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Rangemaster U109952 - 02 manuel d'utilisation

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- nom du fabricant et année de fabrication Rangemaster U109952 - 02
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- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes

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Table des matières du manuel d’utilisation

  • Page 1

    90 Induc tion ArtNo.000-0021 T oledo logo U ser Guide & Installation & Ser vice I nstructions U109952 - 02[...]

  • Page 2

    C ontents 1. Befor e Y ou Star t... 1 2. Cooker Over view 3 3. Cooking Tips 11 4. F an Oven Cooking T able 12 5. Cleaning Y our Cooker 13 6. T r oubleshooting 16 7. Installation 18 8. Ser vicing 22 9. Circuit Diagr ams 27 10. T echnical Data 29[...]

  • Page 3

    1 1. B ef ore Y ou Star t ... Thank you f or buying a R angemaster c ooker . It should give y ou many years of tr ouble -free cooking if installed and operated corr ectly . It is impor tant that y ou read this section before you start, par ticularly if y ou have not used an induction cooker before .  This appliance is designed f or domestic cook[...]

  • Page 4

    2  Use dry oven glo ves when applicable – using damp gloves migh t result in steam burns when you touch a hot sur fac e. Do not use a tow el or other bulky cloth in place of a glov e – it might catch fire if brought in to contact with a hot sur fac e.  NEVER operate the c ooker with wet hands.  DO NO T use aluminium foil to cov er she[...]

  • Page 5

    3 ArtNo.312-0004 Correct pans ceramic 2. Cook er Overview The 90 induction cooker (Fig .2-1) has the following featur es: A. 5 induction cooking zones B. A control panel C. A grill D. Main programmable fan ov en E. T all fan oven The Hob Use only pans that are suitable f or induc tion hobs . W e recommend stainless steel , enamelled steel pans or c[...]

  • Page 6

    4 ArtNo.313-0003 1 10 Induction hob display � � � � � Make sure that the base of the pan is clean and dry to prevent any residue burning ont o the hob panel. This also helps prevent scr atches and deposits. Always use pans that ar e the same size as (or slightly larger than) the areas marked on the hob . Using a lid will help the contents[...]

  • Page 7

    5 ArtNo.240-0001 - T oledo grill control Once the [ A ] is displayed , turn the control knob to the level of your choice (1 to 9). The pan will heat up a t 100% power for a specified time bef ore the pow er is reduced to the lev el selected. When the Automa tic Heat-up func tion is activated , the hob control displa y will alternately flash betwe[...]

  • Page 8

    6 The grill trivet can be turned ov er to give two grilling positions (Fig .2-9) . F or best results, you should leav e the grill pan in the grill chamber and preheat the appropriat e par t(s) of the grill for two minutes. The grill trivet can be r emoved and the food placed on it while you ar e waiting for the grill to pr eheat. Once the grill has[...]

  • Page 9

    7 The Clock Setting the time of day The L CD clock is shown in (Fig 2-13) . When the clock is first connected the display flashes ( 0.00 ) and (  ) alternately . Pr ess and hold both the [  ] and [  ] buttons as shown in Fig .2-14 . W hile holding these buttons press either the (–) or (+) until the correct time shows . D o not f orget [...]

  • Page 10

    8 A UTO is sho wing, you w ant to reset to manual cooking When cancelling an automatic setting , any cooking time already set must be returned to ( 0.00 ) bef ore you can return to manual, by pr essing the (  ) button. Ke y Lock When the key lock is activated, the left-hand ov en is locked and will not come on. T o ac tiv ate the key lock Make s[...]

  • Page 11

    9 ArtNo.320-0010 Flat & drop shelves   ArtNo.320-0013 Removing the shelf 3 ArtNo.320-0014 Handyrack on LH door ArtNo.320-0015 Fitting the Handyack 1 Fig .2-32 Fig .2-33 ArtNo.320-0016 Fitting the handyrack 2 Fig .2-34 Ac cessories Oven Shelv es – Lef t-hand (Main) Oven In addition to the flat shelves (F ig.2-25) , some models are suppl[...]

  • Page 12

    10 Main Oven Light Pr ess the button to turn the light on (F ig.2-35) . If the oven light fails, turn off the pow er supply before changing the bulb . S ee the ‘T roubleshooting’ section for details on how to change the bulb . ArtNo.320-0028 - Oven light T oledo induction Fig .2-35[...]

  • Page 13

    11 T ips on Cooking with the T imer If you want to cook mor e than one dish, choose dishes that require appr oximately the same cooking time. Howev er , dishes can be ‘ slowed down ’ slightly by using small containers and covering them with aluminium f oil, or ‘speeded up ’ slightly by cooking smaller quantities or placing them in larger co[...]

  • Page 14

    12 4. F an Oven C ooking T able The oven contr ol settings and cooking times given in the table below are intended to be used AS A GU ID E ON L Y . Individual tastes may require the temperature t o be altered to provide a preferred result. F ood is cooked at lo wer temperatur e in a fan oven than in a conventional ov en. W hen using recipes, reduc [...]

  • Page 15

    13 5. Cleaning Y our C o ok er Isolate the electricity supply before carrying out any major cleaning. Allow the c ooker to cool. Never use pain t solvents , washing soda, caustic cleaners, biological powders , bleach, chlorine based bleach cleaners, coarse abr asives or salt. Do not mix differen t cleaning products – they may react together with[...]

  • Page 16

    14 ArtNo.320-0002a Proplus oven door side screws Fig .5-2 Once you hav e removed as much as possible with the scraper , follow the ‘Daily Care ’ procedure outlined abov e. Grill The grill pan and grid should be washed in hot soapy w ater . After grilling meats or any f oods that soil, leave to soak f or a few minutes immediat ely af ter use . S[...]

  • Page 17

    15 Removing the P anels to clean the Enamel Interior If you wish to clean the enamel interior of the ov en, you will first need to remov e the shelves and oven panels. The main fanned oven has a r emovable oven roof . Slide the roof liner forwards and remo ve (Fig.5-3) . Each side of the oven is fix ed with four fixing screws. Y ou do not have t[...]

  • Page 18

    16 6. T roubleshooting  Interference with and repairs t o the hob MUST NO T be carried out by unqualified persons. Do not try to repair the hob as this may r esult in injur y and damage to the hob . Please arrange for repair by a suitably competent person. Note: The induction hob is able to self-diagnose a number of problems and can show this i[...]

  • Page 19

    17 F ood is cooking too slowly , too quickly , or burning Cooking times may differ fr om your previous oven. Check that y ou are using the recommended temperatures and shelf positions – see the o ven cooking guide. Then adjust the settings according t o your own individual tastes . The ov en is not cooking evenly Do not use a baking tray with di[...]

  • Page 20

    18 7. Installation Dear Installer Before y ou star t your installation, please complet e the details below , so that, if your customer has a problem r elating to your installation, they will be able to c ontact you easily . Safety Requirements The cooker must be installed in a well- ventilated space, in accordanc e with the sec tion entitled ‘Ele[...]

  • Page 21

    19 ArtNo.090-0024 - 90 induction door clearances  ArtNo.090-0008 - 90 6BC cooker min spacing         ArtNo.090-0017 - 90 6BC min positions above cooker  ?[...]

  • Page 22

    20 Low er the T wo Rear Rollers F irst fit the levelling tool on the hexagonal adjusting nut (Fig .7-5) . Make 10 complete (360º) turns clockwise (Fig .7-6) . ( This means turning and removing the levelling t ool 20 times.) Make sure you low er BOTH REAR ROLLERS. There are two adjusting nuts, one for each r oller , at both the front bottom corner[...]

  • Page 23

    21 Elec trical C onnec tion The cooker must be installed by a qualified electrician, in accordanc e with all relevant British Standards/Codes of Practice (in particular BS 7671), or with the relevant national and local regulations.  W ARNING: THE APPLIANCE MUST BE EARTHED . Note: The cooker must be connected to the correct electrical supply as [...]

  • Page 24

    W ARNING – SERVICING TO BE CARRIED OUT ONL Y BY AN A UTHORISED PERSON Disconnect from electricity before servicing. Check appliance is safe when y ou have finished. 22 8. S ervicing  Disconnect the cooker from the electricity supply before servicing, particularly before remo ving any of the following: c ontrol panel, side panels, cer amic hob[...]

  • Page 25

    W ARNING – SERVICING TO BE CARRIED OUT ONL Y BY AN A UTHORISED PERSON Disconnect from electricity before servicing. Check appliance is safe when y ou have finished. 23 5. T o Replace the Light Switch Disconnect from electricit y supply . Remove the contr ol panel (see 1). Note: The old switch may be destr oyed during removal. Remove the old swit[...]

  • Page 26

    W ARNING – SERVICING TO BE CARRIED OUT ONL Y BY AN A UTHORISED PERSON Disconnect from electricity before servicing. Check appliance is safe when y ou have finished. 24 9. T o Replace an Oven Door Open the oven door . Support the door and remove the two screws securing the upper hinge and gasket to the cooker front (F ig.8-2). Remove the door fro[...]

  • Page 27

    W ARNING – SERVICING TO BE CARRIED OUT ONL Y BY AN A UTHORISED PERSON Disconnect from electricity before servicing. Check appliance is safe when y ou have finished. 25 16. T o Replace an Oven Door Seal Open the oven door . The seal has small hooks that hold it in place by locating into holes in the r ear door face on the main oven and ov en fron[...]

  • Page 28

    W ARNING – SERVICING TO BE CARRIED OUT ONL Y BY AN A UTHORISED PERSON Disconnect from electricity before servicing. Check appliance is safe when y ou have finished. 26 21. T o Replace an Oven F an Disconnect from electricit y supply . Pull the cooker f or ward to gain ac cess to the rear . Remove the screws securing the electric cover to the bac[...]

  • Page 29

    27 K ey The connections shown in the circuit diagr am are for single -phase . T he ratings are for 230V 50Hz. 9. Circuit Diagr am: Oven ArtNo.080-0032 90 induction (oven) circuit diagram                           ?[...]

  • Page 30

    28 Circuit Diagr am: Hob  � � � � �                 [...]

  • Page 31

    29 10. T echnic al Da ta INST ALLER: Please leave these instructions with the User . DA T A BADGE L OC A TION : Cooker back, serial number repeater badge belo w oven door opening. C onnections Electric 220 - 240V 50H z Dimensions Overall height minimum 902mm maximum 927mm Overall width 900mm Overall depth 650mm Refer to 'P ositioning the Cooke[...]

  • Page 32

     www .rangemaster .co.uk ArtNo.000-0003 CE logo DocNo .000-0001 - Back cover Rangemaster[...]