Belling FSE50DOP manuel d'utilisation
- Voir en ligne ou télécharger le manuel d’utilisation
- 24 pages
- N/A
Aller à la page of
Les manuels d’utilisation similaires
-
Stove
Belling DB4 110Ei
36 pages -
Stove
Belling Classic 110DFT
40 pages -
Stove
Belling Classic 110E
36 pages -
Stove
Belling FSE60DO
32 pages -
Stove
Belling Classic 110GT
34 pages -
Stove
Belling Cookcentre 90G
20 pages 1.24 mb -
Stove
Belling Classic 1000DFT
1 pages 0.95 mb -
Stove
Belling Classic 1100DFT
1 pages 0.95 mb
Un bon manuel d’utilisation
Les règles imposent au revendeur l'obligation de fournir à l'acheteur, avec des marchandises, le manuel d’utilisation Belling FSE50DOP. Le manque du manuel d’utilisation ou les informations incorrectes fournies au consommateur sont à la base d'une plainte pour non-conformité du dispositif avec le contrat. Conformément à la loi, l’inclusion du manuel d’utilisation sous une forme autre que le papier est autorisée, ce qui est souvent utilisé récemment, en incluant la forme graphique ou électronique du manuel Belling FSE50DOP ou les vidéos d'instruction pour les utilisateurs. La condition est son caractère lisible et compréhensible.
Qu'est ce que le manuel d’utilisation?
Le mot vient du latin "Instructio", à savoir organiser. Ainsi, le manuel d’utilisation Belling FSE50DOP décrit les étapes de la procédure. Le but du manuel d’utilisation est d’instruire, de faciliter le démarrage, l'utilisation de l'équipement ou l'exécution des actions spécifiques. Le manuel d’utilisation est une collection d'informations sur l'objet/service, une indice.
Malheureusement, peu d'utilisateurs prennent le temps de lire le manuel d’utilisation, et un bon manuel permet non seulement d’apprendre à connaître un certain nombre de fonctionnalités supplémentaires du dispositif acheté, mais aussi éviter la majorité des défaillances.
Donc, ce qui devrait contenir le manuel parfait?
Tout d'abord, le manuel d’utilisation Belling FSE50DOP devrait contenir:
- informations sur les caractéristiques techniques du dispositif Belling FSE50DOP
- nom du fabricant et année de fabrication Belling FSE50DOP
- instructions d'utilisation, de réglage et d’entretien de l'équipement Belling FSE50DOP
- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes
Pourquoi nous ne lisons pas les manuels d’utilisation?
Habituellement, cela est dû au manque de temps et de certitude quant à la fonctionnalité spécifique de l'équipement acheté. Malheureusement, la connexion et le démarrage Belling FSE50DOP ne suffisent pas. Le manuel d’utilisation contient un certain nombre de lignes directrices concernant les fonctionnalités spécifiques, la sécurité, les méthodes d'entretien (même les moyens qui doivent être utilisés), les défauts possibles Belling FSE50DOP et les moyens de résoudre des problèmes communs lors de l'utilisation. Enfin, le manuel contient les coordonnées du service Belling en l'absence de l'efficacité des solutions proposées. Actuellement, les manuels d’utilisation sous la forme d'animations intéressantes et de vidéos pédagogiques qui sont meilleurs que la brochure, sont très populaires. Ce type de manuel permet à l'utilisateur de voir toute la vidéo d'instruction sans sauter les spécifications et les descriptions techniques compliquées Belling FSE50DOP, comme c’est le cas pour la version papier.
Pourquoi lire le manuel d’utilisation?
Tout d'abord, il contient la réponse sur la structure, les possibilités du dispositif Belling FSE50DOP, l'utilisation de divers accessoires et une gamme d'informations pour profiter pleinement de toutes les fonctionnalités et commodités.
Après un achat réussi de l’équipement/dispositif, prenez un moment pour vous familiariser avec toutes les parties du manuel d'utilisation Belling FSE50DOP. À l'heure actuelle, ils sont soigneusement préparés et traduits pour qu'ils soient non seulement compréhensibles pour les utilisateurs, mais pour qu’ils remplissent leur fonction de base de l'information et d’aide.
Table des matières du manuel d’utilisation
-
Page 1
50cm Electric Freestanding Cooker Electric Double Oven and Grill with Solid Hotplates User Guide & Installation Handbook FSE50D O P SS[...]
-
Page 2
User Section . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 - 17 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 Be Safe - Not Sorry . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .[...]
-
Page 3
Tha nk yo u for b uy ing t his Belling app lia nc e. We ho pe th at th e fo llo win g in for ma tio n wil l hel p you t o qu ick ly fa mi lia ris e yo ur- sel f wit h th e fea tur es o f the a pp lia nce , and t o use i t suc ce ssf ull y an d saf ely . Our policy is one of constant develop- ment and improvement. Strict ac c ur a c y o f i l lu s t[...]
-
Page 4
Environmental Protection We are committed to protecting the environment and operate an Environmental Management System which complies with BS EN ISO 14001. Disposal of packaging • All our packaging materials are recy- clable and environmentally friendly. • Please help us to protect our envi- ronment by disposing of all packag- ing in an environ[...]
-
Page 5
4 • When you are cooking, keep children away from the vicinity of the appliance. • Children should be supervised to ensure that they do not play with the appliance. • This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowl- edge, unless they [...]
-
Page 6
Purpose The cooker should be used for preparing household meals only. It must not be used for any other purpose. 5 ABOUT YOUR APPLIANCE Parts Identification 1 - control panel 2 - Top Oven 3 - Main o ven door 4 - hot plate rear left (rapid) 5 - hot plate rear right (rapid) 6 - hot plate front left (rapid) 7 - hot plate front right (rapid) 8 - temper[...]
-
Page 7
6 Using the hotplate • Commercial simmering aids should not be used as they create excessive temperatures that can damage the surface and may cause a hazard. • Do no t pla ce al um ini um fo il o r pla s- tic u ten si ls on t he ho tp lat es, a s th ey may m elt a nd da ma ge th e su rfa ce. • Do not use the hotplate surface for storage. • [...]
-
Page 8
Choice of pans The c hoi ce o f coo kwa re i s imp ort an t if you a re to a ch iev e max im um be nef it fro m coo ki ng. When buying new pans, always refer to the manufacturer’s guidelines. For best results and energy efficiency, it is important to use flat bottomed pans of the correct type. Always use pans which are large enough to prevent spi[...]
-
Page 9
In the event of a cooking pan fire: 1. Turn off the cooker at the wall switch. 2. Cover the pan with a fire blanket or damp cloth. This will smother the flames and extinguish the fire. 3. Leave the pan to cool for at least an hour before attempting to move it. Injuries are often caused by picking up a hot pan and rushing outside with it. NEVER USE [...]
-
Page 10
Caution: Accessible parts may be hot when the grill is used, young chil- dren should be kept away. Detachable grill pan handle The handle should be removed from the pan during grilling, to prevent overheat- ing. The handle is designed for removing / inserting the grill pan under the grill when grilling. If cleaning the grill pan when it is hot, use[...]
-
Page 11
Preheating For best results, preheat the Oven/G rill for 5 minutes. To switch on the Top Oven Place the food in the middle of the grill pan - as highlighted figure 10a - and position the pan so the food is near but not touching the top element. Do not line the grill pan with aluminium foil. Use the handle when handling the grill pan (Figure 10b). W[...]
-
Page 12
Accessible parts may be hot when the oven is used. Young children should be kept away. Always turn the control knob to off ( ) when cooking has finished. Please note: The appliance incorporates a safety thermostat which cuts the elec- tric supply to the oven if the temperature becomes excessive. When using the oven As part of the cooking proces[...]
-
Page 13
12 USING THE OVEN Baking guide NOTE: Th e te mp er at ur e se tt in gs an d tim es giv en in the bak in g gu id e ar e ba se d on di sh es made with block margarine. If soft tub margarine is used it may be necessary to reduce the temperature setting. Dish Recommended Approximate temperature ˚ C cooking time (preheated oven) Scones 180 8 - 15 Merin[...]
-
Page 14
Traditional fruit cakes It should be remembered that all ovens can vary, therefore cooking times can vary, making it difficult to be precise when baking fruit cakes. It is necessary therefore, to test the cake before removal from the oven. Use a fine warmed skewer inserted into the centre of the cake. If the skewer comes out clean, then the cake is[...]
-
Page 15
USING THE OVEN Roasting guide The times given in the roasting guide are only approximate, because the size and age of the bird will influence cooking times as will the shape of a joint and the proportion of the bone. Frozen meat should be thoroughly thawed before cooking. For large joints it is advisable to thaw overnight. Frozen poultry should be [...]
-
Page 16
ALARM VOLUME S ETTING You can select the 3-level volume of your oven by pressing the button. Alarm volume is change d with every push on the ke y. Note: By factory de fault, volume is set to the highest. In the e vent of power failure, the volume setting will be reset to the factory default, if changed. DISPLAY BRIGHTNESS SETTI NG You can select th[...]
-
Page 17
CARE & CLEANING the current time of the day (18:30), the word “auto” and the sign appear. The oven will switch to the standb y mode and it will not work. 4. When the oven is in st andby m ode, you can view the end time of cooking by pressing the button and the cooking time by pressing the button. 5. The oven starts working afte r 1 hour and[...]
-
Page 18
Painted, plastic and metal finish parts control knobs, door handles & doors, fas- cia panel Only use a clean cloth wrung out in hot soapy water. Chrome plated parts oven shelves & oven shelf runners, grill pan trivet Do not use abrasives or polishes, use a moist soap pad - eg; “Brillo”. Warning ! Disconnect the cooker from the power sup[...]
-
Page 19
Positioning • Remove all packing materials includ- ing the protective film covering the chrome-plated and stainless steel parts (if applicable). • The kitchen should be dry and well ventilated. Position the cooker ensuring free access to all the con- trols. • The distance between the hob and extractor hood should be at least 650mm. • If nec[...]
-
Page 20
Safety chain anchors o In order to eliminate the risk of the oven fa lling forward, two chains have been installed at the rear of the cooker . Before use, these will need to be fastened securely to the wall b ehind the appliance with the anchor brackets supplied. I MPORTANT SAFETY NOTICE This cooker MUST be secured to the wall, please follow the in[...]
-
Page 21
Whilst every care is taken to eliminate burrs and raw edges from this produc t, please take care when handling - we rec- ommend the use of protective gloves during installation. Important: Ensure that you route all mains cables well clear of any adjacent heat source. Clearances This cooker may be fitted flush to base units. However, for models with[...]
-
Page 22
Connect to the electricity supply IMPORTANT: We recommend that this appliance is con- nected by a competent person, who is a memb er of a reco gnis ed “Co mpetent Persons Scheme” and who will comply with the I.E.E. and local regulations. The appliance must be installed by a competent electrician using a double pole co ntro l uni t of 32 ampere [...]
-
Page 23
Electrical supply 220 - 240V ~ 50Hz Dimensions All sizes are nominal so some variation is to be expected. Countries of destination GB - Great Britain, IE - Ireland Warning: This appliance must be earth- ed. Databadge is located at the bottom of the front frame, behind the door. TECHNICAL DATA Element Element Ratings (@ 230V) Front LHS hotplate Rear[...]
-
Page 24
In case of difficulty within the UK and Northern Ireland, please call the Customer Care Helpline on When you dial this number you will hear a recorded message and be given a number of opti ons. This indicates that your call has been accepted and is being held in a queue. Calls are answered in strict rotation as our Customer Care Representatives bec[...]