Smeg CS15-5 manual

Contents 3 1 INSTRUCTIONS SAFETY AND US E _ _______________________________ _ ________ 4 2 INSTALLING THE APPLIANCE ______________________________________________6 3 ADAPTATION TO DIFFERENT GAS TYPES ___________________________________9 4 FINAL PROCEDURES____________________________________________________11 5 DESCRIPTION OF CONTROLS ON THE FRONT P[...]

Introduction 4 1 INSTRUCTIONS SAFETY AND USE THIS GUIDE IS AN INTEGRAL PART OF THE AP PLIANCE. IT SHOULD BE KEPT IN A SAFE PLACE WITHIN EASY REAC H THROUGHOUT THE LI FE CYCLE OF THE COOKING RANGE. WE RECOMMEND THAT YOU READ THIS GUID E CAREFULLY TOGETHER WITH ALL THE INSTRUCTIONS GIVEN BEFORE USING THE COOKING RANGE. ENSURE YOU ALS O KEEP THE INJEC[...]

Introduction 5 WHEN LOWERING THE GLASS COVER ONTO TH E HOB, KEEP HOLD OF IT WITH YOUR HAND (THE COVER IS ONLY AVAILABL E WITH CERTAIN MODELS). ATTENTION: THE GLASS COVER MAY BREAK IF IT IS OVERHEATED. TURN OFF ALL BURNERS AND WAIT UNTIL THEY C OOL DOWN BEFORE CL OSING IT. DURING USE, THE APPLIANCE BECOMES VERY HOT. PLEASE ENSURE THAT YOU DO NOT TOU[...]

Installer Instructions 6 2 INSTALLING THE APPLIANCE The appliance must be installed by a qualified tec hnician and in accorda nce with the regulation s in force. It can be installed against walls where one of them i s higher th an the hob as illustrated in fi gures A and B in relation to the installation classes. T he han ging furniture and suction[...]

Installer Instructions 7 2.2 Room ventilation The appliance may only be installed in constantly ve ntilated rooms, in accordance with the regulations in force. The room where the appliance is installed must provide sufficient air for frequent gas combustion and the renewal of the air in the room. The air int akes, which are protected by g rates, mu[...]

Installer Instructions 8 2.4.2 Butane/propane gas connection For butane, use a pressure regulator on the gas cylinder in accordance with the regulations in force and a flexibl e hose in accordance with Standa rd XPD36-110. Screw hose-end fitting A onto the end of pipe B of the appliance, interposing seal C between the two, ca refully thread on flex[...]

Installer Instructions 9 2.4.6 Connection using a collapsible st eel pipe (for all gas types) This connection type can be used for both of the installation methods shown in figures " A " and " B " in chapter “2. INSTALLING THE APPLIANCE”. Only use collapsible steel pipe s that meet the requir em ents of the regulations in fo[...]

Installer Instructions 10 3.2 Tables of burner and in jector characteristics Burner Rated thermal power (kW) BUTANE/PROPANE GAS – G30/G31 28/37 mbar Injector diameter 1/100 mm By-pass mm 1/100 Reduced power (W) Power g/h G30 Power g/h G31 Auxiliary 1 50 30 350 73 71 Medium-speed 1.75 65 33 450 127 125 Fast 2.5 79 45 800 182 179 Ultra-fast 3.5 94 [...]

Installer Instructions 11 4 FINAL PROCEDURES Having replaced the injectors, re mount the flame spreaders an d caps of the burners and the racks. Once you have adjusted the ap pliance for use with a different gas from the factory-set one, replac e the gas setting label on the appliance with the on e co rrespondi ng to the new gas. The lab el is plac[...]

User Instructions 12 5 DESCRIPTION OF CONTROLS ON THE FRONT PANEL All controls are located on the front panel . The table below de scribes the symbols used. FRONT RIGHT BURNER CENTRAL BURNER ELECTRIC OVEN THERMOSTAT BACK RIGHT BURNER ELECTRIC OVEN FUNCTION BUTTON BACK LEFT BURNER FRONT LEFT BURNER If the cooking range is equipped with an electro ni[...]

User Instructions 13 6 USING THE HOB 6.1 Lighting the hob burners Before lighting the hob burners, ens ure that the flame sprea ders are in their hous ings with their caps, and check that the gaps A in the flame spreade rs correspond with the lighters and thermocouples. Before lighting the burners, lift the glass cover ; before reclosing it, turn o[...]

User Instructions 14 7 USING THE OVEN Before using the oven in models with an electronic programm er, make sure that the symbol appears on the display. For models with a clockface and hands, and a timer control, set the prog rammer to . 7.1 General warnings and advice When using the oven and the grill for the firs t time, they should be heated to t[...]

User Instructions 15 7.3.3 Using the rotisserie in cooking ranges with a larg e oven Insert the support framework on th e second guide up from the bottom in such a way that the spit housing is outsi de the oven. Position the spit as shown in figure (1) and push the framework inside the oven until the end of the spit meets the corresponding h ole fo[...]

User Instructions 16 Using the grill Once it is lit and this is confirmed by the red li ght coming on, leave the oven to heat up fo r 5 minutes before putting in food. Food must be seasoned before cooking . Oil and melted butte r must also be applied before cooking. To recover drippings, use the oven tray. Food to be cooked must be pl aced on the o[...]

User Instructions 17 7.4 Using the gas grill (only on certain models) 7.4.1 Manual lighting of the gas grill burner Having opened the oven door, press in the knob a nd turn it clockwise to the grill setting , and bring the lit lighter into the vicinity of the burner located inside the oven. Once lit, keep the knob pressed in fo r about 10 second s.[...]

User Instructions 18 8 ELECTRONIC PROGRAMMER (ONLY FOR MODELS WHICH ARE EQUIPPED WITH ONE) LIST OF FUNCTIONS TIMER BUTTON COOKING TIME BUTTON END OF COOKING BUTTON VALUE DECREASE BUTTON VALUE INCREASE BUTTON 8.1 Time setting When using the oven for the first time or after a power outage, the di splay time will blink intermittently, showing . Press [...]

User Instructions 19 Once programming is co mplete, in order to see the re maining cooking time, press the button; to see the cooking end tim e, press the button. Prog ramming using inc onsistent values is prevented by the system logic (e.g. a contradiction between a given cooking end time and a longer cooking duration will not be accepted by the p[...]

User Instructions 20 9 CLEANING AND MAINTENANCE DO NOT USE A STEAM JET TO CLEA N THE APPLIANCE. 9.1 Cleaning stainless steel In order to preserve stainless steel properly, it must be regularly cleaned at the end of every use of the cooking range, after it has been left to cool. 9.1.1 Daily cleaning To clean and preserve stai nless steel surfaces, a[...]

User Instructions 21 9.2.4 Lighters and thermocouples In order to ensure that they function prop erly (for models equipped with them), the lighters and thermocoupl es must alwa ys be thoroughl y clean. Check them frequently and clean them with a damp cloth if necessary. Any dry residu es must be removed using a piece of wood or a needl e. 9.3 Clean[...]

User Instructions 22 10 EXTRAORDINARY MAINTENANCE The oven periodicall y requires minor maintena nce or replacement of weari ng parts su ch as seals, bulbs, etc. See below for specific instructions on how to carry out this type of maintenance. Before carrying out any such procedure, you mu st disconnect the elec tricity supply to the appliance. 10.[...]