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Buen manual de instrucciones
Las leyes obligan al vendedor a entregarle al comprador, junto con el producto, el manual de instrucciones Cannon C50GCIS. La falta del manual o facilitar información incorrecta al consumidor constituyen una base de reclamación por no estar de acuerdo el producto con el contrato. Según la ley, está permitido adjuntar un manual de otra forma que no sea en papel, lo cual últimamente es bastante común y los fabricantes nos facilitan un manual gráfico, su versión electrónica Cannon C50GCIS o vídeos de instrucciones para usuarios. La condición es que tenga una forma legible y entendible.
¿Qué es un manual de instrucciones?
El nombre proviene de la palabra latina “instructio”, es decir, ordenar. Por lo tanto, en un manual Cannon C50GCIS se puede encontrar la descripción de las etapas de actuación. El propósito de un manual es enseñar, facilitar el encendido o el uso de un dispositivo o la realización de acciones concretas. Un manual de instrucciones también es una fuente de información acerca de un objeto o un servicio, es una pista.
Desafortunadamente pocos usuarios destinan su tiempo a leer manuales Cannon C50GCIS, sin embargo, un buen manual nos permite, no solo conocer una cantidad de funcionalidades adicionales del dispositivo comprado, sino también evitar la mayoría de fallos.
Entonces, ¿qué debe contener el manual de instrucciones perfecto?
Sobre todo, un manual de instrucciones Cannon C50GCIS debe contener:
- información acerca de las especificaciones técnicas del dispositivo Cannon C50GCIS
- nombre de fabricante y año de fabricación del dispositivo Cannon C50GCIS
- condiciones de uso, configuración y mantenimiento del dispositivo Cannon C50GCIS
- marcas de seguridad y certificados que confirmen su concordancia con determinadas normativas
¿Por qué no leemos los manuales de instrucciones?
Normalmente es por la falta de tiempo y seguridad acerca de las funcionalidades determinadas de los dispositivos comprados. Desafortunadamente la conexión y el encendido de Cannon C50GCIS no es suficiente. El manual de instrucciones siempre contiene una serie de indicaciones acerca de determinadas funcionalidades, normas de seguridad, consejos de mantenimiento (incluso qué productos usar), fallos eventuales de Cannon C50GCIS y maneras de solucionar los problemas que puedan ocurrir durante su uso. Al final, en un manual se pueden encontrar los detalles de servicio técnico Cannon en caso de que las soluciones propuestas no hayan funcionado. Actualmente gozan de éxito manuales de instrucciones en forma de animaciones interesantes o vídeo manuales que llegan al usuario mucho mejor que en forma de un folleto. Este tipo de manual ayuda a que el usuario vea el vídeo entero sin saltarse las especificaciones y las descripciones técnicas complicadas de Cannon C50GCIS, como se suele hacer teniendo una versión en papel.
¿Por qué vale la pena leer los manuales de instrucciones?
Sobre todo es en ellos donde encontraremos las respuestas acerca de la construcción, las posibilidades del dispositivo Cannon C50GCIS, el uso de determinados accesorios y una serie de informaciones que permiten aprovechar completamente sus funciones y comodidades.
Tras una compra exitosa de un equipo o un dispositivo, vale la pena dedicar un momento para familiarizarse con cada parte del manual Cannon C50GCIS. Actualmente se preparan y traducen con dedicación, para que no solo sean comprensibles para los usuarios, sino que también cumplan su función básica de información y ayuda.
Índice de manuales de instrucciones
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Página 1
Instructions f or Installation and Use 50cm F ree Standing Gas Cook er Coniston C50GCW C50GCS C50GCX C50GCK C50GCIS C50LCIS The Ar t of Cooking T o the Installer Before installation fill in the product details on the back cover this book. The information can be found on the rating plate. T o the User Y ou must read the instructions prior to install[...]
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Página 2
2 Contents Introduction 3 Installation 4 Electrial connection 8 Burner and Nozzle Specifications 9 Safety Information 1 0 Features 12 Control P anel 13 Use of hotplates 14 Usa of Grill 15 Usa of T op Oven 16 T op Ov en cooking char ts 17 Main Oven 19 Main Oven cooking char ts 20 Using the Main Oven for Other Functions 21 Care and Cleaning 22 Cookin[...]
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Página 3
3 Introduction Y our new appliance is guar anteed* and will give lasting service. This guarantee is only applicab le if the appliance has been installed in accordance with the installation instructions detailed in this booklet. T o help make best use of y our cooking equipment, please read this booklet carefully . The cooker is designed specificall[...]
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Página 4
4 Installation The appliance must only be installed by a competent person. In the UK, CORGI registered installers undertake to work to safe and satisfactory standards. Before moving your cooker check that it is cool, and switch off at the cooker control unit. Movement of your cooker is most easily achieved by lifting the front as follows: Open the [...]
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Página 5
5 Gas connection The cook er should be connected to the gas-supply by a corgi registered installer . Dur ing installation of this product it is essential to fit an approved gas tap to isolate the supply from the appliance for the convenience of any subsequent removal or servicing. Connection of the appliance to the gas mains or liquid gas must be c[...]
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Página 6
6 c) Minimum regulation of the hob burners: • turn the tap to minimum; • remo v e the knob and adjust the regulation screw , which is positioned in or next to the tap pin, until the flame is small but steady . N.B.: in the case of liquid gas, the regulation scre w must be screw ed in to the bottom. • chec k that the flame does not tur n off w[...]
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Página 7
7 • check that the burner does not turn off when you turn the knob from Max to Min and and when you open and close the o ven door quickly . Adapting the gas grill to different types of gas Replacing the nozzle of the grill burner: • Remove the enamelled baffle at the front of the grill (2 screws). • Remo ve the scre w on the r ight hand side [...]
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Página 8
8 Electrial connection P ow er supply voltage and frequency: 230-240V a.c. 50 / 6 0 Hz. Note: the supply cable must be positioned so that it never reaches at any point a temperature 50°C higher than the room temperature . The cable must be routed awa y from the rear vents. Should y ou require it, you may use a longer cable , howev er , you must en[...]
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Página 9
9 Burner and Nozzle Specifications T a bl e 1 Liq ui d G as Na tu ra l Gas Burner Diam eter Therma l P owe r kW (p .c.s .*) By- Pass 1/100 Nozzle 1/100 Flo w* g/h Therma l P owe r kW (p .c.s .*) Nozzle 1/100 Flo w* l/h ( m m ) Nomi na l R ed uced ( m m ) ( m m ) * * * * * Nomi na l Red uc ed ( m m ) Fa s t (L arge )(R) 10 0 94 2,60 0,7 41 80 189 18[...]
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Página 10
10 Safety Information When used properl y your appliance is completely safe but as with an y electrical product there are certain precautions that must be observed. PLEASE READ THE PRECA UTIONS BELOW BEFORE USING Y OUR APPLIANCE. Alwa ys l Remove all packing from inside the oven and grill compartments before switching on for the first time. l Under[...]
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Página 11
11 Safety Information Never l Never line the interior of the oven with foil as this may cause the appliance to overheat. l Never leave children unsupervised where a cooking appliance is installed as all surfaces will be hot during and after its use. l Do not allow children or persons who are not familiar with the appliance to use it, without superv[...]
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Página 12
12 Features TOP OVEN/GRILL DOOR CONTROL PANEL MAIN OVEN WIREWORK SHELF SUPPORTS OVEN ROD SHELVES TOP OVEN/GRILL 1900W 1900W 1000W 2600W GRILL/MEAT PAN WITH REMOVABLE HANDLE AND WIRE FOOD SUPPORT MODEL & SERIAL NUMBER REMOVABLE INNER GLASS DOOR HOB VENTILATION SLOTS GLASS COVER REMOVABLE INNER GLASS DOOR TOP OVEN WIREWORK SHELF SUPPORTS TOP OVEN[...]
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Página 13
13 Control P anel LEFT FRONT BURNER RIGHT REAR BURNER LEFT REAR BURNER RIGHT FRONT BURNER MAIN OVEN TOP OVEN/ GRILL ELECTRONIC TIMER Electronic Ignition for the Gas Hob T o light a specific burner push the corresponding knob all the wa y in and turn it counter-clockwise to maximum keeping it pressed down until the burner lights. Important: Should t[...]
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Página 14
14 Use of Hotplates Gas Cut Off This cooker has a saf ety cut out feature which s witches off the burners when you close the co ver . This device is provided as a safety feature in case the cover is lowered with the burners on. Practical Advice on Using the Burners T o use the bur ners as efficiently as possib le, some basic guidelines should be fo[...]
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Página 15
15 USA OF GRILL GRILLING MUST BE DONE WITH THE GRILL DOOR OPEN. CONTROL KNOBS MA Y BECOME HO T DURING GRILLING. CA UTION: A CCESSIBLE P AR TS WILL BECOME HO T WHEN THE GRILL IS USED - CHILDREN SHOULD BE KEPT A W A Y . TO USE THE GRILL 1 Open the top oven/grill door and remove the grill pan. 2 Place the shelf in the appropriate position. Refer to gr[...]
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Página 16
16 USA OF T OP O VEN The top oven can be used to cook small quantities of food or used in conjunction with the main oven to provide additional cooking space. The top oven is fitted with a safety device that will cut off the gas supply to the burner if the flame is extinguished for any reason. Each time the top oven is used, the safety device has to[...]
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Página 17
17 T OP O VEN COOKING CHAR T The follo wing times and setting are for guidance only . Y ou ma y wish to alter the setting to give a result more to y our satisfaction. When a different setting to that shown below is given in a recipe, the recipe instructions should be followed. Allow 15 minutes preheat for best results. Always turn the thermostat kn[...]
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Página 18
18 T OP O VEN COOKING CHAR T Gas Shelf Food Mark P ositions Approx. Cooking Time and Comments CAKES, P ASTRIES AND BISCUITS Small Cakes (16 per tray) 5 2 20 - 25 mins. Victoria sandwich (2 x 180mm / 7Ó) 4 2 25 - 30 mins. Swiss Roll (3 egg quantity) 6 2 10 - 12 mins. Christmas cake (1 x 205mm / 8Ó) 2 2 4 - 5 hrs depending on recipe Madeira cake (1[...]
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Página 19
19 Gas M ark MAIN OVE N (Centr e Oven T em peratu re) Ce l is us °C Fahrenheit ° F S1 1 0 2 2 9 11 4 5 2 9 0 21 6 0 3 2 0 31 8 0 3 5 5 • 195 38 5 MAIN O VEN The oven has different heat zones - the thermostat settings refer to the temperature on the middle shelf; above this shelf it is hotter and belo w it is cooler . T wo shelv es enable full u[...]
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Página 20
20 Main Oven Cooking Chart The follo wing times and setting are for guidance only . Y ou may wish to alter the setting to give a result more to y our satisfaction. When a different setting to that shown belo w is given in a recipe, the recipe instructions should be f ollowed. Allo w 15 minutes preheat for best results . Always turn the ther mostat [...]
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Página 21
21 Using the Main Oven for Other Functions ‘S’ SLOW Setting This is used for slow cooking, keeping food warm and warming plates for short periods. Extra care should be taken when warming bone china, as it may be damaged in a hot oven. DO NOT place food or plates directly on the oven floor as this could damage both the oven lining and the plates[...]
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Página 22
22 Care and Cleaning Grill Remove the grill pan and the wire grid food support, it is best to wash these items immediately after use to prevent stains from being burnt on when used again. Wipe out the Grill compartment, use a fine steel wool soap pad to remove stubborn stains from the grill runners and the floor of the compartment. Wipe over the co[...]
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Página 23
23 Cooking Results Not Satisfactory? Problem Check Gr illi n g Uneven cook ing front to back Ensure that the grill pan is posi tioned centrally below the gr ill elem ent. Fat splatt ering Ensure that the grill is not set to too high a temperature . Oven Baking Une v en ri sing of cake Ensure that the oven shelves are level by using a spiri t level [...]
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Página 24
24 Something Wrong with y our Cooker? Before contacting y our nearest Service Centre/Installer, chec k the problem guide below; there ma y be nothing wrong with your cook er. PROBLEM CHECK Burner will not light: Burner ports Ignitor Hotplate burner I f all burners fail to ignite: Check that sparks appear at the burners; a clicking noise should be h[...]
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Página 25
25 T ec hnical Characteristics Main Oven Dimensions (HxWxD): 34x37,5x31 cm V olume: 40 Litres T op Oven Dimensions (HxWxD): 14x36x35 cm V olume: 18 Litres V oltage and Frequency 220-240V~ 50Hz Burners: Adaptable for use with all the types of gas indicated on the data plate. This appliance conforms with the following European Economic Community dire[...]
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Página 26
26 Electronic timer End cooking time setting Clock time setting Selector but t on Cooking time setting Count down time setting T o set the clock Note: This ma y be set while the ov en is switched off or while it is switched on. 1. Press the button several times until the icon and the first two numerical digits on the display start to flash. 2. Use [...]
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Página 27
27[...]
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Página 28
12/2007 - 19506502301 Over 1200 trained specialists, directly employed by us, ensure that you can have complete confidence in both the appliances and ser vices we off er . Repair Service and Information Desk UK: 08709 066 066 (Open 8 to 8 Mon - F ri, 8 to 6 Sat, 10 to 4 Sun & Bank Holida ys) www .cannonser vice .co .uk Republic of Ireland: 1850[...]