Southbend ES/20SC manual

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Buen manual de instrucciones

Las leyes obligan al vendedor a entregarle al comprador, junto con el producto, el manual de instrucciones Southbend ES/20SC. La falta del manual o facilitar información incorrecta al consumidor constituyen una base de reclamación por no estar de acuerdo el producto con el contrato. Según la ley, está permitido adjuntar un manual de otra forma que no sea en papel, lo cual últimamente es bastante común y los fabricantes nos facilitan un manual gráfico, su versión electrónica Southbend ES/20SC o vídeos de instrucciones para usuarios. La condición es que tenga una forma legible y entendible.

¿Qué es un manual de instrucciones?

El nombre proviene de la palabra latina “instructio”, es decir, ordenar. Por lo tanto, en un manual Southbend ES/20SC se puede encontrar la descripción de las etapas de actuación. El propósito de un manual es enseñar, facilitar el encendido o el uso de un dispositivo o la realización de acciones concretas. Un manual de instrucciones también es una fuente de información acerca de un objeto o un servicio, es una pista.

Desafortunadamente pocos usuarios destinan su tiempo a leer manuales Southbend ES/20SC, sin embargo, un buen manual nos permite, no solo conocer una cantidad de funcionalidades adicionales del dispositivo comprado, sino también evitar la mayoría de fallos.

Entonces, ¿qué debe contener el manual de instrucciones perfecto?

Sobre todo, un manual de instrucciones Southbend ES/20SC debe contener:
- información acerca de las especificaciones técnicas del dispositivo Southbend ES/20SC
- nombre de fabricante y año de fabricación del dispositivo Southbend ES/20SC
- condiciones de uso, configuración y mantenimiento del dispositivo Southbend ES/20SC
- marcas de seguridad y certificados que confirmen su concordancia con determinadas normativas

¿Por qué no leemos los manuales de instrucciones?

Normalmente es por la falta de tiempo y seguridad acerca de las funcionalidades determinadas de los dispositivos comprados. Desafortunadamente la conexión y el encendido de Southbend ES/20SC no es suficiente. El manual de instrucciones siempre contiene una serie de indicaciones acerca de determinadas funcionalidades, normas de seguridad, consejos de mantenimiento (incluso qué productos usar), fallos eventuales de Southbend ES/20SC y maneras de solucionar los problemas que puedan ocurrir durante su uso. Al final, en un manual se pueden encontrar los detalles de servicio técnico Southbend en caso de que las soluciones propuestas no hayan funcionado. Actualmente gozan de éxito manuales de instrucciones en forma de animaciones interesantes o vídeo manuales que llegan al usuario mucho mejor que en forma de un folleto. Este tipo de manual ayuda a que el usuario vea el vídeo entero sin saltarse las especificaciones y las descripciones técnicas complicadas de Southbend ES/20SC, como se suele hacer teniendo una versión en papel.

¿Por qué vale la pena leer los manuales de instrucciones?

Sobre todo es en ellos donde encontraremos las respuestas acerca de la construcción, las posibilidades del dispositivo Southbend ES/20SC, el uso de determinados accesorios y una serie de informaciones que permiten aprovechar completamente sus funciones y comodidades.

Tras una compra exitosa de un equipo o un dispositivo, vale la pena dedicar un momento para familiarizarse con cada parte del manual Southbend ES/20SC. Actualmente se preparan y traducen con dedicación, para que no solo sean comprensibles para los usuarios, sino que también cumplan su función básica de información y ayuda.

Índice de manuales de instrucciones

  • Página 1

    M ANUAL 1181958 $18.00 ELECTRIC CONVECTION OVENS MANUAL SECTION CO OPERATOR’S MANUAL Marathoner Gold & SilverStar ELECTRIC CONVECTION OVENS SilverStar Models Marathoner Gold Models SLEB/10CCH SLEB/10SC SLEB/20CCH SLEB/20SC SLES/10CCH SLES/10SC SLES/20CCH SLES/20SC EB/10CCH EB/10PC EB/10RT EB/10SC EB/20CCH EB/20PC EB/20RT EB/20SC ES/10CCH ES/1[...]

  • Página 2

    E LECTRIC C ONVECTION O VENS P AGE 2 O PERATOR ’ S M ANUAL 1181958 SAFETY PRECAUTIONS Before installing and ope rating this equipment, b e sure everyone i nvolved in its operation is fully trained and aware of precautio ns. Accidents a nd problems can be caused by failure to follow fund amental rules and precautions. The following symbols, found [...]

  • Página 3

    E LECTRIC C ONVECTION O VENS T ABLE OF C ONTENTS O PERATOR ’ S M ANUAL 1181958 P AGE 3 Congratulations! You hav e purchased one of the finest pieces of heavy-duty commercial cooking equipment on the market. You will find that your new equipment, like all South bend equipment, has be en designed an d manufactured to meet the toughest standards in [...]

  • Página 4

    S PECIFICATIONS E LECTRIC C ONVECTION O VENS P AGE 4 O PERATOR ’ S M ANUAL 1181958 SPECIFICATIONS S PECIFICATIONS NOTICE The appliance, when insta lled, must be electrically grounded and comply with l ocal codes, or in the absence of local codes, with the National Electrical Code, ANSI/NFPA 70, or the Canadi an Electrical Code, CSA C22.2, as appl[...]

  • Página 5

    E LECTRIC C ONVECTION O VENS S PECIFICATIONS O PERATOR ’ S M ANUAL 1181958 P AGE 5 SPECIFICATIONS DIMENSIONS Single-Deck Ovens RIGHT SIDE TOP 8.5" (216) 18.6" (473) 1.0" (25) 2.0" (51) B A 38.0" (965) 13.1" (333) 1.6" (41) 13.5" (343) FRONT 55.0" (1397) 29.0" (737) 26.0" (660) Depth Oven Inte[...]

  • Página 6

    S PECIFICATIONS E LECTRIC C ONVECTION O VENS P AGE 6 O PERATOR ’ S M ANUAL 1181958 SPECIFICATIONS Double-Deck Ovens FRONT RIGHT SIDE 64.0" (1626) 29.0" (737) 29.0" (737) 6.0" (152) TOP 18.6" (473) 1.0" (25) 2.0" (51) B A 38.0" (965) 13.1" (333) 1.6" (41) 13.5" (343) 8.5" (216) Depth Oven[...]

  • Página 7

    E LECTRIC C ONVECTION O VENS S PECIFICATIONS O PERATOR ’ S M ANUAL 1181958 P AGE 7 SPECIFICATIONS MINIMUM CLEARANCES ! WARNING There must be adequate clearance between the left si de of the ovens an d combustible con struction. Minimum Clearance from Minimum Clearance from Combustible Construction Non-Combustible Construction Back 2" 2"[...]

  • Página 8

    I NSTALLATION E LECTRIC C ONVECTION O VENS P AGE 8 O PERATOR ’ S M ANUAL 1181958 INSTALLATION I NSTALLATION NOTICE These installation procedures must be followed by qualified personnel or warrant y will be void. Local codes regarding inst allation va ry greatly from one area to another. The National Fire Protection Association, Inc. state s in it[...]

  • Página 9

    E LECTRIC C ONVECTION O VENS I NSTALLATION O PERATOR ’ S M ANUAL 1181958 P AGE 9 INSTALLATION Step 2a: Installation of Legs on Single-Deck Models 1. Raise oven sufficiently to allow clea rance for the legs to b e attached. Use of a lift tru ck or other mechanical lifting means is recommended. For safe ty, “shore up” and sup port the oven with[...]

  • Página 10

    I NSTALLATION E LECTRIC C ONVECTION O VENS P AGE 10 O PERATOR ’ S M ANUAL 1181958 INSTALLATION NOTE: Marathoner Gol d ovens built before January 1, 2002, have st raight le gs, each of which is attached with four screws, as shown below:[...]

  • Página 11

    E LECTRIC C ONVECTION O VENS I NSTALLATION O PERATOR ’ S M ANUAL 1181958 P AGE 11 INSTALLATION Step 2b: Installation of Legs on Double-Deck Ovens Double-deck oven can be shipped either already bolted togeth er, or as two separate ovens to be b olted together after delivery. In either case, the oven that is (or will be) the lower oven will have le[...]

  • Página 12

    I NSTALLATION E LECTRIC C ONVECTION O VENS P AGE 12 O PERATOR ’ S M ANUAL 1181958 INSTALLATION Step 3: Stack Double-Deck Oven (if necessary) Double-deck ovens can be shipped already assembl ed, but can instea d be shipped a s two single-de ck ovens to be stacked in the field. Al so, ovens that were origi nally orde red as single ovens ca n be sta[...]

  • Página 13

    E LECTRIC C ONVECTION O VENS I NSTALLATION O PERATOR ’ S M ANUAL 1181958 P AGE 13 INSTALLATION 6. Lift the top oven and position it on top of t he lower oven, as shown in the drawin g below. 7. Move to the rear of the ovens and remove the si x screws shown as items “A ” in the left-hand drawing below. Position the tie bracket (item “B”) a[...]

  • Página 14

    I NSTALLATION E LECTRIC C ONVECTION O VENS P AGE 14 O PERATOR ’ S M ANUAL 1181958 INSTALLATION 8. Insert two bolts (items “A” in the following di ag ram) up through the top of the lowe r oven and screw them into the threaded holes in the bottom of the t op oven. Tighten these bolts and the scre ws that you did not tightened in the previous st[...]

  • Página 15

    E LECTRIC C ONVECTION O VENS I NSTALLATION O PERATOR ’ S M ANUAL 1181958 P AGE 15 INSTALLATION Step 4a: Installation of Optional Open P an Storage on SilverStar Ovens and on Marathoner Gold Ovens Built After January 1, 2002 The following describes how to as semble the optional open p an storage for SilverStar ovens a nd for Marathoner Gold ovens [...]

  • Página 16

    I NSTALLATION E LECTRIC C ONVECTION O VENS P AGE 16 O PERATOR ’ S M ANUAL 1181958 INSTALLATION 4. Hang the two pan guides from the fram e hangers. The gui des cannot be in serted from the side of the oven because the legs are in th e way. Instead, b egin by holding the guide parallel to the side of th e oven with the horizontal bars of the guide [...]

  • Página 17

    E LECTRIC C ONVECTION O VENS I NSTALLATION O PERATOR ’ S M ANUAL 1181958 P AGE 17 INSTALLATION Step 4b: Installation of Optional Open Stor age on Marathoner Gold Ovens Built Before January 1, 2002 The following describes how to a ssemble the optional open sto rage for Marathoner Gold ovens built befor e January 1, 2002. All holes are pr e-drilled[...]

  • Página 18

    I NSTALLATION E LECTRIC C ONVECTION O VENS P AGE 18 O PERATOR ’ S M ANUAL 1181958 INSTALLATION 4. Attach either the shelf or the two channel fram e s (depending on wh ich option was ordered) as sho wn in the drawing below. Use the screws and four clips prov ided to secure the shelf or channel fra mes to the rack guides. 5. Attach the rack-stop us[...]

  • Página 19

    E LECTRIC C ONVECTION O VENS I NSTALLATION O PERATOR ’ S M ANUAL 1181958 P AGE 19 INSTALLATION Step 5: Connect Electricity Supply ! WARNING ELECTRIC GROUNDING INSTRUCTIONS This appliance, when instal led, must be electrically grounded in ac cordance with local cod es, or in the absence of local codes, wit h the National Electrical Code, ANSI/NFPA[...]

  • Página 20

    I NSTALLATION E LECTRIC C ONVECTION O VENS P AGE 20 O PERATOR ’ S M ANUAL 1181958 INSTALLATION 6. Attach each supply wire to the appropriate terminal of the contactor (according to the wiring diagram ). 7. Insert the ground wire into the grounding lug and tighten the screw. 8. Check that all connections match the wiring diagram a nd are tight. 9.[...]

  • Página 21

    E LECTRIC C ONVECTION O VENS O PERATION O PERATOR ’ S M ANUAL 1181958 P AGE 21 OPERATION O PERATION OPERATING THE CONTROLS A convection oven is a different type of oven that offe rs m any features and advantages to the food service operation. The additional capabilitie s and features of the oven require some learning. However, the operation of th[...]

  • Página 22

    O PERATION E LECTRIC C ONVECTION O VENS P AGE 22 O PERATOR ’ S M ANUAL 1181958 OPERATION Control Panel of STANDARD Models LIGHTS POWER ON OFF FAN MODE COOK COOL FAN SPEED HI LOW COOK TEMPERAT URE COOK TIMER (MIN.) HEAT ON Power Switch Switch ON to use the oven, switch OFF when done using the oven. Cook Time r Turn knob to set a time duration. An [...]

  • Página 23

    E LECTRIC C ONVECTION O VENS O PERATION O PERATOR ’ S M ANUAL 1181958 P AGE 23 OPERATION Operation of STANDARD Models Models with Standard Controls ope rate much like a standard oven: you turn the oven ON and sele ct a cooking temperature. Two addition al controls ar e used to control the fan (as described bel ow). The timer is a reminder to you [...]

  • Página 24

    O PERATION E LECTRIC C ONVECTION O VENS P AGE 24 O PERATOR ’ S M ANUAL 1181958 OPERATION Control Panel of CYCLE/COOK and HOLD Models LIGHTS POWER ON OFF FAN MODE COOK COOL FAN SPEED HI LOW TIME TEMP HOUR/MIN HEAT ON MIN/SEC HOLD START STOP CYCLE Oven Interior Light S witch On ovens equipped with an oven interior light, press to turn on the light.[...]

  • Página 25

    E LECTRIC C ONVECTION O VENS O PERATION O PERATOR ’ S M ANUAL 1181958 P AGE 25 OPERATION Operation of CYCLE/COOK and HOLD Models CYCLE/COOK and HOLD models have electronic co ntrols t hat enable the oven to cook food at a specified cook-temperature for a specified time pe riod, t hen enter an optional Hold Mode d uring which the oven maintains a [...]

  • Página 26

    O PERATION E LECTRIC C ONVECTION O VENS P AGE 26 O PERATOR ’ S M ANUAL 1181958 OPERATION If you open the oven doors, the fan and burners will temporarily sh ut off, and the time display will pause until the oven doors are closed again. For ovens that are eq uipped with an o ven interior li ght, to turn on the li ght press and hold the switch loca[...]

  • Página 27

    E LECTRIC C ONVECTION O VENS O PERATION O PERATOR ’ S M ANUAL 1181958 P AGE 27 OPERATION Control Panel of PROGRAMMABLE Models LIGHTS POWER ON OFF HEAT ON START TIMER ACTUAL TEMP PGM 4 PGM 1 HOLD CANCEL EVENT # PGM 5 PGM 2 FAN CON/CYC PGM MODE ON/OFF PGM 3 COOK HI/LO FAN TIME TEMP Power Switch Use to switch oven on or off. Heat-On Indicato r Lit w[...]

  • Página 28

    O PERATION E LECTRIC C ONVECTION O VENS P AGE 28 O PERATOR ’ S M ANUAL 1181958 OPERATION Operation of Models with PROGRAMMABLE Controls Models with Programmabl e Controls can follow a reco rde d sequence of timed cooking pe riods, with an option of the last period being an indefinite hold time. Ea ch time period begin s with an “event” that s[...]

  • Página 29

    E LECTRIC C ONVECTION O VENS O PERATION O PERATOR ’ S M ANUAL 1181958 P AGE 29 OPERATION 10. When you are done cooking, switch the Power Swit ch to OFF. To RECORD a cook program to use later, do the following: 1. Press the Program Mode On/Off button. 2. Select which program you want to record by pressing the correspondi ng program button (PGM 1, [...]

  • Página 30

    O PERATION E LECTRIC C ONVECTION O VENS P AGE 30 O PERATOR ’ S M ANUAL 1181958 OPERATION Control Panel of RACK TIMER Models LIGHTS POWER ON OFF HEAT ON TIME TEMP TIMER 4 TIMER 1 TIMER 5 TIMER 2 TIMER 3 RACK 4 RACK 1 RACK 5 RACK 2 RACK 3 ACTUAL TEMP CANCEL FAN HIGH LOW FAN CONT CYCLE Power Switch Use to switch oven on or off. Heat-On Indicato r Li[...]

  • Página 31

    E LECTRIC C ONVECTION O VENS O PERATION O PERATOR ’ S M ANUAL 1181958 P AGE 31 OPERATION Operation of RACK TIMER Models Rack Timer models have five independent timers, one for ea ch rack. After loading a rack, you can start a timer for that rack. The control panel displays which racks are bein g timed, which rack will be the next to time out, and[...]

  • Página 32

    C OOKING H INTS E LECTRIC C ONVECTION O VENS P AGE 32 O PERATOR ’ S M ANUAL 1181958 COOKING HINTS C OOKING H INTS In a standard (non-convection) oven, th e air is relatively still and an insu lating l ayer of moisture surrounds the cooking food p roduct. In a convection oven, the fa n-bl own ci rculating air st rips away this insulatin g layer al[...]

  • Página 33

    E LECTRIC C ONVECTION O VENS C OOKING H INTS O PERATOR ’ S M ANUAL 1181958 P AGE 33 COOKING HINTS COOKING PROBLEMS AND SOLUTIONS If… then… Cakes are dark on the sides and not done in the center… lower oven temperature. Cake edges are too brown… reduce number of pans or lower oven temperature. Cakes have a light outer color… raise temper[...]

  • Página 34

    C OOKING H INTS E LECTRIC C ONVECTION O VENS P AGE 34 O PERATOR ’ S M ANUAL 1181958 COOKING HINTS Cooking Time Temperature Number of Racks Baked Goods Bread, 2 lb. loaf 35 min. 375°F 3 Biscuits 5-10 min. 350°F 5 Cornbread 18 min. 400°F 5 French Bread 8 min. 375°F 5 Sheet Cake 15-18 min. 300°F 5 Cream Puffs 20 min. 325°F 5 Brown & Serve [...]

  • Página 35

    E LECTRIC C ONVECTION O VENS C LEANING O PERATOR ’ S M ANUAL 1181958 P AGE 35 CLEANING C LEANING Southbend equipment is sturdily constructed of the best materi als and is desig ned to provide durable service when treated with ordinary care. To expect the best perfo rmance, your equip ment must be maintained in good condition and cleaned daily. Na[...]

  • Página 36

    C LEANING E LECTRIC C ONVECTION O VENS P AGE 36 O PERATOR ’ S M ANUAL 1181958 CLEANING SEMIANNUAL CLEANING At least twice a year have your Sou thbend Authoriz ed Servi ce Agency or another qualified service technician clean and adju st the unit for maximum performance. At least twice a year the oven’s ventin g system should be examined and cle [...]

  • Página 37

    E LECTRIC C ONVECTION O VENS A DJUSTMENTS O PERATOR ’ S M ANUAL 1181958 P AGE 37 ADJUSTMENTS A DJUSTMENTS ! WARNING ADJUSTMENTS AND SERVICE WORK MAY BE PERFORMED ONLY BY A QUALIFIED TECHNICIAN WHO IS EXPERIENCED IN, AND KN OWLE DGEABLE WITH, THE OPERATION OF COMMERCIAL COOKING EQUI PMENT. HOWEVER, TO ASSURE YOUR CONFIDENCE, CONTACT YOUR AUTHORIZE[...]

  • Página 38

    A DJUSTMENTS E LECTRIC C ONVECTION O VENS P AGE 38 O PERATOR ’ S M ANUAL 1181958 ADJUSTMENTS 3. Check that the door switch stri ker bar is attache d to the door ch ain's first and second links (after the master link). If necessary, adjust or repair the door switch stri ker bar. 4. With the doors closed, loosen the two screws that hold the do[...]

  • Página 39

    E LECTRIC C ONVECTION O VENS A DJUSTMENTS O PERATOR ’ S M ANUAL 1181958 P AGE 39 ADJUSTMENTS SELECTING FAHRENHEIT OR CELSIUS DISPL AY (Cycle/Cook & Hold Models Only) Ovens with Cycle/Cook & Hold contro l s can be configure d to display temperatures u sing the Fahrenheit or the Celsius scales. To change the cho ice, change the posi tion o [...]

  • Página 40

    A DJUSTMENTS E LECTRIC C ONVECTION O VENS P AGE 40 O PERATOR ’ S M ANUAL 1181958 ADJUSTMENTS L3 L1 Element Connections Contactor Supply-Power Wiring for Single- Phase Power L2 L3 L1 Element Connections Contactor Supply-Power Wiring for Three- Phase Power Phase B Phase C Phase A Wiring is different for 415V ovens; refer to corresponding wiring dia[...]

  • Página 41

    E LECTRIC C ONVECTION O VENS T ROUBLESHOOTING O PERATOR ’ S M ANUAL 1181958 P AGE 41 TROUBLESHOOTING T ROUBLESHOOTING ! WARNING ADJUSTMENTS AND SERVICE WORK MAY BE PERFORMED ONLY BY A QUALIFIED TECHNICIAN WHO IS EXPERIENCED IN, AND KN OWLE DGEABLE WITH, THE OPERATION OF COMMERCIAL COOKING EQUI PMENT. HOWEVER, TO ASSURE YOUR CONFIDENCE, CONTACT YO[...]

  • Página 42

    T ROUBLESHOOTING E LECTRIC C ONVECTION O VENS P AGE 42 O PERATOR ’ S M ANUAL 1181958 TROUBLESHOOTING INTERPRETING DISPLAYED ERROR CODES Programmable and Ra ck Timer models are abl e to detect some problem s that might occur. If the control panel display is showin g a letter “F” followed by a num ber, con sult the following table to determine [...]

  • Página 43

    E LECTRIC C ONVECTION O VENS T ROUBLESHOOTING O PERATOR ’ S M ANUAL 1181958 P AGE 43 TROUBLESHOOTING BLOWER WHEEL REPLACEMENT To replace the blower wheel, do the following: 1. Remove racks and rack guides. 2. Remove rear air baffle in front of blower wheel. 3. Loosen the two square heads on blower whe el hub. 4. Pull blower wheel from motor shaft[...]

  • Página 44

    T ROUBLESHOOTING E LECTRIC C ONVECTION O VENS P AGE 44 O PERATOR ’ S M ANUAL 1181958 TROUBLESHOOTING Wiring Diagram for 208-240 Volt Models with Standard Controls[...]

  • Página 45

    E LECTRIC C ONVECTION O VENS T ROUBLESHOOTING O PERATOR ’ S M ANUAL 1181958 P AGE 45 TROUBLESHOOTING Wiring Diagram for 480 Volt M odels with Standard Controls[...]

  • Página 46

    T ROUBLESHOOTING E LECTRIC C ONVECTION O VENS P AGE 46 O PERATOR ’ S M ANUAL 1181958 TROUBLESHOOTING Wiring Diagram for 415/240 Volt Models with Standard Controls[...]

  • Página 47

    E LECTRIC C ONVECTION O VENS T ROUBLESHOOTING O PERATOR ’ S M ANUAL 1181958 P AGE 47 TROUBLESHOOTING Wiring Diagram for 380/220 Volt Models with Standard Controls[...]

  • Página 48

    T ROUBLESHOOTING E LECTRIC C ONVECTION O VENS P AGE 48 O PERATOR ’ S M ANUAL 1181958 TROUBLESHOOTING Wiring Diagram for 208-240 Volt Models with Cycle/Cook & Hold Controls[...]

  • Página 49

    E LECTRIC C ONVECTION O VENS T ROUBLESHOOTING O PERATOR ’ S M ANUAL 1181958 P AGE 49 TROUBLESHOOTING Wiring Diagram for 480 Volt Models wit h Cycle/Cook & Hold Controls[...]

  • Página 50

    T ROUBLESHOOTING E LECTRIC C ONVECTION O VENS P AGE 50 O PERATOR ’ S M ANUAL 1181958 TROUBLESHOOTING Wiring Diagram for 415/240 Volt Models with Cycle/Cook & Hold Controls[...]

  • Página 51

    E LECTRIC C ONVECTION O VENS T ROUBLESHOOTING O PERATOR ’ S M ANUAL 1181958 P AGE 51 TROUBLESHOOTING Wiring Diagram for 380/220 Volt Models with Cycle/Cook & Hold Controls[...]

  • Página 52

    T ROUBLESHOOTING E LECTRIC C ONVECTION O VENS P AGE 52 O PERATOR ’ S M ANUAL 1181958 TROUBLESHOOTING Wiring Diagram for 208-240 Volt Models with Programmable or Rack Timer Controls[...]

  • Página 53

    E LECTRIC C ONVECTION O VENS T ROUBLESHOOTING O PERATOR ’ S M ANUAL 1181958 P AGE 53 TROUBLESHOOTING Wiring Diagram for 480 Volt Models with Programmable or Rack Timer Controls[...]

  • Página 54

    T ROUBLESHOOTING E LECTRIC C ONVECTION O VENS P AGE 54 O PERATOR ’ S M ANUAL 1181958 TROUBLESHOOTING Wiring Diagram for 415/240 Volt Models with Programmable or Rack Timer Controls[...]

  • Página 55

    E LECTRIC C ONVECTION O VENS T ROUBLESHOOTING O PERATOR ’ S M ANUAL 1181958 P AGE 55 TROUBLESHOOTING Wiring Diagram for 380/220 Volt Models with Programmable or Rack Timer Controls[...]

  • Página 56

    P ARTS E LECTRIC C ONVECTION O VENS P AGE 56 O PERATOR ’ S M ANUAL 1181958 PARTS P ARTS NOTICE INSTALLATION OF OTHE R THAN GENUINE SOUTHBE ND PARTS WILL VOID THE WARRANTY ON THIS EQUIPMENT. The serial plate with voltage, model, and serial i nfo rmation is located insi de the lower front panel of the oven. Replacement parts may be ordere d either [...]

  • Página 57

    E LECTRIC C ONVECTION O VENS P ARTS O PERATOR ’ S M ANUAL 1181958 P AGE 57 PARTS Front Panel and Vent Cover Parts 1 2 Key Part Number Qty Description 1 1177867 1 P a n e l , f r o n t l o u v e r , c o 2 1175281 1 V e n t c o v e r[...]

  • Página 58

    P ARTS E LECTRIC C ONVECTION O VENS P AGE 58 O PERATOR ’ S M ANUAL 1181958 PARTS Door Parts 1 2 4 5 6 8 9 2 7 3 Key Part Number Qty Description 1 1177102 1 H andl e, coated, 15" 2 1164527 4 B u s h i n g , b r o n z e , l o w e r o i l l i t e 3 1092000 6 O ilite thrus t bearing 4 1178049 1 C e n t e r d o o r s e a l ( f o r u n i t s b u i[...]

  • Página 59

    E LECTRIC C ONVECTION O VENS P ARTS O PERATOR ’ S M ANUAL 1181958 P AGE 59 PARTS Door Chain Mechanism Parts 2 3 4 5 6 8 10 7 9 1 Key Part Number Qty Description 1 1179937 1 D o o r c h a i n a s s e m b l y ( i n c l u d e s i t e m s 2 - 6 , c h a i n , a n d a d d i t i o n a l p a r t s ) 2 1164523 4 P i v o t r o d 3 1164551 2 N u t , 3 / 8 -[...]

  • Página 60

    P ARTS E LECTRIC C ONVECTION O VENS P AGE 60 O PERATOR ’ S M ANUAL 1181958 PARTS Control Panel Parts for Models with Standard Controls (SC Models) See drawing on following page. Key Part Number Qty Description 1- 1 7 1179707 1 C o n t r o l p a n e l s / a , S C , 6 0 H z , M - G o l d , 2 0 8 / 3 8 0 / 415V (ass embled, w/o wiring harnes s) 1179[...]

  • Página 61

    E LECTRIC C ONVECTION O VENS P ARTS O PERATOR ’ S M ANUAL 1181958 P AGE 61 PARTS 1 2 3 4 2 5 6 8 9 10 11 12 13 14 15 16 17 7 13 14 Control Panel Parts for Models with Standard Controls (SC Models) See parts list on previous page.[...]

  • Página 62

    P ARTS E LECTRIC C ONVECTION O VENS P AGE 62 O PERATOR ’ S M ANUAL 1181958 PARTS Control Panel Parts for Cycle/Cook and Hold Models (CCH Models) See drawing on following page. Key Part Number Qty Description 1- 1 6 1180487 1 C o n t r o l p a n e l s / a , CCH, 60Hz, M-Gold, 220/380/415V (assembled, w/o wiring harness) 1180489 1 C o n t r o l p a[...]

  • Página 63

    E LECTRIC C ONVECTION O VENS P ARTS O PERATOR ’ S M ANUAL 1181958 P AGE 63 PARTS 1 2 2 3 4 6 7 8 9 10 13 14 15 16 5 11 12 13 15 11 12 Control Panel Parts for Cycle/Cook and Hold Models (CCH Models) See parts list on previous page.[...]

  • Página 64

    P ARTS E LECTRIC C ONVECTION O VENS P AGE 64 O PERATOR ’ S M ANUAL 1181958 PARTS Control Panel Parts for Models with Programmable Controls (PC Models) See drawing on following page. Key Part Number Qty Description 1- 1 8 1179636 1 C o n t r o l p a n e l s / a , P C , 6 0 H z , M - G o l d , 2 0 8 / 3 8 0 / 415V (ass embled, w/o wiring harnes s) [...]

  • Página 65

    E LECTRIC C ONVECTION O VENS P ARTS O PERATOR ’ S M ANUAL 1181958 P AGE 65 PARTS 2 1 14 18 17 3 4 6 7 8 5 9 10 11 12 13 16 16 15 Control Panel Parts for Models with Programmable Controls (PC Models) See parts list on previous page.[...]

  • Página 66

    P ARTS E LECTRIC C ONVECTION O VENS P AGE 66 O PERATOR ’ S M ANUAL 1181958 PARTS Control Panel Parts for Models with Rack Timer Controls (RT Models) See drawing on following page. Key Part Number Qty Description 1- 1 8 1179699 1 C o n t r o l p a n e l s / a , R T , 6 0 H z , M - G o l d , 2 0 8 / 3 8 0 / 415V (ass embled, w/o wiring harnes s) 11[...]

  • Página 67

    E LECTRIC C ONVECTION O VENS P ARTS O PERATOR ’ S M ANUAL 1181958 P AGE 67 PARTS 2 1 14 18 17 3 4 6 7 8 5 9 10 11 12 13 16 16 15 Control Panel Parts for Models with Rack Timer Controls (RT Models) See parts list on previous page.[...]

  • Página 68

    P ARTS E LECTRIC C ONVECTION O VENS P AGE 68 O PERATOR ’ S M ANUAL 1181958 PARTS Oven Interior and Fan Motor Parts 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 Key Part Number Qty Description 1 1160289 4 T h u m b s c r e w 1 / 4 - 2 0 x 3 / 4 2 1181977 1 B a f f l e , o v e n , c r , e l e c c o 3 1166819 4 N u t , 1 / 4 x 2 0 , s p e e d [...]

  • Página 69

    E LECTRIC C ONVECTION O VENS P ARTS O PERATOR ’ S M ANUAL 1181958 P AGE 69 PARTS Side Compartment Parts 1 2 3 4 5 6 7 8 9 Key Part Number Qty Description 1 1181806 1 R e t a i n e r , g l a s s , c o 2 1181807 1 G l a s s , b u l b c o v e r , c o 3- 7 1181828 1 O v e n l i g h t s u b a s s e m b l y , c o ( p a r t s 3 t h r o u g h 7 , a s s e[...]

  • Página 70

    P ARTS E LECTRIC C ONVECTION O VENS P AGE 70 O PERATOR ’ S M ANUAL 1181958 PARTS Leg Parts for Single-Deck Models 1 2 3 4 5 Key Part Number Qty Description 1 1177849 4 S i n g l e d e c k l e g , S i l v e r S t a r ( f o r l e g s w i t h f e e t ) 1184035 4 S i n g l e d e c k l e g , M a r a t h o n e r G o l d ( f o r l e g s w i t h f e e t [...]

  • Página 71

    E LECTRIC C ONVECTION O VENS P ARTS O PERATOR ’ S M ANUAL 1181958 P AGE 71 PARTS Leg Parts for Single-Deck Marathoner Gold Models Built Before Jan. 1, 2002 NOTE: These parts are only for Marathoner Gol d ovens built before January 1, 2002. 1 2 3 4 5 Key Part Number Qty Description 1 1175090 4 S i n g l e d e c k l e g , M - G o l d ( f o r l e g [...]

  • Página 72

    P ARTS E LECTRIC C ONVECTION O VENS P AGE 72 O PERATOR ’ S M ANUAL 1181958 PARTS Storage Rack Parts 1 2 3 4 5 6 7 Key Part Number Qty Description 1- 5 1175506 1 C o o l i n g r a c k k i t , w i t h s h e l f , s h a l l o w d e p t h ( f o r M a r a t h o n e r G o l d o v e n s b u i l t b e f o r e J a n u a r y 1 , 2 0 0 2 ) 1184046 1 C o o l[...]

  • Página 73

    E LECTRIC C ONVECTION O VENS P ARTS O PERATOR ’ S M ANUAL 1181958 P AGE 73 PARTS Double-Deck Oven Stacking Parts 1 2 Key Part Number Qty Description 1 1146213 2 B o l t s 2 1175085 1 T i e b r a c k e t[...]

  • Página 74

    P ARTS E LECTRIC C ONVECTION O VENS P AGE 74 O PERATOR ’ S M ANUAL 1181958 PARTS Leg Parts for Double-Deck Ovens 1 2 1 3 4 Key Part Number Qty Description 1 1172788 4 Leg pa d 2 1174259 4 S S l e g , 3 / 4 " s t u d * 1174260 1 Leg package (set of fo ur legs only) 3 1174264 2 C a s t e r w i t h b r a k e 4 1174263 2 C a s t e r w i t h o u [...]

  • Página 75

    E LECTRIC C ONVECTION O VENS O PERATOR ’ S M ANUAL 1181958 P AGE 75 Notes:[...]

  • Página 76

    E LECTRIC C ONVECTION O VENS P AGE 76 O PERATOR ’ S M ANUAL 1181958 Marathoner Gold & SilverStar ELECTRIC CONVECTION OVENS A product with the Southbend nam e incorporates the best in durability and low maintenance. We all recognize, however, that replacement parts and occa sional professional service ma y be necessary to extend the useful lif[...]