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GE JGSC08GEK manuel d'utilisation

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Le mot vient du latin "Instructio", à savoir organiser. Ainsi, le manuel d’utilisation GE JGSC08GEK décrit les étapes de la procédure. Le but du manuel d’utilisation est d’instruire, de faciliter le démarrage, l'utilisation de l'équipement ou l'exécution des actions spécifiques. Le manuel d’utilisation est une collection d'informations sur l'objet/service, une indice.

Malheureusement, peu d'utilisateurs prennent le temps de lire le manuel d’utilisation, et un bon manuel permet non seulement d’apprendre à connaître un certain nombre de fonctionnalités supplémentaires du dispositif acheté, mais aussi éviter la majorité des défaillances.

Donc, ce qui devrait contenir le manuel parfait?

Tout d'abord, le manuel d’utilisation GE JGSC08GEK devrait contenir:
- informations sur les caractéristiques techniques du dispositif GE JGSC08GEK
- nom du fabricant et année de fabrication GE JGSC08GEK
- instructions d'utilisation, de réglage et d’entretien de l'équipement GE JGSC08GEK
- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes

Pourquoi nous ne lisons pas les manuels d’utilisation?

Habituellement, cela est dû au manque de temps et de certitude quant à la fonctionnalité spécifique de l'équipement acheté. Malheureusement, la connexion et le démarrage GE JGSC08GEK ne suffisent pas. Le manuel d’utilisation contient un certain nombre de lignes directrices concernant les fonctionnalités spécifiques, la sécurité, les méthodes d'entretien (même les moyens qui doivent être utilisés), les défauts possibles GE JGSC08GEK et les moyens de résoudre des problèmes communs lors de l'utilisation. Enfin, le manuel contient les coordonnées du service GE en l'absence de l'efficacité des solutions proposées. Actuellement, les manuels d’utilisation sous la forme d'animations intéressantes et de vidéos pédagogiques qui sont meilleurs que la brochure, sont très populaires. Ce type de manuel permet à l'utilisateur de voir toute la vidéo d'instruction sans sauter les spécifications et les descriptions techniques compliquées GE JGSC08GEK, comme c’est le cas pour la version papier.

Pourquoi lire le manuel d’utilisation?

Tout d'abord, il contient la réponse sur la structure, les possibilités du dispositif GE JGSC08GEK, l'utilisation de divers accessoires et une gamme d'informations pour profiter pleinement de toutes les fonctionnalités et commodités.

Après un achat réussi de l’équipement/dispositif, prenez un moment pour vous familiariser avec toutes les parties du manuel d'utilisation GE JGSC08GEK. À l'heure actuelle, ils sont soigneusement préparés et traduits pour qu'ils soient non seulement compréhensibles pour les utilisateurs, mais pour qu’ils remplissent leur fonction de base de l'information et d’aide.

Table des matières du manuel d’utilisation

  • Page 1

    contents — Anti-Tip Device 3,5 Preheating 13 Appliance Registration 2 Roasting, Roasting Guide 14 Care and Cleaning 16-20 Shelves 11,19 Control Panel 16 Thermostat Adjustment 21 Features 6,7 Vent Duct 11 Flooring Under Range 5 Problem Solver 22 Leveling 5 Repair Service 23 Lift-Up Cooktop 16 Safety Instructions 2-5 Model and Serial Numbers 2 Surf[...]

  • Page 2

    Read thk book Carefullye It is intended to help you operate and maintain your new range properly. Keep it handy for answers to your questions. If you don’t understand something or need more help, write (include your phone number): Consumer Afftirs GE Appliances Appliance Park Louisville, KY 40225 write down the model and serial nmbers. You’ll f[...]

  • Page 3

    ---- .——. gw Piug your Taage into a no-volt egrounded outlet Onlye Do not muve the round grounding prong m the plug. If in doubt about the grounding oftie home elwtricd system, it is your personal responsibility and obligation to ha~~em ungruunde-doutiet replaced with a properlyg~ounded thrW- prong outlet in accordance with the National Electri[...]

  • Page 4

    .- . ~WIPORTNT SAXETY INSTRUCTIONS (continued). -?. Q To mininlize the possibility of burns9 ignition of flammable materials, and spillage, turn cookware handles toward the side or back of the range without extending over adjacent burners. e Mway$ turn surface burner to OFF before removing Cookwe. ~ carefully watch foods behg fried at Mgh flame set[...]

  • Page 5

    Your range, like many other household items, is heavy and can settle into soft floor coverings such as cushioned vinyl or carpeting. When moving the range on this type of flooring, use care, and it is recommended that these simple and inexpensive instructions be followed. The range should be installed on a sheet of plywood (or similar material) as [...]

  • Page 6

    .— . Yeatures of Your Range JGBS03PK tith Shntig Riot JGBS03EK tith Electric Igtition LBS03PK &P gas only) tith Stiting Riot JGSS05GPK tith Shnfing mot ~GSS05GEK tith Electric Igtition[...]

  • Page 7

    see page JGSS05GPK JGSS05GEK Feature Index JGSC08GEK 2 e 4 4 2 Sutiace Burner Controls 8 4 4 4 3 Surface Burners and Grates 16, 19 4 4 4 4 O~~en Temperature Control 5 Clock and Timer 9 Digital 6 Oven Vent 7 Oven Interior Light 11 8 Oven Light Switch (lets you turn interior oven light on and of~ 11 9 Oven Shelves (easily removed or repositioned on s[...]

  • Page 8

    Surface Cootiw Lighti~ ImtFuctiom sanding Hlot Models JGBS03PK JGBSEPK &Bso3PK JG~suGPK JGSS05GPK ‘~he surface burners on these ranges have standing pilots that must be lit initially. To light them: 1. Be sure surface burner control knobs are in the OFF position. 2. Remove the grates and lifi the cooktop up (see page 16). 3. Locate the two pi[...]

  • Page 9

    ..—- L ‘=~~p.Qf-Range cookware .:~:.~dk%~ we> a% %&aay.%. ~.- $.iuminug~~: Medium-weight okware is recommended because ezts quickly and evenly. Most foods brown evedy in an aluminum skillet. Minerals in food and water will stain but will not harm aluminum. A quick scour with a soap-filled steel wool pad after each use keeps aluminum cook[...]

  • Page 10

    Using Your oven Lightiw Imtructiom shnding Riot Models JGBS03PK JGBstiPK mBso3PK JGBSEGPK JGSS05GPK These ranges have a standing oven pilot port that must be lit initially. To light the oven pilot port: 1. Be sure OVEN TEMP knob is in the OFF position. 2. Open the broiler drawer and pull the drawer down flat. Put the broiler pan in the lowest posit[...]

  • Page 11

    O}’en Tempemtum Control The OVEN TEMP control is located on the control panel on the front of the range (see page 6). Simply turn the knob to the desired cooking temperatures, which are marked in 25 “F. increments on the did. It will normally take 60 seconds before the flame comes on. After the oven reaches the selected temperature, the oven bu[...]

  • Page 12

    .— —— Baking 1. Position the shelf or shelves in the oven. If cooking on two shelves at the same time, sta~er the pans for best heat circulation. 2. Close oven door. ~m OVEN TEMP knob to desired temperature. Preheat oven for at least 15 minutes if preheating is necessary. 3. Place food in oven on center of shelf. Allow at least 2 inches betwe[...]

  • Page 13

    1. Preheating is very imporhnt 2. A1uminum pans conduct heat ~. Darkornon-shiny finishes and }} ’hell lRsillg temperatllres below quickly. For most conventional glass cookware generally absorb 22S”F. and when baking fOOds baking, light, shiny finishes give heat which may result in dry, crisp such as biscui&~ Cookiesy cakes best results beca[...]

  • Page 14

    I Roasting Roas~ing is cooking by dry heat. Tender meat or poultry can be roasted uncovered in your oven. Roasting temperatures, which should below and steady, keep spattering to a minimum. When roasting, it is not necessary to sear, baste, cover or add water to your meat. Roasting is easy, just follow these steps: Step 1: Position oven shelf at se[...]

  • Page 15

    Broiling is cooking Food by direct heat from above the food. Your range has a convenient compartment belcw the oven for broiling. It also has a specially designed broiler pan and rack that allow dripping fat to drain away from the foods and be kept away from the high heat of the gas flame. Distance from the heat source may be changed by positioning[...]

  • Page 16

    —— Care and Cleating (see cleaning Guide on page 20.) Proper care and cleaning are important so your range will give you efficient and satisfactory service. Follow these directions carefully in caring for it to help assure safe and proper maintenance. m Yom WGE m m P!T OF m. When the range is cool, wash the top, front and, if exposed, the sides[...]

  • Page 17

    special care of Continuous-cleaning o7en Interior [f)nmode!ssoequipped) The conti~iuous-cleaning oven c}~ans itself while cooking. The inside of the oven—top, sides and ~ac~—is finished with a special coati}zg which cannot be cleaned in the usual manner with soap, detergents, steel wool pads, commercial oven cleaners, coarse abrasive pads or co[...]

  • Page 18

    .— Removable oven Bottom The oven botiorn can be removed to make cleaning easier. Finger Slgt III I ‘Fo remove: 1. Grasp oven bottom at finger slots on each side. 2. Lifi front edge of oven bottom enough to raise tabs from S1OK in front frame. ~. Push oven bottom back about 1/4” to release flange from front frame, then pull out. To replace th[...]

  • Page 19

    Lift-off oven Door TIIC oven door is removable to make the interior more accessible. To remove the door, open it a few inches to the special stop position that will hold the door open. Grasp firmly on each side and lift the door straight up and off the hinges. Note: Be careful not to place hands between the spring hinge and the oven door frame as t[...]

  • Page 20

    GENEWL DNCTIONS ~ Soap and Water @ Soap-FWed Scouring Rd ~ Plastic Scouring Pad e Dishwasher Safe Drain fat, cool panand rack slightly. (Do not let soiled panand rack stand in oven to cool.) Spriidde on detergent. Fill the pan with warm water and spread cloth or paper towel over the rack. bt pan and rack stand for a fw minutes. Wash; scour if n-sar[...]

  • Page 21

    o5’eEl Tllermos@t Adjwtnlent The temperature control in your new oven has been carefully adjusted to provide accurate temperatures. However, if this oven has replaced one you have used for several years, you may notice a difference in the degree of browning or the length of time required when using your favorite recipes because oven temperature c[...]

  • Page 22

    —.. -*<: -~ ._. ;g{FE- Questiom? -— _m._.. . T—. _ —. . .—~ - ..~==; Use Thk Bob#em Solver .—— -..— ---------- “——=—— PROBLEM mP BURNERS Do NOT LIGHT OR Do Nm BURN EVENLY BURNERS HAVE YELLOW OR YELLOW-TIPPED FLAMES ., BURNER FLAMES VERY LARGE OR YELLOW . OVEN DOES N~ ~ COOK PROPERLY CLOCK DOES NOT WOK (on models so equi[...]

  • Page 23

    —— If You Need service To obtain service, see your warranty on the back page of this book. We’re proud of our service and want you to be pleased. If for some reason you are not happy with the service you receive, here are three steps to follow for further help. FIRST, contact the people who serviced your appliance. Explain why you are not ple[...]

  • Page 24

    .— - YOUR GENERAL ELECTRIC RANGE WARRANTY Save proof of original purchase date such as your sales slip or cancelled check to establish warranty period. WHAT Is COVERED FULL ONEYEAR WARRANTY This warranty is extended to For one year from date of original the original purchaser and any purchase, we will provide, free of succeeding owner for product[...]