Smeg A41C-5 manual

Contents 1. INSTRUCTIONS FOR SAFE AND PROPER USE _______________ 30 2. INSTALLATION OF THE APPLIANCE ________________________ 32 3. DESCRIPTION OF CONTROLS ____________________________ 34 4. USE OF THE COOKING HOB ______________________________ 40 5. USE OF THE OVEN ______________________________________ 42 6. AVAILABLE ACC ESSORIES _______________[...]

Introduction 1. INSTRUCTIONS FOR SAFE AND PR OPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APP LIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN A N ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE COOKER. WE ADVISE READING THIS MANUAL AND ALL THE INSTR UCTIONS THEREIN BEFORE USING THE COOKER. INSTALLATION MUST BE CARRIED OUT BY QUALIFIE[...]

Introduction THE I.D. PLATE WITH TECHNICAL DATA, REGISTRATI ON NUMBER AND BRAND NAME IS POSITIONED VISIBLY IN THE STORAGE COMPARTMENT. THE PLATE MUST NOT BE REMOVED. DO NOT I NSTALL THIS APPLIANCE ON A RAISED PLATFORM DURING USE THE APPLIANCE BECOMES VERY HOT. TAKE CARE NOT TO TOUCH THE HEATING ELEMENTS INSIDE THE OVEN. DO NOT PUT PANS WITHOUT PERF[...]

Instructions for the installer 2. INST ALLA TION OF THE APPLIANCE This unit is equipped with a type Y fire protectio n, and may be set against walls that are higher t han the hob. The manufacturer declin es all responsibility for damage to persons or things caused by non- observance of the above prescri ptions or by interference with any part of th[...]

Instructions for the installer For operation on 380-415V3N ∼ : use an H05RR-F-type five-core cable (5 x 2.5 mm 2 ). For operation on 380-415V2N ∼ : use an H05RR-F-type four-core cable (4 x 4 mm 2 ). For operation on 220-240V ∼ : use an H05RR-F-type three-core cable (3 x 6 mm 2 ). The cable end to be connected to th e appliance must be provi d[...]

Instructions for the user 3. DESCRIPTION OF CONTROLS 3.1 Front control panel All the cooker controls and commands are o n the front panel. The user has only to press the central key for 1 - 2 seco nds to enable use of the oven on first use or after a power blackout. DESCRIPTION OF SYMBOLS OVEN THERMOSTAT REAR LEFT-HAND COOKING ZON E OVEN FUNCTIONS [...]

Instructions for the user FUNCTION SWITCH KNOB Turn the knob to select from the following functions: NO FUNCTION SET LOWER HEATING ELEMENT + VENTILATION UPPER AND LOWER HEATING ELEMENT LOWER HEATING ELEMENT + VENTILATED HEATING ELEMENT UPPER AND LOWER HEATING ELEMENT + VENTILATION VENTILATED HEATING ELEMENT + VENTILATION GRILL ELEMENT DEFROSTING GR[...]

Instructions for the user 3.2 Electronic Analogue Clock (on some models only) LIST OF FUNCTIONS MINUTE-MINDER BUTTON AUTOMATIC SWITCH-OF F TIMING BUTTON TIME SETTING AND RESET VALUE DECREASE BUTTON VALUE INCREASE BUTTON 3.2.1 Setting the time When the oven is use d for the first time, or after a power blackout, the display flashes on and off at reg[...]

Instructions for the user 3.2.2 Minute-minder This function does not stop cook ing but just triggers the beeps. - When the key is pressed the display illuminates, appearing as sh own in figure 1; - Press the or keys within 6/7 seconds to set the minute-minder. W henever a key is pressed, 1 outside segment, representing 1 cooking minute wi ll light [...]

Instructions for the user 3.2.3 Programming Cooking duration time: the 2 nd button can b e used to set the cooking time. Before setting it, turn the thermostat to the cook ing temperature of choice and the function selector knob to any setting. To set the cookin g time, proceed as follows: - Press the key for 1/2 seconds; the pointer will move to p[...]

Instructions for the user Cooking start: as well as setting a cooking duration time, the user can also set the cooking start time (up to 12 hours after the c urrent time). To set the cooking start/end time, proceed as follows. - Set the cooking duration time as described in the previ ous point. - Within 6/7 seconds after the last time the or keys a[...]

Instructions for the user 4. USE OF THE COOKING HOB 4.1 Cooking zones The appliance features 4 c ooking zones of different diameter and po wer. Their positi on is clearly indicated by circles and the heat give n off is defined by the markings on the glass surface. The 4 cooking zones are of the HIGH-LIGHT type and co me on after a few seconds of be[...]

Instructions for the user Take care not to spill sugar or sweet mixtures on to the cooking hob when hot. Never place materials or substances which may melt ( plastic or aluminium foil) on to the cooking hob. In the event, promptly switch off and remove the molten material with the scraper provided while the top is still warm to prevent it from bein[...]

Instructions for the user 5. USE OF THE O VEN 5.1 Warnings and general advice Before using the oven for the first time, pre-heat it to maximum temperature (250°C) lo ng enough to burn any manufacturin g oily residues which could give the food a bad taste. The user has only to press the central key for 1/2 second s to enable use of the oven on firs[...]

Instructions for the user 6. A V AILABLE A CCESSORIES The oven features 4 support positions for plates and racks of different height. Oven grill: for cooking food on plates, small cakes, roasts or food requiring light grillin g. Plate grill: for placing above plate for cooking foods that might drip. Oven plate: useful for catching fat from foods on[...]

Instructions for the user 7. COOKING HINTS In fan-assisted mode pr eheating shou ld be carried out at 30/40°C above the cooking temperature. Thi s cons iderably shortens cook ing times and reduces power consumption, as well as giving better cooking results. Keep the oven door closed during cooking 7.1 Traditional cooking FUNCTION SWITCH THERMOSTAT[...]

Instructions for the user 7.2 Hot-air cooking FUNCTION SWITCH THERMOSTAT SELECTOR SWITCH FROM 50° TO 250°C This system is suitable for cooking on sever al levels, including different types of food (fish, meat etc.), without the tastes and smells mingling. Air circulation in the oven ensur es a uniform distribution of hea t. Pre-heating is not nec[...]

Instructions for the user 7.4 Defrosting FUNCTION SWITCH THERMOSTAT SWITCH IN POSITION 0 The flow of air produced by th e fan ensures quicker defrosti ng. The air circulating inside the o v en is at room temperature. The advantage of defrosting at room te mperature is that it does not alter the taste and appear ance of the food. 7.5 Variable grill [...]

Instructions for the user 7.6 Spit cooking FUNCTION SWITCH THERMOSTAT SWITCH BETWEEN 5 0 - 250°C THERMOSTAT SWITCH BETWEEN 5 0 - 230°C VARIABLE GRILL CHOICE BETWEEN MIN. AND MAX. This type of cooking is only for the main oven . Use it for small size pieces. Prepare the food on the spit rod and block fork screws A . Insert the frame B in the third[...]

Instructions for the user 7.7 Recommended cooking table Cooking times, especially meat, vary according to the thickness an d quality of the food and to consumer taste. TRADITIONAL COOKING LEVEL FROM BELOW TEMPERATURE (°C) TIME IN MINUTES (*) FIRST COURSES LASAGNE OVEN-BAKED PASTA 2 - 3 2 - 3 210 - 230 210 - 230 30 40 MEAT ROAST VEAL ROAST BEEF ROA[...]

Instructions for the user HOT-AIR COOKING LEVEL FROM BELOW TEMPERATURE (°C) TIME IN MINUTES FIRST COURSES LASAGNE OVEN-BAKED PASTA CREOLE RICE 2 2 2 190 - 210 190 - 210 190 - 220 20 - 25 25 - 30 20 - 25 MEAT ROAST VEAL ROAST PORK ROASTED BEEF FILLET OF BEEF ROAST LAMB ROAST BEEF ROAST CHICKEN ROAST DUCK ROAST TURKEY ROAST RABBIT ROAST HARE ROAST P[...]

Instructions for the user 8. CLEANING AND MAINTENANCE NEVER USE A STEAM JET TO CLEAN THE APPLIANCE. 8.1 Cleaning the glazed ceramic hob Before any intervention, disconnect the power supply of the device. The cooking hob shou ld be regularly clea ned; best after every use, once the residual heat signal lamps have gone off. Smudges from aluminium-bot[...]

Instructions for the user 8.3 Cleaning of the oven (without self-cleaning panels) For best oven upkeep clean regul arly after having allowed to cool. Take out all removable parts. Detach the side guides by u nscrewing ring nut A and slid ing out of the rear hole B. • Clean the oven grill and si de guides with hot water and no n-abrasive detergent[...]

Instructions for the user characteristics of the enamel which coats the liners. 8.3.4 Assembling the self-c leaning liners 1. Remove all accessories from the oven; 2. Remove the side grilles (fig.1); 3. Extract the side liners “ F ” and “ G ”(fig. 2); 4. Remove the back panel “ A ” after undoing the thread ed ring-nut “ C ” (fig. 2)[...]

Instructions for the user 9. EXTRA ORDINAR Y MAINTENANCE The oven may require extraor dinary ma intenance or replacement of p arts subject to wear such as seals, bulbs, and so on. The following instructions describe how to carry out these minor maintenance operations. Before any intervention, disconnect the power supply of the device. 9.1 Replaceme[...]

Instructions for the user 9.2 Removing the door Open the door completely and fit the pins (supplied) into the holes from the inside. Close the door to an angle of about 45°, lift it and remove it from its seat. To replace, fit the hi nges into the grooves pr ovided, then lower the door until it comes to rest and extract the pins. If the pins are l[...]