Magic Chef MCD775W1 manual

OWNER’S M A NUAL 0.7 cu. f t. Microw ave Oven M CD77 5W1 1.READ these i nstructio ns carefully before insta l ling and operating the oven. Keep the m for futur e reference. 2.Record in the spa ce below the SE RIAL NO. found on the nameplate on your oven and retain th is information for future ref erence. SERIAL NO.:[...]

 CONTENTS CONTENTS CONTENTS CONTENTS PRECAUTIO NS TO A VOID POSSI B LE EXPO SURE T O EXCESSIVE MICRO WA VE ENERGY… ……………….……… ……………………… ……………. …2 FEDERAL COMM UNICA TI ONS COMMI SSION R ADIO FREQUENCY INTERFERE NCE ST A TEME NT …… ……………………… ………… ………………. .[...]

2 PRECAUTIONS TO A VOID POSSIBLE EXPOSURE T O EXCESSIVE MICROW A VE ENERGY (a) Do not atte m pt to operate this oven with th e door open sinc e open-door operation can result in har mful exposure to microwav e energy . It is importa nt not t o defeat or tamper with the sa f ety inte rlo cks. (b) Do no t place any object betw een the oven front face[...]

3 IMPORT ANT SAFET Y INS TR IMPORT ANT SAFET Y INS TR IMPORT ANT SAFET Y INS TR IMPORT ANT SAFET Y INS TRUCTIO NS UCTIO NS UCTIO NS UCTIO NS When using electrical a p pliances, basic safety precautions sh ould be fol lowed, including t he following: W A RNING - T o reduce t he ris k of burns, electric shoc k , fire, in jury to perso ns or exposure [...]

4 8. Microwave he ating of beverage c an result in delayed eru ptive b oiling, therefore care has to be taken whe n handling the cont ainer . 9. Do not deep f ry food in the microwav e. It is difficult t o control t he fat which could cause a fire haz ard. 10. Pierce food s with heavy skins such as potatoes, whol e squas h, apples an d chestnuts be[...]

5 Electrical R equireme nt s The electrical requirement s are a 120 volt 60 Hz, AC only , 15 am p. It is recommended that a separate circuit serving only the ov en be provided. The oven is equipped with a 3-pron g grounding plug. It must be plugged i nto a wall receptacl e that is properly i nsta lled and grounded. Extension C o rd If it is nece ss[...]

6 · Glass and g lass-cerami c bowls and dishe s — U se for he ating or coo ki ng. · Paper plates and cu ps — U se for short- term he ating at low temp eratures. D o not use recycled paper , which may contain metal and co uld ignite. · W ax p aper — U se as a cover to prevent spatt ering. · Thermomet ers — Use only those l abeled “Micr[...]

7 COOK COOK COOK COOK I NG TECHN IQUE S ING TECHN IQUE S ING TECHN IQUE S ING TECHN IQUE S Sti rring S tir foods such a s casseroles and veget ables while c ooking to distribute heat evenly . Food at t he outsi de of the d ish absorbs m ore energy an d heat s more quickly , so stir fro m the out sid e to the center . The oven will tur n of f when y[...]

8 BEFOR E Y O U CALL FOR SERVICE BEFOR E Y O U CALL FOR SERVICE BEFOR E Y O U CALL FOR SERVICE BEFOR E Y O U CALL FOR SERVICE If the ov en fails to oper ate: A) Check to ensur e that t he oven is plugged in s ecu rely . If it is not, remove the plug from the o utlet, wait 10 seconds and plug it in a gain securely . B) Check for a bl own circuit fus[...]

9 CON TROL P ANEL CONTROL P ANEL CONTROL P ANEL CONTROL P ANEL (Also see following pages for more detail.) DISPLA Y Cooking ti me, power , indicators and present tim e are disp l ayed. BAKED POT A TO/POPCOR N PIZZA /BEVERA GE FROZEN DINNER/R EHEA T Allows you t o reheat or cook food automatica lly without ent ering pow er level or time. POWER Use t[...]

10 NUMBER P A D S(0-9) T ouch to set times or a m ounts. CLOCK T ouch to set the clock. RESET Clears all previous settings if touched before coo k ing start s. ST A RT/STOP T ouch to st art or stop cookin g. OPE RA TION IN STRUCTIONS OPE RA TION IN STRUCTIONS OPE RA TION IN STRUCTIONS OPE RA TION IN STRUCTIONS BEEPS D URING OV EN SETTI NGS ONE BEE [...]

11 level. Y ou can set the pow e r level from 1 to 9. 3. T ouch ST ART/ STOP to star t cooking. USE THESE SI NGLE DIGIT T O REPRESE N T PO W ER LE VELS Number p ad % of Power 9 90% 8 80% 7 70% 6 60% 5 50% 4 40% 3 30% 2 20% 1 10% B. T wo-stage Cookin g Some recipes requ i re dif ferent stage s of cooking at dif ferent temperatures. 1. SET S T AGE 1:[...]

12 CODE TYPE MAX W E IGHT 1 Beef 5 lb. 16oz 2 Mutton 5 lb. 16oz 3 Pork 5 lb. 4oz ·Meat must be defrosted and at refrigerated tem perature. · W eight must be i n pounds an d ounces. Ounce weights less than 10 must be preceded by a 0. If label gi ves weight in pounds only , change the fraction of a pound to ounce s using the following chart. CONVER[...]

13 2. Open the door . ·Y ou can restart the oven by closing the door and t ouching ST AR T/ST OP pad. NOTE: ·Oven stops operat ing wh e n door is opened. ABOUT “ QUICK COOK ” S ETTINGS “QUICK COOK” allows you to cook or reheat food auto matically without entering power level or time. W hen setting “quick cook”, chec k visual gu ide on[...]

14 number pads from 1 to 4. 3. T ouch ST ART/ST OP p ad. For the larger 7 to 9 oz . coffee mugs: 1. T ouch BEVE RAGE pa d twice. 2. Enter number of mugs by touch ing number pads from 1 to 4. 3. T ouch ST ART/ST OP p ad. SETTING “F R OZEN DI NNER” Microwaving one or two smal l (5-7 oz. ) frozen dinner: 1. T ouch FROZEN DINNER p ad once. 2. For 1[...]

15 CLEANI NG AN D CAR E CLEANI NG AN D CAR E CLEANI NG AN D CAR E CLEANI NG AN D CAR E 1. Turn o ff the oven a nd remove the pow e r plug f rom the wall socket before cleaning. 2. Keep the insid e of the oven clean. When food splatters or spilled liquids adhere to oven walls, wipe with a da mp cloth. M ild detergent may be used if the oven gets ver[...]

16 Microwave Oven W arran t y MC Appliance Corp. warrants each new Microwave Oven to be free from defects in material and workmanship and agrees to remedy any such defect or to furnish a new part(s) (at the company’ s option) for any part(s) of the unit that has failed during the warranty period. Parts and labor expenses are covered on this unit [...]