CDA RC9021BL manuel d'utilisation

Customer Car e Department • The G r oup Ltd. • Harby Road • Langar • Nottinghamshi r e • NG13 9HY T : 01949 862 012 F : 01949 862 003 E : service@cda.eu W : www .cda.eu GB R C 902 1 .. - Dual F uel C ook er s Manual for Inst allation, Use and Maintenanc e[...]

2 Important This appliance is designed and manufactur ed solely for the cooking of domestic (household) f ood and is not suitable for an y non domestic application and ther ef ore should not be used in a commercial envir onment. The applianc e guar antee will be void if the appliance is used within a non domestic envir onment i.e. a semi commer cia[...]

3 Featur es and T echnical Data Gas Burners 1 . Auxiliary burner (A) 1 .00 kW 2. Semi-Rapid burner (SR) 1 .75 kW 3. Semi-Rapid burner (SR) 1 .75 kW 4. Rapid burner (R) 3.00 kW 5. T riple Ring burner (TR) 3.50 kW Not e: The electric ignition is incorporat ed in the knobs. The applianc e has a safety valv e s ystem fitted, the flow of gas will be s[...]

4 Contr ol Panel Contr ols Description 1 . Fr ont right burner contr ol knob 2. Rear right burner contr ol knob 3. Centr al burner contr ol knob 4. Rear left burner contr ol knob 5. Fr ont left burner contr ol knob 6. Multifunction main oven switc h knob 7 . Multifunction main oven thermostat knob 8. Electronic pr ogr ammer (main oven only) 9. Conv[...]

5 Electr onic Pr ogr ammer (Main Oven Only) The electronic pr ogr ammer is a device that gr oups together the following functions: – 24 hour clock with illuminated displa y – Timer (up to 23 hour s and 59 minutes) – Progr amme for automatic ov en cooking – Progr amme for semi-automatic ov en cooking. Description of the butt ons: Symbols Des[...]

6 Electr onic Clock (fig. 4) The programmer is equipped with an electr onic clock with illuminated numbers which indicates hours and minutes. Upon immediate connection of the oven or after a pow er cut, three zer os will flash on the progr ammer display . T o set the correct time of day it is necessary to push the button and then the or button un[...]

7 Aut omatic Ov en Cooking T o c ook food automatically in the oven, it is nec essary to: 1 . Set the length of the cooking time 2. Set the end of the cooking time 3. Set the temperatur e and the oven c ooking progr am. These operations ar e done in the following w ay: 1 . Set the length of the cooking period by pushing the butt on and the button t[...]

8 Semi - Aut omatic Cooking This is used to switc h the oven off automatically aft er the desired c ooking time has elapsed. There ar e tw o ways t o set the semi-automatic cooking function: 1 . Set the length of time you need to cook the food by pushing the button and the button to advance, or to go backwar ds (Fig. 9). This sets the desired “st[...]

9 How t o Use the Hob Burner s Hob Burners Each hob burner is controlled by a separate gas valve oper ated by a control knob (fig. 1 1) which has 3 positions marked on the contr ol panel, these are: – Symbol : T ap closed (burner off) – Symbol : High (maximum) – Symbol : Low (minimum) Push in and turn the knob anti-clockwise to the selected [...]

10 Choice o f Burner The burner must be choosen accor ding to the diameter of the pans and energy requir ed. Saucepans with handles which are excessiv ely heavy , in relationship to the weight of the pan, are safer as they ar e less likely t o tip. Pans whic h are positioned centrally on burner s ar e more st able than those which ar e offset. It i[...]

11 How t o Use the Multifunction Main Ov en Gener al Featur es As its name indicates, this is an oven that pr esents particular f eatur es fr om an operational point of view . In fact, it is possible to insert 7 differ ent programmes to satisfy ev ery cooking need. The 7 positions, thermostatically contr olled, are obtained by 4 heating elements wh[...]

12 Function Select or knob (fig. 1 6) Rotat e the knob clockwise to set the ov en for one of the f ollowing functions. Ov en Light By setting the knob to this position, only the oven light c omes on. It remains on in all the c ooking modes. T r aditional C onv ection Cooking The upper and lower heating elements come on. The heat is dispersed by na[...]

13 Grilling The infrar ed grill element comes on. The heat is disper sed by radiation. Use with the ov en door closed and the thermostat knob to position 225°C for max 1 5 minutes, then to position 1 75°C. For cooking hints, see the c hapter “USE OF THE GRILL ”. Recommended f or: Intense grilling, browning, cooking au gratin and t oasting etc[...]

14 V entilated Grill C ooking The infr ared grill element and the fan come on. The heat is dispersed mainly by r adiation and the fan then distributes it all over the oven. Use with the door closed. The temper ature can be regulated via the thermostat knob to between 50° and 1 75° max. The oven must be pr eheated for appr oximately 5 minut es. Fo[...]

15 Cooking A dvice St erilization Sterilization of f oods to be conserv ed, in full and hermetically sealed jars, is done in the f ollowing way: a. Set the switch t o position . b. Set the thermostat knob to position 1 85 °C and preheat the oven. c. Fill the dripping pan with hot water . d. Set the jars onto the dripping pan making sur e they do n[...]

16 Roasting T o obt ain classical roasting, it is necessary to r emember: – that it is advisable to maintain a temper atur e between 1 80° and 200 °C. – that the cooking time depends on the quantity and the type of foods. Use of the Grill – Preheat the ov en for about 5 minutes. – Introduc e the food to be c ooked, positioning the rac k a[...]

17 How t o Use the C onv entional Ov en Gener al Featur es As its name indicates, this is an oven that pr esents particular f eatur es fr om an operational point of view . The conventional oven is provided with 3 heating elements which ar e: – Bottom element 800 W – T op element 700 W – Grill element 1 450 W Not e: Upon first use, it is advi[...]

18 Function Select or Knob (fig. 1 7) Rotat e the knob clockwise to set the ov en for one of the f ollowing functions. Ov en Light By setting the knob to this position, only the oven light c omes on. It remains on in all the c ooking modes. T raditional C onv ection Cooking The upper and lower heating elements come on. The heat is dispersed by nat[...]

19 Use of the Grill Switch the grill on, set ting the two knobs: – Function selector t o or position. – Thermostat selector to position 225°C f or 1 5 minutes then to 1 75°C . Lea ve to warm up f or appr oximately 5 minutes with the door closed . Place the food inside positioning the r ack as near as possible t o the grill. Insert the drip pa[...]

20 Do’s and do not’s – Do always grill with the ov en door closed. – Do read the user instructions car efully bef ore using the c ooker for fir st time. – Do allow the oven to heat for one and a half hours, before using for the fir st time, in or der to expel any smell from the new ov en insulation, without the introduction of f ood. ?[...]

21 For Y our Safety – The product should only be used for its intended purpose whic h is for the cooking of domestic foodstuffs. – Under no circumstances should any external cov ers be r emoved for servicing or maintenance exc ept by suitably qualified personnel. – Att ention: The appliance gets v ery ho t, mainly around the cooking ar eas. [...]

22 Car e and Maintenanc e Important: As a safety measur e, befor e you st art cleaning the cooker be sur e to disconnect it fr om the mains supply. Do not use cleaning pr oducts with a chlorine or acidic base. Do not use a steam cleaner because the moisture can get int o the applianc e thus make it unsafe. The use of suitable pro tectiv e clothing/[...]

23 St ainless St eel, Aluminium, Paint ed Parts and Silk -Screen Print ed Surfaces Clean using an appropriat e product. Alw ays dry thor oughly. Stainless st eel surfaces: can be cleaned with an appr opriate stainless steel cleaner . IMPOR T ANT : these parts must be cleaned v ery car efully to a void scratc hing and abrasion. Y ou are advised to u[...]

24 F C Fig. 2 1 Fig. 20 Burners and Grids – These parts can be remov ed and cleaned with appropriat e products. – After cleaning, the burners and their flame spr eader s must be well dried and corr ectly r eplaced. – It is very important to chec k that the burner flame spr eader and the cap ha ve been corr ectly positioned. Failur e to do s[...]

25 Corr ect P osition o f T riple Ring Burner The triple ring burner must be corr ectly positioned (see fig. 22); the burner ribs must be fitted in their housing as shown by the arrow . The burner corr ectly positioned must not rot ate (fig. 23). Then position the cap “ A “ and the ring “ B “ (figs. 23 - 24) A B Fig. 23 Fig. 22 Fig. 24 [...]

26 Remo v al of the Inner Glass Door P anel – The inner glass door panel can easily be removed f or cleaning by unscrewing the f our scr ews (fig. 25). – When re-assembly ensure that the inner glass is correctly positioned and do not over tighten the screw s. Do no t use harsh abr asive cleaners or sharp metal scraper s to clean the ov en door[...]

27 Inside of Ov en The oven should alwa ys be cleaned after use when it has cooled down. The cavity should be cleaned using a mild detergent solution and warm water . Suitable proprietary chemical cleaners ma y be used after first consulting with the manufactur ers r ecommendations and testing a small sample of the oven cavity. Abrasive cleaning a[...]

28 Remo ving the Ov en Door Please operate as f ollows: – Open the door completely. – The swivel r etainers of the rh and lh hinges (fig. 29a) are hooked onto the metal bar abov e them (fig. 29b). – Lift the oven door slightly. The noch on the bottom of the hinge will disengage (fig. 29c). – Now pull the oven door forwar ds off the appli[...]

29 FOR THE INS T ALLER Location The appliance may be installed in a kitc hen, Kitchen/diner or a bed sitting room, but not in a r oom or space containing a bath or a show er . The appliance must not be installed in a bed-sitting r oom of less than 20m 3 . The appliance is designed and approved for domestic use only and should not be installed in a [...]

30 Fitting the A djustable F eet – The adjustable feet must be fit ted to the base of the cook er befor e use. – Rest the r ear of the cooker an a piece of the polystyrene packaging exposing the base for the fitting of the feet. – Fit the 4 legs by screwing them tight int o the support base as shown in picture 32. W ARNING When r aising coo[...]

31 W arning T o move the cook er always ensur e two people carry out this manoeuvre t o prev ent damage to the appliance (fig. 34). W arning Be carefull: do not lift the cooker by the door handle (fig. 35). W arning When moving cooker to its final position DO NO T DRAG (fig. 36). Lift feet clear of floor (fig. 34). Lev elling the Cook er The [...]

32 St ability Br ac k et We recommend a stability bracket is fitted to the cooker. The type shown in fig. 39 can be purchased from most plumbers merchants and do it yourself (D.I.Y.) shops. Brac kets Existing slot in rear of c ooker Dotted line showing the position of cooker when fix ed Fig. 38 Fig. 39 W all fixing Floor fixing 3 Outline of co[...]

33 Pr ovision f or V entilation – The appliance should be installed int o a r oom or space with an air supply in accor dance with BS 5440-2: 2000. – For r ooms with a volume of less than 5m 3 - permanent ventilation of 1 00cm 2 free ar ea will be r equir ed. – For r ooms with a volume of betw een 5m 3 and 1 0m 3 a permanent ventilation of 50 [...]

34 Gas Installation Important Not e This appliance is supplied for use on NA TURAL GAS or LPG (check the gas regulation label attac hed on the appliance). – Appliances supplied f or use on NA TURAL GAS: they ar e adjusted for this gas only and cannot be used on any other gas (LPG) without modification. The appliances ar e manufactur ed for con v[...]

35 Gas Connection The installation of the gas appliance to Natural Gas or LP Gas must be carried out by a suitably qualified and r egister ed installer . Installer s shall take due account of the provisions of the relev ant British Standar ds Code of Practice, the Gas Safety Regulations and the Building Standar ds (Sc otland) (C onsolidation) Regu[...]

36 1/2” BSP (male) Left gas inlet pipe Right gas inlet pipe Gas Connection Cat: II 2H3+ The gas supply must use the near est gas inlet pipe whic h is located at the left or the right hand side at the rear of the applianc e (fig. 40). The hose should also be connected in suc h awa y that it does not touc h the floor . T o scr ew the connecting t[...]

37 Important Pr escriptions f or Gas C onnection 700 mm Rear wall Suggested ar ea for gas mains connection 200 mm Fig. 42[...]

38 Con v er sion to Natur al Gas or to LPG Injector s Replac ement of T op Burners Every c ooker is pr ovided with a set of injectors f or the various types of gas. Injectors not supplied can be obt ained from the A fter -Sales Service. Select the injectors t o be replac ed accor ding to the table at page 39. The nozzle diameter s, expressed in hun[...]

39 T able for the Choic e of the Injector s Cat: II 2H3+ Burners Nominal P ow er kW Reduced P ow er kW G30 - 28-30 mbar G3 1 - 37 mbar G20 - 20 mbar Ø Injector 1/1 00 mm Ø Injector 1/1 00 mm Auxiliary (A) 1 ,00 0,30 50 7 2 (X) Semi-Rapid (SR) 1 ,75 0,45 65 97 (Z) Rapid (R) 3,00 0,75 85 1 1 5 (Y) T riple Ring (TR) 3,50 1 ,50 95 1 35 (T) Increase o[...]

40 Electrical Installation W ARNING! Electricity can be extremely danger ous. This appliance must be earthed. The appliance must be connected to the electrical network verifying above all that the volt age corr esponds to the value indicated on the specifications plate and that the cables section of the electrical plant can bear the load which is [...]

41 Connection t o Fix ed Wiring A double pole switch must be provided no further than 2 metres fr om the appliance to the electrical supply. The appliance should be connected to a DOUBLE POLE SWIT CHED FUSED SPUR OUTLET , similar to that shown in Fig. 48. W e recommend that the appliance is connected by a suitably qualified person who will comply [...]

42 Appliance Servicing CDA pr ovide a quality and eff ective after -sales service to cover all your servicing needs. Please attac h your r eceipt to this page f or safekeeping. Please help us to help you by ha ving the following inf ormation available when booking a servic e-call: 1 . Model type, make and model – see the pr oduct data plate. 2. E[...]

43 Guar ant ee CDA applianc es carry a five-year parts and a one-year labour guar antee. CDA will repair or replace any defect or part attributable to faulty material or workmanship. Within the first year this will be free of both labour and parts char ges. After the first year and within five years, the parts will be supplied fr ee of c harge [...]

Customer Car e Department • The G r oup Ltd. • Harby Road • Langar • Nottinghamshi r e • NG13 9HY T : 01949 862 012 F : 01949 862 003 E : service@cda.eu W : www .cda.eu T o contact our Customer Car e Department, or for Service, please contact us on the det ails below . Cod. 1 1 0354 1- ß2[...]