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Buen manual de instrucciones
Las leyes obligan al vendedor a entregarle al comprador, junto con el producto, el manual de instrucciones Jura Capresso F707. La falta del manual o facilitar información incorrecta al consumidor constituyen una base de reclamación por no estar de acuerdo el producto con el contrato. Según la ley, está permitido adjuntar un manual de otra forma que no sea en papel, lo cual últimamente es bastante común y los fabricantes nos facilitan un manual gráfico, su versión electrónica Jura Capresso F707 o vídeos de instrucciones para usuarios. La condición es que tenga una forma legible y entendible.
¿Qué es un manual de instrucciones?
El nombre proviene de la palabra latina “instructio”, es decir, ordenar. Por lo tanto, en un manual Jura Capresso F707 se puede encontrar la descripción de las etapas de actuación. El propósito de un manual es enseñar, facilitar el encendido o el uso de un dispositivo o la realización de acciones concretas. Un manual de instrucciones también es una fuente de información acerca de un objeto o un servicio, es una pista.
Desafortunadamente pocos usuarios destinan su tiempo a leer manuales Jura Capresso F707, sin embargo, un buen manual nos permite, no solo conocer una cantidad de funcionalidades adicionales del dispositivo comprado, sino también evitar la mayoría de fallos.
Entonces, ¿qué debe contener el manual de instrucciones perfecto?
Sobre todo, un manual de instrucciones Jura Capresso F707 debe contener:
- información acerca de las especificaciones técnicas del dispositivo Jura Capresso F707
- nombre de fabricante y año de fabricación del dispositivo Jura Capresso F707
- condiciones de uso, configuración y mantenimiento del dispositivo Jura Capresso F707
- marcas de seguridad y certificados que confirmen su concordancia con determinadas normativas
¿Por qué no leemos los manuales de instrucciones?
Normalmente es por la falta de tiempo y seguridad acerca de las funcionalidades determinadas de los dispositivos comprados. Desafortunadamente la conexión y el encendido de Jura Capresso F707 no es suficiente. El manual de instrucciones siempre contiene una serie de indicaciones acerca de determinadas funcionalidades, normas de seguridad, consejos de mantenimiento (incluso qué productos usar), fallos eventuales de Jura Capresso F707 y maneras de solucionar los problemas que puedan ocurrir durante su uso. Al final, en un manual se pueden encontrar los detalles de servicio técnico Jura Capresso en caso de que las soluciones propuestas no hayan funcionado. Actualmente gozan de éxito manuales de instrucciones en forma de animaciones interesantes o vídeo manuales que llegan al usuario mucho mejor que en forma de un folleto. Este tipo de manual ayuda a que el usuario vea el vídeo entero sin saltarse las especificaciones y las descripciones técnicas complicadas de Jura Capresso F707, como se suele hacer teniendo una versión en papel.
¿Por qué vale la pena leer los manuales de instrucciones?
Sobre todo es en ellos donde encontraremos las respuestas acerca de la construcción, las posibilidades del dispositivo Jura Capresso F707, el uso de determinados accesorios y una serie de informaciones que permiten aprovechar completamente sus funciones y comodidades.
Tras una compra exitosa de un equipo o un dispositivo, vale la pena dedicar un momento para familiarizarse con cada parte del manual Jura Capresso F707. Actualmente se preparan y traducen con dedicación, para que no solo sean comprensibles para los usuarios, sino que también cumplan su función básica de información y ayuda.
Índice de manuales de instrucciones
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Página 1
IMPRESSA F70/F707 Instructions for use 9/06 Art. Nr. 66380[...]
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Página 2
Legend: DISPLAY: serves as information. DISPLAY: please follow the instructions shown. = Note = Important = Tip JURA Elektroapparate AG, CH-4626 Niederbuchsiten, Internet http://www.jura.com[...]
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Página 3
Fig. 1 Fig. 2 Fig. 3 Fig. 4 Fig. 6 Fig. 7 Fig. 9 Fig. 10 Fig. 11 Fig. 12 Fig. 13 Fig. 14 Fig. 16 Fig. 5 Fig. 8 Fig. 15 Fig. 17 Fig. 18[...]
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Página 4
Temp. max. Fig. 19 Fig. 21 Fig. 20 Temp. min.[...]
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Página 5
Control elements 1. Rotary Switch 2. Illuminated ring 3. ON / OFF symbol 4. 1 LARGE CUP symbol 5. 1 COFFEE symbol 6. 1 ESPRESSO symbol 7. MAINTENANCE symbol 8. START symbol 9. Display dialog system 10. Water tank with handle 11. Filler funnel for pre-ground coffee 12. Bean tank cover 13. Aroma preservation cover 14. Steam / hot water draw-off tap 1[...]
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Página 6
6 Contents 1. Safety information .......................................... page 7 1.1 Warning .............................................. page 7 1.2 Precautions .......................................... page 7 2. Preparing the IMPRESSA ................................ page 7 2.1 Check supply voltage .............................. page 7 2.2 Ch[...]
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Página 7
7 Introduction Thank you for purchasing the IMPRESSA. To ensure perfect func- tioning of your IMPRESSA, carefully read this operating manual and keep it for future reference. Should you need more information or if you encounter particular problems not specified in these operating instructions in sufficient detail, either contact us directly or cont[...]
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Página 8
8 Then fill the water tank and reinstall it. Make sure to install the tank properly, it must engage audibly. 2.4 Fill coffee beans To ensure that your machine will work perfectly for a long time and to avoid damage, please note that the grinding gear of your JURA coffee machine is not suitable for coffee beans which were treated, during or afte[...]
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Página 9
9 CLOSE TAP Close the steam / hot water draw-off tap (14). FILLING SYSTEM HEATING PRESS MAINT. Touch the symbol (7). Machine carries out a rinsing operation. RINSING READY If BEANS FILL is displayed, press the coffee draw-off key again. Machine not filled with coffee beans yet. To get an excellent crema, adjust t[...]
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Página 10
10 5. Installation of CLARIS plus filter cartridges If the CLARIS plus filter cartridge is installed properly, de-scaling of the coffee machine is no longer required. For more information on the CLARIS plus filter cartridge refer to brochure «CLARIS plus. Hard on limescale. Gentle on your coffee machine.» 5.1 Installing the filter Draw off 1/2 li[...]
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Página 11
11 Fill the water tank with cold, fresh tap water and reinstall it. Place a sufficiently large receptacle (at least 1/2 litre) under the Professional Cappuccino Frother (15) (Fig. 10). Turn the selector switch of the Professional Cappuccino Frother (15) to the steam position (Fig. 20). Open the tap for dispensing steam/hot water (14[...]
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Página 12
12 e.g. 120 ML COFFEE Your coffee is being prepared. READY 9. Making 2 cups of coffee You cannot choose the strength of the coffee when making 2 cups. The machine automatically makes 2 mild cups of coffee. You can set the amount of water you want with the Rotary Switch (1) prior to drawing off coffee Touch the (8) symbol to stop dra[...]
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Página 13
13 Your coffee is being prepared. READY 10. Drawing off pre-ground coffee Never use instant coffee or quick-coffee. We recommend that you always use powder from fresh coffee beans or, pre- ground, vacuum-packed coffee. Never fill in more than 2 portions of powder. The pre-ground coffee tank is no storage tank. Make sure that the pre-ground [...]
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Página 14
14 If the required water quantity is reached, the following message is displayed: CLOSE TAP Close the steam / hot water draw-off tap (14). READY Before CLOSE TAP water may still escape the system. 12. Dispensing steam The steam function is used for the preparation of milk foam and hot milk, as well as for the Professional Cappuccino[...]
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Página 15
15 When using for the first time, remove the protective cover from the Professional Cappuccino Frother (15) (Fig. 6). The protective cover is used only during transport as protection to prevent the ingress of contaminated materials. Remove the milk pipe from the Welcome Pack and connect it to the Professional Cappuccino Frother (15). In[...]
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Página 16
16 13.3 Rinsing the Professional Cappuccino Frother Carefully pull off the Professional Cappuccino Frother from your IMPRESSA. Dismantle the Professional Cappuccino Frother (15) into its indi- vidual parts (Fig. 16). Thoroughly rinse all parts of the nozzle under running water. Reassemble the Professional Cappuccino Frother (15) and[...]
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Página 17
17 15. Programming When your IMPRESSA leaves the factory it is adjusted such that you can draw off coffee without having to change any settings. However, you can programme various parameters individually. You can programme the following stages: Filter Water hardness Maintenance Aroma Temperature Time Automatic switch-on [...]
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Página 18
18 Press the Rotary Switch (1). INTENSIVE Turn the Rotary Switch (1) until the following message is dis- played: STANDARD Press the Rotary Switch (1) to save the setting. AROMA Turn the Rotary Switch (1) until EXIT appears Press the Rotary Switch (1) to leave the programming mode. READY 15.5 Programming the tempe[...]
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Página 19
19 15.7 Programming the automatic switch-on time You must programme the time (Chapter 15.6) if you want to use the automatic switch-on function (––:–– = inactive). READY Press the Rotary Switch (1) until FILTER – / appears The illuminated ring (2) is active. Turn the Rotary Switch (1) until MACHINE ON is displayed. [...]
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Página 20
20 READY Press the Rotary Switch (1) until FILTER – / appears The illuminated ring (2) is active. Turn the Rotary Switch (1) until CUPS MADE appears Press the Rotary Switch (1) 100 Press one of the draw-off keys / / to check the number of individual cups made. E.g press draw-off key 1 cup of coffee (5). 20 [...]
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Página 21
21 Turn the Rotary Switch (1) until EXIT appears Press the Rotary Switch (1) to leave the programming mode. READY 15.12 Programming the display for ML/OZ READY Press the Rotary Switch (1) until FILTER – / appears The illuminated ring (2) is active. Turn the Rotary Switch (1) until DISPLAY appears Press the Rota[...]
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Página 22
22 The red water level indicator appears when the drip tray (20) is full. 16.3 Drip tray missing NO TRAY If this information is displayed, the drip tray (20) is not installed properly or was not installed at all. Insert the drip tray (20). READY 16.4 Fill coffee beans FILL BEANS Refill beans as described in Chapter 2.4. The [...]
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Página 23
23 If the water tank shows signs of scaling, remove the scaling using a commercial de-scaling agent. Take out the water tank (Fig. 4). Remove the CLARIS plus filter cartridge, if installed, before de-scaling the water tank. 16.9 Emptying the system Precondition: IMPRESSA switched off This operation is required to protect the IMPRESSA against frost [...]
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Página 24
24 NO TRAY READY Wipe coffee powder tank with a dry cloth after the cleaning program has finished. The cleaning operation was completed successfully. 17.1 Cleaning without display request Press the Rotary Switch (1) until FILTER – / appears. Turn the Rotary Switch (1) until MAINTENANCE appears. Press the Rotary Swi[...]
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Página 25
25 Place a receptacle under the hot water spout (Fig. 18). Open the steam / hot water draw-off valve (14) (Fig. 12). DE-SCALING CLOSE TAP Close the steam / hot water draw-off tap (14). DE-SCALING EMPTY TRAY Empty the tray (20). NO TRAY Insert the tray (20) again. FILL WATER Rinse the water tank thoroughly[...]
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Página 26
26 20. Tips for perfect coffee Height-adjustable coffee spout (17) You can adjust the height of the coffee spout to the size of your cups (Fig. 3) Grinding degree Refer to Chapter 2.5 «Adjusting the grinding gear». Preheating cups You can preheat the cups using hot water or steam. The smaller the coffee you want to draw off, the more important pr[...]
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Página 27
27 21. Messages Cause Remedy FILL WATER Water tank is empty. Refill water Float defective Rinse or de-scale water tank FILL BEANS Bean tank is empty. Refill beans Although you have refilled beans, the Draw off a cup of coffee. The message will message still appears. disappear only after you have drawn off a cup of coffee EMPTY GROUNDS Coffee ground[...]
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Página 28
28 22. Problems Problem Cause Remedy Very loud noise coming from the Foreign body in grinding gear Drawing off pre-ground coffee still possible grinding gear Have IMPRESSA checked by JURA Service Too little foam when Professional Cappuccino Frother has Clean the Professional Cappuccino Frother frothing the milk become dirty (Chapter 13) Individual [...]
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Página 29
29 23. Legal information These operating instructions contain all the information required for using, operating and maintaining the machine properly. Knowledge of and compliance with the specifications contained in these operating instructions is required for using the machine safely as well as for operational safety and safety during maintenance. [...]