Zanussi ZDQ495 manual

BUILT-IN ELECTRIC DOUBLE OVEN ZDQ495 INSTRUCTION BOOKLET[...]

2 MODEL NO. ZDQ 495 Voltage: 230/240 Volts AC 50Hz W attage : 4.5 /4.9kW Height: 897 mm W idth: 592mm Depth: 563m m (excl uding handl es and knobs) W ei g ht 53kg This appli ance c omplies w ith: Euro pean Co uncil Di rectiv e 73/23/EEC. EMC Dir ectiv e 89/336/EEC . CE Marking Dire ctive 93/68/EEC. TECHNIC A L DET A ILS[...]

3 Techn ical Details ................................................................................................................................... 2 Contents .............................................................................................................................. .................... 3 Safet y ............................[...]

4 Th e Top Oven ............................................................................................................................... .......... 21 Uses of the Top Oven .......................................................................................................... ........ 21 Selectin g th e Top O ven ..........................[...]

5 THESE WA RN INGS ARE PR OVIDED IN THE INTER ESTS OF Y OUR SAFETY . ENSURE TH A T YOU UNDERST AND THEM A LL BEFORE INSTA LLING OR USING THE A PPLIANC E. PLEA SE READ CA RE FUL LY BEFORE INSTALLA TION This appliance is h eavy and c are must be tak en when m oving it. Ensure that all pac kaging, bo th inside a nd outsid e the a ppliance, has been r [...]

6 Ensure that you su pport the gri ll pan when it is in the withdraw n or partial ly withdrawn positi on. Ensure that all ve nts are left unobstructe d to ensure vent ilation of the oven cavit y . You must ens ure that the grill control is in the ‘O FF’ posi tion when the timer control has bee n set for automatic c ooking. Ensure the anti- tilt[...]

7 THINGS YOU NEED TO KNOW WARNINGS · This appliance m ust be inst alled b y a qual ified electrici an/com petent person . Safet y m ay b e im paired if installat ion is not c arried ou t in accordanc e with these instruct ions. · This appliance m ust be earthe d. · Do not remove the scr ews from the earth tab extending from the oven m ains term [...]

8 RECOMME NDED CABINET DIMENSI ONS ( IN MI LLIMETRES ) Cross sect ion through cabinet showing oven positioned Fig. 2 Bui lt In Installation[...]

9 HOW TO FINISH UNPACKING · Place appl iance next to th e cabinet i n which it will be install ed. · Remove the applianc e packing except for bottom tra y which should be left in pos ition until the app liance is read y to be fitted into its cabinet. · Ensure t he owner is given thes e operat ing instru ctions. TOOLS REQUIRED The following too l[...]

10 · Lift cover and rem ove screw f rom c able clamp. See Fig. 5. CONNECTING TO MAINS TERMINAL Warning: This appliance must be earthed. · Make c onnection as s hown in Fig. 6 by proceed ing as foll ows:- · Preform wires to th e appropriate shape to suit fitting int o the m ains term inal block . · Strip inner insulati on on wires using wirestri[...]

11 FITTING INTO THE C A BINET IMPO RTANT: Ensur e that the ov en is switch ed off at the wall bef ore any further work is carr ied out. · Using a tape meas ure establish the inter nal width of the cabinet. Refer to pag e 7 if greater than 565mm . · Position the appliance in front of the cabin et. See Fig. 7. · Tak e out all oven furnitur e befor[...]

12 WARNING: THIS APPLIANCE MUST BE E A RTHED GETTING TO KNOW YOUR OVEN A - Top Oven T emper ature Control B - Top Oven N eon C - Top O ven Function S elector D - El ectronic Timer E - Main Oven T emper ature Control F - Main Oven N eon INTRODUCTIO N B A C D F E[...]

13 RA TING PLA TE This is situated o n the lower f ront fram e of the applianc e and can be seen upon o pening th e top cavit y door. A lternativel y the rating plate m ay also be found on the back or top of som e models (where applicab le). The appl iance m ust be protecte d by a suit ably ra ted fuse or circ uit br eaker . The rating of the appli[...]

14 GRILL AND OVEN FURNITURE The f ollowing item s of grill and ov en furnit ure have been suppli ed with the applianc e. If y ou req uire replacem ents of an y of the items listed belo w please contact y our local Servic e Force Centr e, quoting th e relevant part num ber. 1 grill pan (3114094 01) 1 grill pan handle (3114681 00) Note If you require[...]

15 KEY A COOK TIME B END TIM E C COUNTDOWN DT I M E E DECRE A S E CONTROL F SELECT OR CONTROL G INCREASE CONTROL NOTE: The time of day must be set befor e the main oven will operate manual ly. 1. SET THE TIME OF DAY The oven has a 24 ho ur clock . W hen the electricit y supply is f irst switched ON, the displa y will sho w 12.00 and t he 'Tim [...]

16 TO CANCEL THE COUNTDOWN If you change your m ind and want t o cancel th e 'Countdown', pr ess the S elector Con trol button until the 'Countdo wn' indica tor ( ) flashes a nd the n the decrease con trol ( - ) u ntil 0.00 sh ows in th e displa y as Fig. 5. T he Count down indica tor ( ) will contin ue to flash f or a few secon[...]

17 B) TO SET THE TIMER TO SWITCH OFF ONLY i) Ensure t he electr icit y supply is swi tched ON an d that the correct tim e of da y is displa yed, e.g. 10.00am as Fig. 9. ii) Place food i n oven. iii) To s et the length of c ooking tim e, pres s the Selector C ontrol b utton until t he 'Cook T ime' ( ) indica tor is illum inated. Press the [...]

18 6. THINGS TO NOTE In the even t of an int erruption of the electrici ty suppl y , the tim er w i ll reset i tself to zero, and a ll programm ing will be c ancelled. 7. AUTOM A TIC COOKING It is adv isable to l eave food in the oven f or as short a t ime as poss ible bef ore autom atic cook ing. Always ensure comm ercially pr epared food is well [...]

19 USES OF THE GR ILL CAUTION – A C CESSIBLE P A RT S M A Y BE COME HOT WHEN T HE GRILL IS IN US E. CHILDR EN SHOULD BE KEPT AWAY SELECTING THE GRILL · Select th e grill func tion. · Turn the top o ven tem perature contr ol knob to the right as far as it will go . This is th e hottest setting. · To use the grill at lower settings turn the to p[...]

20 HINTS AND TIPS · Most foods should be plac ed on th e grid in t he grill p an to allo w maxim um circ ulation of air to lift the food out of the f ats and juices . Food such as fish, liver a nd kidne ys ma y be placed dir ectly on the gril l pan base if preferr ed. · Food sho uld be thor oughly dr ied before grillin g to minim ise splashing. B[...]

21 USES OF THE T OP OVEN The top oven is the s maller of the two ov ens. It is d esigned f or cooking s maller q uantities of food. It gives especia lly good r esults if used to cook fruit c akes, sweets an d savour y flans or q uiche. The top oven is also ideal for us e as warm ing com partment to warm dishes an d keep food h ot. Use a t emperatur[...]

22 THINGS TO NOTE 1. The top oven indicator n eon will glow un til the oven has r eached the des ired tem perature an d then go out. It will turn O N and OFF p eriodicall y during cook ing showing t hat the tem perature is being m aintained. 2. The cooling f an for the co ntrols m ay operate, after a per iod of tim e. 3. Dishes, t ins or tra y s sh[...]

23 USES OF THE FA N OVEN PREHE A TI NG The fan oven quic kly reaches its tem perature, so it is not usua lly necess ary to pre heat the oven . W ithout preheati ng however, you ma y f ind you need t o add an ex tra 5-10 m inutes on the r ecomm ended cooking t imes. For rec ipes needin g high tem peratures, e.g. br ead, pastr ies, scones , soufflés[...]

24 HINTS AND TIPS · Arrange the shelv es in the requ ired positions before switc hing the oven ON. Shelf pos itions are num bered from the bottom up wards. · W hen c ooking mor e than one dis h in the fan oven, place dis hes centra lly on d ifferent s helves rather than c luster se veral dis hes on one shelf, this wil l allow the h eat to circ ul[...]

25 The oven temperatur es are intend ed as a g uide onl y . It m ay be necessar y to i ncrease or decreas e the temper atures by 10°C to s uit ind ividual pref erences a nd requir ements. FAN OVEN TO P OVEN FOOD SHELF POSIT ION COOKING TEM P °C SHELF POSIT ION COOKING TEM P°C APPROX COOK TIME (m) Biscu its Bread Bread r olls/buns Cakes : Sm all [...]

26 ROASTING CHART INTERNAL T EMPERAT URES – Rare : 50-60 °C; Medium : 60-70°C; W ell done : 7 0-80°C MEAT TOP/F AN OVEN CO OKING TIME Beef 160-180°C 20-35 m inutes per ½kg (1l b) and 20-35 minutes ov er Beef, bo ned 160-180°C 25-35 m inutes per ½k g (1lb) and 25-35 minutes ov er Mutton and L amb 160-180°C 25-35 m inutes per ½k g (1lb) an[...]

27 USE OF DEFROST FEATURE This m ain oven function def rosts most f oods fast er than mor e convention al m ethods. It is par ticularl y suitable for delicate fro zen foods whic h are to be serve d cold, e.g . cream fill ed gateaux, cakes covered with icings or frostings, c heesecak es, bisc uits, scones, etc . It is preferable t o thaw fis h, meat[...]

28 BEFORE CLE A NING ALW A YS ALLOW THE COOLING FA N TO COOL THE A PPLI ANCE DOWN BEFORE SWITCHING OFF AT THE ELEC TRICITY SUPPLY. CLEANING MATERI A LS Before us ing any clea ning m aterials on your applianc e, check that the y ar e suitabl e and t hat the ir use is rec omm ended by the m anufacturer. Cleaners th at contai n bleach shou ld NOT be u[...]

29 CLEANING INSIDE THE MAIN OVEN The sides and back of the m ain oven are coat ed with a Sta y c lean surf ace. The Sta y clea n surfac es inside the oven should not be cleaned m anually. See ‘Care of Sta yclean Surfac es’. The vitreous enamel in the gr ill/top c ompartm ent and the main o ven base can be clean ed using norm al oven cle aners o[...]

30 CLEANING BETWEEN THE OUTER AND INNER DOOR GLASS To p revent damaging or weakening the door glass panels avoid the use of the following: · Household detergent s and bleach es · Impregnated p ads uns uitabl e for non- stick saucep ans · Brillo/Ajax p ads or steel wool pads · Chemical oven pads or aerosols · Rust removers · Bath/Sink stain re[...]

31 REPLACING AN OVEN LIGHT BULB The t y pe of bulb require d is a 300°C 25 watt sm all Edison Screw. Part num ber 572 491 5 431-00/1 (Avail able throug h your local Ser vice Forc e Centre). CA UTION: DISCONNECT T HE APPLIANC E FROM T HE ELECT RICITY SU PPLY BEFOR E REPLAC ING THE BU LB. Open the d oor and rem ove the shelves to en able easy acces [...]

32 Before c alling an Eng ineer pleas e carr y out the follo wing check s, you m ay b e able to s olve the problem without the ex pense of an Engineer. If our Ser vice Eng ineer finds t hat the prob lem is listed below you will be ch arged for th e call whet her or not the app liance is under guarant ee. The grill, ov en and timer do not work. * Ch[...]

33 SERVICE AND SPARE PARTS In the event of your applianc e requiri ng service, or if y ou wish to pur chase spa re parts, p lease contac t your loca l Service F orce Centr e by telep honing:- 0870 5 929929 Your tel ephone cal l will be aut omatic ally routed to t he Servic e Force C entre cover ing your p ost code area . For the address of y o ur l[...]

34 Standard guarantee conditions W e, Zanussi, undertak e that if with in 24 m onths of the dat e of the pur chase this Zanus si app liance or an y part thereof is prove d to be defective by reason on ly of faulty workm anship or materials, we wil l, at our option r epair or replace the sam e FREE OF CH ARGE for labo ur, mater ials or carri age on [...]

NOTES 35[...]

IMPORTANT NOTICE In line with our cont inuing polic y of res earch and d evelopm ent, we reserve the right to alter m odels and specif ications without pri or notice. This instruction bo oklet is ac curate at t he date of printing, b ut will be s uperseded if specif ications or appearanc e are changed. ZANUSSI 55 – 77 HI GH STR EET, SLOUGH , BERK[...]