before placing in the oven. ( b ) The weight of [...]

  • Seite 20

    Recipes For Fan Oven 20 BEEF STEW AND DUMPLINGS 675g (1 1 / 2 lb) stewing steak, cut into 2.5cm (1 in. cubes) 2 medium sized onions, peeled and quartered 225g (8oz) carrots, peeled and sliced 225g (8oz) swede, peeled and cubed 4 sticks of celery, cut into 2.5cm (1 in.) lengths 500ml (1 pint) beef stock, boiling 30ml (2 tbsp) tomato puree 5ml (1 tsp[...]

  • Seite 21

    Recipes For Fan Oven 21 BATTERS Basic Recipe: 100g (4oz) plain flour Pinch of salt 1 large egg 250ml ( 1 / 2 pint) milk and water mixed in equal quantities 1. Sieve flour and salt into basin. 2. Make a well in centre and add egg plus one-third of liquid. 3. Beat well until mixture is smooth. 4. Add another third of liquid and again beat well until [...]

  • Seite 22

    Recipes For Fan Oven 22 CHRISTMAS CAKE 225g (8oz) butter or block margarine 225g (8oz) brown sugar 1. Cream fat and sugar until light and fluffy. 2. Add eggs one at a time, beating well. 3. Sieve dry ingredients. Add gradually with mixed fruit, cherries and nuts. 4. Bake in lined 20cm (8in) cake tin: 130 o C; 2 1 / 2 -3 hours. It may be necessary t[...]

  • Seite 23

    Care and Cleaning 23 TURN OFF THE MAIN SWITCH BEFORE CLEANING. BEFORE SWITCHING ON AGAIN, ENSURE THAT ALL CONTROLS ARE IN THE OFF POSITION. NEVER USE BIOLOGICAL WASHING POWDER, HARSH ABRA- SIVES, SCOURING PADS, AEROSOL CLEANERS OR OVEN CHEMICAL CLEANERS OF ANY KIND, UNLESS SPECIFIED BELOW. 1. Plastic or nylon pads, scourers, these may scratch the s[...]

  • Seite 24

    Care and Cleaning 24 Take care during cleaning not to damage or distort the door seals. Do not lift the door seal from the oven chassis, if necessary remove the seal by carefully unhooking the corner clips. Take care that the rating label edges are not lifted during cleaning, and furthermore that the lettering is not blurred or removed. Remove the [...]

  • Seite 25

    Problem Check Grilling Uneven cooking front to back Ensure that the grill pan is positioned centrally below the grill element. Fat splattering Ensure that the grill is not set to too high a temperature. Oven Baking Uneven rising of cakes Ensure that the oven shelves are level by using a spirit level on the rod shelf and adjusting, using suitable pa[...]

  • Seite 26

    Before contacting your Service Office/Installer, check the problem guide below. Problem Check Slight odour or small This is normal and should cease after a short period. amount of smoke when using the cooker for the first time. Cooker does not work Check that the switch on the control unit is in the on at all. position. If so check that the main fu[...]

  • Seite 27

    Spare Parts Please remember your new appliance is a complex piece of equipment. ‘DIY’ repairs or unqualified and untrained service people may put you in danger, could damage the appliance and might mean you lose cover under Hotpoint’s Parts Guarantee. If you do experience a problem with the appliance don’t take risks; call in Hotpoint’s o[...]

  • Seite 28

    Satisfaction Guaranteed or Your Money Back Hotpoint gives you a unique ‘Satisfaction Guaranteed’ promise – valid for ninety days after you have purchased your Hotpoint product. If there is a technical problem with your Hotpoint appliance, just call Hotpoint Service (see back page). If necessary we will arrange for an engineer to call. If the [...]

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  • Seite 32

    Key Contacts Service Hotpoint has the largest appliance manufacturer’s service team in Europe, trained specialists directly employed by us to ensure your complete confidence. Repair Service UK: 08709 066 066 Republic of Ireland: 1850 302 200 You will be asked for the following information:- Name, address and postcode. Telephone number Model / Ser[...]