CDA RV901 manual

Customer Car e Department • The G r oup Ltd. • Harby Road • Langar • Nottinghamshi r e • NG13 9HY T : 01949 862 012 F : 01949 862 003 E : service@cda.eu W : www .cda.eu GB R V 90 1 .. - R V 1 00 1 .. T win Ca vity Dual F uel C ook ers Manual for Inst allation, Use and Maintenanc e[...]

2 Important This appliance is designed and manufactur ed solely for the cooking of domestic (household) f ood and is not suitable for an y non domestic application and ther efore should not be used in a commer cial envir onment. The applianc e guar antee will be void if the appliance is used within a non domestic environment i.e. a semi commer cial[...]

3 Featur es and T ec hnical Data - mod. R V 90 1 .. Gas Burners 1 . A uxiliary burner (A) 1 .00 kW 2. Semi-Rapid burner (SR) 1 .75 kW 3. Semi-Rapid burner (SR) 1 .75 kW 4. Rapid burner (R) 3.00 kW 5. T riple Ring burner (TR) 3.50 kW Not e: The electric ignition is incorporat ed in the knobs. The applianc e has a saf ety valv e s ystem fitted, the [...]

4 Featur es and T ec hnical Data - mod. R V 1 00 1 .. Gas Burners 1 . A uxiliary burner (A) 1 .00 kW 2. Semi-Rapid burner (SR) 1 .75 kW 3. Rapid burner (R) 3.00 kW 4. T riple Ring burner (TR) 3.50 kW Not e: The electric ignition is incorporat ed in the knobs. The applianc e has a saf ety valv e s ystem fitted, the flow of gas will be st opped if [...]

5 Contr ol Panel Contr ols Description 1 . F ront right burner c ontrol knob 2. Rear right burner contr ol knob 3. Centr al rear burner c ontrol knob 4. Centr al front burner c ontrol knob 5. Rear left burner contr ol knob 6. Fr ont left burner control knob 7 . Multifunction main oven s witch knob 8. Multifunction main oven thermostat knob 9. Centr[...]

6 Clock and T imer with “T ouch-C ontrol” K eys (Multifunction Main Ov en only) K eys: + and – T ouched simultaneously (f or more than 2 seconds):  •settingtheclock;  • set ting the timer volume (by touching once, along with the “ MODE ” key);  •tocancelautomaticc ooking[...]

7 “T ouch-Contr ol” K eys The “touch-contr ol” keys shall be operated by the fingers (just by touching the key). When using touch contr ols it is best to use the ball of your finger r ather than the tip. The keys ar e automatically deactivated: - 8 seconds after the last selection; the deactivation is indicat ed by an acoustic signal (“[...]

8 Aut omatic Cooking Use automatic cooking to aut omatically turn the oven on, cook, and then turn the oven off. 1 . Chec k the clock shows the c orrect time. 2. Select the function and temperatur e (function and temperatur e knobs). The oven will come on. 3. Decide how long the food will tak e to cook, allowing time f or preheating if nec essary. [...]

9 How t o Use the Hob Burners Hob Burners Each hob burner is controlled by a separate gas valve oper ated by a contr ol knob (fig. 4) which has 3 positions marked on the contr ol panel, these are: – Symbol : T ap closed (burner off) – Symbol : High (maximum) – Symbol : Low (minimum) Push in and turn the knob anti-clockwise to the selected po[...]

10 Choice o f Burner The burner must be choosen accor ding to the diameter of the pans and energy requir ed. Saucepans with handles which are excessiv ely heavy , in relationship to the weight of the pan, are safer as they ar e less likely to tip. Pans whic h ar e positioned centrally on burner s are more st able than those which ar e offset. It is[...]

11 Corr ect Use of T riple-Ring Burner The flat-bottomed pans ar e to be placed directly onto the pan-support. T o use the WOK you need to place the proper stand in order to avoid any faulty operation of the triple- ring burner (Figs. 7 - 8). Important : The wok pan stand (fig. 8) MUST BE PLACED ONL Y over the pan-rest for the triple-ring burner [...]

12 How t o Use the Multifunction Main Oven Gener al Featur es As its name indicates, this is an oven that pr esents particular f eatur es fr om an operational point of view . In fact, it is possible to insert 7 differ ent programmes to satisfy ev ery cooking need. The 7 positions, thermostatically contr olled, are obtained by 4 heating elements whi[...]

13 Function Select or knob (fig. 1 0) Rotat e the knob clockwise to set the ov en for one of the f ollowing functions. Ov en Light By setting the knob to this position, only the oven light c omes on. It remains on in all the c ooking modes. T raditional C onv ection Cooking The upper and lower heating elements come on. The heat is dispersed by nat[...]

14 Grilling The infrar ed grill element comes on. The heat is dispersed by radiation. Use with the ov en door closed and the thermostat knob to position 225°C for max 1 5 minutes, then to position 1 75°C. For cooking hints, see the c hapter “USE OF THE GRILL ”. Recommended f or: Intense grilling, browning, cooking au gratin and t oasting etc.[...]

15 V entilat ed Grill Cooking The infr ared grill element and the fan come on. The heat is disper sed mainly by radiation and the fan then distributes it all over the oven. Use with the door closed. The temper ature can be regulated via the thermostat knob to between 50° and 1 75° max. The oven must be pr eheated for appr oximately 5 minutes. For[...]

16 Cooking A dvice St erilization Sterilization of f oods to be conserved, in full and hermetically sealed jars, is done in the f ollowing way: a. Set the switch t o position . b. Set the thermostat knob to position 1 85 °C and preheat the ov en. c. Fill the dripping pan with hot water . d. Set the jar s onto the dripping pan making sur e they do [...]

17 Roasting T o obtain classical roasting, it is necessary to r emember: – that it is advisable to maintain a temper ature between 1 80° and 200 °C. – that the cooking time depends on the quantity and the type of foods. Use of the Grill – Preheat the ov en for about 5 minutes. – Introduc e the food to be c ooked, positioning the rac k as [...]

18 How t o Use the Conv entional Ov en Gener al Featur es As its name indicates, this is an oven that pr esents particular f eatur es fr om an operational point of view . The conventional oven is provided with 3 heating elements which ar e: – Bottom element 800 W – T op element 700 W – Grill element 1 450 W Not e: Upon first use, it is advis[...]

19 Function Select or Knob (fig. 1 1) Rotat e the knob clockwise to set the ov en for one of the f ollowing functions. Ov en Light By setting the knob to this position, only the oven light c omes on. It remains on in all the c ooking modes. T raditional C onv ection Cooking The upper and lower heating elements come on. The heat is dispersed by nat[...]

20 Use of the Grill Switch the grill on, set ting the two knobs: – Function selector t o or position. – Thermostat selector to position 225°C f or 1 5 minutes then to 1 75°C . Lea ve to warm up f or appr oximately 5 minutes with the door closed . Place the food inside positioning the r ack as near as possible to the grill. Insert the drip pan[...]

21 Use of Special Dish R ack This special shelf can be used as dish rac k or turning over , as normal shelf for oven cooking. It must be inserted between the guides of the lat eral r acks. Using the Special Shelf as a Dish Rac k Slide in the shelf on the guides, on the lower level of the lat eral r acks. The prongs wher e the plates are to be inser[...]

22 Do’s and do not’s – Do always grill with the ov en door closed. – Do read the user instructions car efully before using the c ooker for fir st time. – Do allow the oven to heat for one and a half hours, bef ore using for the first time, in order to expel any smell from the new ov en insulation, without the introduction of f ood. – [...]

23 For Y our Saf ety – The pr oduct should only be used f or its intended purpose which is f or the cooking of domestic foodstuffs. – Under no cir cumstances should any external cov ers be remov ed for servicing or maintenance exc ept by suitably qualified personnel. – A ttention: The applianc e gets very hot, mainly ar ound the c ooking are[...]

24 Car e and Maintenanc e Important: As a safety measur e, before you st art cleaning the cooker be sur e to disconnect it fr om the mains supply. Do not use cleaning pr oducts with a chlorine or acidic base. Do not use a steam cleaner because the moisture can get int o the applianc e thus make it unsafe. The use of suitable pro tectiv e clothing/g[...]

25 St ainless St eel, Aluminium, Paint ed Parts and Silk -Screen Print ed Surfaces Clean using an appropriat e product. Alw ays dry thor oughly. Stainless st eel surfaces: can be cleaned with an appr opriate stainless steel cleaner . IMPOR T ANT : these parts must be cleaned very carefully to av oid scr atching and abrasion. Y ou ar e advised to us[...]

26 F C Fig. 1 7 Fig. 1 6 Burners and Grids – These parts can be remov ed and cleaned with appropriat e products. – After cleaning, the burners and their flame spr eaders must be well dried and corr ectly replaced. – It is very important to chec k that the burner flame spr eader and the cap ha ve been corr ectly positioned. Failur e to do so[...]

27 Corr ect Position o f T riple Ring Burner The triple ring burner must be correctly positioned (see fig. 1 8); the burner ribs must be fitted in their housing as shown by the arrow . The burner corr ectly positioned must not rot ate (fig. 1 9). Then position the cap “ A “ and the ring “ B “ (figs. 1 9 - 20) A B Fig. 1 9 Fig. 1 8 Fig. [...]

28 Fig. 2 1 St or age Compartment (Model R V 90 1 ..) – The storage c ompartment (fig. 2 1) is accessible through the piv oting panel. Att ention: Do not stor e flammable material in the o ven, or the st or age compartment. Dr a w er (Model RV 1 00 1 ..) The dra wer (fig. 22) comes out lik e a normal dra wer . Att ention: Do not stor e flamma[...]

29 Inside of Ov en The oven should alwa ys be cleaned after use when it has cooled down. The cavity should be cleaned using a mild detergent solution and warm water . Suitable propriet ary chemical cleaners ma y be used after first consulting with the manufactur ers r ecommendations and testing a small sample of the oven cavity. Abrasive cleaning [...]

30 Replacing the Halogen Ov en Lights W ARNING: Ensur e the appliance is switc hed off befor e replacing the lamp to a void the possibility of electric shoc k. – Let the oven ca vity and the heating elements to cool down; – Switch off the electrical supply; – Remove the pr otective cover C (fig. 25); – R eplace the halogen lamp B with a ne[...]

31 Ov en Doors Remo ving the Ov en Doors Please operate as f ollows: – Open the door completely . – The swivel ret ainers of the rh and lh hinges (fig. 26a) ar e hooked onto the metal bar above them (fig. 26b). – Lift the oven door slightly . The noc h on the bottom of the hinge will disengage (fig. 26c). – Now pull the oven door forwar [...]

32 Ov er Doors - Cleaning The P anes Of Glass The oven door s ha ve tw o panes. T o clean these, you need to remov e the inner pane. Remo ving the Inner Pane – Open the door to the full extent (fig. 26a). – A ttac h the swivel retainer s of the rh and lh hinges onto the metal bar above them (fig. 26b). – Gently pull out the inner pane of gl[...]

33 FOR THE INS T ALLER Location This cook er has class “2/1” ov erheating pro tection so that it can be installed next to a cabinet. The appliance may be installed in a kitc hen, Kitchen/diner or a bed sitting room, but not in a r oom or space containing a bath or a show er . The appliance must not be installed in a bed-sitting r oom of less th[...]

34 The cooker must be installed by a qualified technician and in compliance with local safety standar ds. If the cooker is located on a pedest al it is necessary to pr ovide safety measures to pr event falling out. 650 mm 500 mm 200 mm 450 mm Fig. 28a 650 mm 500 mm 200 mm 450 mm Fig. 28b mod. RV 90 1 .. mod. RV 1 00 1 ..[...]

35 Assembling the Backguar d – R emove the two spac ers “ A ” and the scr ew “ B ” fr om the rear of the cookt op. – Assemble the backguar d as shown in figure 29 and fix it by screwing the central scr ew “ B ” and the spacers “ A ”. A B Fig. 29 A B[...]

36 Fitting the A djustable F eet and Lev elling the Cook er mod. R V 90 1 .. – The adjustable feet must be fitted to the base of the cooker bef ore use. – R est the r ear of the cooker an a piece of the polystyrene packaging exposing the base f or the fitting of the feet. – Fit the 4 legs by screwing them tight into the support base as show[...]

37 +8 mm +8 0 mm + 35 mm Lev elling the cook er mod. R V 1 00 1 .. The cooker is equipped with 4 levelling feet and may be levelled by screwing or unscrewing the f eet with a spanner (fig. 33). It is important to observe the pr escriptions of figures 33a - 33b. Fig. 33 Fig. 33a Fig. 33b[...]

38 Moving the C ooker s W arning When r aising cooker to upright position alwa ys ensure two people carry out this manoeuvre to pr event damage to the adjustable f eet (figs. 34a - 34b). Fig. 34b Fig. 35b Fig. 36b W arning Be carefull: do not lift the c ooker by the door handle when raising t o the upright position (figs. 35a - 35b). W arning Whe[...]

39 St ability Br ack et mod. R V 90 1 .. We recommend a stability bracket is fitted to the cooker. The type shown in fig. 38 can be purchased from most plumbers merchants and do it yourself (D.I.Y.) shops. Brac kets Existing slot in rear of c ooker Dotted line showing the position of cooker when fix ed Fig. 3 7 Fig. 38 W all fixing Floor fixin[...]

40 St ability Br ack et mod. R V 1 00 1 .. We recommend a stability bracket is fitted to the cooker. The type shown in fig. 40 can be purchased from most plumbers merchants and do it yourself (D.I.Y.) shops. Brac kets Existing slot in rear of c ooker Dotted line showing the position of cooker when fix ed Fig. 39 Fig. 40 W all fixing Floor fixi[...]

41 Pr ovision f or V entilation – The appliance should be installed int o a r oom or space with an air supply in accor dance with BS 5440-2: 2000. – F or rooms with a v olume of less than 5m 3 - permanent ventilation of 1 00cm 2 free ar ea will be requir ed. – F or r ooms with a volume of betw een 5m 3 and 1 0m 3 a permanent ventilation of 50[...]

42 Gas Installation Important Not e This appliance is supplied for use on NA TURAL GAS or LPG (chec k the gas regulation label attached on the appliance). – Applianc es supplied for use on NA TURAL GAS: they are adjusted for this gas only and cannot be used on any other gas (LPG) without modification. The appliances ar e manufactured for con ver[...]

43 Gas Connection The installation of the gas appliance to Natural Gas or LP Gas must be carried out by a suitably qualified and r egister ed installer . Installers shall tak e due account of the provisions of the relev ant British St andards Code of Practice, the Gas Safety Regulations and the Building Standar ds (Scotland) (C onsolidation) Regul[...]

44 1/2” BSP (male) Left gas inlet pipe Right gas inlet pipe Gas Connection Cat: II 2H3+ The gas supply must use the near est gas inlet pipe which is locat ed at the left or the right hand side at the rear of the applianc e (figs. 42a - 42b). The hose should also be connected in such awa y that it does not touch the floor . T o screw the connect[...]

45 Important Pr escriptions for Gas C onnection 700 mm Rear wall Suggested ar ea for gas mains connection 200 mm Fig. 43a 700 mm Rear wall Suggested ar ea fo r gas mains connection 200 mm Fig. 43b mod. RV 1 00 1 .. mod. RV 90 1 ..[...]

46 Con v er sion to Natur al Gas or to LPG Injector s Replac ement of T op Burners Every c ooker is pr ovided with a set of injectors f or the various types of gas. Injectors not supplied can be obt ained from the A fter -Sales Service. Select the injectors t o be replac ed accor ding to the table at page 4 7 . The nozzle diameter s, expressed in h[...]

47 T able f or the Choice of the Inject ors Cat: II 2H3+ Burners Nominal P ow er kW Reduced P ow er kW G30 - 28-30 mbar G3 1 - 3 7 mbar G20 - 20 mbar Ø Injector 1/1 00 mm Ø Injector 1/1 00 mm Auxiliary (A) 1 ,00 0,30 50 7 2 (X) Semi-Rapid (SR) 1 ,75 0,45 65 97 (Z) Rapid (R) 3,00 0,75 85 1 1 5 (Y) T riple Ring (TR) 3,50 1 ,50 95 1 35 (T) Increase [...]

48 Electrical Installation W ARNING! Electricity can be extr emely dangerous. This appliance must be earthed. The appliance must be connect ed to the electrical network verifying above all that the voltage corr esponds to the value indicated on the specifications plate and that the cables section of the electrical plant can bear the load which is [...]

49 Connection t o Fix ed Wiring A double pole switch must be provided no further than 2 metres fr om the appliance to the electrical supply. The appliance should be connected to a DOUBLE POLE SWIT CHED FUSED SPUR OUTLET , similar to that shown in Fig. 49. W e recommend that the appliance is connected by a suitably qualified person who will comply [...]

50 Appliance Servicing CDA pr ovide a quality and effective after -sales service to cov er all your servicing needs. Please attac h your r eceipt to this page f or safekeeping. Please help us to help you by ha ving the following inf ormation available when booking a servic e-call: 1 . Model type, make and model – see the pr oduct data plate. 2. E[...]

51 Guar antee CDA applianc es carry a five-year parts and a one-year labour guar antee. CDA will repair or replace any defect or part attributable to faulty material or workmanship. Within the first year this will be free of both labour and parts char ges. After the first year and within five years, the parts will be supplied fr ee of c harge p[...]

Customer Car e Department • The G r oup Ltd. • Harby Road • Langar • Nottinghamshi r e • NG13 9HY T : 01949 862 012 F : 01949 862 003 E : service@cda.eu W : www .cda.eu T o cont act our Customer Car e Department, or for Servic e, please contact us on the det ails below . Cod. 1103506 - ß2[...]