Whirlpool 9763069 manual

ELECTRIC RANGE Use & Care Guide For que stions abou t featu res, operatio n/perfor mance, parts, accessories o r service, ca ll: 1-800-253 -1301 or visit ou r website at... www .whi rlpool .com T able of Contents ............. ...................... .............. 2 97 6 3069 ® T o the installer: Please leav e this instruction book with the un[...]

2 T ABLE OF C ONTENTS RANGE SAFETY ................................................................ ............. 3 The Anti-Tip Bracket ......................................... ........................... 3 PARTS AND FEATURES ................................................... ............. 5 COOKTOP USE ..........................................[...]

3 RANGE SAFETY The An ti- Tip Bra cket The range will not tip during normal use. However , the range can tip if you apply too mu ch force or weight to the open door w it hout havi ng th e anti-t ip bracke t fasten ed do wn p ro per ly . You can be killed or seriously injured if you don't immediately You can be killed or seriously injured if yo[...]

4 IMPORTANT SAFETY INSTRUCTIONS SA VE THESE INSTRUCTIONS WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow basic precautions, including the following: ■ WARNING: TO REDUCE THE RISK OF TIPPING OF THE RANGE, THE RANGE MUST BE SECURED BY PROPERLY INSTALLED ANTI-TIP DEVICES. TO CHECK IF T[...]

5 P A RTS AND FEATURES This manual covers several different models. The range you have purchased may have some or all of t he parts and feat ures listed . The location and appearance of the features shown here may not match those of you r model. Contr ol Panels A. Surface co oking area lo cator B. Elect ronic oven control C. Surface coo king area l[...]

6 Rang e A. ACCUSIM MER ® control sw itch B. Left front control knob C. Left rear con trol knob D. Elect ronic oven control E. Surface cooking area locator F . R ight rear control knob G. Hot surface indicator light H. Right front c ontrol knob AB C D E F GH A. Ove n vent (on cer amic glass models) B. Ceramic glass (on some model s) C. Dual el eme[...]

7 COOKTOP U SE Cooktop C ontrols The control knobs can be se t anywhe r e betw een HI and LO. Push in and tur n to setti ng. Use the followi ng chart as a guide w hen settin g heat l evels . ACCUSIMMER ® Fe a t u r e (on some mode ls) The ACCUSIMMER ® featu re setting is an adjust able heat set ting for more precise simmering. It is the left fron[...]

8 Dual Cooking Zon e (on some mode ls) The Dual Cooking Zone offers flexibility depending on the size of the cookwa re. S ingle s ize can be use d in the same wa y as a regular element. The du al size combin es both the singl e and outer element and i s recommended for lar ge r size cookware. To U s e D U A L : 1. Push in an d tur n the left front [...]

9 ■ For foods containing sugar in any form, cl ean up all spills and soils a s soon as p ossible. Allow the cooktop to c ool down slightl y . Then, while wearing ov e n mitts , remove the spills whil e the surfac e is still warm. If suga ry spills ar e allowed to cool down, they can adhere to the cooktop an d can cause pitting and permanen t mark[...]

10 Lift-up C ooktop (on some mode ls) The lift- up cooktop provides e asy acces s for cl eaning be neath. Do not drop the cooktop. Da mage could occur to the fi nish and the cooktop frame. For more information, see t he “General Cleaning” s ection. To L i f t : Lift the coo ktop by both f ront cor ners u ntil the sup ports l ock i nto place. T [...]

11 ELECTRONIC OVEN CONTROLS Style 1 - Electronic Oven Contr o l (on some model s ) Style 2 - Electronic Oven Contr o l (on some model s ) Style 3 - Electronic Oven Contr ol (on some model s) Style 4 - Electronic Oven Contr ol (on some model s) A. Auto cl ean B. Control lock C. Warming drawer (on some mo dels) D. Oven displa y E. Delay F . Clock G. [...]

12 Disp lay Style 1 - Elect ronic Oven Control When powe r is first suppli e d t o the app liance, “1 2:00 PM” will appear on the di splay . See “Clock ” section to set time of day . If “12:00 PM” appears at any ot her time, a power failure has occurred. Press OFF/CANCEL and reset the cl ock if needed. When the oven is not in u se, the [...]

13 F ahrenhe it and Ce lsius The temperature is prese t at Fahrenheit, bu t can be changed to Celsiu s. Style 1 - Elect ronic Oven Control T o change: Pr ess and h old AUTO CLEAN for 5 seconds , and TEMPERA TURE UNIT CELSI US will appear in the disp lay . Repeat to change ba ck to Fahrenheit. T o exit mode, pr ess OFF/CANCEL. Styles 2, 3 & 4 - [...]

14 OVEN USE Odors and smoke are normal when the oven is u sed the first few times, or when it is heavi ly soiled . IMPORT AN T : The health of some birds is extremely sensi tive to the f umes given off. Expo sur e to t he fume s may r esult in death to certain birds. Always move birds to another closed and w ell- ventilat ed room. Alumi num F oil I[...]

15 5. When finished cooking, slowly remo ve items. Bakeware The bakeware mat erial affects cooking r esults. Follow manufacturer’ s recommendations and use t he bakeware size recommended in the recipe. Use the following ch art as a guide. Meat Th ermome ter On models without a temperature probe, use a meat thermometer to determine donenes s of me[...]

16 Pr eheati ng Style 1 - Elect ronic Oven Control After ST ART is pressed, the oven will en ter a timed preheat conditioning. “Lo” will appear on t he display until the t emperature is above 170ºF ( 77ºC). Once 170ºF (77ºC ) is reach ed, the display temperat ure will increase in 2° increments as th e actual temperature of t he oven increa[...]

17 *Place up to 9 patties , equally s paced, on broiler grid . Conve ction Cooking (Sty le 1 - Elec tron ic Ove n Con trol ) During convecti on cooking, th e fan provides increased h ot air cir culation con tinuously and mor e con sistently thro ughout the oven. The movement of heat ed air around the food helps t o speed up cooking by pene trating [...]

18 3. Press the Hour and/or Min ute “up” or “down” arrow pads to enter the stop ti me. 4. Press ST ART . The preh eat di splay wi ll s how “Lo” i n the te mpe ratur e field unt il the temperat ure is above 170°F (77ºC) . Once 170°F (77 ºC) is reached, the disp lay temp erature will i ncrease as the actual temperatu r e of the oven i[...]

19 T imed Cookin g (on some models ) Timed Cooking allows the oven to b e set to cook in 2 differ ent ways. The oven can be set to start cooking immediately and shut off automatically at the end of the cooking time. Or , the oven can be set to start at a later time, cook f or a speci fied length of time and shut off automati cally at the end of the[...]

20 5. Press TEMP /TIME “up” or “down” arrow pad to ent e r the length of time to co ok. 6. Press ST A RT TIME. The start time/delay ov en indicat or light will li ght up. 7. Press TEMP/TIME “u p” or “down” arrow pad to enter the t ime of da y to start. 8. Press ST ART . When th e start time i s reached, the oven wil l auto matically[...]

21 Wa r m i n g D r a w e r (on some models ) The W armi ng Drawer is ideal for keeping hot cooked foods at serving temperature. It may also be used for warming breads and pastries . Different types of food may be placed in the warmin g drawer at the sam e time. For best results, do n ot hol d foods lo nger than 1 hour . For smaller quantities or h[...]

22 Styles 2, 3 & 4 - Electronic Oven Control The oven is preset for a 3 hour 30 minute clean cycle, bu t the time can be chan ged. Suggest ed clean times ar e 2 hours 30 minut es for light s oil and b etween 3 hours 30 minu tes and 4 hours 30 minutes for average to heav y soil. Once the oven h as completely cooled , remove ash with a damp cloth[...]

23 Gene ral C leanin g IMPORT AN T : Before cleani ng, make sure all controls are of f and the oven and cookt op are cool. Always follow label i nstructio ns on cle ani ng produc ts. Soap, wat er and a sof t cloth or sponge are suggested fi rst unless otherwise noted. EXTER IOR PORC ELAIN ENA MEL SU RF ACES (on som e models) Food spills containing [...]

24 Porcelain enamel only ■ Dish washer Gas Grate and Drip Pan Cleaner Part Numb er 31617 (not inclu ded): See “Assi stance or Service ” section to order . SURFA CE UNDER COOKTOP (o n some models) For more information, see “Lift-up Cooktop” section. Cleaning Method: ■ Steel-wool p ad Do not r emove the cooktop to avoid product damage. OV[...]

25 To R e m o v e : 1. Open the oven door . Insert door r emov al pins , included with your ran ge , int o both hinge hangers. Do n ot remove the pins while the door is removed from the range. 2. Slowly close the door until it r es ts against the door r emoval pins. 3. Grasp the door on the sides with your fingers on the fr ont of the door an d you[...]

26 TROUBLESHOOTING T ry the solut ions suggested here fi rst in or der to avoid the cost of an unnecessary service call. Nothing will operate ■ Is the power sup ply cord unplug ged? Plug into a gr ounded outlet. ■ Has a household fuse blown, or h as a circuit br eaker tripped? Replace th e fuse or reset the circuit breaker . If th e problem con[...]

27 Oven cooking results no t what expect ed ■ Is the appliance level? Leve l the app lian ce. See th e Instal lation Ins tructio ns. ■ Is the proper temp erature set? Double- check the recipe in a reliab le cookbook. ■ Is the proper o ven temperature calibration set? See “Oven T emperat ure Control” section. ■ W as th e oven pr eheated?[...]

WHIRLPOOL CORPORA TION MAJOR APPLI ANCE W ARRANTY ONE YEAR LIMITED W ARRANTY For one year from the date of pu rchase, when this major appli ance is operate d and mainta ined according to instructions a ttached to or furnished with the product, W hirlpool Corporation or Whirlpool Canada LP (hereafter “W hirlpool”) will pay for FSP ® rep lac eme[...]