Haier DW12-PFE2 manual

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Buen manual de instrucciones

Las leyes obligan al vendedor a entregarle al comprador, junto con el producto, el manual de instrucciones Haier DW12-PFE2. La falta del manual o facilitar información incorrecta al consumidor constituyen una base de reclamación por no estar de acuerdo el producto con el contrato. Según la ley, está permitido adjuntar un manual de otra forma que no sea en papel, lo cual últimamente es bastante común y los fabricantes nos facilitan un manual gráfico, su versión electrónica Haier DW12-PFE2 o vídeos de instrucciones para usuarios. La condición es que tenga una forma legible y entendible.

¿Qué es un manual de instrucciones?

El nombre proviene de la palabra latina “instructio”, es decir, ordenar. Por lo tanto, en un manual Haier DW12-PFE2 se puede encontrar la descripción de las etapas de actuación. El propósito de un manual es enseñar, facilitar el encendido o el uso de un dispositivo o la realización de acciones concretas. Un manual de instrucciones también es una fuente de información acerca de un objeto o un servicio, es una pista.

Desafortunadamente pocos usuarios destinan su tiempo a leer manuales Haier DW12-PFE2, sin embargo, un buen manual nos permite, no solo conocer una cantidad de funcionalidades adicionales del dispositivo comprado, sino también evitar la mayoría de fallos.

Entonces, ¿qué debe contener el manual de instrucciones perfecto?

Sobre todo, un manual de instrucciones Haier DW12-PFE2 debe contener:
- información acerca de las especificaciones técnicas del dispositivo Haier DW12-PFE2
- nombre de fabricante y año de fabricación del dispositivo Haier DW12-PFE2
- condiciones de uso, configuración y mantenimiento del dispositivo Haier DW12-PFE2
- marcas de seguridad y certificados que confirmen su concordancia con determinadas normativas

¿Por qué no leemos los manuales de instrucciones?

Normalmente es por la falta de tiempo y seguridad acerca de las funcionalidades determinadas de los dispositivos comprados. Desafortunadamente la conexión y el encendido de Haier DW12-PFE2 no es suficiente. El manual de instrucciones siempre contiene una serie de indicaciones acerca de determinadas funcionalidades, normas de seguridad, consejos de mantenimiento (incluso qué productos usar), fallos eventuales de Haier DW12-PFE2 y maneras de solucionar los problemas que puedan ocurrir durante su uso. Al final, en un manual se pueden encontrar los detalles de servicio técnico Haier en caso de que las soluciones propuestas no hayan funcionado. Actualmente gozan de éxito manuales de instrucciones en forma de animaciones interesantes o vídeo manuales que llegan al usuario mucho mejor que en forma de un folleto. Este tipo de manual ayuda a que el usuario vea el vídeo entero sin saltarse las especificaciones y las descripciones técnicas complicadas de Haier DW12-PFE2, como se suele hacer teniendo una versión en papel.

¿Por qué vale la pena leer los manuales de instrucciones?

Sobre todo es en ellos donde encontraremos las respuestas acerca de la construcción, las posibilidades del dispositivo Haier DW12-PFE2, el uso de determinados accesorios y una serie de informaciones que permiten aprovechar completamente sus funciones y comodidades.

Tras una compra exitosa de un equipo o un dispositivo, vale la pena dedicar un momento para familiarizarse con cada parte del manual Haier DW12-PFE2. Actualmente se preparan y traducen con dedicación, para que no solo sean comprensibles para los usuarios, sino que también cumplan su función básica de información y ayuda.

Índice de manuales de instrucciones

  • Página 1

    Dishwasher DW12-PFE2 Instructions for Use en 0120505844 DW12-PFE2 ME[...]

  • Página 2

    1 Index Safet y i n fo rm ati o n Inst allat ion Getting to know your dishwasher How t o fill t he s alt How t o fill r i nse a i d How t o fill t he d e te rgent di spe nser Not suitable for the dishwasher Arrangi ng crockery, glasses, etc. in the dishwasher Programme overvi ew Washi ng dishes How to keep your dishwasher in shape Car e and m ai nt[...]

  • Página 3

    2 Safet y in form atio n At t ime o f deliver y C heck p ac ka gi ng an d di sh w as he r i mmed i at el y f or s i gns of tr an spo rt dam ag e. I f t he ap pl i ance i s damaged, do not put it into use but contact your supplier or customer service without delay. Please dispose of packaging materials properly. Site the dishwasher and connect it up[...]

  • Página 4

    3 If yo ur family in clud es children The appliance is not intended for use by young children or infirm persons without supervision. Young childr en should be supervised t o ensure that they do not play with the appliance . Keep detergent s out of the reach of children, who must also be kept away from the dishwas her when it is open. If a f ault o [...]

  • Página 5

    4 Pos iti onin g the a pplia nce Positionin g t he appli ance in the desired loca tion. T h e bac k s hould r est against the wall behind it, and the side s, along the adja cent c abi net s or wall. T he d ish wash er is equ ipped wi th w ater supp ly an d dr ain hoses that can be positioned to the right or the left to f acilitate proper installati[...]

  • Página 6

    5 E le ctri cal C onnec tio n A fter making sur e that the voltage and f r equency values for the current in the home corr esp ond to those on the rating pl ate ( locate d on t he stainl ess steel inne r door of the ap plianc e) and that the elect rical system is corr ec t f or the max imum v olt age on the r ating pl ate, inse rt t he p lug int o [...]

  • Página 7

    6 Getti n g to kn ow yo ur dish wash er Cl ose-up v iew (c ontrol panel ) " 1/2 " Indicator Low Salt Indicator Time-remaining Indicator F G H I J A B C D E ON-OFF Button " 1/2 " Button Delayed Start Button Delayed Start Indicator Low Rinse Aid Indicator Programme Indicator Programme Button Dishw asher in terio r A C BD E F H G J[...]

  • Página 8

    7 Important To prevent the formation of rust, load the salt just before beginning a wash cycle. Salt The hardness of t he water v aries f rom place t o plac e. I f hard water is use d in the dishw asher , deposits will form on the dishes and utensils. The appliance is equipped with a special so ftener t hat us es a salt specifica lly designed to el[...]

  • Página 9

    8 Adju stin g salt consu mptio n The dishwasher is designed to allow f or adjust in g the amoun t of salt consumed based on the hardness of the water used. This is intended to op t imize an d cus t omize t he l ev el of s alt consumption so that it rem ains at a minimum. To adjust salt consumption, proceed as follows: Unscrew the cap from the salt [...]

  • Página 10

    5 4 9 R inse aid T his product m akes dishes sparkle and helps them to dry without spotting. The dispenser is loca ted on the inside panel of the door . L oading the rinse aid R e ga rdl ess o f t he t ype of det erg ent di sp enser i n st al le d o n yo ur appliance, y ou mus t proc eed as indi cated below when load ing t he rins e aid. To open t [...]

  • Página 11

    1 0 N o t suitab le for t he d ishw asher Wh at you sho u ld no t p ut into t he d ishwash er C utler y and tab leware m anuf a c t ur ed in who le o r par t f r om wood .T hey bec om e faded and uns ightly in appe arance. Further mor e,the adhe sives t hat are us ed are not s uitable for t he temper ature t hat occur inside the dishwasher.Delicate[...]

  • Página 12

    11 Arran gin g cro ckery, g lasses , et c. in the d ish wash er Bef ore pl acin g the d ishes i n the dishwash er, r em ove lar ger f ood p artic les t o pr event the f il t er fr om be- coming clogged, which results in reduced performance. If the pots and pans have baked-on food that is extremely hard to remove, we reco mmend that they ar e soaked[...]

  • Página 13

    12 The upp er r ack is des igned to hold m ore delic ate and lig hter di shw are, such as g lass es, cups and sau cer s, pl ates , s ma ll bowls and shallow pans ( as long as t hey are not too dir ty). How to u se th e u pper rack fig.G fig.F Shelf Lean tall glas ses and t hos e with long stems agains t t he shelf- not against other items to be was[...]

  • Página 14

    1 3 P ro gramme o verview Wash programme Type of crokery e.g. china, pots/ pan s, cutiery, glasses, etc Amount of food remains Description of cycle Condi- tion of food remains Pre-wash with hot water. Extended wash at 70°C. Rinses with cold water. Rinse with hot water. Drying. Pre-wash use cold water. Extended wash at 55°C. Rinse with cold water.[...]

  • Página 15

    1 4 Delayed Start Detergent Extended Wash Prewash Rinse Aid Duration in minutes Energy consump- tion in kWh Water consump- tion in litres 25g 15g 25g 15g 25g 20g 15g 10g 15g 10g 5g 5g 5g 5g 5g 5g * EN50242 test with rinse aid setting 5 112 94 102 90 162 142 92 82 31 29 12 12 1.62 1.48 1.24 1.15 1.05 1.00 1.12 1.10 0.40 0.30 0.02 0.02 18 16 15 14 14[...]

  • Página 16

    15 Wash ing dishes Pro gram me selectio n The most appropriate programme c an be ident ified by comparing the t ype of crockery, cutl ery, etc., as well as the amount and condition of food rem ains, with the details contained in t he wash cycl e table.The corr esp onding programm e se quenc e , durat ion and consumption det ails are s hown in t he [...]

  • Página 17

    16 End of pro gramm e Six beeps will indica t e t hat t he wash cycle has finished and all the programme indicators light. S witching the dishwasher OFF S everal minutes aft er the programm e has ended: Set main switch “A” to OFF . Open the door . Turn the water tap off. Remove dishes, etc. when they have co oled down. I nter rup ping the p rog[...]

  • Página 18

    17 Cancelling or mo dif ying a cycle A cycle that is und erway can be modif ied if it has only been runnin g for a short time. O therwise, the deter gent may have already been used, and the appliance may hav e already dr ained the wash wat er . If this is the case, t he det ergent dispens er mus t be r efilled ( see t he paragraph ent it led, “ L[...]

  • Página 19

    18 Ho w to keep you r dish washer i n shap e Aft er Every Wash Af t er every wash, turn off t he water supply t he appliance an d leave t he door sligh t ly ajar so t hat m ois t ure and odors ar e not trapped inside. Remo ve t he plug Before cleaning or per forming maintenance, always rem ove the plug from the socket. Do not run r isks. No so lven[...]

  • Página 20

    19 Car e a nd mai nt ena nce Dishw asher salt Che ck t he LOW S ALT indi cat or “ G ” .T op up with salt, if required. Regular ins pection and maint enan ce of y our applia nce helps t o pre vent pr oblem s fr om o ccurr ing.T his saves time and aggravat ion.You should therefore caref ully inspect the inside of your dishwasher from tim e to ti [...]

  • Página 21

    20 Ins pe ct the no zzle s in t he spr ay arm s for blo cke d hole s due to remnants of food. If necessary, pull t he lower ar m “ 1 1 ” upwards an d lift it off. Unscrew the upper sp ray arm “ 1 0 ”. Clean both spray arm s under running water. Refit t he s pr ay ar m s . Ens ur e that the lower arm has lock e d into place and the upper one[...]

  • Página 22

    2 1 R esolvi n g min or problem s yourself E xperience has sh own t hat you can r eso lve m ost problem s t hat rise during normal dail y usage yours elf , withou t having t o call out a serv ice engin eer.Not only does this save cos ts,but it als o means that the appli anc e is av aila ble for us e agai n t hat m uc h s ooner . T he foll owing lis[...]

  • Página 23

    22 When the pr og ram me i ndicat ors “ J1,J 3,J 4” blink. Have you ch ecked w het her: the drain hose is cr imped or bent. the drain hose is too high. When t he progr amme indi cators “ J1, J2,J6” b link. Have you ch ecked w het her: t he drain hose is too low. I f you ta k e all thes e checks an d the dishwas her still does not funct ion [...]

  • Página 24

    23 Water remains i nside appliance aft er progr amme has end ed Blockage or kind in drainage hose . Pump is jammed. Filters are blocked. The programm e is still running. W ait for the programm e t o end . . .. during wa shi ng Unusual amo unt of foam is cr eased N ormal wash ing up liquid has been poured int o the rinse-aid container. A ppliance st[...]

  • Página 25

    24 Not enough detergent was added to dispenser . Deter ge n t has i nsuf fcient blea c h ing pr op ertie s. Use a det ergent cont aining a chem ic al b leachi n g agent . P last ic items are di scoloured N ot enough detergent was added to dispenser compartment. Amount of rinse-aid was s et too low. Although water is quite hard, no salt has been put[...]

  • Página 26

    2 5 T ech nical d ata 12 stand ard place se ttings Width Dep th Height Capacity Mains water pressure Power vo l tage Total absorb ed power 60 c m 60 cm 85 cm 0.03-0.6M Pa 220-240V ~ 50Hz 1950W Maximu m current int ensity 10A Imp o rtant in formatio n Not es o n waste disp osal O ld appliances still ha ve some residual v alue. A n env ironment -fri [...]

  • Página 27

    26 Gen eral in fo rmat ion Measur e s must be taken to ensure that built-under and built-in units that are subse quently re-sited as free-standing appliances cannot topple over. This can be achieved by bolting t he dishwasher to the wall or fitting it under a continuous work surface which is screwed to the adjacent cupboards. I nformation o n compa[...]

  • Página 28

    A: Wiring box B: Door switch C: Water level switch D: Drain pump motor E: Dispenser F: Softener valve G: O ve rfl ow s wi tch H1: Inlet valve H2: Inlet valve (Aquastop) I: Washing pump motor J: Temperature limiter K: Heater L: Relay M: Low salt switch N: Low rinse aid switch O: Temperature sensor P: Fl owm ete r Dispo sal The s ym bol on the pr odu[...]