Tricity Bendix SB 421 manual

MODEL NO. Better Products. Better Value. SB 420/SB 421/SB 430 OPERATING AND INSTALLATION INSTRUCTIONS[...]

MODEL NO. SB 420 Voltage: 230/240 Volts AC 50Hz Wattage: 10.3/11.2kW Height: 1290mm Width: 550mm Depth: 595mm Weight: 54kg MODEL NO. SB 421 Voltage: 230/240 Volts AC 50Hz Wattage: 11.3/12.3kW Height: 1290mm Width: 550mm Depth: 595mm Weight: 58kg MODEL NO. SB 430 Voltage: 230/240 Volts AC 50Hz Wattage: 10.3/11.2kW Height: 1290mm Width: 550mm Depth: [...]

Please refer to the sections in this book which are appropriate to your model. Technical Details ..................................... ............................................ 2 Contents ..................................... ................................................ .... 3 Preface ..................................... ...................[...]

Defrost Feature ..................................... ............................................. 25 Uses of Defrost ..................................... ...................................... 2 5 S e l e c t i n g D e f r o s t ..................................... .................................... 2 5 Things to Note ........................[...]

Dear Customer, Thank you for buying a Tricity Bendix cooker. With our 80 years experience in developing and manufacturing the very best in U.K. cookers, you can be assured that you have purchased a hard working, reliable, quality product. Tricity Bendix cookers comply with British Standard safety and performance requirements. They are covered by a [...]

THESE WARNINGS ARE PROVIDED IN THE INTERESTS OF YOUR SAFETY. ENSURE THAT YOU UNDERSTAND THEM ALL BEFORE INSTALLING OR USING THE COOKER. PLEASE READ CAREFULLY BEFORE INSTALLATION This cooker is heavy and care must be taken when moving it. Ensure that all packaging, both inside and outside the appliance, has been removed before the appliance is used.[...]

Ensure that all vents are left unobstructed to ensure ventilation of the oven. Ensure that the anti-tilt shelves are put in place correctly. Refer to instructions on page 19 and 21. Never line any part of the appliance with aluminium foil. Always stand back from the appliance when opening the oven door to allow any build up of steam or heat to rele[...]

RATING PLATE Record the model and serial numbers on the back from the rating plate. This is situated on the front frame of the appliance and can be seen upon opening the oven door. The appliance must be protected by a suitably rated fuse or circuit breaker. The rating of the appliance is given on the rating plate. INSTALLATION If your cooker has be[...]

REVERSIBLE MAIN OVEN DOOR If you require the oven door to be hinged on the opposite side, you will need to contact a qualified Service Engineer. See page 30 for your nearest Service Centre. PLEASE NOTE that a charge will be made. GENERAL NOTES ON USING YOUR COOKER We suggest that you run all the elements for a short period to burn off any residue f[...]

THE CONTROL PANEL (SB 420) FEATURES A - Timer D - Dual Grill Control B - Oven Temperature Control E - Grill Indicator Neon C - Oven Indicator Neon F - Hotplate Controls THE CONTROL PANEL (SB 421) FEATURES A - Timer E - Grill Indicator Neon B - Oven Temperature Control F - Hotplate Controls C - Oven Indicator Neon D - Dual Grill Control THE CONTROL [...]

A START TIME SETTING KNOB B SECOND HAND C CLOCK SYMBOL D CLOCK/MINUTE MINDER/LENGTH OF COOKING TIME SETTING KNOB E START TIME INDICATOR F HOUR HAND G DISPLAY WINDOW H MANUAL SYMBOL J MINUTE HAND 1. TO SET THE TIME OF DAY The clock will operate when the cooker is switched ON at the wall. To set, pull out and turn setting knob (D) clockwise until the[...]

4. TO CANCEL MINUTE MINDER/BUZZER Turn setting knob (D) clockwise, without pulling it out until "O" or the manual symbol appears in the window (G) as Fig.4. 5. HOW TO SET THE OVEN TIMER When using the oven timer for the very first time, it is advisable to let it operate while you are at home. The timer can be checked to show that it is op[...]

B) TO START COOKING NOW, THEN SWITCH OFF AUTOMATICALLY Follow the first 3 points under section 5. (A) above, and then; iv) To set the length of time you want the food to cook; turn setting knob (D) clockwise, without pulling it out , until the required cooking period can be seen in window (G), e.g. 120 minutes (2 hours) and Fig. 9. v) Turn the oven[...]

To operate the hotplates turn the control knobs in either direction to vary the heat setting. The highest number represents the hottest setting and the lowest the coolest setting. SB 430 ONLY To operate the dual hotplate, turn the control knobs clockwise for full area or anti-clockwise for the centre section. RECOMMENDED SAUCEPANS For speed and eco[...]

To operate the hotplates, turn the control knobs in either direction to vary the heat setting. The highest number represents the hottest setting and the lowest represents the coolest setting. Choose a setting appropriate to the quantity and type of food to be cooked. RECOMMENDED SAUCEPANS For speed and economy only good quality saucepans with flat [...]

DEEP FAT FRYING SPECIAL FRYING NOTE: For safety purposes when deep fat frying, fill the pan one-third full of oil, DO NOT cover the pan with a lid and DO NOT leave the pan unattended. In the unfortunate event of a fire, switch OFF at the electricity supply and cover the pan with a lid or damp cloth to assist in smothering the flames. DO NOT use wat[...]

Turn the grill control clockwise for full grill or anticlockwise for the centre section only. The highest number represents the hottest setting and the lowest the coolest setting. Turn the grill control clockwise for full grill or anticlockwise for the centre section only. The highest number represents the hottest setting and the lowest the coolest[...]

To correctly locate the grill pan on the shelf, ensure that the cut out on the underside of the handle bracket locates over the front bar of the shelf. To check the progress of the food being grilled, the grill pan should be withdrawn on the shelf to tend the food during cooking, or the carrier shelf can be lifted away from the cooker and rested on[...]

Turn the top oven temperature control to the required setting. THINGS TO NOTE The top oven neon indicator will glow until the oven has reached the desired temperature and then go out. It will then cycle ON and OFF showing that the oven temperature is being maintained. TO FIT THE TOP OVEN SHELF The cranked shelf must only be used in the top oven com[...]

When cooking cakes, pastry, scones, bread, etc., place the tins or baking trays centrally on the shelf directly below the element. Stand dishes on suitably sized baking trays on the shelf to prevent spillage onto the oven base and to help reduce cleaning. The material and finish of the baking trays and dishes will affect the degree of base browning[...]

Turn the oven temperature control to the required setting. THINGS TO NOTE 1. The main oven indicator neon will glow until the oven has reached the desired temperature and then go out. It will cycle ON and OFF periodically during cooking showing that the temperature is being maintained. 2. The internal oven light will come ON when the temperature is[...]

HINTS AND TIPS Arrange the shelves in the required positions before switching the oven ON. Shelves are numbered from the bottom upwards. When cooking more than one dish in the fan oven, place dishes centrally on different shelves rather than cluster several dishes on one shelf. This will allow the heat to circulate freely for the best cooking resul[...]

The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by 10° C to suit individual preferences and requirements. FAN OVEN TOP OVEN FOOD SHELF POSITION COOKING TEMP °C SHELF POSITION COOKING TEMP °C APPROX COOK TIME (m) Biscuits Bread Bread rolls/buns Cakes: Small & Queen Sponges Victo[...]

ROASTING CHART INTERNAL TEMPERATURES - Rare : 50-60°C; Medium : 60-70°C; Well :70-80°C MEAT SECOND/FAN OVEN COOKING TIME Beef 160-180°C 20-35 min per ½kg/1lb and 20-35 min over Beef, boned 160-180°C 20-35 min per ½kg/1lb and 25-35 min over Mutton and Lamb 160-180°C 25-35 min per ½kg/1lb and 25-35 min over Pork and Veal 160-180°C 30-40 min[...]

USES OF DEFROST FEATURE This fan oven function defrosts most foods faster than more conventional methods. It is particularly suitable for delicate frozen foods which are to be served cold e.g. cream filled gateaux, cakes covered with icings or frostings, cheesecakes, biscuits, scones etc. It is preferable to thaw fish, meat and poultry slowly in th[...]

ALWAYS SWITCH OFF THE ELECTRICITY SUPPLY AND ALLOW THE COOKER TO COOL BEFORE CLEANING CLEANING MATERIALS Before using any cleaning materials on your cooker, check that they are suitable and that their use is recommended by the manufacturer. Cleaners that contain bleach should NOT be used as they may dull the surface finishes. Harsh abrasives should[...]

DO NOT ATTEMPT TO REMOVE ANY OF THE CONTROL KNOBS FROM THE AS THIS MAY CAUSE DAMAGE AND IS A SAFETY HAZARD CLEANING THE GRILL DEFLECTOR, GRILL PAN, GRILL PAN GRID AND OVEN SHELVES All removable parts, except the grill pan handle, can be washed in the dishwasher. The chrome hotplate supports should NOT be removed. The grill pan and grill deflector c[...]

REPLACING THE OVEN LIGHT BULB (SB 430 ONLY) The type of bulb required is a 300C 25 watt small Edison Screw. Part number 572 491 5431-00/1 (Available through the Tricity Bendix service centres). CAUTION: Disconnect the appliance from the electricity supply before replacing the bulb. Open the door and remove the shelves to enable easy access to the o[...]

We strongly recommend that you carry out the following checks on your appliance before calling a Service Engineer. It may be that the problem is a simple one, which you can solve yourself without the expense of a service call. If our Service Engineer finds that the problem is listed below you will be charged for the call whether or not the applianc[...]

HELP US TO HELP YOU Please determine your type of enquiry before writing or telephoning. SERVICE It is a recommendation by the manufacturer that annual servicing of the product is done by the manufacturers approved service organisation. In the event of your appliance requiring service Tricity Bendix Limited have an arrangement with Electrolux Group[...]

The Regional Electricity Companies are responsible for the servicing of cookers sold by their own outlets. The telephone numbers can be found in the telephone directory. Service for cookers bought from other outlets can be obtained by calling the nearest Customer Service Centre on the numbers given below. The areas are defined by postcode for easy [...]

GLASGOW EH FK G KA KY1-16 ML PA1-23, PH1-7 0141-647-4381 Electrolux After Sales Service 20 Cunningham Road Clyde Estate Rutherglen Glasgow G73 1PP GUERNSEY All Codes 01481-46931 Guernsey Electricity PO Box 4 Vale Guernsey Channel Islands HAVERFORDWEST SA33-39 SA41-44 SA61-73 01437-710914 Electrolux After Sales Service C Butherway 1 Church Road. Roc[...]

LANCASTER LA1-23 01772-316175 Electrolux After Sales Service NL Services Unit 333 Ranglet Road Walton Summit Bamber Bridge Preston, Lancashire PR5 8AR LEEDS BD DN1-7, 10-12, HD HG HX LS S WF YO1-3, 5-8 DE NG1-22 & 25 0113-2608511 Electrolux After Sales Service 64-66 Cross Gates Road Leeds LS15 7NN LINCOLN DN21 sub codes 1 2 & 5 only, LN1, 2[...]

REDRUTH TR1-20, 26, 27 PL10-15, 17, 18, 22-35 01209-314407 Electrolux After Sales Service Cornwall Domestic Service Unit 7D Pool Industrial Estate Wilson Way Redruth Cornwall TR15 3QW ROTHSAY PA20 01700-504777 Electrolux After Sales Service D McGlashan Walker Walker Engineering Glenmhor Upper Serpentine Rothesay PA20 SHETLAND Own Sales 01595-692225[...]

GUARANTEE CONDITIONS We, Tricity Bendix, undertake that if within 12 months of the date of the purchase this Tricity Bendix appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option repair or replace the same FREE OF ANY CHARGE for labour, materials or carriage on condition tha[...]

RATING PLATE REFERENCE MAKE AND MODEL NO. SERIAL NO. DATE OF PURCHASE IMPORTANT NOTICE In line with our continuing policy of research and development, we reserve the right to alter models and specifications without prior notice. This handbook is accurate at the date of printing, but will be superseded and should be disregarded if specifications or [...]