Kenmore 9664 manual

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Buen manual de instrucciones

Las leyes obligan al vendedor a entregarle al comprador, junto con el producto, el manual de instrucciones Kenmore 9664. La falta del manual o facilitar información incorrecta al consumidor constituyen una base de reclamación por no estar de acuerdo el producto con el contrato. Según la ley, está permitido adjuntar un manual de otra forma que no sea en papel, lo cual últimamente es bastante común y los fabricantes nos facilitan un manual gráfico, su versión electrónica Kenmore 9664 o vídeos de instrucciones para usuarios. La condición es que tenga una forma legible y entendible.

¿Qué es un manual de instrucciones?

El nombre proviene de la palabra latina “instructio”, es decir, ordenar. Por lo tanto, en un manual Kenmore 9664 se puede encontrar la descripción de las etapas de actuación. El propósito de un manual es enseñar, facilitar el encendido o el uso de un dispositivo o la realización de acciones concretas. Un manual de instrucciones también es una fuente de información acerca de un objeto o un servicio, es una pista.

Desafortunadamente pocos usuarios destinan su tiempo a leer manuales Kenmore 9664, sin embargo, un buen manual nos permite, no solo conocer una cantidad de funcionalidades adicionales del dispositivo comprado, sino también evitar la mayoría de fallos.

Entonces, ¿qué debe contener el manual de instrucciones perfecto?

Sobre todo, un manual de instrucciones Kenmore 9664 debe contener:
- información acerca de las especificaciones técnicas del dispositivo Kenmore 9664
- nombre de fabricante y año de fabricación del dispositivo Kenmore 9664
- condiciones de uso, configuración y mantenimiento del dispositivo Kenmore 9664
- marcas de seguridad y certificados que confirmen su concordancia con determinadas normativas

¿Por qué no leemos los manuales de instrucciones?

Normalmente es por la falta de tiempo y seguridad acerca de las funcionalidades determinadas de los dispositivos comprados. Desafortunadamente la conexión y el encendido de Kenmore 9664 no es suficiente. El manual de instrucciones siempre contiene una serie de indicaciones acerca de determinadas funcionalidades, normas de seguridad, consejos de mantenimiento (incluso qué productos usar), fallos eventuales de Kenmore 9664 y maneras de solucionar los problemas que puedan ocurrir durante su uso. Al final, en un manual se pueden encontrar los detalles de servicio técnico Kenmore en caso de que las soluciones propuestas no hayan funcionado. Actualmente gozan de éxito manuales de instrucciones en forma de animaciones interesantes o vídeo manuales que llegan al usuario mucho mejor que en forma de un folleto. Este tipo de manual ayuda a que el usuario vea el vídeo entero sin saltarse las especificaciones y las descripciones técnicas complicadas de Kenmore 9664, como se suele hacer teniendo una versión en papel.

¿Por qué vale la pena leer los manuales de instrucciones?

Sobre todo es en ellos donde encontraremos las respuestas acerca de la construcción, las posibilidades del dispositivo Kenmore 9664, el uso de determinados accesorios y una serie de informaciones que permiten aprovechar completamente sus funciones y comodidades.

Tras una compra exitosa de un equipo o un dispositivo, vale la pena dedicar un momento para familiarizarse con cada parte del manual Kenmore 9664. Actualmente se preparan y traducen con dedicación, para que no solo sean comprensibles para los usuarios, sino que también cumplan su función básica de información y ayuda.

Índice de manuales de instrucciones

  • Página 1

    E L I T E ® Electric Range Estufa el_ctrica Models, Modeles 790-.9663", 9664* * = color number, numero de couleur ooo_--------mooo ;iii ............ www.sears.com Sears Roebuck and Co., Hoffman Estates, {L 60179 U.S.A. p/n316417277(0707)[...]

  • Página 2

    Table of Contents Freestanding Range Warranty ................................................. 2 iMPORTANT SAFETY INSTRUCTIONS ..................................... 3-4 Protection Agreements ............................................................ 5 Range Features ...................................................................... 6=7 Befor[...]

  • Página 3

    important Safety instructions Read all instructions before using this appliance. Save these instructions for future reference. This manual contains important safety symbols and instructions. Please pay attention to these symbols and follow all instructions given. This Symbol Will help aler t You to situations that maY Cause seriouS b0di!y hairn, de[...]

  • Página 4

    important Safety instructions iMPORTANT iNSTRUCTiONS FOR USING YOUR COOKTOP * Knowwhich knob controls each surface heating unit. Place a pan of food on the unit before turning it on, and turn the unit off before removing the pan. * Use Proper Pan Size--This appliance is equipped with one or more surface units of different sizes. Select utensils hav[...]

  • Página 5

    Master Protection Agreements Master Protection Agreements Congratulations on making a smart purchase. Your new Kenmore ® product is designed and manufactured for years of dependable operation. But like all products, it may require preventive maintenance or repair from time to time. That's when having a Master Protection Agreement can save you[...]

  • Página 6

    Range Features f ® WD v ._ v v @=g _oo_ o 0oo ® ® _o.., ® Your Electric Range Features Include: 1. Electronic Oven Control with Timer. 2. Glass Touch Sensitive Control Panel. 3. Left Front Element & Bridge Control & Electronic Display (some models). 3. Left Front Dual Element Control & Electronic Display (some models). 4. Left Rear [...]

  • Página 7

    Range Features Your Electric Range Features include (cont'd): 29. Ceramic Smoothtop 30. 6" Single Radiant Element (some models). 31. 7" Single Radiant Element with pan sensing (some models). 32. Bridge Radiant Elements with pan sensing (some models). 33. 6-9" Double Element (some models). 34. Warm & ReadyTMZone Element. 35. [...]

  • Página 8

    Before Setting Oven Controls Types of Oven Racks Flat Handle Oven Rack Flat Half Rack Fig. 1 Fig. 2 Always use pot holders or oven mitts when adjusting the oven racks. Wait until the oven has completely cooled if possible. Oven racks may be HOT and may cause burns. Your range may be equipped with one or more of the oven rack types shown; Fiat Handl[...]

  • Página 9

    Before Setting Surface Controls General Cooktop Information About Radiant Surface Elements Locations of the Radiant Surface Elements and Controls Locking & Unlocking the Cooktop About the Ceramic Glass Cooktop The ceramic cooktop has radiant surface elements located below the surface of the glass. The design of the ceramic cooktop outlines the [...]

  • Página 10

    Setting Surface Controls Electronic Surface Element Controls (ESEC) Available ESEC Display Settings Hot Surface Indicator Lights Cooktop Sabbath Day Feature and Message (Sb) ESEC Lockout Feature (- -) The Electronic Surface Element Control (ESEC) The Electronic Surface Element Control ("ESEC") feature provides a digital display of the rad[...]

  • Página 11

    Setting Surface Controls Recommended Surface Cooking Settings Operating Single Surface Radiant Controls Recommended Surface Cooking Settings Recommended settings for the Single, Bridge & Triple Surface Radiant Cooktop Elements Setting Type of Cooking HiGH (8.0 - Hi) Start most foods, bring water to a boil or pan broiling MEDIUM HIGH (5.0 - 8.0)[...]

  • Página 12

    Setting Surface Controls Operating the Double Surface Radiant Control Operating the Double Element (some models) The cooktop is equipped with Double radiant surface elements (See Fig. 1). Indicator lights on the control panel at that position are used to indicate what portions of the double radiant element will heat. The INNER light indicates that [...]

  • Página 13

    Setting Surface Controls Operating the Triple Surface Radiant Control Operating the Triple Element (some models) The cooktop is equipped with a TRIPLE radiant surface element located at the right front cooktop position (See Fig. 1). Indicator lights on the control panel at that position are used to indicate what portions of the Triple radiant eleme[...]

  • Página 14

    Setting Surface Controls Operating the Bridge Radiant Surface Element Control Operating the Bridge Element (some models) The cooktop is equipped with a "BRIDGE" surface element located at the left cooktop position (See Fig. 1). Indicator lights on the control panel are used to indicate what portions of the Bridge element will heat. The Br[...]

  • Página 15

    Setting Surface Controls Setting Warmer Zone Control Operating the Warmer (Warm & Ready TM) Zone The purpose of the Warmer Zone is to keep hot cooked foods at serving temperature. Use the Warmer Zone to keep cooked foods hot such as; vegetables, gravies, casseroles, soups, stews, breads, pastries and oven-safe dinner plates. Always start with h[...]

  • Página 16

    Surface Cooking SensaCook TM (some models) Some models come with SensaCook TM, a pan sensing feature. The SensaCook TM key will activate or deactivate pan sensing feature and the dual element pan sizing features (Fig. 1). The LED light located above the SensaCook TM pad (Fig. 1) will indicate when this feature is active. If the feature is active, a[...]

  • Página 17

    Surface Cooking Using Proper Cookware Cookware Material Types Arranging Warmer Drawer Racks Using proper cookware The size and type of cookware used will influence the setting needed for best cooking results. Cookware should have flat bottoms that make good contact with the entire surface heating element (See Fig. 2). Check for flatness by rotating[...]

  • Página 18

    Setting Warmer Drawer Controls Operating & Setting Warmer Drawer Controls Warmer Drawer & Bread Proofing Indicator Lights Warmer Drawer Humidity Controller Operating the Warmer Drawer The purpose of the Warmer Drawer is to keep hot cooked foods at serving temperature. Always start with hot food. It is not recommended to heat cold food in th[...]

  • Página 19

    Setting Warmer Drawer Controls Arranging Warmer Drawer Racks Bread Proofing To Set the Warmer Drawer & Bread Proofing Controls: , , Touch the I ) pad at the Warmer Drawer control position. The Warmer Drawer indicator light will flash. Note: If no further pads are touched within 25 seconds the request to power the Warmer Drawer ON will clear. Se[...]

  • Página 20

    Electronic Oven Control Pad Features Air Guard TM & indicator light -- Use after preheat to help freshen kitchen air during cooking. COOKTIME-- Use to enter the length of the baking time. WARM&HOLD _ -- Use to select " the Warm & Hold feature. SLOWCOOK-- Use to select the Slow Cook feature. DELAY START-- Use with BAKE, COOK TIME,[...]

  • Página 21

    Setting Oven Controls Setting the Clock Changing between 12 or 24 hour display Silent Control Operation Setting the Clock The CLOCK _ pad is used to set the clock. The clock may be set for 12 or 24 hour time of day operation. The clock has been preset at the factory for the 12 hour operation. When the range is first plugged in, or when the power su[...]

  • Página 22

    Setting Oven Controls Continuous Bake or Twelve Hour Energy Saving Mode Timer Setting Continuous Bake or 12 Hour Energy Saving The TIMER _si_0e_ and FLEX CLEAN _ pads control the Continuous Bake or 12 Hour Energy Saving features. The oven control has a factory preset built-in 12 Hour Energy Saving feature that will shut off the oven if the oven con[...]

  • Página 23

    Setting Oven Controls Oven Lockout Setting Temperature Display ,_ OVEN Setting Oven Lockout Feature t_J LOCKOUT The 0 pad controls the Oven Lockout feature. The Oven Lockout feature automatically locks the oven door, prevents the Warmer Drawer and most oven controls from being turned ON. it does not disable the clock, Timer or the interior oven lig[...]

  • Página 24

    Setting Oven Controls Saving & Recalling Recipe Settings To Set the Recipe Recall Feature The Recipe Recall feature may be used to record and recall your favorite recipe settings. This feature may store 1 setting for each of the 5 basic cooking pads. The key pads that a recipe may be stored with are SAKE Ba_, CONV SAKE co.v.o s. @, @ h.s eatore[...]

  • Página 25

    Setting Oven Controls Preheat for Electric Ranges Setting Preheat For the best baking performance use the PREHEAT H_eraet_ feature. The Preheat feature will bring the oven up to the set baking temperature and then indicate when to place the food in the oven. Preheating is not necessary when roasting or cooking casseroles. The oven can be programmed[...]

  • Página 26

    Setting Oven Controls Using Air Guard TM Setting Bake Some Important Things to Know Before Setting any Basic Oven Cooking Function: This appliance has been factory pre-set to start any BAKE, CONV BAKE, CONV ROAST, PREHEAT, CAKE or BREAD function with the oven set temperature automatically set for 350°F. However if desired, the oven set temperature[...]

  • Página 27

    Setting Oven Controls Setting Cook Time Setting Cook Time The BAKE _ak_ and COOK TiME _TC°m° b pads control the Cook Time feature. The automatic timer of the Cook Time feature will turn the oven OFF after cooking for the desired amount of time you select. INSTRUCTIONS PRESS To program the oven to begin baking immediately and to shut off automatic[...]

  • Página 28

    Setting Oven Controls Setting Delay Start Setting Delay Start The SAKE _, OVEN COOK TIME _ and DELAY START _ pads control the Delay Start feature. The automatic timer of the DELAY START feature will turn the oven ON and OFF at the times you select. iNSTRUCTIONS PRESS DISPLAY To program the oven for a Delay Start and to shut off automatically (examp[...]

  • Página 29

    Setting Oven Controls Setting Broil (Electric Range) The __Broil_pad controls the Broil feature. When broiling, heat radiates downward from the oven broiler for even coverage. The Broil feature is preset to start broiling at 550°F, however, the Broil feature temperature may be set at any temperature between 400°F and 550°F. The broil pan and bro[...]

  • Página 30

    Setting Oven Controls Setting Convection Roast Setting Cakes or Breads Setting the Food Categories Features Benefits of Convection Roast: --Some foods cook up to 25 to 30% faster, saving time and energy. --Multiple oven rack baking. --No special pans or bakeware needed. The CONV ROAST (,_"s't), CAKES _ and BREADS B_a_) pads may be used wh[...]

  • Página 31

    Setting Oven Controls Using the Meat Probe Using and Setting Meat Probe Checking the internal temperature of your food is the most effective way of insuring that your food has been properly cooked. When cooking meat such as roasts, hams or poultry you can use the meat probe to check the internal temperature without any guesswork. For some foods, es[...]

  • Página 32

    Setting Oven Controls Using the Meat Probe Using and Setting the Meat Probe (cont'd) To use the Meat Probe: 1. Prepare the food and properly insert the temperature probe into the food. DO NOT PREHEAT or start cooking before properly inserting the meat probe. The probe should be inserted into the food and receptacle while the oven is still cool[...]

  • Página 33

    Setting Oven Controls Setting Convection Bake I Benefits of Convection Bake: I --Multiple oven rack baking. I --No speca pans or bakeware needed. Air circulation of Convection Cooking Fig. 1 Setting Convection Bake The CONV BAKE _ pad controls the Convection Bake feature. Use the Convection Bake feature when cooking speed is desired. The oven can b[...]

  • Página 34

    Setting Oven Controls Setting Convection Convert Feature Setting Add 1 Minute Feature To set the Convection Convert feature The _ CONV CONVERT pad is used to automatically convert a standard Baking recipe for convection baking. When set properly, this feature is designed to display the oven set converted (reduced) temperature in the display. Convec[...]

  • Página 35

    Setting Oven Controls Setting the Slow Cook Feature Oven Light Setting the Slow Cook Feature The _-_-_ SLOW COOK pad is used to activate this feature. The Slow Cook feature may be used to cook foods more slowly, at lower oven temperatures and provides cooking results much the same way as a Slow Cooker or Crock-Pot. The Slow Cook feature is ideal fo[...]

  • Página 36

    Setting Oven Controls Setting the Sabbath Day Feature To Set the Sabbath Feature (for use on the Jewish Sabbath & Holidays) The _CTC°° b OVEN COOK TIME and @ DELAY START pads are used to set the Sabbath feature. The Sabbath feature v may only be used with the (_) pad. The oven temperature may be set higher or lower after setting the Sabbath f[...]

  • Página 37

    Setting Oven Controls Setting the Sabbath Day Feature (cont'd) Setting the Warm & Hold TM Feature It is recommended that any oven temperature change with the Sabbath feature activated be followed with 2 presses of the START pad. This will insure the oven remains ON even if the attempt to set the oven temperature was lower or higher than th[...]

  • Página 38

    Warmer Drawer Removal Removing & Replacing Warmer Drawer Left Glide Pull up with finger Remove shield on right glide. Pull up on left lever while pushing down on right lever. Push down with finger Fig. 1 Fig. 2 To Remove and Replace Warmer (Warm & Ready TM) Drawer Electrical Shock Hazard can occur and result in serious injury or death. Disc[...]

  • Página 39

    Self=Cleaning Preparing for a Self-Clean cycle During the Self-Cleaning cycle, the outside of the range can become very hot to the touch. DO NOT leave small children unattended near the appliance. The health of some birds is extremely sensitive to the fumes given off during the Self-Cleaning cycle of any range. Move birds to another well-ventilated[...]

  • Página 40

    Self-Cleaning Setting Flex Clean or Delay Flex Clean The FLEX CLEAN (_c_'_ pad is used to start a Self-Cleaning cycle. When used with the DELAY START (,_) pad, a V delayed Self-Cleaning cycle may also be programmed. The FLEX CLEAN feature allows for any Self-Cleaning cycle time from 2 (2:00) to 4 hours (4:00) to be selected. You may also choos[...]

  • Página 41

    Self-Cleaning Setting Flex Clean Setting Delay Flex Clean INSTRUCTIONS When the Self-Clean cycle is done: 1. The time of day, "DOOR LOCKED" and "CLEAN" icon will remain in the display. 2. Once the oven has cooled down for approximately 1 HOUR, and the "DOOR LOCKED" icon is no longer displayed, the oven door can then be[...]

  • Página 42

    Adjusting Oven Temperature How to adjust the oven temperature higher or lower The cooking temperatures for in the oven have been pre-set at the factory. When using the oven for the first time, be sure to follow recipe times and temperatures. If you think the oven is too hot or too cool, the temperature in the oven may be adjusted. Before adjusting,[...]

  • Página 43

    General Care & Cleaning Cleaning Table Surfaces: How to glean: Aluminum & Vinyl Use hot, soapy water and a cloth. Dry with a clean cloth. Painted & plastic control For general cleaning, use hot, soapy water and a cloth. For more difficult soil and built-up panel parts & decorative grease, apply a liquid detergent directly onto the s[...]

  • Página 44

    General Care & Cleaning Cooktop Cleaning & Maintenance Cleaning Recommendations for the Ceramic Glass Cooktop Cooktop Cleaning & Maintenance Prior to using your cooktop for the first time, apply the recommended CookTop® Cleaning Creme to the ceramic surface (on the web visit www.sears.com for replacement cooktop cleaner, item number 40[...]

  • Página 45

    General Care & Cleaning Cleaning Recommendations for the Ceramic Glass Cooktop (cont'd) Special Caution for Aluminum Use on the Ceramic Cooktop Removing & Replacing the Lift-OffOven Door @ Door Hinge locations with oven door fully open Fig. 2 Oven Door. Fig. 3 Hook Fig. 1 Fig. 4 Do not use the following on the ceramic glass cooktop: , [...]

  • Página 46

    General Care & Cleaning Changing Oven Lights Care & Cleaning of Stainless Steel (some models) Changing Oven Lights Be sure the range is unplugged and all parts are COOL before replacing oven light. Wear a leather-faced glove for protection against possible broken glass. The oven lights automatically turn ON when the door is opened. The oven[...]

  • Página 47

    Before You Call Solutions to Common Problems Before you call for service, review this list, It may save you time and expense, The list includes common occurrences that are not the result of defective workmanship or materials in this appliance, OCCURRENCE POSSIBLE CAUSE/SOLUTION Range is not level. Poor installation. Place oven rack in center of ove[...]

  • Página 48

    Before You Call Solutions to Common Problems OCCURRENCE POSSIBLE CAUSE/SOLUTION Oven light does not work. Replace or tighten bulb. See Changing Oven Light section in this Use & Care Guide. Oven smokes excessively during broiling. Control(s) not set properly. Follow instructions under Setting Oven Controls. Make sure oven door is opened to broil[...]

  • Página 49

    Recipes for Slow Cook Slow Cook Turkey Breast 1 turkey breast 2 cups chicken broth 1 medium onion, sliced 2 teaspoons minced garlic 1 teaspoon salt ½ teaspoon pepper In a roasting pan, place turkey breast meat-side up. Rub salt and pepper under the skin, and inside the cavity. Pour chicken broth around turkey breast, adding the onions and garlic. [...]

  • Página 50

    You r H o me '"'"'"'"'"' iiiiiiiiiiiiiiiii For repair-in your home -of all major brand appliances, lawn and garden equipment, or heating and cooling systems, no matter who made it, no matter who sold it! For,the replacement parts, accessories and owner s manuals that you need to do-it-yourself.[...]