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Smeg KAB45-1 manuel d'utilisation

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Les règles imposent au revendeur l'obligation de fournir à l'acheteur, avec des marchandises, le manuel d’utilisation Smeg KAB45-1. Le manque du manuel d’utilisation ou les informations incorrectes fournies au consommateur sont à la base d'une plainte pour non-conformité du dispositif avec le contrat. Conformément à la loi, l’inclusion du manuel d’utilisation sous une forme autre que le papier est autorisée, ce qui est souvent utilisé récemment, en incluant la forme graphique ou électronique du manuel Smeg KAB45-1 ou les vidéos d'instruction pour les utilisateurs. La condition est son caractère lisible et compréhensible.

Qu'est ce que le manuel d’utilisation?

Le mot vient du latin "Instructio", à savoir organiser. Ainsi, le manuel d’utilisation Smeg KAB45-1 décrit les étapes de la procédure. Le but du manuel d’utilisation est d’instruire, de faciliter le démarrage, l'utilisation de l'équipement ou l'exécution des actions spécifiques. Le manuel d’utilisation est une collection d'informations sur l'objet/service, une indice.

Malheureusement, peu d'utilisateurs prennent le temps de lire le manuel d’utilisation, et un bon manuel permet non seulement d’apprendre à connaître un certain nombre de fonctionnalités supplémentaires du dispositif acheté, mais aussi éviter la majorité des défaillances.

Donc, ce qui devrait contenir le manuel parfait?

Tout d'abord, le manuel d’utilisation Smeg KAB45-1 devrait contenir:
- informations sur les caractéristiques techniques du dispositif Smeg KAB45-1
- nom du fabricant et année de fabrication Smeg KAB45-1
- instructions d'utilisation, de réglage et d’entretien de l'équipement Smeg KAB45-1
- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes

Pourquoi nous ne lisons pas les manuels d’utilisation?

Habituellement, cela est dû au manque de temps et de certitude quant à la fonctionnalité spécifique de l'équipement acheté. Malheureusement, la connexion et le démarrage Smeg KAB45-1 ne suffisent pas. Le manuel d’utilisation contient un certain nombre de lignes directrices concernant les fonctionnalités spécifiques, la sécurité, les méthodes d'entretien (même les moyens qui doivent être utilisés), les défauts possibles Smeg KAB45-1 et les moyens de résoudre des problèmes communs lors de l'utilisation. Enfin, le manuel contient les coordonnées du service Smeg en l'absence de l'efficacité des solutions proposées. Actuellement, les manuels d’utilisation sous la forme d'animations intéressantes et de vidéos pédagogiques qui sont meilleurs que la brochure, sont très populaires. Ce type de manuel permet à l'utilisateur de voir toute la vidéo d'instruction sans sauter les spécifications et les descriptions techniques compliquées Smeg KAB45-1, comme c’est le cas pour la version papier.

Pourquoi lire le manuel d’utilisation?

Tout d'abord, il contient la réponse sur la structure, les possibilités du dispositif Smeg KAB45-1, l'utilisation de divers accessoires et une gamme d'informations pour profiter pleinement de toutes les fonctionnalités et commodités.

Après un achat réussi de l’équipement/dispositif, prenez un moment pour vous familiariser avec toutes les parties du manuel d'utilisation Smeg KAB45-1. À l'heure actuelle, ils sont soigneusement préparés et traduits pour qu'ils soient non seulement compréhensibles pour les utilisateurs, mais pour qu’ils remplissent leur fonction de base de l'information et d’aide.

Table des matières du manuel d’utilisation

  • Page 1

    INSTRUCTION MANUA L DISH W ASHER[...]

  • Page 2

    Contents 29 1. Safety and oper ating instr uctions __________________________ 30 2. Installation and hook-u p _________________________________ 33 3. Descripti on of the control s________________________________ 35 4. Operating in structions ___________________________________ 40 5. Cleaning a nd maintenanc e _______________________________ 51 Than[...]

  • Page 3

    Safety instructions 30 1. Safety and operating instructions THIS MA NUAL FORMS AN IN TEGRAL PART OF T HE APPLIA NCE: IT MUS T AL W A YS BE KEPT INT ACT TOGETHER WITH THE DISH W ASH ER. BEFORE USING THE APPL IANCE, C AREFULL Y READ ALL TH E INSTRUCTI ONS CONTAINED I N THIS MANUAL. INSTAL LATION M UST B E PERFO RMED BY A QU ALIFIED TECHNICI AN, IN CO[...]

  • Page 4

    Safety instructions 31 • AFTER IN STALL ATION, THE PLUG MUST R EMAIN ACCESS IBLE. • IN THE EVENT OF DAMAGE TO THE P OWER CORD, HAVE I T REPLAC ED BY A QUAL IFIED TEC HNICI AN. • AFTER CHANGING T HE POWER CORD, MAKE S URE THAT THE BRACKE T W HICH SECURES THE CORD IS FIXED S ECURELY IN PLACE . IF TH E AP PLIANCE IS IN STALLED ON A C ARPETED OR [...]

  • Page 5

    Safety instructions 32 LEANING OR SITTING ON THE DISH W A SHER DOOR W HEN OPEN MAY CA USE THE A PPLIANCE T O OVERT URN, PU TING P EOPLE A T RISK. DO NOT D RINK THE WAT ER RESIDU ES WHICH MA Y BE PRESEN T INSIDE THE DIS HES OR DIS HWASHE R AT THE END O F THE W ASHI NG PROGRAM AND BEF ORE THE DRYING CYCLE. KNIVES OR OTH ER SHAR P-ENDED COOKING U TENS[...]

  • Page 6

    Installation instructions 33 2. Installation and hook-up Remove th e polystyrene basket retainer s. Position t he applian ce in the desir ed place of installat ion. The back or sides o f the di shwasher may be place d up against w alls or oth er furniture u nits. If the dishwasher i s install ed near a heat so urce, fit the special in sulating p an[...]

  • Page 7

    Installation instructions 34 CONNECTING TO THE WATER SUPPLY Connect th e intake hose t o a cold w ater supply w ith ¾” gas threa d, inserting the filter A supp lied with the dishwash er. Ta ke care to scre w the hose firmly into place with y our hands and then complete by tightening about ¼ of a turn with pliers. In dishwashers equipp ed with t[...]

  • Page 8

    User instructions 35 3. Description of the controls 3.1 Front panel All the dishw asher control s are grouped on the front pane l. 1 WASHING PROGRAM SELECTOR 2 ON/OFF BUTTON 3 ECO 55°C PROGRAMS BUTTON 4 HE AVY P RO GR AM BUTTO N 5 RAPID PROGRAM BUTTON 6 ON/OFF INDICATOR LI GHT 7 NO SALT W ARNING LIGHT (cer tain model s only) 8 NO RINSE AID WAR NIN[...]

  • Page 9

    User instructions 36 TABLE OF PROGRA M S AMOUNT OF DETERGENT SWITCH CYCLE AND BUTTON TYPE AND DEGREE OF DIRT ON DISHES PROGRAM SEQUENCE GRAMS SOAK 1 _ Pans and dishes whil e waiting for load to be compl eted Cold prewash _ HEAVY 2 HEAVY (65°C) Heavily soiled p ans an d dishe s, including dri ed-on residue Prew ash a t 45° C W ash at 65°C 2 cold [...]

  • Page 10

    User instructions 37 The washin g cycle will n ot take pla ce if the dishw asher door is left open or not properly closed. TA BLE FOR CERTIFICATION BODIES Reference standard EN 50242 Reference pr ogram (**) Selector on 3 + 55°C Load 9 place-sett ings Type of deterg ent B Amount of deter gent 25 g Rinse aid setting Depending on the model 3/ 4 or 4/[...]

  • Page 11

    User instructions 38 CANCELLING THE CURRENT PROGRAM To cance l the program in progress th e dishwasher must be sw itched off by pressing the ON/OF F key (2) . Turn the progra m selector t o SOAK and wait for the di shwasher to s tart. On com pletion of t he program, switch off the dishwasher by pressin g the ON/OFF key (2) . CHANGING THE PROGRAM To[...]

  • Page 12

    User instructions 39 If it is nece ssary to open dishwasher d oor during the was hing cycle, there will b e a 1-minute delay before the pro gram can be resum ed. After correctly closing the d oor, the washi ng program wi ll start again from where it was interrupte d. This oper ation may neg atively aff ective the progress of th e washing c ycle. EN[...]

  • Page 13

    User instructions 40 4. Operating instructions Once the di shwasher ha s been correctly installe d, prepare for use as follows: • Adjust the w ater softening system; • Add the regenera ting salt; • Add the rinse a id and deter gent. 4.1 Using the water softening system The amou nt of scale co ntained in the water (w ater hardness index ) can [...]

  • Page 14

    User instructions 41 • Do not use table salt as it contains i nsoluble substances whic h, over time, m ay damage the w ater softenin g system. • When neces sary, refill the r egenerating salt contai ner be fo re starting the washi ng program . In this wa y, the exce ss saline solution w ill be imm ediately remove d by the water; the prolonged p[...]

  • Page 15

    User instructions 42 WATER HARDNESS TABLE WATER HARDNESS German Degr ees (°dH) French Deg rees (°dF) SETTING 0 - 4 0 - 7 Set ti ng N. 1 NO SAL T 5 - 9 8 - 15 Setting N . 1 10 - 17 16 - 30 Setting N . 2 18 - 26 31 - 45 Setting N . 3 27 - 35 46 - 60 Setting N . 4 36 - 47 61 - 80 Setting N . 5 Contact your l ocal water boar d for information on the [...]

  • Page 16

    User instructions 43 ADDING THE RINSE AID The rinse aid helps the dishes dry faster and prevents the formatio n of scale deposits and staining; it is automat ically added to the water during the fin al rinse cyc le, from the cont ainer situated on t he inner si de of the door . To add rinse aid: • Open the door . • Rotate the container ca p ant[...]

  • Page 17

    User instructions 44 ADDING THE DETERGENT To open the de tergent disp enser cap, lightly press the button P . Add the detergent and close the cap carefully. During t he washing cycle, the d ispenser w ill be opened autom atically. • Whe n a HEAVY program is selected, in addition to the normal d ose of detergent, it is neces sary to add an additio[...]

  • Page 18

    User instructions 45 • The market off ers liquid and powder det ergents with differ ing chemical compositions , which may co ntain phosphat es , or be phosphate-free but contai n natural enzymes . - Detergents containing phos phates are more ef fective agains t grease and st arch at temper atures above 60°C . - Enzyme detergents, on the other ha[...]

  • Page 19

    User instructions 46 4.3 General warnings and recommendations Before usi ng the dishwasher for the f irst time, it i s advisab le to read the following r ecommendatio ns concern ing dish types to be washed an d their load ing . There are genera lly no co nstraints o n the washing of domest ic dishes, but in cer tain cases it is necess ary to take t[...]

  • Page 20

    User instructions 47 Items which are not dishwasher-s afe: • Wooden dishe s, pots or p ans: these m ay be damaged by the high wash ing temperatures . • Handcrafted item s: these are r arely suitable for wa shing in a dishwash er. The relati vely high w ater temperatures and the detergents us ed may damag e them. • Plastic dishes: these are no[...]

  • Page 21

    User instructions 48 4.4 Using th e basket s The dishw asher has a capacity of 9 place-settings , in cluding serving dishes. LOWER BASKET The low er basket receiv es the full fo rce of the low er spray arm, an d should theref ore be used f or the “toughest” items with a heavier degree of soiling. All types an d combinat ions of loads are permit[...]

  • Page 22

    User instructions 49 CUTLERY BASKET The cutler y should be arr anged in an orderly manner inside the bas ket, with the ha ndles pointing downwards. T ake care during loadin g to avoid injury from t he knife blade s. The basket i s suitable for all types of cutlery, ex cept those lo ng enough to interfere w ith the upper spr ay arm. Ladles, w ooden [...]

  • Page 23

    User instructions 50 LOADING THE UPPER BASKET Load the d ishes w ith the top sid e facing forw ards; cups and concave container s should alw ays be loade d with the openin g facing down. The left side of t he basket can be loaded w ith cups an d glasses on two levels. O n the right plate s and saucers can be slo tted verticalli into the forks. Load[...]

  • Page 24

    User instructions 51 5. Cleaning and maintenance Before carrying out any w ork, always disconne ct the appliance from the electrical power supply. 5.1 General warnings and recommendations Avoid the use of aci dic or abrasiv e detergents. Clean t he outer surface s and door-linin g of the di shwasher regul arly using a soft cloth moistened w ith wat[...]

  • Page 25

    User instructions 52 CLEANING THE FILTER UNIT • The filter H should be periodical ly removed and inspected, and if necessary , cleaned. To re move the fil ter, take ho ld of the handle and turn clo ckwise, t hen lift upw ards. • Then separate parts L and M , and separ ate the tw o parts of the plastic fil ter by pressing gently in the poin ts s[...]

  • Page 26

    User instructions 53 BEFORE STARTING THE DISHWASHER AFTER PROLO NGED DISUSE: • Check that there are no deposit s of sludge or r ust inside the water pipe: if there are, allow the w ater to run from the water supply tap for a few minut es. • Plug the power cor d back into t he socket. • Reconnect the wat er intake hose and op en the tap again.[...]

  • Page 27

    User instructions 54 If the dishes fail t o dry or remain dull, check that: • there is r inse aid insi de the special container; • the rinse aid dispenser setting is corr ect; • the deterg ent used is of good qua lity and ha s not lost its effectivene ss (for e xample, through incorrect stora ge, with the b ox left open). If the dishes show s[...]

  • Page 28

    1 2 4 6 820 - 870 820 - 870 min. 570 min. 570 450 550 130 60 100 - 170 100 - 170 448 570 820-870 3x16 820- 870 820- 870 5 6 min. 0,5 m min. 0,5 m min. 0,4 m min. 0,4 m min. 0,00 m min. 0,00 m min. 0,4 m min. 0,4 m max. 1,10 m max. 1,10 m 0,3-10 bar 0,3-10 bar 1,14 m 1,14 m 1,25 m 1,25 m 1,23 m 1,23 m 1,50 m 1,50 m 1,78 m 1,78 m 1,66 m 1,66 m 0,3-10[...]

  • Page 29

    7 9 11 Lato superiore Bord supérieure Upper edge Oberkante Lato superiore Bord supérieure Upper edge Oberkante Superficie interna Surface interne Inner surface Innenfläche Superficie interna Surface interne Inner surface Innenfläche 15 14 16 15 14 7 8 9 11 10 12 8 10 8 1 10 12 13 13 14[...]