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Buen manual de instrucciones
Las leyes obligan al vendedor a entregarle al comprador, junto con el producto, el manual de instrucciones Whirlpool SS385PEE. La falta del manual o facilitar información incorrecta al consumidor constituyen una base de reclamación por no estar de acuerdo el producto con el contrato. Según la ley, está permitido adjuntar un manual de otra forma que no sea en papel, lo cual últimamente es bastante común y los fabricantes nos facilitan un manual gráfico, su versión electrónica Whirlpool SS385PEE o vídeos de instrucciones para usuarios. La condición es que tenga una forma legible y entendible.
¿Qué es un manual de instrucciones?
El nombre proviene de la palabra latina “instructio”, es decir, ordenar. Por lo tanto, en un manual Whirlpool SS385PEE se puede encontrar la descripción de las etapas de actuación. El propósito de un manual es enseñar, facilitar el encendido o el uso de un dispositivo o la realización de acciones concretas. Un manual de instrucciones también es una fuente de información acerca de un objeto o un servicio, es una pista.
Desafortunadamente pocos usuarios destinan su tiempo a leer manuales Whirlpool SS385PEE, sin embargo, un buen manual nos permite, no solo conocer una cantidad de funcionalidades adicionales del dispositivo comprado, sino también evitar la mayoría de fallos.
Entonces, ¿qué debe contener el manual de instrucciones perfecto?
Sobre todo, un manual de instrucciones Whirlpool SS385PEE debe contener:
- información acerca de las especificaciones técnicas del dispositivo Whirlpool SS385PEE
- nombre de fabricante y año de fabricación del dispositivo Whirlpool SS385PEE
- condiciones de uso, configuración y mantenimiento del dispositivo Whirlpool SS385PEE
- marcas de seguridad y certificados que confirmen su concordancia con determinadas normativas
¿Por qué no leemos los manuales de instrucciones?
Normalmente es por la falta de tiempo y seguridad acerca de las funcionalidades determinadas de los dispositivos comprados. Desafortunadamente la conexión y el encendido de Whirlpool SS385PEE no es suficiente. El manual de instrucciones siempre contiene una serie de indicaciones acerca de determinadas funcionalidades, normas de seguridad, consejos de mantenimiento (incluso qué productos usar), fallos eventuales de Whirlpool SS385PEE y maneras de solucionar los problemas que puedan ocurrir durante su uso. Al final, en un manual se pueden encontrar los detalles de servicio técnico Whirlpool en caso de que las soluciones propuestas no hayan funcionado. Actualmente gozan de éxito manuales de instrucciones en forma de animaciones interesantes o vídeo manuales que llegan al usuario mucho mejor que en forma de un folleto. Este tipo de manual ayuda a que el usuario vea el vídeo entero sin saltarse las especificaciones y las descripciones técnicas complicadas de Whirlpool SS385PEE, como se suele hacer teniendo una versión en papel.
¿Por qué vale la pena leer los manuales de instrucciones?
Sobre todo es en ellos donde encontraremos las respuestas acerca de la construcción, las posibilidades del dispositivo Whirlpool SS385PEE, el uso de determinados accesorios y una serie de informaciones que permiten aprovechar completamente sus funciones y comodidades.
Tras una compra exitosa de un equipo o un dispositivo, vale la pena dedicar un momento para familiarizarse con cada parte del manual Whirlpool SS385PEE. Actualmente se preparan y traducen con dedicación, para que no solo sean comprensibles para los usuarios, sino que también cumplan su función básica de información y ayuda.
Índice de manuales de instrucciones
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Página 1
GUIDE Use And Care SELF-CLEANING GAS RANGE MODEL SS385PEE TO THE INSTALLER: PLEASE LEAVE THIS INSTRUCTION BOOK WITH THE UNIT. TO THE CONSUMER: PLEASE READ AND KEEP THIS BOOK FOR FUTURE REFERENCE. A Note to You ............................ 2 Important Safety Instructions ................................ 2 Parts and Features .................... 5 Us[...]
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Página 2
2 Model Number __________________________ Serial Number __________________________ Purchase Date __________________________ Dealer Name ___________________________ Dealer Address _________________________ Dealer Phone ___________________________ Our Consumer Assistance Center number is toll-free. 1-800-253-1301 – Do not store or use gasoline or o[...]
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Página 3
3 Important Safety Instructions You will be killed or seriously injured if you don’t follow instructions. You can be killed or seriously injured if you don’t follow instructions. Your safety and the safety of others is very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all [...]
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Página 4
4 RANGE SAFETY – SA VE THESE INSTRUCTIONS – W ARNING: T o reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow basic precautions, including the following: • W ARNING – TO REDUCE THE RISK OF TIPPING OF THE RANGE, THE RANGE MUST BE SECURED BY PROPERLY INSTALLED ANTI-TIP DEVICES. TO CHECK IF THE [...]
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Página 5
5 FRONT REAR FRONT REAR OVEN LIGHT ON/OFF CLOCK CLOCK ST ST OP OP TIME TIME COOK COOK TIME TIME CLEAN BR BR OIL OIL B AKE AKE C A N C E L CANCEL OFF OFF TIMER O N DELAY DELAY OVEN ON OVEN ON TIM ER TIMER STOP STOP CLEA N CLEAN H R HR B A K E BAKE C L E A N CLEAN B R O IL BROIL L O C K LOCK Parts and Features Oven vent (p. 21) Surface burners, grate[...]
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Página 6
6 Using the surface burners Your range is equipped with electric ignitors. Electric ignitors automatically light the burners each time they are used. Push in control knob and turn counter- clockwise to the LITE position. The clicking sound is the ignitor sparking. Visually check that burner has lit. To stop the clicking sound after the burner light[...]
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Página 7
7 RECOMMENDED USE • To light the burner. After the burner lights, turn control knob to a desired setting to stop the clicking of the ignitor. • To start food cooking. • To bring liquid to a boil. • To maintain a slow boil. • To fry poultry or meat. • To make pudding, sauce, or gravy. • To keep food warm. • To melt chocolate or butte[...]
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Página 8
8 USING YOUR RANGE • Use flat-bottomed canners on all types of cooktops, especially ceramic glass. Canners with rippled or ridged bottoms do not allow good contact with the surface. • Do not place canner on two surface burners at the same time. • Alternate use of the surface cooking areas between batches or prepare small batches at a time. ?[...]
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Página 9
9 For best air circulation Hot air must circulate around the pans in the oven for even heat to reach all parts of the oven. This results in better baking. • Place the pans so that one is not directly over the other. • For best results, allow 1 1 ⁄ 2 to 2 inches (4 to 5 cm) of space around each pan and between pans and oven walls. • Use only[...]
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Página 10
10 Setting the clock The clock must be set for the automatic oven timing functions to work properly. 1. Press the Clock pad. 2. Press the “increase” ( ▲ ) or “decrease” ( ▼ ) pad until the correct time of day shows on the display. 3. Press the Off/Cancel pad. NOTES: • You cannot change time of day during a Timed Bake or the Self-Clean[...]
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Página 11
11 After the countdown is over, 3 short tones will sound, followed by one tone that sounds every 6 seconds until you press any other command pad. To cancel the Minute Timer: Press Timer On/Off pad for about 4 seconds until TIMER stops flashing on the display. Using the off/cancel pad The Off/Cancel pad will cancel any function except for the Timer [...]
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Página 12
12 Baking/roasting NOTE: Do not attempt to light the oven burner during a power failure. See the “Important Safety Instructions” section for more information. 1. Position the rack(s) properly before turning on the oven. For further informa- tion, see “Positioning racks and pans” earlier in this section. 2. Press the Bake pad; then press the[...]
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Página 13
13 Adjusting the oven temperature control Although your new oven is properly adjusted to provide accurate temperatures, it may cook faster or slower than your old oven. If, after using the oven for a period of time, you are not satisfied with the baking/roasting results, you can change the temperature calibration by following the steps below: 1. Pr[...]
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Página 14
14 Broiling NOTE: See “Broiling tips” later in this section. 1. Position the rack(s) before turning the oven on. See the “Broiling rack position chart” on the next page. 2. Press the Broil pad. 3. Preheat the broiler for 5 minutes on HI before using. 4. Select LO Broil (450°F) by pressing the “increase” ( ▲ ) pad once. Select HI Broi[...]
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Página 15
15 Broiling tips • Use the broiler pan and grid for broiling. They are designed to drain excess liquid and grease away from the cooking surface to help prevent spatter or smoke. • If you broil small quantities, you may want to use a small broiler pan. They are available in the housewares section of many department stores. • Do not cover the b[...]
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Página 16
16 Energy saving tips Although the energy used for cooking is usually a very small percentage of the total energy used in the home, cooking energy can be used efficiently. Here are some tips to help you save energy when using your cooking product: • Turn on the surface burner only after placing filled pan on the burner grate. • “Oven peeking?[...]
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Página 17
17 To start baking/roasting now and stop automatically: 1. Position the oven rack(s) properly and put food in the oven. 2. Press the Cook Time pad. 3. Press the “increase” ( ▲ ) pad until the desired baking/roasting time shows on the display. 4. Press the Bake pad. NOTE: If this step is not done, a tone will sound. 5. Press the “increase”[...]
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Página 18
18 To delay start and stop automatically: 1. Position the oven rack(s) properly and put food in the oven. 2. Press the Cook Time pad. 3. Press the “increase” ( ▲ ) or “decrease” ( ▼ ) pad until the desired length of baking/ roasting time shows on the display. 4. Press the Stop Time pad. The time displayed will be the time of day plus th[...]
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Página 19
19 6. Press the Bake pad. NOTE: If this step is not done, a tone will sound. 7. Press the “increase” ( ▲ ) or “decrease” ( ▼ ) pad until the desired temperature shows on the display. 8. At the set start time (4:00 in example on the previous page), the oven will turn on automatically. When the oven starts to heat, “ON” and the changi[...]
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Página 20
20 The oven vent w W ARNING Burn Hazard Use pot holders when touching items left near oven vent. Failure to do so can result in burns. Hot air and moisture escape from the oven through a vent located at center rear of the cooktop. The vent is needed for air circula- tion. Do not block the vent by using extra large pans or covers. You will get poor [...]
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Página 21
21 Drawer slide rail Replacing the storage drawer: 1. Fit ends of drawer slide rails into the drawer guides on both sides of opening. 2. Lift drawer front and push in until metal stops on drawer slide rails clear white stops on drawer guides. Lift drawer front again to clear second stop and slide drawer closed. The anti-tip chain The range will not[...]
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Página 22
22 Using the Self-Cleaning Cycle The Self-Cleaning cycle saves you from the toil and mess that often come with hand-cleaning the oven interior. Like the other functions of your oven, you operate the Self-Cleaning cycle with the easy-to-use electronic control. Please review the instructions in this section to keep your oven spotless. Before you star[...]
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Página 23
23 Setting the controls To start the Self-Cleaning cycle now: 1. Press the Clean pad. The display will show “----”. 2. To set the cleaning time, press the “increase” ( ▲ ) or “decrease” ( ▼ ) pad until the desired cleaning time shows on the display. You can set the cleaning time anywhere between 2 and 4 hours. • Use 2 hours for li[...]
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Página 24
24 3. Press the Stop Time pad. The time displayed will be the time of day plus the cleaning time. For example, if the current time of day is 7:00 and the cleaning time is 3 hours, the display will show 10:00. 4. Press the “increase” ( ▲ ) or “decrease” ( ▼ ) pad to set the desired stop time. If you have set a 12:00 stop time and a 3-hou[...]
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Página 25
25 Special tips • Keep the kitchen well ventilated during the Self-Cleaning cycle to help get rid of heat, odors, and smoke. • After the oven cools to room tempera- ture, wipe up any residue or ash with a damp cloth or sponge. If any spots remain, clean with a mild abrasive cleanser or cleaning sponge. • Clean the oven before it gets heavily [...]
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Página 26
26 Caring for Y our Range NOTE: Let cooktop cool before cleaning. Surface burner grates and reflector pans 1. Make sure all surface burners are off and the surrounding parts are cool. 2. Lift off the surface burner grates and remove the reflector pans. 3. Wash the grates and reflector pans with warm, soapy water or in a dishwasher. Use a mildly abr[...]
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Página 27
27 Surface burners To remove burners: 1. Lift up the cooktop, following instructions on the previous page. 2. Before cleaning, remove and throw away screws that hold each of the burners in place. The screws prevent the burners from moving during shipment. Remove the shipping screws. 3. Grasp burner head and tilt it to the right to release the two t[...]
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Página 28
28 3. Be sure both tabs are in their slots, that the burner sits level and straight, and that the flash tube forms a straight line from the ignitor to the burner. NOTE: Occasionally check the burner flames for proper size and shape as shown. A good flame is blue in color. If flames lift off ports, are yellow, or are noisy when turned off, you may n[...]
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Página 29
29 HOW TO CLEAN • Turn knobs to OFF and pull straight away from control panel. • Wash, rinse, and dry thoroughly. Do not soak. • Do not use steel wool or abrasive cleansers. They may damage the finish. • Replace knobs. Make sure all knobs point to OFF. • Wash, wipe with clean water, and dry thoroughly. • Do not use steel wool or abrasiv[...]
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Página 30
30 PART Surface burner grates and reflector pans Surface burners Broiler pan and grid (clean after each use) Oven racks WHAT TO USE Warm, soapy water and a mildly abrasive, plastic scrubbing pad and/or powdered cleanser OR Dishwasher Sponge and warm, soapy water Warm, soapy water and a mildly abrasive, plastic scrubbing pad OR Vinegar and water sol[...]
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Página 31
31 PART Oven door glass Oven cavity HOW TO CLEAN • Make sure oven is cool. • Follow directions provided with the cleaner. • Wash, wipe with clean water, and dry thoroughly. • Wipe up food spills containing sugar as soon as possible after oven cools down (see the “Using the Self-Cleaning Cycle” section.) • See the “Using the Self-Cle[...]
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Página 32
32 PROBLEM Nothing will operate The oven will not operate Burner fails to light Burner flames are uneven If Y ou Need Assistance or Service This section is designed to help you save the cost of a service call. Part 1 of this section outlines possible problems, their causes, and actions you can take to solve each problem. Parts 2 and 3 tell you what[...]
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Página 33
33 PROBLEM Burner flames lift off ports, are yellow, or are noisy when turned off Burner makes popping noise when on The control knob(s) will not turn Self-Cleaning cycle will not operate Cooking results are not what you expected “F-” shows on the display SOLUTION Contact an authorized service technician to check air/gas mixture. Let dry. Push [...]
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Página 34
34 IF YOU NEED ASSISTANCE OR SERVICE 2. If you need assistance … Call the Whirlpool Consumer Assistance Center telephone number. Dial toll free from anywhere in the U.S.A.: 1-800-253-1301 and talk with one of our trained consultants. The consultant can instruct you in how to obtain satisfactory operation from your appliance or, if service is nece[...]
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Página 35
35 NOTES[...]
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Página 36
WHIRLPOOL ® Gas Range W arranty PART NO. 229C4020P030-2/4389869 Rev. A © 1998 Whirlpool Corporation ® Registered Trademark/TM Trademark of Whirlpool, U.S.A. Printed in U.S.A. 2/98 LENGTH OF WARRANTY FULL ONE-YEAR WARRANTY FROM DATE OF PURCHASE WHIRLPOOL WILL PAY FOR FSP ® replacement parts and repair labor to correct defects in materials or wor[...]