DeLonghi DE608MLH manuel d'utilisation
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Un bon manuel d’utilisation
Les règles imposent au revendeur l'obligation de fournir à l'acheteur, avec des marchandises, le manuel d’utilisation DeLonghi DE608MLH. Le manque du manuel d’utilisation ou les informations incorrectes fournies au consommateur sont à la base d'une plainte pour non-conformité du dispositif avec le contrat. Conformément à la loi, l’inclusion du manuel d’utilisation sous une forme autre que le papier est autorisée, ce qui est souvent utilisé récemment, en incluant la forme graphique ou électronique du manuel DeLonghi DE608MLH ou les vidéos d'instruction pour les utilisateurs. La condition est son caractère lisible et compréhensible.
Qu'est ce que le manuel d’utilisation?
Le mot vient du latin "Instructio", à savoir organiser. Ainsi, le manuel d’utilisation DeLonghi DE608MLH décrit les étapes de la procédure. Le but du manuel d’utilisation est d’instruire, de faciliter le démarrage, l'utilisation de l'équipement ou l'exécution des actions spécifiques. Le manuel d’utilisation est une collection d'informations sur l'objet/service, une indice.
Malheureusement, peu d'utilisateurs prennent le temps de lire le manuel d’utilisation, et un bon manuel permet non seulement d’apprendre à connaître un certain nombre de fonctionnalités supplémentaires du dispositif acheté, mais aussi éviter la majorité des défaillances.
Donc, ce qui devrait contenir le manuel parfait?
Tout d'abord, le manuel d’utilisation DeLonghi DE608MLH devrait contenir:
- informations sur les caractéristiques techniques du dispositif DeLonghi DE608MLH
- nom du fabricant et année de fabrication DeLonghi DE608MLH
- instructions d'utilisation, de réglage et d’entretien de l'équipement DeLonghi DE608MLH
- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes
Pourquoi nous ne lisons pas les manuels d’utilisation?
Habituellement, cela est dû au manque de temps et de certitude quant à la fonctionnalité spécifique de l'équipement acheté. Malheureusement, la connexion et le démarrage DeLonghi DE608MLH ne suffisent pas. Le manuel d’utilisation contient un certain nombre de lignes directrices concernant les fonctionnalités spécifiques, la sécurité, les méthodes d'entretien (même les moyens qui doivent être utilisés), les défauts possibles DeLonghi DE608MLH et les moyens de résoudre des problèmes communs lors de l'utilisation. Enfin, le manuel contient les coordonnées du service DeLonghi en l'absence de l'efficacité des solutions proposées. Actuellement, les manuels d’utilisation sous la forme d'animations intéressantes et de vidéos pédagogiques qui sont meilleurs que la brochure, sont très populaires. Ce type de manuel permet à l'utilisateur de voir toute la vidéo d'instruction sans sauter les spécifications et les descriptions techniques compliquées DeLonghi DE608MLH, comme c’est le cas pour la version papier.
Pourquoi lire le manuel d’utilisation?
Tout d'abord, il contient la réponse sur la structure, les possibilités du dispositif DeLonghi DE608MLH, l'utilisation de divers accessoires et une gamme d'informations pour profiter pleinement de toutes les fonctionnalités et commodités.
Après un achat réussi de l’équipement/dispositif, prenez un moment pour vous familiariser avec toutes les parties du manuel d'utilisation DeLonghi DE608MLH. À l'heure actuelle, ils sont soigneusement préparés et traduits pour qu'ils soient non seulement compréhensibles pour les utilisateurs, mais pour qu’ils remplissent leur fonction de base de l'information et d’aide.
Table des matières du manuel d’utilisation
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Page 1
DE’L ONGHI COOKING INST ALLA TION and SERVICE INSTRUCTIONS USE and CARE INSTRUCTIONS DE608MLH DE608MRH MUL TIFUNCTION BUIL T -IN O VENS WITH SIDE OPENING DOOR distributed by DeLonghi Australia Pty Ltd DeLonghi New Zealand Ltd[...]
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Page 2
2 Dear Customer , Thank you for having purchased and given your preferen- ce to our product. The safety precautions and recommendations reported below are for your own safety and that of others. They will also provide a means by which to make full use of the fea- tures offered by your appliance. Please keep this booklet in a safe place. It may be u[...]
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Page 3
3 Important: This appliance is designed and manufactured solely for the coo- king of domestic (household) food and is not suitable for any non domestic application and therefore should not be used in a com- mercial environment. The appliance guarantee will be void if the appliance is used within a non domestic environment i.e. a semi commercial, co[...]
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Page 4
4 IMPORT ANT PRECAUTIONS AND RECOMMENDA TIONS After having unpacked the appliance, check to ensure that it is not damaged and that the oven door closes correctly . In case of doubt, do not use it and consult your supplier or a professionally qualied technician. Packing elements (i.e. plastic bags, polystyrene foam, nails, packing straps, etc.) s[...]
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Page 5
5 However special care should be taken around the rear or the underneath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges, that may cause injury . ■ Do not line the oven walls with aluminium foil. Do not place ba- king trays or the drip tray on the base of the oven chamber . ■ Fire [...]
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Page 6
6 INST ALLA TION CAUTION: ■ This appliance must be installed in accordance with these installation instructions. ■ This appliance shall only be serviced by authorised personnel. ■ This appliance is to be installed only by an authorised person in compliance with the current electrical regulations and in observation of the instructions supplied[...]
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Page 7
7 560 550 min 591 594 594 540 20 536 min 600 560 50 585 50 mm 550 50 Figure 2a Figure 2b Figure 1a Figure 1b[...]
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Page 8
8 FIXING THE OVEN Introduce the oven into the furniture opening and x it with 4 screws (not supplied) as gure 3. It is essential that the oven rests on a surface which will support its weight, as the screw xing is only complementary . Note It is essential that when installing your oven adequate air circulation is allowed for within the ins[...]
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Page 9
9 IMPORT ANT : Please take extra care not to damage the lower trim of the oven. Ensure the oven sits on wooden blocks or similar supports when it is removed from the carton as shown in above diagram. This will prevent any damage to the lower trim. Should the lower trim become damaged, straighten the trim and ensure the oven door opens fully without[...]
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Page 10
10 ELECTRICAL REQUIREMENTS ■ The appliance must be connected to the mains checking that the voltage correspon- ds to the value given in the rating plate and that the electrical cable sections can withstand the load specied on the plate. ■ A suitable isolating switch providing full disconnection from the mains power supply shall be incorporat[...]
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Page 11
11 REPLACING THE POWER SUPPLY CABLE Important! This appliance must be connected to the electricity supply only by an authorised person. T o connect the supply cable: ■ Unhook the terminal board cover by inserting a screwdriver into the two hooks “ A ” (g. 5). ■ Open the cable gland by unscrewing screw “ F ” (g. 6), unscrew the ter[...]
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Page 12
12 ELECTRIC DIAGRAM Figure 8 S1 S2 F1 PR 1 6 1a 6a 4 9 4a 9a 3 8 3a 8a 2 7 2a 7a 5 10 11 5a 10a 11 a C G S V CIR TM CF LF LF1 TL T N L M TL1 N/ 7 L/ 8 1 1a[...]
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Page 13
13 ELECTRIC DIAGRAM KEY F1 Oven switch TM Oven thermostat LF/LF1 Oven lamps PR Oven programmer CF Cooling fan motor V Oven fan motor C Oven top element G Oven grill element S Oven bottom element CIR Oven circular element TL Thermal overload TL1 Cooling fan motor thermal overload S1 Thermostat pilot lamp S2 Line pilot lamp M T erminal block T Earth [...]
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Page 14
14 USE AND CARE USING THE OVEN FOR THE FIRST TIME Operate as follows: ■ Assemble the wire racks on the oven walls using the 2 screws interposing the catalytic panels “ A ” with the arrow up (g. 9a). The catalytic panel with the hole for the side oven lamp must be po- sitioned on the left oven wall. DO NOT INTERPOSE THE CA T AL YTIC P ANEL [...]
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Page 15
15 TIL TING GRILL ■ The grill is secured to the rear wall of the oven on a hinge system that allows it to be lowered to allow proper access when cleaning the oven ceiling (g. 12). ■ T o lower the grill element: use a at-head screwdriver or a small coin to loosen the element xing screw (g. 1 1). ■ When you have nished cleaning t[...]
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Page 16
16 1 2 3 4 5 Figure 13 Please note: Y our appliance has been tted with a cooling fan to achieve optimum efciency of the con - trols and to ensure lower surface temperatures are maintained. The cooling fan motor switches ON/OFF depending on temperature. Depending on cooking temperatures and times, the cooling fan may run on even after the appl[...]
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Page 17
17 USING THE PRESS-AND-TURN CONTROL KNOBS The control knobs are ush-mounted in the control panel. Use them as follows: a. Press lightly on the knob (gure 14-A); b. The knob will extend outwards as illustrated in gure 14-B. c. T urn the knob to the required position (gure 14-C). d. When you have nished cooking, turn the knob back to t[...]
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Page 18
18 COOKING WITH MUL TIFUNCTION OVEN Attention: The oven door becomes very hot during operation. Keep children away . GENERAL FEA TURES As its name indicates, this is an oven that presents particular features from an opera- tional point of view . In fact, it is possible to insert 7 different pro- grams to satisfy every cooking need. The 7 positions,[...]
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Page 19
19 Figure 16 Figure 15 THERMOST A T KNOB T o turn on the heating elements of the oven, set function selector knob to the required po- sition and the thermostat knob to the desired temperature. T o set the temperature, turn the thermostat control knob indicator mark to the required temperature. The elements will turn on or off automatically which is[...]
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Page 20
20 GRILLING The infra-red heating element is switched on. The heat is dif fused by radiation. Use with the oven door closed and the thermostat knob must be regulated between 50°C and 225°C maximum. For correct use see chapter “USE OF THE GRILL”. Always grill with the oven door closed. Recommended for: Intense grilling, browning, cooking au gr[...]
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Page 21
21 MAINT AINING TEMPERA TURE AFTER COOKING OR SLOWL Y HEA TING FOODS The upper element and the circular element connected in series, are switched on; also the fan is on. The heat is diffused by forced convection with the most heat being produced by the upper ele- ment. The temperature must be regulated between 50°C and 140°C with the thermostat k[...]
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Page 22
22 SIMUL T ANEOUS COOKING OF DIFFERENT FOODS The MUL TIFUNCTION oven set on position or gives simultaneous heterogeneous cooking of dif ferent foods. Different foods such as sh, cake and meat can be cooked toge - ther without mixing the smells and avours. This is possible since the fats and vapors are oxidized while passing through the electr[...]
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Page 23
23 RECOMMENDED COOKING TEMPERATURE Food °C °F Gas Mark Shelf Position* Cooking Time (approx) CAKES Victoria sandwich 190 375 5 2 or 3 20-25 mins Small cakes/buns 190 375 5 1 and 2 15-20 mins Maidera cake 180 350 4 2 or 3 20 mins Fruit cake 170 325 3 3 1 3/4 hours Rich fruit cake 150 300 2 3 or 4 2 1/2 hours Scones 225 425 8 - 9 2 8-10 mins P ASTR[...]
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Page 24
24 DIGIT AL ELECTRONIC PROGRAMMER Illuminated symbols: Description: AUTO ashing Automatic coo- king completed, oven in automa- tic position but not set. AUTO steady illumination Oven set for au- tomatic cooking, cooking still not taking place. ashing T imer being set. steady illumination T imer in opera- tion. steady illumination Oven set for[...]
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Page 25
25 “TOUCH-CONTROL” KEYS The “touch-control” keys shall be operated by the ngers (just by touching the key). When using touch controls it is best to use the ball of your nger rather than the tip. The keys are automatically deactivated: ■ 8 seconds after the last selection; the deactivation is indicated by an acoustic signal (“ beep[...]
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Page 26
26 SETTING THE TIMER VOLUME Y ou can select from three volume levels. ■ T ouch the “ ” and “ ” keys simultaneously for more than 2 seconds. ■ T ouch the “ Mode ” key; you can read on the display the current timer volume (“ ton1 ”, “ ton2 ” or “ ton3 ”). ■ T ouch the “ ” key to listen or change the timer volume. ■[...]
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Page 27
27 CLEANING AND MAINTENANCE GENERAL ADVICE ■ Before you begin cleaning, you must ensure that the appliance is switched off and disconnected from the electrical power supply . ■ It is advisable to clean when the appliance is cold and especially when cleaning the enamelled parts. ■ Avoid leaving alkaline or acidic substances (lemon juice, vineg[...]
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Page 28
28 INSIDE OF OVEN The oven should always be cleaned after use when it has cooled down. The cavity should be cleaned using a mild detergent solution and warm water . Suitable proprietary chemical cleaners may be used after rst consulting with the manufac - turers recommendations and testing a small sample of the oven cavity . Abrasive cleaning ag[...]
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Page 29
29 REPLACING THE OVEN LIGHTS W ARNING: Ensure the appliance is switched off before replacing the lamp/s to avoid the possibility of electric shock. ■ Let the oven cavity and the heating elements to cool down. ■ Switch off the electrical supply . LEFT LAMP ■ Remove the left wire rack and the side catalytic panel by unscrewing the xing screw[...]
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Page 30
30 REMOVING AND REPLACING THE INNER DOOR GLASS P ANES FOR CLEANING If you wish to clean the inner panes of glass of the door , make sure you follow the precau- tions and instructions very carefully . Replacing the glass panes and the door incorrectly may result in damage to the appliance and may void your warranty . IMPORT ANT! ■ T ake care, the [...]
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Page 31
31 OVEN DOOR Depending on the model, the oven door is hinged either on the left or the right. Note: The oven door should only be remo- ved by an authorised service agent. Remo- val of the oven door by a non-authorised person will invalidate the guarantee. CLEANING THE P ANES OF GLASS The oven door is tted with no. 3 panes: ■ no. 1 outside; ■[...]
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Page 32
32 3. Remove the middle pane: ■ Gently unlock the middle pane of glass from the bottom clamps by moving it as in g. 23. ■ Gently lift the bottom edge of the pane (arrow 1 in g. 24) and remove it by pulling it out from the top clamps (ar- row 2 in g. 24). ■ Clean the glass with an appropriate cleaner . Dry thoroughly , and place on a [...]
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Page 33
33 REPLACING THE MIDDLE AND INNER P ANES OF GLASS 1. The door should be held still by one person. A second person should gently replace the panes of glass. 2. Replace the middle pane: ■ Check that the no. 4 (four) rubber pads are in place (“ M ” in g. 25). ■ Check that you are holding the pane the correct way . Y ou should be able to rea[...]
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Page 34
34 3. Replace the inner pane: ■ Check the correct positioning of the no. 4 (four) silicon rubbers “ D ” (g. 28). ■ Check that you are holding the pane the correct way . Y ou should be able to read the wording on it as it faces you. ■ Whilst one person holds the door still, a second person should insert the in- ner pane in the left “ [...]
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Page 35
35 SER VICE AND MAINTENANCE SERVICING THE APPLIANCE Service may be obtained by contacting our Customer Service Centre to locate the nearest Authorised Delonghi Service Agent: Servicing shall be carried out only by authorized personnel. The appliance shall not be modied. TROUBLESHOOTING If you experience a problem with your oven, check the follow[...]
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Page 36
www .delonghi.com.au www .delonghi.co.nz Cod. 1104173 - ß1 Descriptions and illustrations in this booklet are given as simply indicative. The manufacturer reserves the right, considering the characteristics of the models described here, at any time and without notice, to make eventual necessary modifications for their construction or for commercia[...]