Daewoo KOR1N0A manual

Before operating this oven, please read these instructions completely. OPERATING INSTRUCTIONS & COOK BOOK MICROW A VE O VEN K OR-1N0A9A[...]

PRECA UTIONS T O A V OID POSSIBLE EXPOSURE T O EXCESSIVE MICR O W A VE ENERGY (a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) Do not place any object between the oven front face and the doo[...]

2 IMPOR T ANT SAFETY INSTRUCTIONS When using electrical appliances, basic safety precautions should be followed, including the following: WARNING-To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy: 1 1. Read all instructions before using the appliance. 1 2. Read and follow the specific “[...]

3 FEDERAL COMMUNICA TIONS COMMISSION RADIO FREQUENCY INTERFERENCE ST A TEMENT GR OUNDING INSTRUCTIONS This appliance must be grounded. In the event of an electrical short circuit, the grounding plug reduces the risk of electric shock by providing an escape wire for electric current. This appliance is equipped with a cord having a grounding wire wit[...]

4 INST ALLA TION 1. Examine the oven after unpacking. Check for damage such as a misaligned door, broken door or dent in the cavity. If any damage is visible, DO NOT INSTALL, and notify your dealer immediately. 2. Level, flat location. Install the microwave oven on a level, flat surface. 3. Ventilation. Do not block air vents. If they are blocked d[...]

5 SPECIFICA TIONS POWER SUPPLY 120V AC, 60Hz SINGLE PHASE WITH GROUNDING INPUT POWER 1500 W MICROWAVE ENERGY OUTPUT 1000 W FREQUENCY 2,450MHz OUTSIDE DIMENSIONS (W H D) 20.3 x 12.0 x 14.8 in. CAVITY DIMENSIONS (W H D) 14.0 x 9.4 x 14.1 in. CAVITY VOLUME 1.1 cu.ft NET WEIGHT APPROX. 27.4 lbs. TIMER 59 min. 99 sec. POWER SELECTIONS 10 Levels * Specif[...]

6 1 1 Door latch - When the door is closed, it will automatically shut off. If the door is opened while the oven is operating, the magnetron will automatically shut off. 2 2 Door seal - The door seal surfaces prevent microwaves escaping from the oven cavity. 3 3 Oven cavity 4 4 Oven lamp - Automatically turns on during oven operating. 5 5 Safety in[...]

7 1 1 DISPLAY - Cooking time, power level, indicators and current time are displayed. 2 2 AUTO COOK - Used to cook or reheat many of favorite food. 3 3 ONE TOUCH - Used to cook or reheat specific quantites of food. 4 4 DEFROST - Used to defrost foods for weight and time. 5 5 TIME SET PAD - Used to set the cooking time and the current time. 6 6 POWE[...]

8 Plug power supply cord into a standard 3-pronged 15 Amp, 120V AC 60Hz power outlet. After placing the food in a suitable container, open the oven door and put it on the glass tray. The glass tray and roller guide must always be in place during cooking. Close the door. Make sure that it is firmly closed. The oven light is on when the microwave ove[...]

9 CONTR OLS SETTING THE CLOCK When the oven is first plugged in, the display will show “ :0 ” and a tone will sound. If the AC power ever goes off, the display show “ : 0 ” when the power comes back on. 1. Touch the CLOCK pad. This is a 12 hour clock system. 2. Touch the CLOCK pad once more. This is a 24 hour clock system. 3. Enter the corr[...]

10 NOTE: Your oven can be programmed for 0.5lb. ~ 6.5lb. in Weight defrosting mode. WEIGHT DEFR OSTING When DEFROST is selected, the automatic cycle divides the defrosting time into periods of alternating defrost and stand times by cycling on and off. 1. Touch the DEFROST pad. This is the weight defrosting mode. 2. Touch the TIME SET pads for input[...]

11 COOKING IN TW O ST A GES All recipes require frozen foods to be defrosted fully before cooking. The display counts down the time remaining in DEF mode. When the oven beeps, turn over, break apart and/or redistribute the food. At the end of DEF mode, the oven will beep and start M/W cook. The display counts down the time remaining in M/W mode. Wh[...]

12 1. Touch the +30 sec pad. When you touch the +30 sec pad, “ :30 ” is displayed, and the oven starts reheating +30 sec +30 sec allows you to reheat for 30 seconds at 100% (full power) by simply touching the +30 sec pad. By repeatedly touching the +30 sec pad, you can also extend reheating time to 5 minutes by 30 second increments. 1. Touch th[...]

13 1. Touch POPCORN pad once for 3.5 oz bag of popcorn or twice for 3.0 oz bag of popcorn. When you touch POPCORN pad once, "3.5" is displayed. After the 1.5 seconds, the display is changed into the cooking time and the oven starts cooking. NOTE: 1. Use prepackaged room-temperature microwave popcorn. 2. Place bag in oven according to manu[...]

14 T O SET PO WER SA VE MODE 1. Touch the STOP/CLEAR pad. “ :0 ” or clock appears in the display. 2. Touch and then hold the CLOCK pad for 3 seconds. The display will turn off and a beep sounds. To operate the oven in power save mode, touch any key. Then “ :0 ” or clock will be shown and the operation of all function key will be same as in [...]

15 CARE OF Y OUR MICR O W A VE O VEN Turn the oven off before cleaning. Keep the inside of the oven clean. When food spatters or spilled liquids adhere to oven walls, wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. The use of harsh detergent or abrasives is not recommended. The outside oven surface should be cleaned [...]

16 CARE AND CLEANING Although your oven is provided with safety features, it is important to observe the following: 1. It is important not to defeat or tamper with safety interlocks. 2. Do not place any object between the oven front face and the door or allow residue to accumulate on sealing surfaces. Wipe the sealing area frequently with a mild de[...]

17 QUESTIONS AND ANSWERS * Q : I accidentally ran my microwave oven without any food in it. Is it damaged? * A : Running the oven empty for a short time will not damage the oven. However, it is not recommended. * Q : Can the oven be used with the glass tray or roller guide removed? * A : No. Both the glass tray and roller guide must always be used [...]

18 COOKING INSTR UCTIONS Utensil Guide Only use utensils that are suitable for use in microwave ovens. To cook food in the microwave oven, the microwaves must be able to penetrate the food, without being reflected or absorbed by the dish used. Care must therefore be taken choosing the utensil. If the utensil is marked microwave- safe, you do not ne[...]

19 USE Y OUR MICR O W A VE O VEN SAFEL Y General Use Food ARCING If you see arcing, open the door and correct the problem. Arcing is the microwave term for sparks in the oven. Arcing is caused by: • Metal or foil touching the side of the oven. • Foil not molded to food (upturned edges act like antennas). • Metal, such as twist-ties, poultry p[...]

20 MICR O W A VING PRINCIPLES Microwave energy has been used in this country to cook and reheat food since early experiments with RADAR in World War ll. Microwaves are present in the atmosphere all the time, both naturally and manmade sources. Manmade sources include radar, radio, television, telecommunication links and car phones. CONVERSION CHAR [...]

21 ST ANDING TIME Dense foods e.g. meat, jacket potatoes and cakes, require standing time(inside or outside of the oven) after cooking, to allow heat to finish conducting to cook the center completely. Wrap meat joints and jacket potatoes in aluminium foil while standing. Meat joints need approx. 10-15 minutes, jacket potatoes 5 minutes. Other food[...]

22 DEFR OSTING GUIDE ▶ Do not defrost covered meat. Covering might allow cooking to take place. Always remove outer wrap and tray. Use only containers that are microwave- safe. ▶ Begin defrosting whole poultry breast-side-down. Begin defrosting roasts fat-side-down. ▶ The shape of the package alters the defrosting time. Shallow rectangular sh[...]

23 Reheating chart • Baby food particularly needs to be checked carefully before serving to prevent burns. • When heating pre-packaged ready-cooked foods, always follow the pack instructions carefully. • If you freeze foods which were bought from the fresh or chilled counters, remember that they should be thoroughly thawed before following th[...]

24 VEGET ABLE CHAR T Use a suitable glass pyrex bowl with lid. Add 30-45ml cold water(2-3 tbsp.) for every 250g unless another water quantity is recommended - see table. Cook covered for the minimum time - see table. Continue cooking to get the result you prefer. Stir once during and once after cooking. Add salt, herbs or butter after cooking. Cove[...]

25 T OMA T O & ORANGE SOUP 1 oz.(25g) butter 1 medium onion, chopped 1 large carrot & 1 large potato, chopped 1 3 / 4 lb(800g) canned, chopped tomatoes juice and grated rind of 1 small orange 1 1 / 2 pints(900ml) hot vegetable stock salt and pepper to taste 1. Melt the in a large bowl on P-HI for 1 minute. 2. Add the onion, carrot and potat[...]

26 BLUE CHEESE & CHIVE J A CKETS 2 baking potatoes, (approx.9 oz.(250g) each) 2 oz.(50g) butter 4 oz.(100g) blue cheese, chopped 1 tbsp(15ml) fresh chives, chopped 2 oz.(50g) mushrooms, sliced salt and pepper to taste 1. Prick each potato in several places. Cook on P-HI for 7-9 minutes. Halve and scoop the flesh into a bowl, add the butter, che[...]

27 SCRAMBLED EGG 1 / 2 oz.(15g) butter 2 eggs 2 tbsp(30ml) milk salt & pepper 1. Melt the butter in a bowl on P-HI for 1 minute. 2. Add the eggs, milk and seasoning and mix well. 3. Cook on P-HI for 3 minutes, stirring every 30 seconds. SA V OR Y MINCE 1 small onion, diced 1 clove garlic, crushed 1 tsp(5ml) oil 7 oz.(200g) can chopped tomatoes [...]