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Buen manual de instrucciones
Las leyes obligan al vendedor a entregarle al comprador, junto con el producto, el manual de instrucciones Baumatic B620MC. La falta del manual o facilitar información incorrecta al consumidor constituyen una base de reclamación por no estar de acuerdo el producto con el contrato. Según la ley, está permitido adjuntar un manual de otra forma que no sea en papel, lo cual últimamente es bastante común y los fabricantes nos facilitan un manual gráfico, su versión electrónica Baumatic B620MC o vídeos de instrucciones para usuarios. La condición es que tenga una forma legible y entendible.
¿Qué es un manual de instrucciones?
El nombre proviene de la palabra latina “instructio”, es decir, ordenar. Por lo tanto, en un manual Baumatic B620MC se puede encontrar la descripción de las etapas de actuación. El propósito de un manual es enseñar, facilitar el encendido o el uso de un dispositivo o la realización de acciones concretas. Un manual de instrucciones también es una fuente de información acerca de un objeto o un servicio, es una pista.
Desafortunadamente pocos usuarios destinan su tiempo a leer manuales Baumatic B620MC, sin embargo, un buen manual nos permite, no solo conocer una cantidad de funcionalidades adicionales del dispositivo comprado, sino también evitar la mayoría de fallos.
Entonces, ¿qué debe contener el manual de instrucciones perfecto?
Sobre todo, un manual de instrucciones Baumatic B620MC debe contener:
- información acerca de las especificaciones técnicas del dispositivo Baumatic B620MC
- nombre de fabricante y año de fabricación del dispositivo Baumatic B620MC
- condiciones de uso, configuración y mantenimiento del dispositivo Baumatic B620MC
- marcas de seguridad y certificados que confirmen su concordancia con determinadas normativas
¿Por qué no leemos los manuales de instrucciones?
Normalmente es por la falta de tiempo y seguridad acerca de las funcionalidades determinadas de los dispositivos comprados. Desafortunadamente la conexión y el encendido de Baumatic B620MC no es suficiente. El manual de instrucciones siempre contiene una serie de indicaciones acerca de determinadas funcionalidades, normas de seguridad, consejos de mantenimiento (incluso qué productos usar), fallos eventuales de Baumatic B620MC y maneras de solucionar los problemas que puedan ocurrir durante su uso. Al final, en un manual se pueden encontrar los detalles de servicio técnico Baumatic en caso de que las soluciones propuestas no hayan funcionado. Actualmente gozan de éxito manuales de instrucciones en forma de animaciones interesantes o vídeo manuales que llegan al usuario mucho mejor que en forma de un folleto. Este tipo de manual ayuda a que el usuario vea el vídeo entero sin saltarse las especificaciones y las descripciones técnicas complicadas de Baumatic B620MC, como se suele hacer teniendo una versión en papel.
¿Por qué vale la pena leer los manuales de instrucciones?
Sobre todo es en ellos donde encontraremos las respuestas acerca de la construcción, las posibilidades del dispositivo Baumatic B620MC, el uso de determinados accesorios y una serie de informaciones que permiten aprovechar completamente sus funciones y comodidades.
Tras una compra exitosa de un equipo o un dispositivo, vale la pena dedicar un momento para familiarizarse con cada parte del manual Baumatic B620MC. Actualmente se preparan y traducen con dedicación, para que no solo sean comprensibles para los usuarios, sino que también cumplan su función básica de información y ayuda.
Índice de manuales de instrucciones
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Página 1
1 MEGACHEF B620MC 60 cm Built-in multifunction oven[...]
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User Manual for your Baumatic Megachef B620MC 60 cm Built-in multifunction oven NOTE : This User Instruction Manual contains imp ortant information, including safety & installation p oints, which will enable you to get the most out of your appliance. Please keep it in a safe place so that it is easily available fo r future reference; for you or[...]
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3 Contents E n v i r o n m e n t a l n o t e 4 Important safety informa tion 5 – 7 Specifications 8 – 10 E l e c t r i c a l d e t a i l s 9 C o o l i n g f a n 9 Control panel 1 0 L E D d i s p l a y 1 0 Initial set-up of your oven 11 – 12 S e t t i n g t h e t i m e o f d a y 1 1 Before first use 11-12 T i m e r f u n c t i o n s 12 - 13 Th[...]
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Environmental note 4 o The packaging materials that Baum atic uses are environmentally friendly and can be recycled. all packaging mate rial with due regard for the environment. o Please discard[...]
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5 IMPORTANT SAFETY INFORMATION Y o u r s a f e t y i s o f t h e u t m o s t i m p o r t a n c e t o B a u m a t i c . Please make sure that you re ad this instruction booklet before attempting to install or use the appliance. If you are unsure of any of the information contained in t his ooklet, please contact the Baumatic Advice Line. eneral Info[...]
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Página 6
6 unless they have been given supervision or instruction concerning use of the appliance on responsible for their safety. babies and young children are prevented from being ne ar to the appliance and not allowed ssary for younger family members to be in the kitchen, please ensure that they are kept under close supervision heavy objects on the oven [...]
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7 correctly installed by a suitably qualified person, strictly in accordance with the manufacturer’s instructions. sibility for injury or damage, to person or property , as a result of improper ventilated. If the app liance is going to be used for prolonged periods of time, then additional ventilation may be o Please consult with your qualified i[...]
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8 8 pecific S ations ns m Width: 565 mm Depth: 585 mm litres cally controlled grill with handle cks o Stay-clean liners Product Dimensio Aperture Dimensions Height: 595 mm Height: 585-590 m Width: 595 mm Depth: 575 mm Product specifications o 9 functions o Energy efficiency class: A o Oven capacity gross/net: 65/62 LED semi-automatic timer o o Cool[...]
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Página 9
9 BPS2 Pizza stone Rated Voltage: uble pole switched fused m contact gap) ax Rated Inputs: 3.00 kW ains Supply Lead: 3 x 1.5mm² tted inside of the appliance, to make the internal temperature of the oven stable and the external time afterwards. The length of time will depe nd on how long the oven has been switched on for and at how high a temperatu[...]
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Página 10
Control Panel 1) Selector knob ing button button ) Adjustment knob ls inder time 3) Oven light indicator 4) Meat probe symbol 2) Minute minder button 3) Clock button 4) Pause / Stop cook 5) Start cooking 6 7) LED display LED display 8) Oven function symbo 9) Oven temperature 10) Safety lock symbol 11) Time of day/minute m 12) Alarm/timer symbol 1 1[...]
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Página 11
11 Initial set-up of your oven Setting the time of day o When the oven is connected to yo ur mains supply for the first time (or after a power cut), the digits on the LED display (7) will show “0:00” and there will be an audible signal. on the LED display. to confirm the time of day. o l f day at any time by g as the oven is not e. e any residu[...]
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12 We would recommend that an appropriate stainless steel cleaner and polish is regularly used on the stainless steel surfaces of this imer functions o Outer parts of the oven should be cleaned with warm soapy water, using either a sponge or soft cloth. No abrasive cleaners should be used. o appliance. T The minute minder The minute minder is a cou[...]
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Página 13
13 rted. To do this, you must cancel the urrent cooking operation and re-program the minute mi nder nd cooking function. a countdown ti mer that is linked to your oven. hen the countdown has finished, an audible signal will sound and the After you have selected an oven function and pressed start, the 9:00 Hours is the default duration time and afte[...]
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delicat 14 During cooking, it is possible to select and adjust the cooking time Press the start cooking button (5) to confirm the oven cooking display as you turn the adjustment knob. When the correct temperature appears on the LED di splay, press the start cooking 3 seconds of an oven time or temperature being select ed then the oven will revert A[...]
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15 n, which helps to provide a ick s in, such as teaks, hamburgers, some vegetables etc. edium or large portions of sausages, bacon, steaks, fish, etc. is suitable for grilling portions of bacon, toast and meat etc. allows smission of sm ells and tastes from one dish onto another. once. The oven will stop heating and the cooking time will pause. e [...]
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16 afety lock sables the control panel so that it is not possible to alter any settings. n (4) and S When the safety lock is switched on, it di o To activate the safety lock, press the stop cooking butto start cooking button (5) simultaneously for 3 seconds. o There will be a long audible signal and a symbol will appear on the LED display. This con[...]
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17 ooking guidelines temperatures an d times can be varied to suit personal preference. ion given on the food packaging for th is particular mode of cooking. g time given on the f ood packaging by at least ten minutes. ANT: You should ALWAYS pre-he at the oven if you are baking. 10% from the information given for conventional oven cooking. ns on th[...]
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Página 18
18 arnings sing any of the cooking functions, including all grill functions. igh reflectivity of the foil could potentially damage the grill element. hould also never line the base of your oven with aluminium foil. our oven. They should always be placed on the shelves provided. g them inadvertently when handling the food which you are grilling. th [...]
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19 Food probe settings You can cook your favourite dishes using the food probe. The sensor in the probe detects the internal temperature of the food during cooking. It will indicate when the set core temperature has been reache d and the meat has been cooked re of the food during cooking. is is hollow. It should be placed between r must not touch a[...]
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Página 20
20 o When the temperature that you have set has been reached inside the food, the oven will switch off the active heating elements, an audible signal will sound 5 times and the temperature display (9) will flash on the LED display. o NOTE: You cannot set a cooking time when using t he meat probe. o Using an oven glove, you should carefully remove t[...]
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Página 21
Cleaning and maintenance Cleaning operations must on ly be carried out when the oven is cool. The appliance should be disc onnected from your mains supply before commencing any cleaning p rocess. o The oven should be thoroughly clea ned before it is operated for the first time and after each use. This will avoid residual food stuffs becoming baked [...]
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Página 22
Replacing the oven bulb IMPORTANT: The oven must be disconnected from your mains supply before you attempt to either remove or replace the oven bulb. 22 r. o Remove all oven shelves and the enamelled baking tray. o Remove the light cover by turning it. o Unscrew the bulb and remove it from its holde o Replace the bulb with a 25W 300°C, screw type [...]
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Página 23
o The oven door and door glass sh ould only be cleaned using a damp cloth and a small amount of detergent. The cloth MUST NOT have come into contact with any form of cleaning product or chemical previously. o To refit the door you should slide the hinges back into their slots and open the door fully. o IMPORTANT: The movable bolts (B) must be close[...]
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INSTALLATION The installation must be carried out by a suitably qualified person, in accordance with the current version of the following. o UK Regulations and Safety Standards or their European Norm Replacements. o Building Regulations (issued by the Department of the Environment). o Building Standards (issued by the Scottish Development Departmen[...]
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Página 25
o If you have to change the ov en power cord, the earthing (yellow/green) conductor must always be 10 mm longer than the line conductors. o Care must be taken to ensure that the temperature of the mains supply cable does not exceed 50°C. o If the mains supply cable is damaged, then it must be replaced by an appropriate replacement which can be obt[...]
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Ventilation requirements (Figure shows the ventilation an d cut-out requirements for the installation of the appliance into a standard kitchen unit). (Figure shows the ventilation and cut-out requirements for the installation of the appliance into a tall housing unit). o Ensure that the oven has been securely fixed into the housing unit. Th e fixin[...]
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27 My appliance isn’t working correctly o The oven isn’t coming on. * Check that you have selected a cooking function and a cooking temperature. o There appears to be no po wer to the oven and grill. * Check that the appliance has been connected to the electrical mains supply correctly. * Check that the mains fuses are in working order. o The g[...]
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o I am getting condensation in my oven. * Steam and condensation is a natu ral by-product of cooking any food with high water content, su ch as frozen food, chicken etc. * You may get condensation in the oven cavity and forming between the oven door glasses. This is not necessarily a sign that the oven is not working correctly. * Do not leave food [...]
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29 Baumatic Consumables o BC001 Degreaser for Dishwashers (200 g) o BC002 Descaler for Washing Machin es and Dishwashers (200 g) o BC003 Ceramic Hob Cleaner (250 ml) o BC004 Oven Cleaner (250 ml) o BC005 Stainless Steel Cleaner and Protector (250 ml) o BC007 E-Cloth – General Purpose Cloth o BC008 Microwave Cover To order a Baumatic consumable pr[...]
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31 United Kingdom Baumatic Ltd., Baumatic Buildings, 6 Bennet Road, Reading, Berkshire RG2 0QX United Kingdom Sales Telephone (0118) 933 6900 Sales Fax (0118) 931 0035 Customer Care Telephone (0118) 933 6911 Customer Care Fax (0118) 986 9124 Spares Telephone (01235) 4372 44 Advice Line Telephone (0118) 933 6933 E-mail: sales@baumatic.co.u k custome[...]
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32[...]