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AEG BP5304001B manuel d'utilisation

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Les règles imposent au revendeur l'obligation de fournir à l'acheteur, avec des marchandises, le manuel d’utilisation AEG BP5304001B. Le manque du manuel d’utilisation ou les informations incorrectes fournies au consommateur sont à la base d'une plainte pour non-conformité du dispositif avec le contrat. Conformément à la loi, l’inclusion du manuel d’utilisation sous une forme autre que le papier est autorisée, ce qui est souvent utilisé récemment, en incluant la forme graphique ou électronique du manuel AEG BP5304001B ou les vidéos d'instruction pour les utilisateurs. La condition est son caractère lisible et compréhensible.

Qu'est ce que le manuel d’utilisation?

Le mot vient du latin "Instructio", à savoir organiser. Ainsi, le manuel d’utilisation AEG BP5304001B décrit les étapes de la procédure. Le but du manuel d’utilisation est d’instruire, de faciliter le démarrage, l'utilisation de l'équipement ou l'exécution des actions spécifiques. Le manuel d’utilisation est une collection d'informations sur l'objet/service, une indice.

Malheureusement, peu d'utilisateurs prennent le temps de lire le manuel d’utilisation, et un bon manuel permet non seulement d’apprendre à connaître un certain nombre de fonctionnalités supplémentaires du dispositif acheté, mais aussi éviter la majorité des défaillances.

Donc, ce qui devrait contenir le manuel parfait?

Tout d'abord, le manuel d’utilisation AEG BP5304001B devrait contenir:
- informations sur les caractéristiques techniques du dispositif AEG BP5304001B
- nom du fabricant et année de fabrication AEG BP5304001B
- instructions d'utilisation, de réglage et d’entretien de l'équipement AEG BP5304001B
- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes

Pourquoi nous ne lisons pas les manuels d’utilisation?

Habituellement, cela est dû au manque de temps et de certitude quant à la fonctionnalité spécifique de l'équipement acheté. Malheureusement, la connexion et le démarrage AEG BP5304001B ne suffisent pas. Le manuel d’utilisation contient un certain nombre de lignes directrices concernant les fonctionnalités spécifiques, la sécurité, les méthodes d'entretien (même les moyens qui doivent être utilisés), les défauts possibles AEG BP5304001B et les moyens de résoudre des problèmes communs lors de l'utilisation. Enfin, le manuel contient les coordonnées du service AEG en l'absence de l'efficacité des solutions proposées. Actuellement, les manuels d’utilisation sous la forme d'animations intéressantes et de vidéos pédagogiques qui sont meilleurs que la brochure, sont très populaires. Ce type de manuel permet à l'utilisateur de voir toute la vidéo d'instruction sans sauter les spécifications et les descriptions techniques compliquées AEG BP5304001B, comme c’est le cas pour la version papier.

Pourquoi lire le manuel d’utilisation?

Tout d'abord, il contient la réponse sur la structure, les possibilités du dispositif AEG BP5304001B, l'utilisation de divers accessoires et une gamme d'informations pour profiter pleinement de toutes les fonctionnalités et commodités.

Après un achat réussi de l’équipement/dispositif, prenez un moment pour vous familiariser avec toutes les parties du manuel d'utilisation AEG BP5304001B. À l'heure actuelle, ils sont soigneusement préparés et traduits pour qu'ils soient non seulement compréhensibles pour les utilisateurs, mais pour qu’ils remplissent leur fonction de base de l'information et d’aide.

Table des matières du manuel d’utilisation

  • Page 1

    BP5304001 User manual[...]

  • Page 2

    Thank you for choosing on e of our high-quality prod ucts. To ensure optimal and regula r performanc e of your appliance please read this instruction manual carefully. It will enable you to navigate all processes perfectly and most efficientl y. To refer to this manual any time you need to, we recomme nd y o u t o k e e p i t i n a s a f e p l a c [...]

  • Page 3

    • For your personal safety and the safety of your property • For the respect of the en vironment • For the correct operation of the appliance. Always keep these instructions with the appliance also if you move or sell it. The manufacturer is not respon sible if incorr ect installation or use results in damage. Children and vulnerable people s[...]

  • Page 4

    Electrical connection • The appliance must be earthed. • Make sure that the electrical data on the rating plate agree with your domestic power supply. • Information on the voltag e is on the rat ing plate. • Always use a correctly in stalled shockproof socket. • Do not use multi-way plugs, co nnectors and ex tension cables. There is the r[...]

  • Page 5

    • Do not clean the appliance with steam clea ners, high- pressure cleaners, shar p objects, abrasive cleaning agents, abra sive sponges and stain removers • If you use an oven spr ay, follow the instructions fro m the manufacturer. • Do not clean the glass door with abrasive cleani ng agents or metal scraper. Heat resistant surface of the inn[...]

  • Page 6

    PRODUCT DESC RIPTION General overview 1 14 8 7 9 10 11 12 13 5 4 3 2 1 4 6 3 2 5 1 Control panel 2 Control knob for oven functions 3 Power indicator 4 Electronic programmer 5 Control knob for t emperature 6 Temperat ure indicator 7 Core temperature sensor socket 8 Heating element 9 Lamp 10 Fan 11 Rear wall heating element 12 Bottom heat 13 Shelf ra[...]

  • Page 7

    Oven accessories • Nonstick oven shelf For cookware, cake tins, roasts. • Combi tray Set of Combi tray has the roasting pan and the inlay grid. Use the inlay grid only with the roasting pan. • Core Temperature Sensor To measure how far th e meat is cooked. BEFORE FIRST USE WARNING! Refer to "Safety in formation" chapter. Before firs[...]

  • Page 8

    Initial Cleaning • Remove all parts from the appliance. • Clean the appliance before first use. Refer to chapter "Care and Cleaning". First connection to the mains After first connection to the mains all symbols in the display are on for some seconds. For the subsequent few seconds the display shows software version. Setting the time [...]

  • Page 9

    Oven function Application True Fan Cooking To bake maximum on three oven levels at the same time. Decrease th e oven temp eratures (20-4 0 °C) compar ed with Conventional. And to dry food. Pizza Sett ing To bake on one oven level food with a m ore intensive browning and a crispy base. Decrease the oven temper - atures (20-40 °C) compar ed with Co[...]

  • Page 10

    Buttons Button Function Description CLOCK To set the clock funct ion. , MINUS, PLUS To set a value for temperature or time MINUTE MINDER To set the minute mind er. To switch ON/OFF light in oven cavity, hol d button more than 3 seconds TEMPERATURE To check temperature inside the oven cavity. To check the Food Sensor temperature, when is connected ([...]

  • Page 11

    A sound operates after the time en ds for 2 minutes. or symbol and time setting flash in the display. The oven stops. 6. Press any button or open the oven door to stop the sound. If you press button during s etting hours for D URATION , the appliance goes to setting of the END function. When END function is activated the Timer/Resi du al heat indic[...]

  • Page 12

    Core temperature sensor Core temperature sensor measures th e core te mperature of the meat. When the meat is at the set temperature, the appliance deactivates. There are two temperatures to be set: • the oven temperature: refer to the table for roasting; • the core temperature: refer to the table for core temperature sensor; Only use the food [...]

  • Page 13

    Every time you put the cor e temperature sensor in the socket, you nee d to set the duration and end time again. When you put the core temperature sensor pl ug in the socket, the display shows current core temperature. Touch to set the temperature that the Temperature/Time displ ay shows during cooking with the core temperature sensor: • first to[...]

  • Page 14

    You can use the combi tray to roast larger pieces of meat or poultry o n one level: • Put the inlay grid inside the roasting pan so that the supports of the oven she lf point up. • Put the roasting pan in the oven at the nec - essary level. You can use the combi tray to grill flat di shes in large quantities and to toast: • Put the inlay grid[...]

  • Page 15

    • if an oven function is running. • if you do not change the oven temperature. Oven temperature Switch-off time 30 °C -120 °C 12.5 h. 120 °C - 200 °C 8.5 h. 200 °C -250 °C 5.5 h. 250 °C -maximum °C 3.0 h. After an automatic switch-off, press a an y button to operate the appliance again. The Automatic switch-off works with all oven funct[...]

  • Page 16

    Type of baking Oven function Oven level Temperature °C Time Hours:Mins. Apple pie (2tins Ø20cm, diago - nally off set) Conventional Cooking 1 180 1:10-1:30 Savoury flan (e. g, quiche lorraine) True Fan Cooking 1 160-180 0:30-1:10 Cheesecake Conventional Cooking 1 170-190 1:00-1:30 Quark flan, r ound Conventional Cooking 1 140 - 160 0:50-1:10 1) P[...]

  • Page 17

    Type of baking Oven function Oven level Temperature °C Time Hours:Mins. Unleavened bread True Fan Cooking 1 200-220 0:08-0:15 Tarts (CH) True Fan Cooking 1 180-200 0:35-0:50 1) Pre-heat the oven 2) Use the drip tray or roasting tray Biscuits Type of baking Oven function Oven level Temperature °C Time Hours:Mins. Short pastry bis - cuits True Fan [...]

  • Page 18

    Biscuits/small cakes/ pastries/rolls Type of baking True Fan Cooking True Fan Cooking Temperature in °C Time Hours:Mins. Shelf positions fr om bottom 2 levels 3 levels Short pastry bis - cuits 1/4 1/3/5 150-160 0:15-0:35 Short bread/ Pas - try Stripes 1/4 1/3/5 140 0:20-0:60 Biscuits made with sponge mix - ture 1/4 - 160-170 0:25-0:4 0 Biscuits ma[...]

  • Page 19

    Baking results Possible cau se Remedy Cake browns unevenly Mixture is unevenly distributed Spread the mixture evenly on the baking tray Cake does not cook in the bak - ing time given Temperature too low Use a slightly higher oven set - ting Bakes and gratins Dish Oven function Shel f position Temperature °C Time Hours:Mi ns. Pasta bake Conventiona[...]

  • Page 20

    Type of meat Quantity Oven func - tion Shelf position Temperature °C Time mins. Chop, spare rib 1-1.5 kg Turbo Gr ill 1 170-180 60-90 Meat l oaf 750 g-1 kg Turbo Grill 1 160-170 50 -60 Porkknuckle (precooked) 750 g-1 kg Turbo Grill 1 150-170 90-120 Veal Type of meat Quantity Oven function Shelf positio n Temperature °C Time mins. Roast veal 1 kg [...]

  • Page 21

    Type of meat Quantity Oven function Shelf positio n Temperature °C Time mins. Goose 3.5-5 kg Turbo G rill 1 160-180 120-180 Turkey 2.5-3.5 kg Turbo Grill 1 160-180 120-150 Turkey 4-6 kg Turbo Grill 1 140-160 150-240 Fish (steamed) Type of meat Quantity Oven function Shelf positio n Temperature °C Time mins. Whole fish 1-1.5 kg Conventional Cookin[...]

  • Page 22

    Type of baking Shel f position Temperat ure °C Time Mins. Pizza (with a lot of top - ping) 1 180 - 200 25 - 35 Tarts 1 180 - 200 40 - 55 Spinach flan 1 160 - 180 45 - 60 Quiche Lorraine 1 170 - 190 45 - 55 Swiss Flan 1 170 - 190 45 - 55 Apple cake, covered 1 150 - 170 50 - 60 Vegetable pie 1 160 - 180 50 - 60 Unleave ned bread 1 230 1) 10 - 20 Puf[...]

  • Page 23

    Preserving Soft fruit Preserve Temperature in °C Cooking time until simmering in mins. Continue to cook at 100°C in mins. Strawberries, blue ber - ries, raspberries, ripe gooseberries 160-170 35- 45 - Stone fruit Preserve Temperature in °C Cooking time until simmering in mins. Continue to cook at 100°C in mins. Pears, guinces, plums 160-170 35-[...]

  • Page 24

    Core temperature sensor table Beef Food Meat Core Temperature Rib steak or fillet steak: rare 45 - 50 °C Rib steak or fillet steak: medium 60 - 65 °C Rib steak or fillet steak: well done 70 - 75 °C Pork Food Meat Core Temperature Shoulder of pork, ham joint, nec k 80 - 82 °C Chop (saddl e), smoked por k loin 75 - 80 °C Meat l oaf 75 - 80 °C V[...]

  • Page 25

    CARE AND CLEANING WARNING! Refer to "Safety in formation" chapter. Notes on cleaning: • Clean the front of the appliance with a soft cloth with warm water and cleaning agent. • To clean metal surfaces us e a usual cleaning agent • Clean the oven interior after e ach use. Thus you can remove dirt mor e easily and it does not burn on.[...]

  • Page 26

    Shelf rails You can remove the shelf rails to clean the side walls. Removing the shelf ra il 1. Pull the front of the shelf rail away from the side wall. 2. Pull the shelf rail from the back of the side wall to remove it. To install the shelf rail follow the procedure in reverse. Valid with telescopic runners: The retaining pins on the telescopic s[...]

  • Page 27

    Replacing the oven lamp: 1. You can find the lamp glass cover at the left side of the cavity. Remove the left shelf rail. 2. Use a narrow, blunt object (for example a teaspoon) to remove the glass cover. Clean the glass cover. 3. If necessary, replace the oven lamp with applicable 300°C heat-resistant oven lamp. Use the same oven lamp type. 4. Ins[...]

  • Page 28

    2. Hold the door t ( B) on the top edge of the door at the two sides and push inwards to release the clip seal. 3. Pull the door t to the front to remove it. 4. Hold the door glass panels on their top edge one by one and pull them up out of the guide 5. Clean the door glass panels. To install panels foll ow the procedure in re - verse. Install the [...]

  • Page 29

    Problem Possible cau se Solution The display shows C2 You want to start the pyrolytic cleaning or defrost function but you did not remo ve food sensor plug from the socket. Remove the food sensor plug from the socket The display shows F2 • The door is not closed c or - rectly • The door lock is d efect • Close the door correctly • Switch of[...]

  • Page 30

    20 30 5 21 200 590 567 579 572 547 546 594 594 114 590 min. 530 min. 560 min. cm 2 max. R1200 mm 130 140 alternativ 100 H05VV-F H05RR-F min. 1600 mm 30 Installation[...]

  • Page 31

    90 º 2x3,5x25 DISPOSAL The symbo l on the product or on its packaging indicates that this product may not be treated as household waste. In stead it should be taken to the appropriate collection point for the recycling of electrical and electronic eq uipment. By ensuring th is product is disposed of correctly, you will help prevent potentia l nega[...]

  • Page 32

    GB IE GREAT BRITAIN & IRELAN D - GUARANTEE/CUSTOMER SERVICE Standard guarantee conditions We, Electrolux, under take that if within 12 months of the date of the purchase this Elec - trolux appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our opti on repair or replace the same[...]

  • Page 33

    For Customer Service in The Republic of Ireland pl ease contact us at the ad dress below: Electrolux Grou p (Irl) Ltd, Long Mile Road, Dublin 12, Republic of Ireland Tel: +353 (0)1 4090751, Email: service.eid@electrolux.ie GB European Guarantee: This appliance is guaranteed by E l ec t r o lu x i n e a c h o f t h e c o u n - tries listed at the ba[...]

  • Page 34

    Ireland +353 1 40 90 753 Long Mile Road Dublin 12 Italia +39 (0) 434 5 58500 C.so Lino Zanussi, 26 - 33080 Porcia (PN) Latvija +371 67 313626 Kr. Barona iela 130/2, LV-1 012, Ri‐ ga Lietuva +370 5 278 06 03 Ozo 10 a, LT-082 00 Vilnius Luxembourg +352 42 431 301 Rue de Bitbourg, 7, L-1273 Ham m Magyaror szág +36 1 252 1773 H-1142 Budapest XIV, Er[...]

  • Page 35

    35[...]

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    www.aeg-electrolux.com/shop 892944993-A-04201 0[...]