Rangemaster 90 INDUCTION U109941 - 02 manuel d'utilisation
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Un bon manuel d’utilisation
Les règles imposent au revendeur l'obligation de fournir à l'acheteur, avec des marchandises, le manuel d’utilisation Rangemaster 90 INDUCTION U109941 - 02. Le manque du manuel d’utilisation ou les informations incorrectes fournies au consommateur sont à la base d'une plainte pour non-conformité du dispositif avec le contrat. Conformément à la loi, l’inclusion du manuel d’utilisation sous une forme autre que le papier est autorisée, ce qui est souvent utilisé récemment, en incluant la forme graphique ou électronique du manuel Rangemaster 90 INDUCTION U109941 - 02 ou les vidéos d'instruction pour les utilisateurs. La condition est son caractère lisible et compréhensible.
Qu'est ce que le manuel d’utilisation?
Le mot vient du latin "Instructio", à savoir organiser. Ainsi, le manuel d’utilisation Rangemaster 90 INDUCTION U109941 - 02 décrit les étapes de la procédure. Le but du manuel d’utilisation est d’instruire, de faciliter le démarrage, l'utilisation de l'équipement ou l'exécution des actions spécifiques. Le manuel d’utilisation est une collection d'informations sur l'objet/service, une indice.
Malheureusement, peu d'utilisateurs prennent le temps de lire le manuel d’utilisation, et un bon manuel permet non seulement d’apprendre à connaître un certain nombre de fonctionnalités supplémentaires du dispositif acheté, mais aussi éviter la majorité des défaillances.
Donc, ce qui devrait contenir le manuel parfait?
Tout d'abord, le manuel d’utilisation Rangemaster 90 INDUCTION U109941 - 02 devrait contenir:
- informations sur les caractéristiques techniques du dispositif Rangemaster 90 INDUCTION U109941 - 02
- nom du fabricant et année de fabrication Rangemaster 90 INDUCTION U109941 - 02
- instructions d'utilisation, de réglage et d’entretien de l'équipement Rangemaster 90 INDUCTION U109941 - 02
- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes
Pourquoi nous ne lisons pas les manuels d’utilisation?
Habituellement, cela est dû au manque de temps et de certitude quant à la fonctionnalité spécifique de l'équipement acheté. Malheureusement, la connexion et le démarrage Rangemaster 90 INDUCTION U109941 - 02 ne suffisent pas. Le manuel d’utilisation contient un certain nombre de lignes directrices concernant les fonctionnalités spécifiques, la sécurité, les méthodes d'entretien (même les moyens qui doivent être utilisés), les défauts possibles Rangemaster 90 INDUCTION U109941 - 02 et les moyens de résoudre des problèmes communs lors de l'utilisation. Enfin, le manuel contient les coordonnées du service Rangemaster en l'absence de l'efficacité des solutions proposées. Actuellement, les manuels d’utilisation sous la forme d'animations intéressantes et de vidéos pédagogiques qui sont meilleurs que la brochure, sont très populaires. Ce type de manuel permet à l'utilisateur de voir toute la vidéo d'instruction sans sauter les spécifications et les descriptions techniques compliquées Rangemaster 90 INDUCTION U109941 - 02, comme c’est le cas pour la version papier.
Pourquoi lire le manuel d’utilisation?
Tout d'abord, il contient la réponse sur la structure, les possibilités du dispositif Rangemaster 90 INDUCTION U109941 - 02, l'utilisation de divers accessoires et une gamme d'informations pour profiter pleinement de toutes les fonctionnalités et commodités.
Après un achat réussi de l’équipement/dispositif, prenez un moment pour vous familiariser avec toutes les parties du manuel d'utilisation Rangemaster 90 INDUCTION U109941 - 02. À l'heure actuelle, ils sont soigneusement préparés et traduits pour qu'ils soient non seulement compréhensibles pour les utilisateurs, mais pour qu’ils remplissent leur fonction de base de l'information et d’aide.
Table des matières du manuel d’utilisation
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Page 1
90 Induc tion Profes sional + U ser Guide & Installation & Ser vice Instruc tions U109941 - 02[...]
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Page 2
C ontents 1. Befor e Y ou Start... 1 2. Cooker Overview 3 3. Cooking Tips 11 4. F an O ven C ook ing T able 12 5. Cleaning Y our Cooker 13 6. T roubleshooting 16 7. Installation 18 8. Ser vicing 22 9. Circuit Diagr ams 27 10. T echnical Data 29[...]
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Page 3
1 1. S af ety Thank you f or buying a Rangemaster cooker . It should give you man y years of trouble -fr ee cooking if installed and operated corr ectly. It is important that you read this section before you start, par ticularly if you ha ve not used an induction cooker before . This appliance is designed f or domestic cooking only . Using it f[...]
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2 Use dry oven glo ves when applicable – using damp gloves migh t result in steam burns when y ou touch a hot sur fac e. Do not use a towel or other bulky cloth in place of a glov e – it might catch fire if brought into contact with a hot surface. NEVER operate the c ooker with w et hands. DO NO T use aluminium foil to co ver shelv[...]
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3 ArtNo.312-0004 Correct pans ceramic 2. Cook er Overview The 90 induction cooker (Fig .2-1) has the following features: A. 5 induction cooking zones B. A control panel C. A glide -out grill D. Main programmable fan ov en E. T all fan oven The Hob Use only pans that are suitable f or induc tion hobs. W e recommend stainless steel , enamelled steel [...]
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Page 6
4 ArtNo.313-0003 1 10 Induction hob display � � � � � Make sure that the base of the pan is clean and dry to prevent any residue burning ont o the hob panel. This also helps prevent scr atches and deposits. Always use pans that ar e the same size as (or slightly larger than) the areas marked on the hob . Using a lid will help the contents[...]
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Page 7
5 Once the [ A ] is displayed , tur n the con trol knob to the level of your choice (1 to 9). The pan will heat up at 100% power for a specifi ed time before the po wer is reduced to the level selected. When the Automa tic Heat-up function is activated, the hob control displa y will fl ash alternately between the [ A ] setting and the chosen powe[...]
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Page 8
6 Once the grill has preheat ed, slide the carriage out again. With the trivet back in plac e with the food on it, slide the carriage back into the grill chamber . Ensure that it is pushed right in. Acc essible par ts may be hot when the grill is in use . Y oung childr en should be kept aw ay . The grill pan grid can be turned over t o give two[...]
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7 The Clock Setting the time of day The L CD clock is shown in (Fig .2-13) . When the clock is first connected, the display flashes ( 0.00 ) and ( ) alternat ely . T o set the time, turn and hold the Timer knob to the clock symbol ( ) and at the same time turn the Adjusting knob left or right until the clock shows the time of day . R emem[...]
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8 If you are out, do not worry about the beeper going off – it will stop on its own after a while. When you return, turn the Timer knob to the vertical ( ) to return to manual cooking. A UTO is sho wing, but y ou want to rev er t to manual cooking Y ou can cancel any automatic settings by briefly turning the Timer knob to the clock symbol ([...]
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Page 11
9 ArtNo.320-0010 Flat & drop shelves ArtNo.320-0013 Removing the shelf 3 ArtNo.320-0014 Handyrack on LH door ArtNo.320-0015 Fitting the Handyack 1 Fig .2-33 Fig .2-34 ArtNo.320-0016 Fitting the handyrack 2 Fig .2-35 Ac cessories Oven Shelv es – Left-hand (Main) Oven In addition to the flat shelves (F ig.2-26) , some models ar e suppl[...]
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10 Main Oven Light Press the butt on to turn the light on (Fig.2-36) . If the oven light fails, turn off the pow er supply before changing the bulb . See the ‘ T roubleshooting’ section for details on how to change the bulb . ArtNo.320-0017 Main oven light Fig .2-36[...]
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11 T ips on Cooking with the T imer If you want to cook mor e than one dish, choose dishes that require appr oximately the same c ooking time. However , dishes can be ‘ slowed down ’ slightly by using small containers and covering them with aluminium f oil, or ‘speeded up ’ slightly by cooking smaller quantities or placing them in larger co[...]
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Page 14
12 4. F an Oven C ooking T able The oven contr ol settings and cooking times given in the table below are intended to be used AS A GU ID E ON L Y . Individual tastes may require the temperature t o be altered to provide a preferred result. Food is c ooked at lower temperature in a f an oven than in a con ventional oven. When using recipes, reduc e [...]
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13 5. Cleaning Y our C ooker Isolate the electricity supply before carrying out any major cleaning. Allow the c ooker to cool. Never use pain t solvents , washing soda, caustic cleaners, biological powders , bleach, chlorine based bleach cleaners, coarse abr asives or salt. Do not mix different cleaning products – they may react together with ha[...]
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14 ArtNo.331-0001Grill pan pulled forwards Fig .5-2 ArtNo.331-0003 Grill frame out, no pan ArtNo.331-0004 Removing the grill frame Fig .5-3 Fig .5-4 ArtNo.331-0005 Removing the grill rail Fig .5-5 Once you hav e removed as much as possible with the scraper , follow the ‘Daily Care ’ procedure outlined above . Glide -out Grill The grill pan and [...]
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15 Door Panel Open the oven door slightly and r emove the fr ont panel fixing screws from the door sides , t w o each side (Fig .5-7) . Carefully lift off the outer door panel. The inside face of the glass panels can now be cleaned – take care not to disturb or wet the door insulation. The door is triple glazed but the inner two panels are fix[...]
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16 6. T r oubleshooting Inter f erence with and r epairs to the hob by unqualified persons are not allow ed. Do not try and repair the hob as this may result in injury and damage the hob. Please arrange f or repair by a compet ent person. Please note: The induction hob is also able to self diagnose a number of problems and can display informa tion[...]
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17 The ov en is not cooking evenly If you are cooking a large item, be prepar ed to turn it round during cooking. If two racks are used, check that space has been left f or the heat to circulat e. When a baking sheet is put into the oven, make sur e it is placed centrally on the rack. Check that the door seal is not damaged. A dish of water when pl[...]
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18 7. Installation Dear Installer Before y ou start your installation, please complete the details below , so that, if your customer has a problem r elating to your installation, they will be able to con tact you easily . Safety Requirements The cooker must be installed in a well- ventilated spac e, in accordanc e with the section entitled ‘Elect[...]
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19 ArtNo.090-0024 - 90 induction door clearances ArtNo.090-0009 - 90 2BC cooker min spacings ArtNo.090-0016 - 90 2BC min positions above cooker ?[...]
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20 Low er the T wo Rear Rollers First fit the lev elling tool on the hexagonal adjusting nut (Fig .7-5) . Make 10 complete (360º) turns clockwise (Fig.7-6) . (This means turning and removing the levelling t ool 20 times.) Make sure you low er BO TH REAR ROLLERS. There are two adjusting nuts, one for each r oller , at both the front bottom corners[...]
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21 Elec trical C onnec tion The cooker must be installed by a qualified electrician, in accordanc e with all relevant British Standards/C odes of Practice (in particular BS 7671), or with the relevant national and local regulations. W ARNING: THE APPLIANCE MUST BE EARTHED. Note: The cooker must be connected to the correct electrical supply as [...]
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W ARNING – SERVICING TO BE CARRIED OUT ONL Y B Y AN AUTHORISED PERSON Disconnect from electricity before servicing. Check appliance is safe when y ou hav e finished. 22 8. S ervicing Disconnect the cooker from the electricity supply before servicing, particularly before remo ving any of the following: c ontrol panel, side panels , ceramic ho[...]
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W ARNING – SERVICING TO BE CARRIED OUT ONL Y B Y AN AUTHORISED PERSON Disconnect from electricity before servicing. Check appliance is safe when y ou hav e finished. 23 5. T o Replace the Light Switch Disconnect from electricit y supply . Remove the contr ol panel (see 1). Note: The old switch may be destr oyed during removal. Remove the old swi[...]
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W ARNING – SERVICING TO BE CARRIED OUT ONL Y B Y AN AUTHORISED PERSON Disconnect from electricity before servicing. Check appliance is safe when y ou hav e finished. 24 9. T o Replace an Oven Door Open the oven door . Suppor t the door and remove the two screws securing the upper hinge and gasket to the cooker front (F ig.8-3). Remov e the door [...]
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Page 27
W ARNING – SERVICING TO BE CARRIED OUT ONL Y B Y AN AUTHORISED PERSON Disconnect from electricity before servicing. Check appliance is safe when y ou hav e finished. 25 ArtNo.320-0004 Oven door keep Fig .8-9 ArtNo.320-0005 Oven door rubber seal Fig .8-10 16. T o Replace an Oven Door Seal Open the oven door . The seal has small hooks that hold it[...]
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W ARNING – SERVICING TO BE CARRIED OUT ONL Y B Y AN AUTHORISED PERSON Disconnect from electricity before servicing. Check appliance is safe when y ou hav e finished. 26 21. T o Replace an Oven F an Disconnect from electricit y supply . Pull the cooker f orward to gain access to the rear . Remove the screws securing the electric cover to the back[...]
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Page 29
27 K ey The connections shown in the circuit diagr am are for single-phase. The ratings are f or 230V 50Hz. 9. Circuit Diagram: Ov en ArtNo.080-0032 90 induction (oven) circuit diagram [...]
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28 Circuit Diagr am: Hob ArtNo.080-0051 - 90 Elan induction (hob) circuit diagram 8 8 8 8 8 [...]
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29 10. T echnical Data INST ALLER: Please leave these instructions with the User . DA T A BADGE L OCA TION : Cooker back, serial number repeater badge below oven door opening . C onnections Electric 220 - 240V 50H z Dimensions Overall height minimum 902mm maximum 927mm Overall width 900mm Overall depth 650mm Refer to 'P ositioning the Cooker&a[...]
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www .rangemaster .co.uk ArtNo.000-0003 CE logo DocNo .000-0001 - Back cover Rangemaster[...]