Gastroback 42712 manual

Art.-No. 42712 Design Coffee Advanced - Grind & Brew - Operating Instructions De si gn C offee Adv an ce d - Grind & B rew - Read all provided instructions before first use! Model and attachments are subject to change! For household use only![...]

CONTENTS Knowing the Design Coffee Advanced - Grind & Brew - ............................................. 36 Important safeguards ........................................................................................ 38 Important safeguards for all electrical appliance .................................................. 39 Technical specifica[...]

DEAR CUSTOMER! Congratulations on your purchase of the Design Coffee Advanced - Grind & Brew -, the new Gastroback´s coffee machine with integrated burr grinder . The burr grinder grinds your choice of beans just prior to brewing for maximum freshness, flavour and aroma. The grind is preset to the optimal size and can be turned off when using [...]

KNOWING THE DESIGN COFFEE ADV ANCED - GRIND & BREW - 36 1 Bean Hopper Lid 2 250 g Bean Hopper 3 Bean Hopper Locking System seals the base of the bean hopper for easy removal, storage and transfer of coffee beans. 4 Cleaning Brush for convenient cleaning of the grinding burrs and coffee grinds chute. 5 Integrated Burr Grinder grinds whole beans [...]

37 18 26 19 20 21 22 23 24 25 18 OPEN button · Press to open the swing-out door. 19 SINGLE CUP button · Press to brew a single cup of coffee. · Continue pressing to select between 9 brew sizes. 20 CARAFE button · Press to brew a carafe of coffee. · Continue pressing to select a specific carafe size between 2 cups (minimum) and 12 cups (maximum[...]

IMPORT ANT SAFEGUARDS • Carefully read all instructions before operating the appliance for the first time and save for future reference. • Do not attempt to use this appliance for any other than the intended use, described in these instructions. Any other use, especially misuse, can cause severe injuries or damage by electric shock, heat or fir[...]

• Do not set a hot carafe on a wet, cold or heat sensitive surface. • Do not operate the grinder without the bean hopper lid in position. Keep fingers, hands, hair , clothing and utensils away from the bean hopper during operation. A void contact with moving parts. • Check the grinder for presence of foreign objects before using. • Use the [...]

• The installation of a residual current device (safety switch) is recommended to provide additional safety protection when using electrical appliances. It is advisable that a safety switch with a rated residual operating current not exceeding 30mA be installed in the electrical circuit supplying the appliance. See your electrician for profession[...]

Initial set up 1. Install the Bean Hopper Position the hopper onto the machine. T urn the locking knob clockwise in the direction of the LOCK arrow until it clicks. Fill the hopper with fresh beans. W e recommend always keeping the hopper full (250g maximum) to ensure there are sufficient beans. However , never over- pack the hopper as this may res[...]

Close the coffee basket lid. Press the OPEN button to open the swing-out door . Attach the coffee basket to the swing-out door by ensuring the hinge area of the coffee basket is firmly seated in its most downward position on the two door hooks. Close the door until it clicks shut. CLICK NOTE: The safety interlock system will prevent operation if th[...]

43 Note: Never fill the water tank once the coffee machine has started a brewing cycle. This will affect the volume dispensed into the carafe. 2. Pre-W arm the Carafe A warm carafe will help maintain the coffee’ s optimal temperature and keep coffee hotter for longer . Remove the carafe lid by turning counter-clockwise then lifting upwards. Fill [...]

44 When using the machine for the first time, we recommend selecting the ‘PRE-GROUND’ cof - fee setting, however omitting the addition of pre-ground coffee. This will flush the machine and remove any dust particles or residues from the manufacturing process. 5. Start the Brew Cycle Press the ST AR T | CANCEL button. The grinder will commence gr[...]

8. Pour and Enjoy Ensure the carafe lid is securely locked in position. There is no need to turn or adjust the lid before pouring. The lid automatically opens when pouring and closes when not to keep coffee hot. CAUTION Hot steam may rise when pouring. The bottom of the carafe is hot to touch for several minutes after brewing. Use caution and ensur[...]

46 2. Pre-W arm the Cup or T ravel Mug A warm cup will help maintain the coffee’ s optimal temperature and keep coffee hotter for longer . Fill the cup with hot water for about 30 seconds then discard the water . Place the cup into position under the drip stop outlet. TIP: For taller cups and travel mugs, remove the drip tray at the base of the m[...]

47 The amounts above are approximate only . Actual amounts may vary due to the type of filter used, the coffee bean size, roast, blend and freshness, or amount and type of pre-ground coffee used. 4. Select the Brew Strength or ‘PRE-GROUND’ Coffee Setting Press the STRENGTH | FLA VOUR button. The LCD screen will flash the current strength settin[...]

48 7. Empty the Coffee Basket Once the brewing cycle is complete, the ready signal will sound and a winding noise will be heard. This is normal. The LCD screen will flash ‘EMPTY COFFEE FIL TER’ as a reminder to remove the coffee basket and discard the used grinds. W ash the coffee basket, taking par - ticular care to rinse the chute area. Then [...]

49 PROGRAMMING AUTO-ST ART (OPTIONAL) The Auto-Start feature allows you to program the specific time when the coffee machine will automatically turn on and star t the preheating and grinding cycle. 1. Ensure the clock is set. 2. Press the PROGRAM button until the LCD screen displays ‘ST AR T A T’. Once this appears, press and hold the PROGRAM b[...]

50 CHANGING THE ‘READY’ SIGNAL VOLUME The volume of the ‘Ready’ signal can be changed to suit your preference. There are 3 options: HIGH LO W MUTE Press and hold the STRENGTH | FLA VOUR button until the LCD screen flashes one of the sound icons pictured above. While the icon flashes, use the or button to select the desired volume. The volum[...]

Longlife-Filter leaving sediment in the cup or carafe. The resulting coffee will be over ex - tracted, too dark and bitter . If the grind is too coarse the water will flow through the coffee too quickly . This will result in an under-extracted coffee lacking in flavour . • Always use ground coffee suitable for use with a drip filter coffee machin[...]

52 CAUTION The coffee basket, gold tone or paper filter may still be ver y hot after brewing. Use caution and allow to cool before removing. Cleaning the Carafe After each use, empty the carafe. Do not let brewed coffee stand overnight as this can cause the carafe to stain. Rinse the carafe and carafe lid under running water . For a deeper cle - an[...]

53 6. Remove the locking button of the upper burr by turning the handle clockwise. R E L E A S E L O C K 7. Using the provided cleaning brush, thoroughly remove any build-up of coffee grinds that have formed around the grinding burrs and coffee grinds chute. Ensure the grinds catcher is in place to catch the loose grinds, then remove and empty the [...]

54 Cleaning the Outer Housing The outer housing and LCD screen can be cleaned with a soft, damp cloth. Apply cleanser to the cloth and not the LCD surface. Polish with a soft, dr y cloth. Cleaning and dr ying with dr y paper towels or abrasive cloths and cleaners may scratch the surface. Removing Calcium Build-Up Y our coffee machine may experience[...]

55 • Once the cycle is complete, discard the water from the carafe. For best results, repeat this process. 3. Rinse the Machine Follow the de-scaling process (Step 2) with two full tanks of water or until the vinegar is gone. The machine is now ready to use. Note: Y ou may choose to use a domestic de-scaling agent instead of vinegar and water . L[...]

56 TROUBLESHOOTING Problem POSSIBLE CAUSES WHAT TO DO ‘LOCK BEAN HOPPER’ on LCD screen Hopper not locked in place. Turn the locking knob clockwise in the direction of the LOCK arrow until it clicks. Unable to lock bean hopper Coffee beans obstructing bean hopper locking device. Remove bean hopper. Clear coffee beans from the grinding chamber an[...]

57 Problem POSSIBLE CAUSES WHAT TO DO Coffee basket overows The coffee basket is clogged. This can occur for a number of reasons: • If using pre-ground coffee, ensure it is a drip coffee grind and not too fine. Never use Espresso grind. • Check that the coffee basket is lined with only one paper filter. • Check that either the Longlife-Fil[...]

58 Problem POSSIBLE CAUSES WHAT TO DO Coffee not strong enough / too strong Strength setting is incorrect. Check the selected strength setting displayed on the LCD screen. To change the strength setting, refer to ‘Select the Brew Strength or ‘PRE-GROUND’ Coffee Setting’. Coffee not hot enough A pre-heated coffee basket, carafe or cup will h[...]

59 Problem POSSIBLE CAUSES WHAT TO DO I can only select 9 cups ‘INTENSE’ strength setting selected. The maximum number of cups that can be brewed at the maximum strength is 9 cups. To brew 12 cups, select the ‘STRONG’ strength setting. My cup does not t under the drip stop outlet. The maximum cup or travel mug imensions are approx 18cm h[...]

60 Problem POSSIBLE CAUSES WHAT TO DO Brewing cycle nishes before the ready signal If using the Longlife-Filter, this is normal. The total brewing time displayed on the LCD screen is calculated using paper filters as coffee passes through paper filters slower. ‘CLEAN COFFEE CHUTE’ on LCD screen Grinding burrs and coffee grinds chute need to [...]

61 Storage Store the entire appliance (including the power base and operating instructions) on a clean and dr y surface, where it may not tilt or fall and no other objects could fall on it and where it is safe from frost and inadmissible strain (mechanical or electric shock, heat) and where it is out of reach of young children. Do not place any har[...]

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GASTROBACK GmbH Gewerbestraße 20 . D-21279 Hollenstedt / Germany Telefon +49 (0)41 65/22 25-0 . Telefax +49 (0)41 65/22 25-29 info@gastroback.de . www.gastroback.de 20121101[...]