Jackson PG-50403SRL manual

ASSEMBL Y , USE AND CARE MANUAL MODEL NO: PG-50403SRL MODEL NAME: Classic Series Built In Grill Head USE ONL Y FOR OUTDOOR 1. Shut off gas to the appliance. 2. Extinguish an y open flame. 3. Open lid. 4. If odor continues, k eep away from the appliance and immediately call your gas supplier or your fire de partment. If you smell gas: DANGER WARNING[...]

T ABLE OF CONTENTS Messages to Our Users -----------------2 Installer Final Check List-------------------13 Important ------------------- -----------------4 Grill Lighting Instruct ions------------- ------13 Installation Safety Precautions---------5 Operation Instructions------------ ----------15 Exploded View & Parts List-------------6 Care &a[...]

A special message to our customers: Thank you for choosing the Jackson Grill for y our new gas grill. This appliance is designed with quality components and we are confi dent that it will provide you with year s of excellent operation. Please take the time to read the whole manual and familiarize yourself with all of t he features of the Jacks on G[...]

IMPORT ANT The symbols and boxes shown below ex plain what each symbol means. Read and follow every message found in this manual. !!! DANGER !!! DANGER: Indicates an imminently hazardous situat ion which will result in death or serious body injury if not followed. !!! W ARNING !!! W ARNING: W a rning of the possibility of serious body injury if the[...]

!!!W ARNING!!! Do not try to install this appli ance without reading the “INST ALLA TION SAFETY PRECAUTIONS” se ction of this manual. 1. This grill is designed to use L.P . gas onl y . Only use this grill with L.P . gas and the regulator assembly supplied by the manufactu rer . This grill is supplied with a Natural Gas Conversion Kit. When conv[...]

REF# DESCRIPTION Q’TY REF# DESCRIPTION Q’TY 01 Rear Panel 1 20 Firebox 1 02 Cooking Grids 2 21 Prongs 2 03 Flame T amers 4 22 Rotisserie Rod 1 04 T ube Main Burners 4 23 Shaft Collar 1 05 Rotisserie Motor 1 24 Counter Balance 1 06 Motor Bracket 1 25 Key W ashers 2 07 Grease T ray 1 26 Rotisserie Handle 1 08 Knobs, Main Burners 4 27 Lid Handle 1[...]

GAS CONNECTION ONL Y USE THE REGULA T OR AND HOSE ASSEMB L Y PROVIDED WITH THIS GRILL. REPLACEMENT PRESSURE REGULA TORS AND HOSE ASSEMBLIES MUST BE THOSE SPECIFIED BY THE MANUF ACTURER. This is a L.P . (Liquefied Petroleum Gas) configured grill. Do not a ttempt to use a natural gas supply unless the grill has been reconfi gured for natural gas use.[...]

6. When connect regulator assembly to the val ve, ha nd tighten nu t clockwise to a positive stop. Do not use a wrench to tighten. Use of a wrench may damage quick coupling nut and result in a hazardous condition. (as the figure shown below) 7. Open tank valve fully (counterclockwise). Use a s oapy water solution to check all connections for leaks [...]

Tools Required to Convert this grill from Pr opane Gas to Natural Gas (Tools not provided): 1. # 2 Phillips screwdriver 2. 9 and 7 mm wrenches 3. 13 mm wrench 4. ¾” wrench 5. Adjustable Wrench The NG conversion kit is supplied with this grill: Item Description Specification Quantity 1 φ 1.44 4pcs φ 1.14 1pc 2 NA TURAL GAS CONVERSION NG Orifice[...]

4. Af ter all the Propane orifices are removed from t he grill place them in a safe spot away from your work area. This will ensure you do no t re-inst all the Propane orifices. 5. Using an approved thread sealan t, re place the Main Burner Orif ices with the NEW Natural Gas orifices supplied. 6. Before Reinstalling the Main Bur ners make sure to c[...]

INST ALLA TION INST ALLING CLASSIC GRILL MODEL INT O A NON COMBUSTIBLE IS LAND ONL Y . ALL DIMENSIONS ARE IN INCHES: CLASSIC A 25” B 9.25” C 17” D 8.75” E 3” F 17.25” G 24.25” H 24” min. I 20.5” J 5.5” min Ensure that the constructed island is well secu red and the island is level in all directions. Place the grill into the cut [...]

LEAK TESTING  GENERAL Although all gas connections on the grill are leak tested at the factory prior to shipment, a complete g as tightness check must be performed at the installation site due to possible mishandling in shipment, or excessive pressure unknowingly being applied to the unit. Periodically check the whole system for leaks, or immedi[...]

INST ALLER FINAL CHECK LIST  At least 36” clearance maint ained from combustible constructions to the sides and back of thi s grill.  There is no unprotected combusti ble construction over the grill.  All internal packagin g rem oved.  Burners are sitting properly on orifices.  Knobs turn freely .  The regulator & hose conne[...]

 FLAME CHARACTERISTICS: Check for proper burner flame char acteristics. Each burner is adjus ted prior to shipment; however , variations in the local gas supply may take subtle necessary adjustment s. Burner flames should be blue and stable. There should be no excessive no ise, or flame lifting. If any of these conditions exist pl ease call your[...]

！ ！ ！ CAUTION ！ ！ ！ OPERA TION INSTRUCTIONS 1. Clean your grill of ten. Failing to do so may cause a grease fi re that may damage the grill. Please clean your grill frequently . 2. NEVER leave the grill unattended while using. 3. Do not use w ater to exti nguish a grease fire, it may cause body injury . T urn knobs off and L.P . tank of[...]

 USING THE GRILL: Grilling requires high heat for searing and proper brow ning. Most foods are cooked at the “HI” heat setting for the entire cooking time. However, when gr illing large pieces of meat or poultry, it may be necessary to turn the heat to a lower setting after the initial browni ng. This cooks the food through without burning t[...]

CARE & MAINTENANCE  MAINTENANCE 1. Keep the grill area clear and free from combustibl e materials, gasoline and other flammable vapors and liquids. 2. Keep the holes in the three sides of the cart clear and free from debris, thus ensure the flow of combustion and ventilation air is unobstructed. 3. V isually check burner flames as following:[...]

TROUBLE SHOOTING  SPIDER AND INSECT W ARNING S piders and insects can nest in the burners after stor ing, these nest can cause fires inside the tube or beneath the grill. This is very danger ous condition. So always clean the burners before use after storin g.  WHEN TO LOOK FOR SPIDERS Inspect the burners at leas t once a year or immediately [...]

GRILLING TIPS 1. The doneness of meat, whether rare, medium, or well done, is affected by the thickness to a large extent. 2. The cooking time is af fected by the kind of meat, the size and shape of the cut, the temperature of the meat when cooking begins, and the degree of doneness desired. 3. Defrost meat in the refrigerator overnight. Don’t us[...]

LIMITED W ARRANTY MODEL NO.: PG-50403SRL Jackson Grills Inc. warrants the following ma terials and workmanship to be free of defect s for as long as you own the grill. This covers the following component s: main st ainless steel outer hood, st ainless steel cooking gr ills, st ainless steel outer pedest al system, st ainless st eel handle, St ainle[...]