CDA SV100 manuel d'utilisation

Customer Car e Department • The G r oup Ltd. • Harby Road • Langar • Nottinghamshi r e • NG13 9HY T : 01949 862 012 F : 01949 862 003 E : service@cda.eu W : www .cda.eu Ov ens Manual for Inst allation, Use and Maintenanc e Models: SC2 1 0.. SC220.. SC5 1 0.. SC6 1 0.. SV1 00.. SV1 50.. 6Q5..[...]

2 Important This appliance is designed and manufactur ed solely for the cooking of domestic (household) f ood and is not suitable for an y non domestic application and ther ef ore should not be used in a commercial envir onment. The applianc e guar antee will be void if the appliance is used within a non domestic envir onment i.e. a semi commer cia[...]

3 Befor e Using for the Fir st Time – Read the instructions car efully before installing and using the applianc e. – A fter unpacking the appliance, chec k that it is not damaged. In case of doubt, do not use the appliance and contact your supplier or a qualified engineer . – R emove all the packing materials (i.e. plastic bags, polystyrene [...]

4 Important Saf eguar ds and R ecommendations – Do not carry out any cleaning or maintenance without fir st disconnecting the applianc e from the electrical supply. – During and after use of the oven, certain parts will become v ery hot. Do not touch hot parts. – After use alwa ys ensure that the c ontrol knobs ar e in the OFF position ( ). [...]

5 6Q5.. SV1 50.. SV1 00.. Contr ol Panels Contr ols Description 1 . Oven thermostat knob 2. Oven switc h knob 3. Clock and timer with “T ouch-Contr ol” keys W arning Lights: 4. P ower on indicator lamp 5. Oven thermostat indicator light Please Note: This appliance incorporates a safety cooling fan which you will hear operating whenever the oven[...]

6 Contr ols Description 1 . Oven thermostat knob 2. Oven switc h knob 3. Electronic pr ogrammer W arning Lights: 4. P ower on indicator lamp 5. Oven thermostat indicator light Please Note: This appliance incorporates a safety cooling fan which you will hear operating whenever the oven or grill ar e in use. The cooling fan ma y also operat e when th[...]

7 Fan Ov en Gener al Featur es The heating and cooking in electrical hot air ovens tak e place by for ced convection. The two elements whic h make this pr ocess take plac e are: – Grill element 2000 W – Circular element 2200 W Not e: Upon first use, it is advisable to operat e the oven at the maximum temperatur e for 60 minut es in the positio[...]

8 Plurifunction Ov en Gener al Featur es This is an oven that presents particular featur es from an operational point of view . In fact, it is possible to insert 4 differ ent progr ams to satisfy every cooking need. The 4 positions, thermostatically contr olled, are obtained by 3 heating elements which ar e: – Bottom element 1 300 W – T op elem[...]

9 Multifunction Ov en Gener al Featur es As its name indicates, this is an oven that presents particular features fr om an operational point of view . In fact, it is possible to insert 7 differ ent progr ammes to satisfy every cooking need. The 7 positions, thermostatically contr olled, are obtained by 4 heating elements which ar e: – Bottom elem[...]

10 Oven functions 6Q5.. SV1 50.. SV1 00.. SC6 1 0.. SC5 1 0.. SC220.. SC2 1 0.. ✓✓✓✓✓✓ ✓ ✓ ✓ ✓ ✓ ✓✓✓✓✓✓ ✓ ✓✓✓✓ # ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ (#) function with thermostat knob set “ ” (OFF). How t o Use the Oven W ARNING: The door is hot, use the handle. [...]

11 Function Select or Knob (Figs. 2 or 3 or 4) Rotat e the knob clockwise to set the ov en for one of the f ollowing functions. Not e: Depending on your model, your ov en ma y only hav e some of these functions (see table at page no. 1 0). Ov en Light By turning the function selector knob to this setting, the oven light will illuminate in the ov en[...]

12 Defr osting Fr ozen F oods Only the oven fan comes on. Use with the thermostat knob set to “ ” - other positions hav e no effect. The food is tha wed by ventilation without heating. SC 5 1 0.. model: Set the function selector knob to . With the thermostat knob in the off “ ” position only the oven fan is on. Recommended f or: Quick tha w[...]

13 Maintaining T emper ature A fter C ooking or Slowly Heating F oods The upper heating element, the circular element and the fan c ome on. The heat is dispersed by f orc ed convection with gr eater intensity in the upper part. The temperatur e can be set to between 50 °C and 1 40 °C via the thermostat knob. Recommended f or: K eeping food warm a[...]

14 Cooking A dvice Not e: Depending on your model, your oven ma y only hav e some of these functions (see table at page no. 1 0). St erilization Sterilization of f oods to be conserved, in full and hermetically sealed jars, is done in the f ollowing way: a. Set the switch to position or . b. Set the thermostat knob to position 1 85 °C and preheat [...]

15 Roasting T o obtain classical r oasting, it is necessary to remember: – that it is advisable to maintain a temper ature between 1 80 °C and 200 °C. – that the cooking time depends on the quantity and the type of foods. Use of the Grill – Preheat the ov en for about 5 minutes with the door closed . – Introduc e the food to be c ooked, p[...]

16 Clock and T imer with “T ouc h-Contr ol” K eys K eys and T ouched simultaneously (f or mor e than 2 seconds): – setting the clock; – setting the timer volume (by t ouching once, along with the “ ” key); – to cancel automatic c ooking at any time. Function selection (touc hed for mor e than 2 seconds): – setting the clock (only af[...]

17 “T ouch-C ontrol” K eys The “touch-c ontrol” keys shall be oper ated by the fingers (just by touching the key). When using touc h contr ols it is best to use the ball of your finger r ather than the tip. The keys ar e automatically deactivated: – 8 seconds after the last selection; the deactivation is indicat ed by an acoustic signal[...]

18 Aut omatic Cooking Use automatic cooking to aut omatically turn the oven on, cook, and then turn the oven off. 1 . Check the clock shows the c orrect time. 2. Select the function and temperatur e (function and temperatur e knobs). The oven will come on. 3. Decide how long the food will tak e to cook, allowing time f or preheating if nec essary. [...]

19 Electr onic Pr ogr ammer The electronic progr ammer is a device that groups together the following functions: – 24 hour clock with illuminated display – Timer (up to 23 hours and 59 minut es) – Programme f or automatic oven c ooking – Programme f or semi-automatic oven c ooking. A U T O Description of the Butt ons: Symbols Description Ti[...]

20 Electr onic Clock (fig. 8) The programmer is equipped with an electr onic clock with illuminated numbers which indicates hours and minutes. Upon immediate connection of the oven or after a pow er cut, three zer os will flash on the progr ammer display. T o set the corr ect time of day it is necessary to push the button and then the or button u[...]

21 A U T O A U T O Aut omatic Ov en Cooking T o cook food aut omatically in the oven, it is necessary to: 1 . Set the length of the cooking time 2. Set the end of the cooking time 3. Set the temperatur e and the oven cooking progr am. These operations ar e done in the following way: 1 . Set the length of the c ooking period by pushing the button an[...]

22 Semi - Aut omatic Cooking This is used to switc h the oven off automatically after the desired c ooking time has elapsed. There ar e two ways t o set the semi-automatic cooking function: 1 . Set the length of time you need to cook the food by pushing the button and the button to advance, or to go backwar ds (Fig. 1 3). This sets the desired “s[...]

23 Do’s and do not’s – Do always grill with the ov en door closed. – Do read the user instructions car efully before using the ov en for fir st time. – Do allow the oven to heat for one and a half hours, bef ore using for the first time, in order to expel any smell from the new ov en insulation, without the introduction of f ood. – Do[...]

24 Car e and Maintenanc e It is advisable to clean when the appliance is cold and especially for cleaning the enamelled parts. Av oid leaving alkaline or acidic substances (lemon juice, vinegar , etc.) on the surfaces. Av oid using cleaning products with a c hlorine or acidic base. W ARNING When corr ectly installed, your product meets all safety r[...]

25 St ainless St eel, Aluminium, Paint ed Parts and Silk-scr een Printed Surfac es Clean using an appropriat e product. Alw ays dry thor oughly. Stainless steel surfaces: can be cleaned with an appropriate stainless steel cleaner . IMPOR T ANT : these parts must be cleaned very car efully to a void scr atching and abrasion. Y ou are advised t o use[...]

26 Replacing the Ov en Light W ARNING: Ensur e the appliance is switc hed off befor e replacing the lamp to a void the possibility of electric shoc k. – Let the oven ca vity and the heating elements to cool down; – Switch off the electrical supply; – Unscrew the pr otective cover C (fig. 1 5); – Unscrew and replac e the bulb B with a new o[...]

27 Replacing the Halogen Ov en Light W ARNING: Ensur e the appliance is switched off befor e r eplacing the lamp to av oid the possibility of electric shoc k. – Let the oven ca vity and the heating elements to cool down; – Switch off the electrical supply; T op Right Lamp: – Remove the pr otective cover C (fig. 1 6); – Replace the halogen [...]

28 Assembling and Dismantling of the Side R unner Fr ames – Assemble the wire r acks to the oven walls using the 2 scr ews (Fig. 1 7). – Slide the tr ay and rack into the runners (Fig. 1 8). The rack must be fitted so that the safety catch, which stops it sliding out, faces the inside of the oven. – T o dismantle, operate in r everse or der [...]

29 Dr op-down Grill Element – T o lower the grill element: use a flat-head screwdriver or a small coin to loosen the element fixing screw . – When you have finished cleaning the oven ceiling, raise the grill element and screw the element fixing scr ew back onto the stud. – Make sure that the fixing screw is tightened and the element is h[...]

30 T elescopic Sliding Shelf Supports The telescopic sliding shelf supports make it safer and easier to insert and remov e the oven shelves and tr ays. They st op when they ar e pulled out to the maximum position. Important ! When fitting the sliding shelf supports, make sur e that you fit: – The slides to the top wir e of a rack. They do not ?[...]

31 1 2 1 T o remov e the telescopic sliding shelf supports: – Remove the side r acks by unscrewing the fixing scr ews (Fig. 22). – Lay down the telescopic sliding shelf support and side r acks, with the telescopic sliding shelf support underneath. – Find the safety loc ks. These are the t abs that clip over the wir e of the side rack (arr ow[...]

32 Ov en Door Remo ving the Ov en Door The oven door can easily be r emoved as follow s: – Open the door to the full extent (fig. 24a). – Open the lever A completely on the left and right hinges (fig. 24b). – Hold the door as shown in fig. 24. – Gently close the door (fig. 24c) until left and right hinge levers A are hook ed to part B o[...]

33 Ov en Door - Remo vable Inner P ane of Glass Cleaning the Panes o f Glass The oven door is fitted with no. 2 panes: - no. 1 outside; - no. 1 inner; T o clean the panes on both sides it is necessary to remove the inner pane as follows. Do not use harsh abrasive cleaners or sharp metal scraper s to clean the oven door glass since they scratch the[...]

34 Replacing the Inner P ane of Glass 1 . Make sure the door is loc ked open (see fig. 2 7). 2. Replace the inner pane: – Check that the f our rubber pads are in plac e ( D in Fig. 30). – Models SV1 00.. and SV1 50.. only: Check that you are holding the pane the corr ect way. Y ou should be able to read the wor ding on it as it faces you. – [...]

35 Ov en Door - Remo vable Inner and Middle Panes o f Glass Cleaning the Panes o f Glass The oven door is fitted with no. 3 panes: - no. 1 outside; - no. 1 inner; - no. 1 in the middle. T o clean all panes on both sides it is necessary to r emove the inner and the middle panes as follows. Do not use harsh abrasive cleaners or sharp metal scraper s[...]

36 3. Remo ve the Middle P ane: – Gently unloc k the middle pane of glass fr om the bottom clamps by moving it as in fig. 42. – Gently lift the bottom edge of the pane (arrow 1 in fig. 43) and r emove it by pulling it out from the top clamps (arr ow 2 in fig. 43). – Clean the glass with an appr opriate cleaner . Dry thoroughly , and place [...]

37 Replacing the Middle and Inner P anes of Glass 1 . Make sure the door is loc ked open (see fig. 38). 2. Replace the middle pane: – Check that the f our rubber pads are in plac e (M in fig. 44). – Check that you are holding the pane the corr ect way . Y ou should be able to r ead the wor ding on it as it faces you. – Gently insert the top[...]

38 3. Replace the Inner P ane: – Check that the four rubber pads ar e in place (D in fig. 4 7). – Check that you are holding the pane the corr ect way. Y ou should be able to r ead the wor ding on it as it faces you. – Insert the pane in the left E and right F slide guides (fig. 48), and gently slide it to the r etainers H (Fig. 49). – Re[...]

39 AD VICE FOR THE INS T ALLER Important Appliance installation and maintenance must only be carried out by QUALIFIED TECHNICIANS and in compliance with the local saf ety standar ds. • Failur e to observe this rule will invalidate the warr anty. • Always disconnect the appliance from the electrical supply befor e carrying out any maintenance op[...]

40 Important The oven can be fitted in standar d units, width and depth 60 cm. Installation requires a compartment as illustrated in figur es 53 and 54. On the lover side, the oven must lay on supports standing the oven w eight. 560 550 min 591 594 594 540 20 536 min 560 50 585 Fig. 54 Fig. 53[...]

41 T o ensure int ernal ventilation, aeration c hannels must be pr ovided as illustrated in the figur es 55 and 56. 30 mm 600 50 mm 50 550 Fig. 55 Fig. 56[...]

42 Fixing the Ov en Introduc e the oven into the furnitur e opening and fix it with scr ews (not supplied) as figure 5 7 . It is essential that the oven rests on a surface which will support its weight, as the screw fixing is only complementary . Not e It is essential that when installing y our oven adequate air cir culation is allowed for withi[...]

43 OVEN DOOR LOWER TRIM AIR FLOW IMPOR T ANT : – T o avoid damage t o the lower trim please note the f ollowing instructions. – The lower trim is designed to allow f or good air circulation and the corr ect opening of the oven door . – T o ensure the trim is not damaged due to the appliance being placed on the floor , the appliance should be[...]

44 Electrical Installation For your saf ety please r ead the follo wing information: W ARNING! Befor e effecting any intervention on the electrical parts the appliance must be disconnected fr om the network. IMPOR T ANT : The ov en must be installed in accordanc e with the manufacturer’s instructions. Incorr ect installation, for whic h the manuf[...]

45 Connection o f the P ow er Supply Cable Unhook the terminal boar d cover by inserting a scr ewdriver into the tw o hooks “ A ” (fig. 59). Open the cable gland by unscr ewing screw “F” (fig. 60), unscrew the terminal screw s and remove the cable. The new supply cable, of suitable type and section, is connected to the terminal board foll[...]

46 Appliance Servicing CDA pr ovide a quality and effective after -sales service to cov er all your servicing needs. Please attac h your r eceipt to this page f or safekeeping. Please help us to help you by ha ving the following inf ormation available when booking a servic e-call: 1 . Model type, make and model – see the product data plat e. 2. E[...]

47 Guar antee CDA applianc es carry a five-year parts and a one-year labour guar antee. CDA will repair or replace any defect or part attributable to faulty material or workmanship. Within the first year this will be free of both labour and parts char ges. After the first year and within five years, the parts will be supplied fr ee of c harge p[...]

Customer Car e Department • The G r oup Ltd. • Harby Road • Langar • Nottinghamshi r e • NG13 9HY T : 01949 862 012 F : 01949 862 003 E : service@cda.eu W : www .cda.eu T o contact our Customer Car e Department, or for Service, please contact us on the det ails below . Cod. 1 1 03528 - ß2[...]