LG Electronics LRE30757SB manual

ELECTRIC RANGE OWNER'S MANUAL & COOKING GUIDE PLEASE READ THIS OWNER'S MANUAL THOROUGHL Y BEFORE OPERA TING. LRE30757SW/SB/ST Printed in Korea P/NO.:MFL42240501 Website: http://www .us.lge.com[...]

English Español - 2 - T ABLE OF CONTENTS SAFETY.......................................................................3-7 - Important safety instructions .................................3-7 SURFACE CONTROLS COOKING .............................8-12 - PF or HS message .................................................8 - Locations of the radiant su[...]

- 3 - English Español SAFETY I I I I M M M M P P P P O O O O R R R R T T T T A A A A N N N N T T T T S S S S A A A A F F F F E E E E T T T T Y Y Y Y I I I I N N N N S S S S T T T T R R R R U U U U C C C C T T T T I I I I O O O O N N N N S S S S Read and follow all instructions before using your oven to prevent the risk of fire, electric shock, per[...]

- 4 - English Español SAFETY I I I I M M M M P P P P O O O O R R R R T T T T A A A A N N N N T T T T S S S S A A A A F F F F E E E E T T T T Y Y Y Y I I I I N N N N S S S S T T T T R R R R U U U U C C C C T T T T I I I I O O O O N N N N S S S S OVEN • DO NOT TOUCH HEATING ELEMENTS OR INTERIOR SURFACES OF OVEN. Heating elements may be hot even th[...]

English Español - 5 - SAFETY I I I I M M M M P P P P O O O O R R R R T T T T A A A A N N N N T T T T S S S S A A A A F F F F E E E E T T T T Y Y Y Y I I I I N N N N S S S S T T T T R R R R U U U U C C C C T T T T I I I I O O O O N N N N S S S S W ARNING • DO NOT step or sit on the door and install the Anti-T ip Bracket packed with range. - The r[...]

- 6 - English Español SAFETY CAUTION • Storage in or on appliance. - Flammable materials should not be stored in an oven or near surface elements. • Be certain all packing materials are removed from the appliance before operating. - Keep plastics, clothes, and paper away from parts of the appliance that may become hot. • Wear proper apparel.[...]

- 7 - English Español SAFETY CAUTION • Use caution with the TIMED BAKE or DEL Y A YED TIMED BAKE features. Use the automatic timer when cooking cured or frozen meats and most fruits and vegetables. Foods that can easily spoil, such as milk, eggs, fish, meat or poultry , should be chilled in the refrigerator first. Even when chilled, they should [...]

- 8 - English Español SURF ACE CONTROLS COOKING LOCATIONS OF THE RADIANT SURFACE ELEMENTS AND CONTROLS The radiant surface elements are located on the cooktop as below. The radiant control key locations are correlative to radiant surface elements on the cooktop as shown below. PF (Power Failure) MESSAGE The PF message will appear whenever there ha[...]

- 9 - English Español SURF ACE CONTROLS COOKING SETTING SURFACE CONTROLS When changing from a high heat setting to a lower heat setting, the surface unit may stop glowing. This is normal. 1. Press ON/OFF for the desired element position. The display will flash . (If no further pads are pressed within 10 seconds, the display will disappear.) 2. Pre[...]

- 10 - English Español SURF ACE CONTROLS COOKING OPERATING THE WARMING ZONE 1. Press ON/OFF at the warming zone control position. The warming zone indicator light will flash. (If no further pads are pressed within 10 seconds the display will disappear.) 2. Press once to turn on the power level Hi or to turn on for Lo . 3. Use the / to choose the d[...]

- 11 - English Español SURF ACE CONTROLS COOKING TIPS TO PROTECT THE GLASS COOKTOP SURFACE Cleaning (see pages 32~33 for more information) Before first use, clean the cooktop. Clean your cooktop daily or after each use. This will keep your cooktop looking good and can prevent damage. If a spillover occurs while cooking, immediately clean the spill[...]

- 12 - English Español SURF ACE CONTROLS COOKING HOME CANNING TIPS Be sure the canner is centered over the surface unit. Make sure the canner is flat on the bottom. The base must not be more than 1 inch larger than the element. Use of water bath canners with rippled bottoms may extend the time required to bring the water to a boil and cooktops may[...]

- 13 - English Español SETTING W ARMING DRA WER CONTROLS ARRANGING WARMING DRAWER RACK POSITIONS The rack can be used in 2 ways: • In the upright position to allow low profile food items to be placed both under and on top of the rack (for example, rolls or biscuits on top of the rack and a casserole dish underneath). • In the downward position[...]

- 14 - English Español INFORMA TION PARTS AND FEATURES Oven vent Ceramic glass Broiler pan & Grid Anti-tip bracket Model and serial number plate Roast rack Grid Broiler pan Split rack Standard racks (2 ea) Warming drawer rack Common use Warming drawer Oven door Gasket Split rack Standard racks (2 ea) Self clean latch Automatic oven light switc[...]

- 15 - English Español CONTROL PANEL FEATURES READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for each feature and function follow later in this Owner’s manual. INFORMA TION If F– and a number [...]

- 16 - English Español OPERA TION SETTING THE CLOCK The CLOCK pad is used to set the clock. The clock has been preset at the factory for 12 hours operation. When the range is first plugged in, or when the power supply to the range has been interrupted, the timer in the display will show with power failure PF. You can make a choice between 12-hour [...]

- 17 - English Español OPERA TION (OPTIONS) The thermostat adjustments made with this feature will change Bake, Convection Bake, and Convection Roast temperature. Note: 1. Press OPTIONS once. 2. Press 1 for ENABLE or 2 for DISABLE. 3. Press START to accept the desired change. To set the feature Disable/enable SETTING CONVECTION AUTO CONVERSION FEA[...]

- 18 - English Español OPERA TION (OPTIONS) 1. Press OPTIONS 5 times. 2. Press 1 for loud level, 2 for normal level, 3 for low level and 4 for mute level. 3. Press START. To set beeper volume SETTING BEEPER VOLUME The beeper volume feature allows you to adjust the volumes to a more acceptable volume. There are four possible volume levels. 1. Press[...]

- 19 - English Español OPERA TION Press CLEAR/OFF to cancel the Bake feature at any time. To set the Bake Temperature to 375°F: 1. If the oven temperature needs to be changed to 425°F, press BAKE and 350° will show in the display. 2. Press 4, 2, and 5. 3. Press START. To change the Bake Temperature while cooking (example changing from 375° to [...]

- 20 - English Español OPERA TION BAKING LAYER CAKES Baking results will be better if baking pans are centered in the oven as much as possible. If baking with more than one pan, place the pans so each has at least 1” to 1 1 / 2 ” of air space around it. If cooking on multiple racks,place the oven racks in positions B and D (for 2 racks). Place[...]

- 21 - English Español OPERA TION 1. Be sure the clock is set for the correct time of day. 2. Press BAKE , 350° will appear in the display. 3. Press 3, 0, and 0. BAKE will flash and 300° will appear in the display. 4. Press COOK TIME. TIMED will flash. BAKE, 0:00 and 300° will appear in the display. 5. Enter the desired baking time by pressing [...]

- 22 - English Español OPERA TION SETTING BROIL Leave the door open to the broil stop position. The door will stay open by itself, yet the proper temperature is maintained in the oven. 1. Place the meat or fish on the broiler grid in the broiler pan. 2. Follow suggested rack positions in the Broiling Guide. 3. Press BROIL once for Hi broil or twic[...]

- 23 - English Español OPERA TION RECOMMENDED BROILING GUIDE The size, weight, thickness, starting temperature, and your preference of doneness will affect broiling times. This guide is based on meats at refrigerator temperature. For best results when broiling, use a pan designed for broiling (refer to the Fig. 1) Fig.1 Food Quantity and/ or Thick[...]

- 24 - English Español OPERA TION SETTING CONVECTION BAKE Benefits of Convection Bake: 1. Some foods cook up to 25 to 30% faster, saving time and energy. 2. Multiple rack baking. 3. No special pans or bakeware needed. The CONV. BAKE pad controls the Convection Bake feature. Use the Convection Bake feature when cooking speed is desired. The oven ca[...]

CAUTION • DO NOT use the roasting rack when broiling. - To prevent food from coming in contact with the broil element and grease from splattering. 1. Place oven rack on bottom or next to the bottom rack position. 2. Place the grid in the broiler pan. The roasting rack fits on the grid allowing the heated air to circulate under the food for even c[...]

- 26 - English Español OPERA TION SETTING THE COOK &WARM FEATURE The COOK & WARM feature will maintain an oven temperature of 170°F. This feature is not desired to reheat cold foods. The Cook & Warm feature will keep cooked food warm for serving up to 3 hours after cooking has finished. After 3 hours the COOK & WARM feature will s[...]

- 27 - English Español OPERA TION • Do not use the proofing mode for warming food or keeping food hot. The proofing oven temperature is not hot enough to hold foods at safe temperatures. Use the COOK &WARM feature to keep food warm. • Proofing will not operate when oven is above 125°F. Oven is Hot will show in the display. Note: The oven [...]

- 28 - English Español • The silver--colored oven racks can be self-cleaned, but they will darken, lose their luster and become hard to slide. It is recommended to remove all racks before starting the self clean cycle. • Soil on the front frame of the range and outside the gasket on the door will need to be cleaned by hand. Clean these areas w[...]

- 29 - English Español SELF-CLEAN The SELF-CLEAN pad is used to start a Self-Clean cycle. When used with START TIME pad, a delayed Self-Clean cycle may also be programmed. The Self-Clean function has cycle times of 2, 3, or 4 hours. 1. Be sure the clock is set with the correct time of day, the oven is empty and the oven door is closed. 2. Touch SE[...]

- 30 - English Español REMOVING &REPLACING THE WARMING DRAWER To Remove Warming Drawer: 1. CAUTION - Turn power OFF before removing the Warming Drawer. 2. Open the drawer to the fully opened position. 3. Remove the 2 screws (right and left sides). (refer to the drowing below) 4. Locate glide lever on each side of drawer, push down on the left [...]

- 31 - English Español MAINTENANCE CARE &CLEANING Changing the Oven Light The oven light is a standard 40-watt appliance bulb. It will come on when the oven door is open. When the oven door is closed, press OVEN LIGHT to turn it on or off. It will not work during the Self-Clean cycle. To replace: • Make sure oven and bulb are cool. 1. Unplug[...]

- 32 - English Español MAINTENANCE Oven door Use soap & water to thoroughly clean the top, sides, and front of the oven door. Rinse well. You may use a glass cleaner on the outside glass of the oven door. DO NOT immerse the door in water. DO NOT spray or allow water or the glass cleaner to enter the door vents. DO NOT use oven cleaners, cleani[...]

- 33 - English Español MAINTENANCE Heavy , Burned-On Residue 1. Allow the cooktop to cool. 2. Use the single-edge razor blade scraper at approximately a 45° angle against the glass surface and scrape the soil. It will be necessary to apply pressure to the razor scraper in order to remove the residue. 3. After scraping with the razor scraper, spre[...]

- 34 - English Español MAINTENANCE REMOVING &REPLACING THE LIFT-OFF OVEN DOOR To remove the door: Step. 1 Open the door fully. Step. 2 Pull the hinge locks down toward the door frame to the unlocked position. Step. 3 Firmly grasp both sides of the door at the top. Step. 4 Close door to the door removal position, which is approximately 5 degree[...]

- 35 - English Español TROUBLESHOOTING Possible cause / Solution • Poor installation. Place oven rack in center of oven. Place a level on the oven rack. Adjust leveling legs at base of range until the oven rack is level. • Be sure floor is level and is strong and stable enough to adequately support range. • If floor is sagging or sloping, co[...]

- 36 - English Español TROUBLESHOOTING Possible cause / Solution • Plug on range is not completely inserted in the electrical outlet. - Make sure electrical plug is plugged into a live, properly grounded outlet. • A fuse in your home may be blown or the circuit breaker tripped. - Replace the fuse or reset the circuit breaker. • Oven controls[...]

- 37 - English Español TROUBLESHOOTING Possible cause / Solution • Aluminum foil used on the the broiling pan and grid has not been fitted properly and slit as recommended. - See the using the oven section. • In some areas the power (voltage) may be low. - Preheat the broil element for 10 minutes. - See the Broiling Guide, page 23. • Oven Se[...]

- 38 - English Español TROUBLESHOOTING Possible cause / Solution • The self-clean cycle has been selected but the door is not closed. - Close the oven door. • The oven door is locked because the temperature inside the oven has not dropped below the locking temperature. - Press the CLEAR/OFF pad. Allow the oven to cool. • When using the conve[...]

- 39 - English Español LG ELECTRIC OVEN LIMITED W ARRANTY – USA LG Electronics Inc. will repair or replace your product, at LG’s option, if it proves to be defective in material or workmanship under normal use, during the warranty period set forth below, effective from the date of original consumer purchase of the product. This limited warrant[...]

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