Hotpoint DQ89I1 manuel d'utilisation
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Un bon manuel d’utilisation
Les règles imposent au revendeur l'obligation de fournir à l'acheteur, avec des marchandises, le manuel d’utilisation Hotpoint DQ89I1. Le manque du manuel d’utilisation ou les informations incorrectes fournies au consommateur sont à la base d'une plainte pour non-conformité du dispositif avec le contrat. Conformément à la loi, l’inclusion du manuel d’utilisation sous une forme autre que le papier est autorisée, ce qui est souvent utilisé récemment, en incluant la forme graphique ou électronique du manuel Hotpoint DQ89I1 ou les vidéos d'instruction pour les utilisateurs. La condition est son caractère lisible et compréhensible.
Qu'est ce que le manuel d’utilisation?
Le mot vient du latin "Instructio", à savoir organiser. Ainsi, le manuel d’utilisation Hotpoint DQ89I1 décrit les étapes de la procédure. Le but du manuel d’utilisation est d’instruire, de faciliter le démarrage, l'utilisation de l'équipement ou l'exécution des actions spécifiques. Le manuel d’utilisation est une collection d'informations sur l'objet/service, une indice.
Malheureusement, peu d'utilisateurs prennent le temps de lire le manuel d’utilisation, et un bon manuel permet non seulement d’apprendre à connaître un certain nombre de fonctionnalités supplémentaires du dispositif acheté, mais aussi éviter la majorité des défaillances.
Donc, ce qui devrait contenir le manuel parfait?
Tout d'abord, le manuel d’utilisation Hotpoint DQ89I1 devrait contenir:
- informations sur les caractéristiques techniques du dispositif Hotpoint DQ89I1
- nom du fabricant et année de fabrication Hotpoint DQ89I1
- instructions d'utilisation, de réglage et d’entretien de l'équipement Hotpoint DQ89I1
- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes
Pourquoi nous ne lisons pas les manuels d’utilisation?
Habituellement, cela est dû au manque de temps et de certitude quant à la fonctionnalité spécifique de l'équipement acheté. Malheureusement, la connexion et le démarrage Hotpoint DQ89I1 ne suffisent pas. Le manuel d’utilisation contient un certain nombre de lignes directrices concernant les fonctionnalités spécifiques, la sécurité, les méthodes d'entretien (même les moyens qui doivent être utilisés), les défauts possibles Hotpoint DQ89I1 et les moyens de résoudre des problèmes communs lors de l'utilisation. Enfin, le manuel contient les coordonnées du service Hotpoint en l'absence de l'efficacité des solutions proposées. Actuellement, les manuels d’utilisation sous la forme d'animations intéressantes et de vidéos pédagogiques qui sont meilleurs que la brochure, sont très populaires. Ce type de manuel permet à l'utilisateur de voir toute la vidéo d'instruction sans sauter les spécifications et les descriptions techniques compliquées Hotpoint DQ89I1, comme c’est le cas pour la version papier.
Pourquoi lire le manuel d’utilisation?
Tout d'abord, il contient la réponse sur la structure, les possibilités du dispositif Hotpoint DQ89I1, l'utilisation de divers accessoires et une gamme d'informations pour profiter pleinement de toutes les fonctionnalités et commodités.
Après un achat réussi de l’équipement/dispositif, prenez un moment pour vous familiariser avec toutes les parties du manuel d'utilisation Hotpoint DQ89I1. À l'heure actuelle, ils sont soigneusement préparés et traduits pour qu'ils soient non seulement compréhensibles pour les utilisateurs, mais pour qu’ils remplissent leur fonction de base de l'information et d’aide.
Table des matières du manuel d’utilisation
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Page 1
Instructions for Installation and Use Build-in Electric double oven Contents Introduction, 2 Safety Information, 3 The main parts of your Double Oven, 4 Controls, 5-6 The Cooking Modes in your Double Oven, 7 Electronic Clock & Automatic Cooking Feature, 8-10 Solarplus Grill, 11-12 Top Oven - Conventional Cooking, 13 Top Oven Temperature Charts [...]
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Page 2
2 GB Introduction To the Installer : Before installation, fill in the product details on the back cover of this book. The information can be found on the rating plate. To the U ser : You must read the instructions prior to installing and using the appliance and then retain them for future reference. ! Before operating your new appliance please read[...]
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Page 3
G B 3 Safety Information W hen used properly your appliance is completely safe but as with any electrical product there are certain precautions that must be observed. PL EASE R EAD T H E PR ECAUTIONS BE L O W BEFO R E USING YOU R A PPL IANCE. Always • Always make sure you remove all packaging and literature from inside the oven and grill compartm[...]
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Page 4
4 G B T h e main pa r ts of you r D oubl e O ve n Top Oven Temperature Control Main Oven Temperature Control Clock & Oven Timer Grill Setting Control High Speed Grill Element Stay Clean Liners & Wirework Shelf Support Stay Clean Liners & Wirework Shelf Support Meat Pan & Food Support Oven Fan Top Oven Door Oven Light Oven Light Gril[...]
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Page 5
G B 5 The controls Grill Control - Top Oven The grill control will not operate unless the top oven control is in the ' O ' off position. The grill control provides fully variable heat control for either the twin grill or single (left hand side) grill by selecting any number between 1 & 4 . When turned clockwise the twin grill will be [...]
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Page 6
6 G B T h e cont r ols Main O ve n C ont r ol This control switches on the top and rear heating elements at various times in the main oven, dependent on which mode has been set. The temperature of the main oven can be set anywhere between 80 ° C and 230 ° C in cooking modes 1 - 5 . The main oven preheat temperature indicator ( symbol) will be on [...]
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Page 7
G B 7 The Cooking Modes in your Oven Your new appliance is equipped with a number of different cooking modes : C onventional Heatin g ( T op O ven ) - with upper and lower heat. This system is particularly suitable for roasting and baking on one shelf only. V ariable Grilling ( Top Oven ) - the oven can also be used for conventional grilling with a[...]
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Page 8
8 G B E l e ct r onic C loc k & A utomatic C oo k in g F e atu re W h e n you f i r st s w itch on th e applianc e you w ill b e p r ompt ed to s e t th e ' T im e o f D ay ' on th e d isplay . Y ou must e nsu re you ha ve d on e this b e f o re att e mptin g to us e th e automatic coo k in g f e atu re . A U T O M A T I C C OO K IN G[...]
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Page 9
G B 9 Electronic Clock & Automatic Cooking Feature - + Main Oven Light Time/Mod e The minute minder can be cancelled at any time by following STEPS 1 and 2 , setting the time period to zero using the + /- control knob. The display will revert back to the time of day. The display shows H OU RS and MI NU TES eg. 1 hour 38 minutes A U TO COOK IN G[...]
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Page 10
1 0 G B E l e ct r onic C loc k & A utomatic C oo k in g F e atu re STEP 7. Turn the + /- control knob to set the time you wish the cooking to end. After a few seconds the display the temperature, cooking duration and end time in turn. TH E COOK IN G DU R AT I O N A ND END T I M E I S N O W S E T . The display will show the temperature and cook[...]
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Page 11
GB 11 Solarplus Grill CAUTION : Accessible parts may become hot when the grill is in use - children should be kept away. Your cooker is not fitted with a conventional type of grill. The solarplus grill is designed to reduce your grilling times. It is quicker because it takes less time to warm up from cold. C onventional grills require 5 minutes pre[...]
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Page 12
1 2 G B Using the grill pan kit The grill pan handle is detachable from the pan to facilitate cleaning and storage. F ix the pan handle securely before use : 1 . F it the handle to the grill pan so the external hooks embrace the that edge of the pan (fig. 1 ) 2 . Make sure that the middle part of the handle fits exactly the protruding support[...]
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Page 13
G B 1 3 Top Oven - Conventional Cooking The heat for conventional cooking in the top oven is provided by the grill element and the element under the floor of the oven. It is ideal for the slow cooking of cheaper cuts of meat in casseroles etc. but can also be used for small joints of meat up to 1 . 5 kg ( 3 lb). The operation of the controls is cov[...]
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Page 14
14 GB Meat Pre- heat T emperature °C Tim e (a ppr o x.) Position in Oven B eef / Lam b (sl ow roast in g ) Yes 170/ 180 35 min s pe r 450 g (1 l b ) + 35 mi ns ov er. Runner 1 fro m bot t om of oven. Beef/ Lamb (f o il cover ed) Yes 190/200 35-40 min s per 450 g (1 l b ) Por k (slo w r oast i n g ) Yes 170/180 40 mi ns per 450 g (1 l b ) + 40 mi n[...]
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Page 15
G B 1 5 Food Pre-heat T emperature °C Ti me in mins. Position in O ve n Scones Yes 210/220 10-15 Runner 2 fr om b o tto m of oven. Sm all C ak es Yes 180/190 20-25 R unner 2 fro m b o ttom of oven. Vi ct or ia Sandw ich Yes 170/180 20-30 R unner 2 fro m b o ttom of oven. Spo n g e Sandw ich (f a t l ess) Yes 180/190 20-25 R unner 2 fro m b o tto m[...]
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Page 16
16 G B Main O ve n - T h e I nt e lli ge nt C oo k in g S yst e m The main oven of your new cooker is equipped with an intelligent electronic cooking system that gives you additional cooking performance, flexibility and features over traditional cooking products. The operation of the controls is covered on the controls. See cooking charts for[...]
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Page 17
G B 1 7 COOK CHART - Fa n ov en mode: Meat Pre-heat T emperature Cooking T ime Beef N o 160/180° C 20-25 minut es per 450 g (1 l b ) + 20 minutes extr a Lamb N o 160/ 180° C 25 minut es p er 450 g (1 l b ) + 25 minut es ext ra Por k N o 160/180° C 25 minut es p er 450 g (1 l b ) + 25 minut es ext ra C hicken/ Turk ey (u p to 4k g /8 l b ) N o 16[...]
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Page 18
1 8 G B Main O ve n - T h e I nt e lli ge nt C oo k in g S yst e m COOK CH ART - T r aditiona l mode: Meat Pre- heat T emperatu r e Shelf Position Cooking Time Beef yes 190/ 200°C 2 or 3 20-25 minutes per 450 g (1 l b ) + 20 minut es ext r a Beef (foi l cover ed) yes 190/ 200°C 2 or 3 35- 4 5 minut es per 450 g (1 l b ) Lamb yes 190/ 200°C 2 or [...]
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Page 19
G B 1 9 Main Oven - The Intelligent Cooking System COOK CH ART - Roast Me at mode: Meat Pre-heat T emperature Shelf Posi tion Cooking Tim e Beef no 170°C 2 or 3 20- 2 5 minut es per 450 g (1 l b ) + 20 min ut e s ext ra Lamb no 170°C 2 or 3 25 minutes per 450 g (1l b) + 25 min ut e s ext ra Pork no 170°C 2 or 3 25 minutes per 450 g (1l b) + 25 m[...]
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Page 20
20 G B Te mp er atu re C on ver sion C ha r t Gas Ma rk °F Ma in Conventi onal Oven Ma in Fan Oven ½ 250 120 100 1 275 140 120 2 300 150 130 3 325 160 140 4 350 180 160 5 375 190 170 6 400 200 180 7 425 220 200 8 450 - 210 9 475 - 220[...]
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Page 21
G B 2 1 Care and Cleaning W arning : Before cleaning, please ensure that the electricity supply to the appliance is switched off and the appliance is fully cold. ! Never use steam cleaners or pressure cleaners on the appliance. ! C lean the glass part of the oven door using a sponge and a non - abrasive cleaning product, then dry thoroughly with a [...]
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Page 22
22 GB Care and Cleanin g 3. OV EN D OO R S CONTROL PANEL OVEN DOOR S ( a ) Con t rol P anel Regularly wipe with a clean, damp cloth and polish with a clean, dry cloth. ( b ) I nner D oor P anels & G lass O pen the door fully. The glass panel may now be washed. Stubborn stains can be removed by using a well soaped, fine steel wool soap pad. ( c [...]
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Page 23
GB 23 Care and Cleaning C L EANING T H E DOO R S Take particular care not to damage the inner surface of the door inner glass that is coated with a heat reflective layer. Do not use scouring pads, or abrasive powder, which will scratch the glass. Ensure that the glass panel is not sub j ected to any sharp mechanical blows. Stubborn stains can be re[...]
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Page 24
2 4 G B I nstallation E l e ct r ical R e q ui re m e nts F or your own safety, we recommend that your cooker is installed by a competent person such as one who is registered with N I C EI C ( N ational Inspection C ouncil for Electrical Installation C ontracting). The cooker should be installed in accordance with the latest edition of the IEE Regu[...]
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Page 25
G B 25 Tall Cabinet Ventilation Ventilation Slot required here if cabinet does not fit to ceiling - 51mm x 457mm min. area Ventilation Slot required here if the cabinet does no t fit to the ceiling - 51mm x 457mm min. area Ventilation Slot required here - 51mm x 457mm min. area 50 mm Air Gap 50 mm Air Gap Fig. 1[...]
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Page 26
2 6 G B 570mm exc. handle knobs 882mm 595mm 561mm 562mm 870mm 882mm, 870mm if cooker trim is to overlap top edge of shelf * excluding pipe work and other projections 4mm 2 Cable To Oven Connector Box Fig. 4 Fig. 2 550mm 550mm min * 562mm Viewed down through cabinet No. 6x25mm screw (4 supplied) Oven Door Fig. 3 Cabinet 6mm 2 Cable if hob fitted 4mm[...]
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Page 27
G B 27 If something goes wrong... Before calling a Service Engineer, please check through the following lists. T H E R E MAY BE NOT H ING W R ONG. Problem C heck Sli g ht od our or sm all amount of sm oke when g r ill / oven used fo r fi rs t ti m e This is nor mal and should cease aft er a shor t period . N ot hi n g wo r k s If you fi n d t hat t[...]
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Page 28
28 G B If som e thin g g o e s wr on g ... Problem C heck O ven li g ht does not wor k The oven la mp is not cover ed by th e g uar an t ee . The part is easil y chan g ed (s e e t he sect i on on oven la mp r e placement ) . A new lamp may be obt ained fr o m our Par ts depar tm ent see back pa g e . D rau g ht fro m beneat h contr o l panel A g e[...]
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Page 29
G B 2 9 D isposal o f y o u r prod uc t To minimise the risk of injury to children please dispose of your product carefully and safely. Remove all doors and lids. Remove the mains cable (where fitted) by cutting off flush with the appliance and always ensure that no plug is left in a condition where it could be connected to the electricity supply. [...]
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Page 30
30 GB Gu a r ant ee 12 m ont h s P a r ts an d L a b o u r Gu a r ant ee Y our appliance has the benefit of our manufacturer's guarantee, which covers the cost of breakdown repairs for twelve months from the date of purchase. This gives you the reassurance that if, within that time, your appliance is proven to be defective because of either wo[...]
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Page 31
G B 3 1 A f t er Sales Service No one is better placed to care for your Hotpoint appliance during the course of its working life than us - the manufacturer. Essen t ial C on t ac t Infor m a t ion H o t poin t Service We are the largest service team in the country offering you access to 400 skilled telephone advisors and 1100 fully qualified engine[...]
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Page 32
32 GB 01 / 2009 - 195060695.04 X E RO X F A BR I A N O[...]