Smeg SC110 manual

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Buen manual de instrucciones

Las leyes obligan al vendedor a entregarle al comprador, junto con el producto, el manual de instrucciones Smeg SC110. La falta del manual o facilitar información incorrecta al consumidor constituyen una base de reclamación por no estar de acuerdo el producto con el contrato. Según la ley, está permitido adjuntar un manual de otra forma que no sea en papel, lo cual últimamente es bastante común y los fabricantes nos facilitan un manual gráfico, su versión electrónica Smeg SC110 o vídeos de instrucciones para usuarios. La condición es que tenga una forma legible y entendible.

¿Qué es un manual de instrucciones?

El nombre proviene de la palabra latina “instructio”, es decir, ordenar. Por lo tanto, en un manual Smeg SC110 se puede encontrar la descripción de las etapas de actuación. El propósito de un manual es enseñar, facilitar el encendido o el uso de un dispositivo o la realización de acciones concretas. Un manual de instrucciones también es una fuente de información acerca de un objeto o un servicio, es una pista.

Desafortunadamente pocos usuarios destinan su tiempo a leer manuales Smeg SC110, sin embargo, un buen manual nos permite, no solo conocer una cantidad de funcionalidades adicionales del dispositivo comprado, sino también evitar la mayoría de fallos.

Entonces, ¿qué debe contener el manual de instrucciones perfecto?

Sobre todo, un manual de instrucciones Smeg SC110 debe contener:
- información acerca de las especificaciones técnicas del dispositivo Smeg SC110
- nombre de fabricante y año de fabricación del dispositivo Smeg SC110
- condiciones de uso, configuración y mantenimiento del dispositivo Smeg SC110
- marcas de seguridad y certificados que confirmen su concordancia con determinadas normativas

¿Por qué no leemos los manuales de instrucciones?

Normalmente es por la falta de tiempo y seguridad acerca de las funcionalidades determinadas de los dispositivos comprados. Desafortunadamente la conexión y el encendido de Smeg SC110 no es suficiente. El manual de instrucciones siempre contiene una serie de indicaciones acerca de determinadas funcionalidades, normas de seguridad, consejos de mantenimiento (incluso qué productos usar), fallos eventuales de Smeg SC110 y maneras de solucionar los problemas que puedan ocurrir durante su uso. Al final, en un manual se pueden encontrar los detalles de servicio técnico Smeg en caso de que las soluciones propuestas no hayan funcionado. Actualmente gozan de éxito manuales de instrucciones en forma de animaciones interesantes o vídeo manuales que llegan al usuario mucho mejor que en forma de un folleto. Este tipo de manual ayuda a que el usuario vea el vídeo entero sin saltarse las especificaciones y las descripciones técnicas complicadas de Smeg SC110, como se suele hacer teniendo una versión en papel.

¿Por qué vale la pena leer los manuales de instrucciones?

Sobre todo es en ellos donde encontraremos las respuestas acerca de la construcción, las posibilidades del dispositivo Smeg SC110, el uso de determinados accesorios y una serie de informaciones que permiten aprovechar completamente sus funciones y comodidades.

Tras una compra exitosa de un equipo o un dispositivo, vale la pena dedicar un momento para familiarizarse con cada parte del manual Smeg SC110. Actualmente se preparan y traducen con dedicación, para que no solo sean comprensibles para los usuarios, sino que también cumplan su función básica de información y ayuda.

Índice de manuales de instrucciones

  • Página 1

    32 Ta b l e o f C o n t e n t s INSTRUCTIONS FOR THE USER : these pro vide recommendations for use, a description of the controls and the correct procedures for cleaning and maintaining th e appliance INSTRUCTIONS FOR THE INST ALLER : these are intended for the qualified engineer who is to install, commission and test the appl iance 1. PRECAUTIONS [...]

  • Página 2

    33 Precautions f or Use 1. PRECA UTIONS FOR USE THIS MANU AL IS AN INTEGRAL P AR T OF THE APPLIANCE. T AKE GOOD CARE OF IT AND KEEP IT T O HAND THROUGHOUT THE O VEN'S LIFE CYCLE. WE URGE Y OU TO READ THIS MANU AL AND ALL THE INFORMA TION IT CONT AINS CAREFULL Y BEFORE USING THE APPLIANCE. INST ALLA TION MUST BE CARRIED OUT BY QU ALIFIED ST AFF[...]

  • Página 3

    34 Disposal instructions 2. DISPOSAL INSTRUCTIONS - OUR EN VIR ONMENT POLICY Our products are only packaged using non-pollutant, environment-friendly , recyclable materials . We urge you to cooperate by disposing of the packaging properly . Contact your local dealer or the competent local organisati ons f or the addresses of collection, recycling a[...]

  • Página 4

    35 Safety precautions 3. SAFETY PRECAUTIONS REFER T O THE INST ALLA TION INSTRUCTIONS FOR THE SAFETY REGULA TION S FOR ELECTRIC OR GAS APPLIANCES AND VENTILA TION FUNCTIONS. IN Y OUR INTEREST AND TO ENSURE Y OUR SAFETY , BY LA W ALL ELECTRIC APPLIANCES MUST ONL Y BE INST ALLED AND SER VICED BY QU ALIFIED ST AFF , IN ACCORD ANCE WITH THE RELEV ANT R[...]

  • Página 5

    36 Instructions f or the User 4. GET T O KNO W Y OUR O VEN 5. BEFORE INSTALLATION CONTROL P ANEL O VEN LIGHT O VEN F AN SHELF AND TRA Y R UNNERS TEMPERA TURE SENSOR BOTTOM PLATE (ON SOME MODELS ONLY) PIZZA PLATE / COV ER RECESS (ON SOME MODELS ONLY) Nev er l eav e packaging residues unattended in the home. Separate waste packaging materials by type[...]

  • Página 6

    37 Instructions f or the User 6. DESCRIPTION OF FRONT P ANEL CONTR OLS All the appliance's control and monitor ing devices are placed together on the front panel. The table below provides the key to the symbols used. THERMOST A T -TIMER KNOB PT1 This knob allows you to set the time, select the cooking temp erature and duration and p rogram the[...]

  • Página 7

    38 Instructions f or the User FUNCTION-SWITCH ON KNOB PT2 This knob al lows acce ss to the o ven's three oper ating modes, and is also used to select a cooking function (see point “7.2 Operating modes”). From no w on, for con venience it will be referred to as PT2. The table below pro vides a shor t description o f the functions av ailable[...]

  • Página 8

    39 Instructions f or the User 7. USING THE OVEN 7.1 Precautions a nd General Advice All cooking operations must be carried out with the door c losed When the oven and grill are used for the first time, they should be heated to the maximum temperature for long enough to burn off any oily residues left by the manuf a cturing pro cess, which might con[...]

  • Página 9

    40 Instructions f or the User 7.3 Fir st use At first use, or after a power f ailure, the ov en's left hand-d ispla y , DSP1, will show a flashing symbol. T o star t any cooking operation, the current time must be set. 7.3.1 Setting th e curre nt time T o set the cu rrent time, turn PT1 to the r ight and left to increase or decrease the hours.[...]

  • Página 10

    41 Instructions f or the User 7.5 Programmed coo king procedures 7.5.1 Cooking with mi nute minder F rom ON status (see point “7.2 O perating modes”), pre ss PT1 once. The display will show the figures (constantly o n) and the symbol (flashing). T ur n PT1 to set th e minutes of cooking (from 00:01 to 23:59). A f ew seconds after the required d[...]

  • Página 11

    42 Instructions f or the User Once PT1 has been pressed, the oven will return to nor mal operation. PT2 has to be pressed to switch the o ven off completely . Modifying the data set Once semiautomatic coo king has star te d, its duration can be changed. When the symbol is steady and cooking is in progress, press PT1 once. The symbol star ts flashin[...]

  • Página 12

    43 Instructions f or the User Modifying the data set Once automatic cooking has star te d, its duration can be change d. When the and symbols are steady and cooking is in progress, or the ov en is in standby status waiting fo r cooking to star t, press PT1 once. The symbol star ts flashing and PT1 can be tur ned to change the set durati on. Press P[...]

  • Página 13

    44 Instructions f or the User 7.6.2 Show Room Function With the ov en in OFF status (see poin t “7.2 Operating modes”) keep PT1 pressed until the message OFF SHO appears on DSP1. This means that the SHOW R OOM function (which d isables all the heating elements so that only the control panel works) is not active. T ur n PT1 to the right or left [...]

  • Página 14

    45 Instructions f or the User 7.7 Cooling fan system The appliance is equipped with a co oling system which comes into operation as soon as a cooking functio n star ts. Operation of the f ans generates a nor mal air flow which comes out abov e and under neath the d oor and may continue f or a shor t time ev en after the oven is switched off . 7.8 I[...]

  • Página 15

    46 Instructions f or the User 8. USING THE PIZZA FUNCTION (ON SOME MODELS ONLY) This appliance is equipped with a function specially dev elop ed f or cooking pizza. This function is identified by the symbol on th e ov en functions knob . T o cook a pizza, proceed as descr ibed below . With the oven cold, remo ve the circular cov er from the bottom [...]

  • Página 16

    47 Instructions f or the User 8.2 T o save energ y The pizza stone acts as a heat rese r voi r . This allows energy consumption to be reduced, especially in cookin g operations requirin g pre-heating or medium-long times. In these cases, simply turn the ther mostat to zero 10-12 minutes before the end of the cooking time . The heat gradually emitte[...]

  • Página 17

    48 Instructions f or the User 9. A CCESSORIES A V AILABLE The ov en is fitted with 4 runners f or placing tra ys and shelves at different heights. Shelf: useful to suppor t pan s containing the f ood for cooking. Tr a y g r i d : for placing on top of a tra y for cooking foods which ma y dr ip . Oven tray: useful for collecting f at from foods plac[...]

  • Página 18

    49 Instructions f or the User 10. RECOMMENDED COOKING TABL ES The ov en must be preheated before all cooking operations. Do not place the foods inside the oven until the degrees Centigrade symbol on the display stops flashing and the bee p has sounded to co nfir m that the set temperat ure has been reache d. Cooking times, for meat in par ticular ,[...]

  • Página 19

    50 Instructions f or the User GRILLING RUNNER POSITION FR OM THE BO TTOM TIME IN MINUTES 1ST SIDE 2ND SIDE PORK CUTLET PORK FILLE T FILLET STEAK SLICED LI VER VEAL ESCALOPES HALF CHICKEN SA USAGE MEA TBALLS FISH FILLET T OASTED SAND WICHES 4 3 3 4 4 3 3 3 3 3 7 - 9 9 - 11 9 - 11 2 - 3 7 - 9 9 - 14 7 - 9 7 - 9 5 - 6 2 - 4 5 - 7 5 - 9 9 - 11 2 - 3 5 [...]

  • Página 20

    51 Instructions f or the User 11. CLEANING AND MAINTENANCE Before carrying out any operations, disconnect the appliance from the electricity supply . Nev er use a jet of steam for cleaning the inside of the ov en. 11.1 Cleaning stainless steel T o keep stainless steel in good condition, it must be cleaned regularly , after each use of the ov en, af[...]

  • Página 21

    52 Instructions f or the User 11.4 Cleaning the o ven T o keep the oven in good condition, it must be cleaned regula rly , after allowing it to cool down. Remove all remov able par ts. • Clean the ov en shelves with hot water and non-abrasive detergents, rinse an d dr y . • F or easier cl eaning, the door can be removed (see point “12.2 Remov[...]

  • Página 22

    53 Instructions f or the User • The ov en should be operated at th e maximum heat setting for 15/20 minutes after use of specific products, to b ur n off the residues left inside the o v en. The pizza plate must be washed separately; • Before cleaning, remove an y dir t bur nt onto the sto ne with the aid of a metal spatula or a scraper of the [...]

  • Página 23

    54 Instructions f or the User 11.5.3 Removing the self-cleaning liners Remove all accessories from the inside of the ov en and proceed as f ollows: 4 Remov e the side r unners (fig.1); 5 Extract the side liners “ F ” and “ G ” (fig. 2); 6 Extrac t the back liner “ A ” after undoing the threaded ring-nut “ C ” (fig. 2); 7 Replace the[...]

  • Página 24

    55 Instructions f or the Installer 12. EXTRA ORDINAR Y MAINTENANCE Occasionally , the ov en will require min or ser vicing procedures or the replacement of par ts subject to wear and tear , such a s gaskets , light bulbs, etc. The specific operations fo r each proced ure of this kind are provided below . Before carrying out any operation involving [...]

  • Página 25

    56 Instructions f or the Installer 12.2 Removing the doo r 12.2.1 With type 1 mobile levers With the door completely open, lift the lev ers A of the two hinges until they touch the hinges B an d take hold of the two sides of the door with both hands close to the hinges themselves. Raise the door to an angle o f about 45° and remove it. If the hing[...]

  • Página 26

    57 Instructions f or the Installer Use absorbent kitchen rol l; remov e stubbor n dir t with a damp sponge and ordinary detergent . W a rn ing: before remo ving the panes of glass, make sure that at least one of the door's hinge s has been locked in open position as described in points “12.2 Removing the door”. This operation mi ght hav e [...]

  • Página 27

    58 Instructions f or the Installer 13. INST ALLING THE APPLIANCE 13.1 Electrical connection The nameplate with the technica l data, ser ial number and mar k is in a visible position on the ov en door surround. The nameplate must nev er be removed. The appliance must be connected to ear th in compliance with electrical system safety regulations. If [...]

  • Página 28

    59 Instructions f or the Installer 13.2 P ositioning the oven The appliance is designed for building- in to cabinets made from any heat- resistant mater ial. Comply with t he dimensions shown in figures 1 , 2 , and 3 . When installing und er worktops, comply with th e dimensions shown in figure 1 - 3 . When installing under work tops incor porating[...]

  • Página 29

    60 Instructions f or the Installer Nev er use the d oor f or lev erage when inser ting the ov en in the cabinet. Nev er apply excessiv e pressure to the open doo r .[...]