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GE JGRP16 manuel d'utilisation

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Les règles imposent au revendeur l'obligation de fournir à l'acheteur, avec des marchandises, le manuel d’utilisation GE JGRP16. Le manque du manuel d’utilisation ou les informations incorrectes fournies au consommateur sont à la base d'une plainte pour non-conformité du dispositif avec le contrat. Conformément à la loi, l’inclusion du manuel d’utilisation sous une forme autre que le papier est autorisée, ce qui est souvent utilisé récemment, en incluant la forme graphique ou électronique du manuel GE JGRP16 ou les vidéos d'instruction pour les utilisateurs. La condition est son caractère lisible et compréhensible.

Qu'est ce que le manuel d’utilisation?

Le mot vient du latin "Instructio", à savoir organiser. Ainsi, le manuel d’utilisation GE JGRP16 décrit les étapes de la procédure. Le but du manuel d’utilisation est d’instruire, de faciliter le démarrage, l'utilisation de l'équipement ou l'exécution des actions spécifiques. Le manuel d’utilisation est une collection d'informations sur l'objet/service, une indice.

Malheureusement, peu d'utilisateurs prennent le temps de lire le manuel d’utilisation, et un bon manuel permet non seulement d’apprendre à connaître un certain nombre de fonctionnalités supplémentaires du dispositif acheté, mais aussi éviter la majorité des défaillances.

Donc, ce qui devrait contenir le manuel parfait?

Tout d'abord, le manuel d’utilisation GE JGRP16 devrait contenir:
- informations sur les caractéristiques techniques du dispositif GE JGRP16
- nom du fabricant et année de fabrication GE JGRP16
- instructions d'utilisation, de réglage et d’entretien de l'équipement GE JGRP16
- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes

Pourquoi nous ne lisons pas les manuels d’utilisation?

Habituellement, cela est dû au manque de temps et de certitude quant à la fonctionnalité spécifique de l'équipement acheté. Malheureusement, la connexion et le démarrage GE JGRP16 ne suffisent pas. Le manuel d’utilisation contient un certain nombre de lignes directrices concernant les fonctionnalités spécifiques, la sécurité, les méthodes d'entretien (même les moyens qui doivent être utilisés), les défauts possibles GE JGRP16 et les moyens de résoudre des problèmes communs lors de l'utilisation. Enfin, le manuel contient les coordonnées du service GE en l'absence de l'efficacité des solutions proposées. Actuellement, les manuels d’utilisation sous la forme d'animations intéressantes et de vidéos pédagogiques qui sont meilleurs que la brochure, sont très populaires. Ce type de manuel permet à l'utilisateur de voir toute la vidéo d'instruction sans sauter les spécifications et les descriptions techniques compliquées GE JGRP16, comme c’est le cas pour la version papier.

Pourquoi lire le manuel d’utilisation?

Tout d'abord, il contient la réponse sur la structure, les possibilités du dispositif GE JGRP16, l'utilisation de divers accessoires et une gamme d'informations pour profiter pleinement de toutes les fonctionnalités et commodités.

Après un achat réussi de l’équipement/dispositif, prenez un moment pour vous familiariser avec toutes les parties du manuel d'utilisation GE JGRP16. À l'heure actuelle, ils sont soigneusement préparés et traduits pour qu'ils soient non seulement compréhensibles pour les utilisateurs, mais pour qu’ils remplissent leur fonction de base de l'information et d’aide.

Table des matières du manuel d’utilisation

  • Page 1

    Iu se and Care Wide Built-h Oven Safety instructions...... z-o Operating Instructions Aluminum Foil .............4, 11, 14-16, 18, 24 Baking ...............................9- 11 Broiling . . . . . . . . . . . . . . . . . . . . . . . . . 16, 17 Clock and Timer .......................................7 Control Panel ...................................[...]

  • Page 2

    HELP US HELP YOU... Read this guide carefully. It is intended to help you operate and maintain your new oven properly. Keep it handy for answers to your questions. If you don’t understand something or need more help, write (include your phone number): Consumer Affairs GE Appliances Appliance Park Louisville, KY 40225 Write down the model and seri[...]

  • Page 3

    1 1, A ORTANT SAFETY NOTICE ● The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer, birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances. ● Gas appliances can caus[...]

  • Page 4

    IMPORTANT SAFETY INSTRUCTIONS (continued) ● Use only dry pot holders—moist or damp pot holders on hot surfaces may result in burns from steam. Do not let pot holders come near open flames when lifting cookware. Do not use a towel or other bulky cloth. Such cloths can catch fire on a hot burner. ● Always keep dish towels, dish cloths, pot hold[...]

  • Page 5

    FEATURES OF YOUR OVEN Feature Index 1 Storage Drawer 2 Oven Door Gasket 3 Lift-Off Oven Door Easily removed for oven cleaning. 4 Bottom Bake Burner 5 oven Shelf Supports Shelf positions for cooking are sL!ggested in the Baking, Roasting and Broiling sections. A Ll I II //2 kl 6 Oven Shelves with Stop-Locks 7 Top Broil Burner Automatic Oven Door La[...]

  • Page 6

    1. 2. 3. 4. 5. 6. 7. 8. 9. 6 FEATURES OF YOUR OVEN CONTROL )., [ 8 CLEAR OFF [;l~ TIMER CLOCK I I I I Www INCREASE. Short taps to this pad increase the time or temperature by small amounts. Press and hold the pad to increase the time or temperature by larger amounts. DECREASE. Short taps to this pad decrease the time or temperature by small amounts[...]

  • Page 7

    ~“ .& To Set the Clock The clock must be set for the automatic oven timing functions to work properly. The time of day cannot be changed during a Timed c1 1. Press the CLOCK CLOCK pad. Bake or CLEAN cycle. 2. Press the INCREASE or DECREASE pad to set the time of day. Timer To Set the Timer The timer is a minute timer only. The timer does not [...]

  • Page 8

    USING YOUR OVEN Before Using Your Oven 1. Look at the controls. Be sure you understand how to set them properly. Read over the directions for the Oven Controls so you understand how to use them. 2. Check the inside of the oven. Look at the shelves. Take a practice run at removing and replacing them properly, to give sure, sturdy support. 3. Read ov[...]

  • Page 9

    $_ lf Positions The oven has 4 shelf supports, identified in this illustration as A (bottom), B, C and D (top). Shelf positions for cooking are suggested in the Baking, Roasting and Broiling sections. Oven Moisture Automatic Oven Shut Off As your oven heats up, the changing temperature of As a safety feature, this oven will automatically shut the [...]

  • Page 10

    Oven Shelves BAKING (continued) —. Arrange the oven shelf or shelves in the desired locations while the oven is cool. The correct shelf position depends on the kind of food and the browning desired. As a general rule, place-most foods in the middle of the oven, on either shelf position B or C. See the chart for suggested shelf positions. Type of [...]

  • Page 11

    ~ king Guides When using prepared baking mixes, follow package recipe or instructions for the best baking results. Cookies When baking cookies, flat cookie sheets (without sides) produce better-looking cookies. Cookies baked in a jelly roll pan (short sides all around) may have darker edges and pale or light browning may occur. Do not use a cookie [...]

  • Page 12

    TIMED BAKING How to Time Bake Your oven can be set to turn on and off automatically. NOTE: Before beginning, make sure the oven clock shows the correct time of day. c1 To set the clock, first press the ~LOCK CLOCK pad. Press the INCREASE or DECREASE pad until the correct time of day is displayed. How to Set Immediate Start and Automatic Stop To avo[...]

  • Page 13

    ET w to Set Delay Start and Automatic Stop Quick Reminder 1. Press the BAKE pad. 2. Press the INCREASE or DECREASE pad to select the oven temperature. 3. Press the COOK TIME pad. 4. Press the INCREASE or DECREASE pad to set the length of cooking time. 5. Press the STOP TIME pad. 6. Press the INCREASE or DECREASE pad until the desired Stop Time appe[...]

  • Page 14

    ROASTING Roasting is cooking by dry heat. Tender meat or poultry can be roasted uncovered in your oven. Roasting temperatures, which should be low and steady, keep spattering to a minimum. Roasting is really a baking procedure used for meats, Therefore, oven controls are set for Baking or Timed Baking. (You may hear a slight clicking sound, indicat[...]

  • Page 15

    f’ ~estions and Answers Q. Is it necessary to check for doneness with a Q. Do I need to preheat my oven each time I cook meat thermometer? a roast or poultry? A. Checking the finished internal temperature at A. It is not necessary to preheat your oven. the completion of cooking time is recommended. Temperatures are shown in the Roasting Guide. Q.[...]

  • Page 16

    BROILING Broiling is cooking food by direct heat from above Turn the food only once during broiling. Time the ‘. the food. Most fish and tender cuts of meat can be foods for the first side according to the Broiling Guide. broiled. Follow these directions to keep spattering Turn the food, then use the times given for the second and smoking to a mi[...]

  • Page 17

    ● > ‘xvays use the broiler mm and rack that ccnmes with r ● When arran~in~ the food on the pan, do not let fatty ‘, ~r ~Jven. It is designeb to minimize smoking and spattering by happing juices in the shielded lower part of the pan. ● ● Broiling should always be done with the oven door closed. ● For steaks and chops, slash the fat [...]

  • Page 18

    OPERATING THE SELF-CLEANING OVEN Normal Cleaning Time: 3 hours Before a Clean Cycle The oven must be completely cool in order to set the self-clean cycle. 1. Remove the broiler pan, broiler rack, all cookware and any aluminum foil from the oven— they can not withstand the high cleaning temperatures. NOTE: The oven shelves may be cleaned in the se[...]

  • Page 19

    -— 1“ v to Set the Oven for Cleaning Quick Reminder: 1. Prepare the oven for cleaning. 2. Close the oven door completely. 3. Press the CLEAN pad. 4. Press the INCREASE or DECREASE pad until the desired Clean Time appears. If the oven is too hot and you start to set a clean cycle, the word “OFF” will appear in the display. Allow additional t[...]

  • Page 20

    OPERATING THE SELF-CLEANING OVEN (continued) After Self-Cleaning You may notice some white ash in the oven. Just wipe If the oven is not clean after one clean cycle, repeat it up with a damp cloth after the oven cools. the cycle. If white spots remain, remove them with a soap-filled If the shelves become hard to slide, wipe the shelf steel wool pad[...]

  • Page 21

    (’ stions and Answers Q. If my oven clock is not set to the correct time of day, can I still self-clean my oven? A. If the clock is not set to the correct time of day you will not be able to set a delay clean to end at a specific time. Q. Can I use commercial oven cleaners on any part of my self-cleaning oven? A. No cleaners or coatings should b[...]

  • Page 22

    CARE AND CLEANING (continued) Lift-Off Oven Door The oven door is removable, but it is heavy. You may need help removing and replacing the door. Do not lift the door by the handle. This can cause the glass to break or can cause damage to the door. To remove the door, open it a few inches to the special stop position that will hold the door open. Gr[...]

  • Page 23

    Iiila . . . . . . -/ . ,., ,, y;,.. C m Light Replacement CAUTION: Before replacing your oven light bulb, disconnect the electric power for your oven at the main fuse or circuit breaker panel. Be sum to let the light cover and bulb cool completely before removing or replacing them. When in use, light bulbs can become warm enough to break if touched[...]

  • Page 24

    CARE AND CLEANING (continued) Removable Oven Bottom The oven bottom can be removed to clean large spills, and to enable you to reach the oven burner. Oven bottom must be replaced before using the self-clean cycle. /~ Unlock Lock TO REMOVE: 1. Slide the tab at the center front of the oven bottom to the left. 2. Lift the oven bottom up and out. TO RE[...]

  • Page 25

    B ‘1 and Oven Burner Air Adjustment Shutters Air adjustment shutters for the broil and oven burners regulate the flow of air to the flame. All ovens are factory adjusted for use with the natural gas used in most areas. But, since the gas in some areas may be different, you should check all adjustments described. If you are using LP gas, all the a[...]

  • Page 26

    THE PROBLEM SOLVER PROBLEM FOOD DOES NOT ROAST OR BAKE PROPERLY CLOCK AND TIMER DO NOT WORK OVEN LIGHT WILL NOT COME ON OVEN DOOR WILL NOT UNLOCK AFTER SELF-CLEAN CYCLE OVEN WILL NOT SELF-CLEAN OVEN NOT CLEAN AFTER CLEAN CYCLE “door” APPEARS IN THE DISPLAY STRONG ODOR “BURNING” OR “OILY” ODOR EMITTING FROM OVEN WHEN TURNED ON OVEN CONTR[...]

  • Page 27

    We’ll Be There With the purchase of your new GE appliance, receive the assurance that if you ever need in$ -mation or assis~nce from GE, we’ll be there. All you have to do is call—@ll-free! In-Home Repair Service 80&GEXARES(81Wf32-2737) II (;FlctJtlsLIlllcIseltice professional will protide expert repair ser-~ice, scheciulcd at a time that[...]

  • Page 28

    YOUR GE GAS OVEN Staple sales slip or cancelled check WARRANTY here. Proof of original purchase dat- is needed to obtain service under warranty. WHAT IS COVERED FULL ONE-YEAR WARRANTY For one year from date of original purchase, we will provide, free of charge, parts and service labor in your home to repair or replace any part of the oven that fail[...]