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Smeg FC66N1 manuel d'utilisation

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Un bon manuel d’utilisation

Les règles imposent au revendeur l'obligation de fournir à l'acheteur, avec des marchandises, le manuel d’utilisation Smeg FC66N1. Le manque du manuel d’utilisation ou les informations incorrectes fournies au consommateur sont à la base d'une plainte pour non-conformité du dispositif avec le contrat. Conformément à la loi, l’inclusion du manuel d’utilisation sous une forme autre que le papier est autorisée, ce qui est souvent utilisé récemment, en incluant la forme graphique ou électronique du manuel Smeg FC66N1 ou les vidéos d'instruction pour les utilisateurs. La condition est son caractère lisible et compréhensible.

Qu'est ce que le manuel d’utilisation?

Le mot vient du latin "Instructio", à savoir organiser. Ainsi, le manuel d’utilisation Smeg FC66N1 décrit les étapes de la procédure. Le but du manuel d’utilisation est d’instruire, de faciliter le démarrage, l'utilisation de l'équipement ou l'exécution des actions spécifiques. Le manuel d’utilisation est une collection d'informations sur l'objet/service, une indice.

Malheureusement, peu d'utilisateurs prennent le temps de lire le manuel d’utilisation, et un bon manuel permet non seulement d’apprendre à connaître un certain nombre de fonctionnalités supplémentaires du dispositif acheté, mais aussi éviter la majorité des défaillances.

Donc, ce qui devrait contenir le manuel parfait?

Tout d'abord, le manuel d’utilisation Smeg FC66N1 devrait contenir:
- informations sur les caractéristiques techniques du dispositif Smeg FC66N1
- nom du fabricant et année de fabrication Smeg FC66N1
- instructions d'utilisation, de réglage et d’entretien de l'équipement Smeg FC66N1
- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes

Pourquoi nous ne lisons pas les manuels d’utilisation?

Habituellement, cela est dû au manque de temps et de certitude quant à la fonctionnalité spécifique de l'équipement acheté. Malheureusement, la connexion et le démarrage Smeg FC66N1 ne suffisent pas. Le manuel d’utilisation contient un certain nombre de lignes directrices concernant les fonctionnalités spécifiques, la sécurité, les méthodes d'entretien (même les moyens qui doivent être utilisés), les défauts possibles Smeg FC66N1 et les moyens de résoudre des problèmes communs lors de l'utilisation. Enfin, le manuel contient les coordonnées du service Smeg en l'absence de l'efficacité des solutions proposées. Actuellement, les manuels d’utilisation sous la forme d'animations intéressantes et de vidéos pédagogiques qui sont meilleurs que la brochure, sont très populaires. Ce type de manuel permet à l'utilisateur de voir toute la vidéo d'instruction sans sauter les spécifications et les descriptions techniques compliquées Smeg FC66N1, comme c’est le cas pour la version papier.

Pourquoi lire le manuel d’utilisation?

Tout d'abord, il contient la réponse sur la structure, les possibilités du dispositif Smeg FC66N1, l'utilisation de divers accessoires et une gamme d'informations pour profiter pleinement de toutes les fonctionnalités et commodités.

Après un achat réussi de l’équipement/dispositif, prenez un moment pour vous familiariser avec toutes les parties du manuel d'utilisation Smeg FC66N1. À l'heure actuelle, ils sont soigneusement préparés et traduits pour qu'ils soient non seulement compréhensibles pour les utilisateurs, mais pour qu’ils remplissent leur fonction de base de l'information et d’aide.

Table des matières du manuel d’utilisation

  • Page 1

    33 Contents INSTRUCTIONS FOR THE USER : these specify usage recommendati ons, and describe the commands and th e correct procedures for cleaning and maintenance of the appliance INSTRUCTIONS FOR THE INST ALLER : these are intended for the qualified technici an who will carr y out the instal lation, operation and testing of the appliance 1. INSTRUCT[...]

  • Page 2

    34 Instructions f or use 1. INSTRUCTIONS FOR USE THIS MANU AL IS AN INTEGRAL P AR T OF THE APPLIANCE. IT MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLA CE FOR THE WHOLE WORKING LIFE OF THE O VEN. WE AD VISE CAREFUL READING OF THIS MANUAL AND ALL THE INSTR UCTIONS THEREIN BEFORE USING THE APPLIANCE. INST ALLA TION MUST BE CARRIED OUT BY QUA L[...]

  • Page 3

    35 Instructions f or disposal 2. INSTRUCTIONS FOR DISPOSAL – OUR EN VIRONMENTAL CARE Our product's packing is made of non-poll uting materials, therefore compatible with the en vi ronment and recycable . Pl ease help by disposing of the packing corr ectly . Find the addresses of coll ection, recycling and disposal centres from your retailer [...]

  • Page 4

    36 Safety instructions 3. SAFETY INSTRUCTIONS REFER T O THE INST ALLA TION INSTRUCTIONS FOR THE SAFETY REGULA TIONS FOR ELECTRIC OR GAS APPLIANCES AND VENTILA TION FUNCTIONS. IN Y OUR INTERESTS AND FOR Y OUR SAFETY IT HAS BEEN EST ABLISHED BY LA W THA T THE INST ALLA TION AND SER VIC ING OF ALL ELECTRICAL APPLIANCES IS T O BE CARRIED OU T BY QU ALI[...]

  • Page 5

    37 Instructions f or the user 4. GET T O KNO W Y OUR O VEN 5. BEFORE INST ALLA TION CONTROL P ANEL O VEN LIGHT O VEN F AN SHELF AND TRA Y R UNNERS TEMPERA TURE PROBE Do not discard packing in the home environment. Separate the various waste materials and take them to the nearest sp ecial garbage collection centre. In order to remov e all manufactur[...]

  • Page 6

    38 Instructions f or the user 6. DESCRIPTION OF THE CONTROLS ON THE FR ONT P ANEL All the appliance's control and monitor ing devices are placed tog ether on the front panel. The symbols used are described in t he tab le below . THERMOST A T -TIMER KNOB PT1 This knob allows you to set the time, to select the cooking temperature and duration an[...]

  • Page 7

    39 Instructions f or the user ON/OFF-FUNCTION KNOB PT2 This knob allows you to select one of the f ollowing functions b y simply turning it to the left or to the right. For con venience, it will be referred to from this point onwards as PT2. The follo wi ng table pro vides a br ief description of the functions that can be selected: NO FUNCTION SET [...]

  • Page 8

    40 Instructions f or the user 7. USE OF THE O VEN 7.1 W arnings and general ad vice All cooking operations m ust be car ried out with th e door closed. Before using the ov en f or the first time, pre-heat it to maximum temperature long enough to burn any manufacturing oily residues which could give the f ood a bad taste. During cooking, do not co v[...]

  • Page 9

    41 Instructions f or the user 7.3 Fir st use At first use, or after a power f ailure, the ov e n's displa y (DSP1) will show a flashing symbol. T o be able to star t any cooking function the current time must be set. (F or fur ther information on se tting or changing the current ti me see “7.6 Secondar y menu”). 7.4 Function selection T o [...]

  • Page 10

    42 Instructions f or the user W ar ning. The minute minder does not stop the cooking process. It only warns the user that the preset number of minutes hav e passed. T o s witch the ov en off, turn PT2 to the “ 0 ” symbol. Modifying the data set Once the countdown has star ted it is possible to change its duration during co oking. When the symbo[...]

  • Page 11

    43 Instructions f or the user 7.5.3 A utomatic cooking Automatic cooking is the function which allows a cooking operation to be star ted at a set time and then ended after a specific l ength of time set by the user . Select a cooking fu nction, set the co oking temperature required or leav e the preset temperature (see point “7.4 Function selecti[...]

  • Page 12

    44 Instructions f or the user 7.6 Secondary men u This product also has a “secondar y menu” that allows the user to: 1 Set the time shown on the display (DSP1). 2 (P1: OF / ON) Activate or deactiv ate the child safety de vice ( ); this function, after 2 minutes of operation without any actions b y the user, activates loc king of all th e functi[...]

  • Page 13

    45 Instructions f or the user 7.6.1 Change the settings in the secondary menu The secondar y menu appears at first use, after a power f ail ure or by holding PT1 down for 3 seconds with the oven in the OFF position (see point “7.2 Operating modes”). Changing the pa rameters in the secondar y menu is very simple. See the f ollowing diagram: T ur[...]

  • Page 14

    46 Instructions f or the user 7.7 Cooling system The appliance is equipped with a co oling system which comes into operation as soon as a cooking functio n star ts. The f ans cause a stea dy outflow of air from abov e and below the door which ma y continue f or a brief per iod of time ev en after the oven has been turned off. 7.8 Inside light The o[...]

  • Page 15

    47 Instructions f or the user 8. USE OF THE PIZZA FUNCTION (ON SOME MODELS ONLY) This appliance is equ ipped with a function designed specifically for cooking pizzas. This function is identified by the symbol on the ov en function knob . Proceed as f ollows to cook a pizza. With the oven cold remo ve the circular cov er from the bottom of the oven,[...]

  • Page 16

    48 Instructions f or the user 9. A V AILABLE A CCESSORIE S The o v en f eatures 4 support positions for plates and racks of diff erent height. Grill: useful f or holding cooking containers. Tr a y g r i d : for placing on top of a tray f or cooking foods which ma y drip. Oven tray: useful for collecting f at from f ood s placed on the gr id above .[...]

  • Page 17

    49 Instructions f or the user 10. T ABLE OF RECOMMENDED COOKING SETTINGS The ov e n must be pre-heated before e very cooking op eration. Do not place the foods inside the ov en unti l the centigrade degrees symbol on the display stops flashing and the beep has sounded to confir m that the set temperature has been reached . Cooking times, especially[...]

  • Page 18

    50 Instructions f or the user HOT-AIR COOKING LEVEL FR OM BELOW TEMPERA TURE °C TIME IN MINUTES FIRST COURSES LASA GNE O VEN-BAKED P AST A 2 2 210 - 230 210 - 230 45 - 50 25 - 30 MEA T ROAST VEAL LOIN OF PORK SHOULDER OF PORK RABBIT TURKEY BREAST RO AST CHICKEN 2 2 2 2 2 2 180 - 190 180 - 190 180 - 190 180 - 190 180 - 190 180 - 190 70 - 80 70 - 80[...]

  • Page 19

    51 Instructions f or the user GRILLING LEVEL FROM BELO W TIME IN MINUTES FIRST SURF ACE S ECOND SURF ACE PORK CHOPS FILLET OF PORK FILLET OF BEEF LIVER VEAL ESCALOPES HALF CHICKEN SA U SAGES MEA T -BALLS FISH FILLETS T OAST 4 3 3 4 4 3 3 3 3 3 7 - 9 9 - 11 9 - 11 2 - 3 7 - 9 9 - 14 7 - 9 7 - 9 5 - 6 2 - 4 5 - 7 5 - 9 9 - 11 2 - 3 5 - 7 9 - 11 5 - 6[...]

  • Page 20

    52 Instructions f or the user 11. CLEANING AND MAINTENANCE Before perf or ming any operations requir ing access to powered par ts, switch off the po wer supply to the applian ce. Do not use a steam jet f or clean ing the inside of the oven. 11.1 Cleaning stainless steel T o keep stainless steel in good condition it shou ld be cleaned regular ly aft[...]

  • Page 21

    53 Instructions f or the user 11.4 Cleaning the ove n F or best ov e n upkeep clean regularly after having allowed to cool. T ake out all remo v able parts. • Clean the oven grill and side guides with hot water and non -abrasive detergent. Rinse and dr y . • For easier cleaning, the door can be removed (see heading “12.2 Removing the door”)[...]

  • Page 22

    54 Instructions f or the user • Remo ve the pizza plate and then the base to which it is attached (Fig . 1). Lift the base a fe w mm and then extract it from the o ven. • Now lift the end of the hea ting elem ent next to the door of the ov en and clean the bottom. When the operation is complete, damp par ts should be drie d thoroughly . • The[...]

  • Page 23

    55 Instructions f or the user 11.5 Cleaning of the ov en with self-c leaning panels The ov en is equipped with pane ls m ade of continuous self-cl eaning enamel. These panels make the ov en easier to clean and ensure that it remains efficient over time . 11.5.1 Use of self-clean ing panels P er iodically , in order to keep the insi de of the oven a[...]

  • Page 24

    56 Instructions f or the user 12. EXTRA ORDINAR Y MAINT ENANCE The ov e n ma y require extraordinary ma intenance or replacement of par ts subject to wear such as seals, bulbs , and so on. The f oll owing instructions describe how to carr y out these minor maintenance operations. Before an y inter vention that requires access to live par ts, discon[...]

  • Page 25

    57 Instructions f or the user 12.2 Remo ving the door 12.2.1 With type 1 mo vabl e leve rs With the door completely open, lift the lev ers A of the two hin ges until they touch the hinges B and take hold of the two sides of the door with both h ands close to the hin ges themselves . Raise the door to an angle of about 45° and remov e it. If th e h[...]

  • Page 26

    58 Instructions f or the user 12.4 Remo ving the glass panels The glass in the d oor should always be k e pt thoroughly clean. For easier cleaning, the door glazing can be full y remov ed by proceeding as describe d below . After opening the door and locking it in place as describe d in point “12.2 Removing the door”, re mov e the inter nal gla[...]

  • Page 27

    59 Instructions f or the user 1) 2) 3) Use absorbent kitchen rol l; remov e stu bborn dir t with a damp sponge and ordinary detergent . W ar ning: before removing the panes of glass, mak e sure tha t the door has been lock ed in an open position as described in points "12.2 Removing the door". This operation might also h av e to be rep ea[...]

  • Page 28

    60 Instructions f or the installer 13. INST ALLING THE APPLIANCE 13.1 Electrical connection The I.D . pla te with technical data, registration number and brand name is positioned visibly on the o ven door fr ame. The plate must not be removed. The appliance must be connected to ear th in compliance with electrical system safety regulations. If a fi[...]

  • Page 29

    61 Instructions f or the installer 13.2 P ositioning the oven The ov en is designed f o r mounting into any piece of furni ture as long as it is heat-resistant. Proceed accordin g to the dimension s shown in Figures 1 , 2 and 3 . For installing under a work top, f ollow the dimensions given in Figure 1 - 3 . When install ing under worktops inco rpo[...]

  • Page 30

    62 Instructions f or the installer Ne ver use the ov en door to l ev er the oven into place when fitting. Av o id ex er ting too much pressure on the oven door when open.[...]