Smeg Oven FP131B1 manuel d'utilisation

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Un bon manuel d’utilisation

Les règles imposent au revendeur l'obligation de fournir à l'acheteur, avec des marchandises, le manuel d’utilisation Smeg Oven FP131B1. Le manque du manuel d’utilisation ou les informations incorrectes fournies au consommateur sont à la base d'une plainte pour non-conformité du dispositif avec le contrat. Conformément à la loi, l’inclusion du manuel d’utilisation sous une forme autre que le papier est autorisée, ce qui est souvent utilisé récemment, en incluant la forme graphique ou électronique du manuel Smeg Oven FP131B1 ou les vidéos d'instruction pour les utilisateurs. La condition est son caractère lisible et compréhensible.

Qu'est ce que le manuel d’utilisation?

Le mot vient du latin "Instructio", à savoir organiser. Ainsi, le manuel d’utilisation Smeg Oven FP131B1 décrit les étapes de la procédure. Le but du manuel d’utilisation est d’instruire, de faciliter le démarrage, l'utilisation de l'équipement ou l'exécution des actions spécifiques. Le manuel d’utilisation est une collection d'informations sur l'objet/service, une indice.

Malheureusement, peu d'utilisateurs prennent le temps de lire le manuel d’utilisation, et un bon manuel permet non seulement d’apprendre à connaître un certain nombre de fonctionnalités supplémentaires du dispositif acheté, mais aussi éviter la majorité des défaillances.

Donc, ce qui devrait contenir le manuel parfait?

Tout d'abord, le manuel d’utilisation Smeg Oven FP131B1 devrait contenir:
- informations sur les caractéristiques techniques du dispositif Smeg Oven FP131B1
- nom du fabricant et année de fabrication Smeg Oven FP131B1
- instructions d'utilisation, de réglage et d’entretien de l'équipement Smeg Oven FP131B1
- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes

Pourquoi nous ne lisons pas les manuels d’utilisation?

Habituellement, cela est dû au manque de temps et de certitude quant à la fonctionnalité spécifique de l'équipement acheté. Malheureusement, la connexion et le démarrage Smeg Oven FP131B1 ne suffisent pas. Le manuel d’utilisation contient un certain nombre de lignes directrices concernant les fonctionnalités spécifiques, la sécurité, les méthodes d'entretien (même les moyens qui doivent être utilisés), les défauts possibles Smeg Oven FP131B1 et les moyens de résoudre des problèmes communs lors de l'utilisation. Enfin, le manuel contient les coordonnées du service Smeg en l'absence de l'efficacité des solutions proposées. Actuellement, les manuels d’utilisation sous la forme d'animations intéressantes et de vidéos pédagogiques qui sont meilleurs que la brochure, sont très populaires. Ce type de manuel permet à l'utilisateur de voir toute la vidéo d'instruction sans sauter les spécifications et les descriptions techniques compliquées Smeg Oven FP131B1, comme c’est le cas pour la version papier.

Pourquoi lire le manuel d’utilisation?

Tout d'abord, il contient la réponse sur la structure, les possibilités du dispositif Smeg Oven FP131B1, l'utilisation de divers accessoires et une gamme d'informations pour profiter pleinement de toutes les fonctionnalités et commodités.

Après un achat réussi de l’équipement/dispositif, prenez un moment pour vous familiariser avec toutes les parties du manuel d'utilisation Smeg Oven FP131B1. À l'heure actuelle, ils sont soigneusement préparés et traduits pour qu'ils soient non seulement compréhensibles pour les utilisateurs, mais pour qu’ils remplissent leur fonction de base de l'information et d’aide.

Table des matières du manuel d’utilisation

  • Page 1

    33 Contents INSTRUCTIONS FOR THE USER : these specify usage recommenda tions, and describe the commands and the correct procedures for cleaning and maintenance of the appliance INSTRUCTIONS FOR THE INST ALLER : these are intended for the qualified tech nician who will carr y out the in stallation, o peration and testing of the appliance 1. INSTRUCT[...]

  • Page 2

    34 Instructions f or use 1. INSTR UCTIONS FOR USE THIS MANU AL IS AN INTEGRAL P AR T OF THE APPLIANCE. IT MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLA CE FOR THE WHOLE WORKING LIFE OF THE O VEN. WE AD VISE CAREFUL READING OF THIS MANU AL AN D ALL THE INSTR UCTIONS THEREIN BEFORE USING THE APPLIANCE. INST ALLA TION MUST BE CARRIED OUT BY QU[...]

  • Page 3

    35 Instructions f or disposal 2. INSTRUCTIONS FOR DISPOSAL – OUR EN VIR ONMENTAL CARE Our product's packing is made of non -polluting mater ials, theref ore compatible with the environment and recyclable . Please he lp by disposing of the pac king correctly . Find the addresses of coll ection, recycling and disposal centres from your retaile[...]

  • Page 4

    36 Safety instructions 3. SAFETY INSTRUCTIONS REFER T O THE INST ALLA TION INSTRUCTIONS FOR THE SAFETY REGULA TIONS FOR ELECTRIC OR GAS APPLIANCES AND VENTILA TION FUNCTIONS. IN Y OUR INTERESTS AND FOR Y OUR SAFETY IT HAS BEEN EST ABLISHED BY LA W THA T THE INST ALLA TION AND SER VIC ING OF ALL ELECTRICAL APPLIANCES IS T O BE CARRIED OUT BY QU ALIF[...]

  • Page 5

    37 Instructions f or the user 4. GET T O KNO W Y OUR O VEN 5. BEFORE INST ALLA TION CONTROL P ANEL O VEN LIGHT O VEN F AN SHELF AND TRA Y R UNNERS TEMPERA TURE SENSOR ROOF LINER Do not discard packing in the home environment. Separate the various waste materials and ta k e them to the nea rest special garbage coll ection centre. In order to remov e[...]

  • Page 6

    38 Instructions f or the user 6. DESCRIPTION OF THE CONTR OLS ON THE FR ONT P ANEL All the appli ance's control and monitor ing devices are placed together on the front panel. The symbols used are described in the tab le belo w . THERMOST A T -TIMER KNOB PT1 This knob allows y ou to set the time, to select the cooking temperature a nd duration[...]

  • Page 7

    39 Instructions f or the user ON/OFF-FUNCTION KNO B PT2 This knob allows y ou to select one of the follo wing functions by simply tur ning it to the left or to the right. For con v enience, it will be referred to fr om this point onward s as PT2. The f ollowing tab le provides a brief de scription of the functions that can be selected: NO FUNCTION [...]

  • Page 8

    40 Instructions f or the user 7. USE OF THE O VEN 7.1 W arnings and general ad vice All cooking operatio ns must be car r ied out with the do or closed. Bef ore using the oven f or the fi rst time, pre-heat it to maximum temperature long enough to bur n any manuf acturin g oily residue s which could give the f ood a bad taste. During cooking, do no[...]

  • Page 9

    41 Instructions f or the user 7.3 Fir st use At first use, or after a power f ai lure, the o v e n's displa y (DSP1 ) will show a flashing symbol. T o be able to star t any cooking function the curren t time must be set. (F or fur ther information on setting or changin g the current time see “7.6 Secondar y menu”). 7.4 Function selection T[...]

  • Page 10

    42 Instructions f or the user W ar ning. The minute minder does not stop the cooking process. It only warns the user that the preset number of minutes ha v e passed. T o s witch the ov en off , tur n PT2 to the “ 0 ” symbol. Modifying the data set Once the countdown has star ted it is possible to change its duration during cooking. When the sym[...]

  • Page 11

    43 Instructions f or the user 7.5.3 A utomatic cooking A utomatic cooking is the function which allows a cooking operation to be star ted at a set time and then ended after a specific length of time set by the user . Select a cooki ng functi on, set the co oking temperature required or leav e the preset temperature (see point “7 .4 Function selec[...]

  • Page 12

    44 Instructions f or the user 7.6 Secondary men u This product al so has a “seco ndar y menu” that allows the user to: 1 Set the time shown on the displa y (DSP1). 2 (P1: OF / ON) Activate or deactiv a te the child saf ety de vice ( ); this function, after 2 minutes of operation without any actions b y the user , activates loc ki ng of all th e[...]

  • Page 13

    45 Instructions f or the user 7.6.1 Change the settings in the secondary menu The secondar y me nu appears at first use, after a pow er f ailure or by holding PT1 down for 3 seconds with the ov en in the OFF position (see point “7.2 Operating modes”). Changing the parameters in the secondar y menu is v er y simple. See the f o llowing diagram: [...]

  • Page 14

    46 Instructions f or the user 7.7 Cooling syst em The appliance is equip ped with a cooling system which comes into opera tion as soon as a cooking functi on or a cleanin g cycle (Pyrolysis) star ts. The f a ns cause a stea dy outflow of air from abov e and below the door which ma y continue for a brief peri od of time e ven after the ov en has bee[...]

  • Page 15

    47 Instructions f or the user 8. A V AILABLE A C CESSORIES The o ven f eatures 4 support positions for plates and rack s of different height. Grill: useful f or hol ding cooking containers. Tr a y g r i d : for placing on top of a tra y f or cooking f oods which ma y drip . Oven tray: useful f or collecting f at from foods placed on the grid a bov [...]

  • Page 16

    48 Instructions f or the user 9. T ABLE OF RECOMMENDED COOKING SETTINGS The ov en must be pre-heated before e very coo king operation. Do not place the foods inside the o ven until the centigrade degrees symbol on the display stops flashing and the beep has sounded to confir m that the set temperatur e has been reached. Cooking times, especially me[...]

  • Page 17

    49 Instructions f or the user HOT-AIR COOKING LEVEL FR OM BELOW TEMPERA TURE °C TIME IN MINUTES FIRST COURSES LASA GNE O VEN-BAKED P AST A 2 2 210 - 230 210 - 230 45 - 50 25 - 30 MEA T RO AST VEAL LOIN OF PORK SHOULDER OF PORK RABBIT TURKEY BREAST RO AST CHICKEN 2 2 2 2 2 2 180 - 190 180 - 190 180 - 190 180 - 190 180 - 190 180 - 190 70 - 80 70 - 8[...]

  • Page 18

    50 Instructions f or the user GRILL C OOKING LEVEL FROM BEL OW TIME IN MINUTES FIRST SURF ACE S ECOND SURF ACE PORK CHOPS FILLET OF PORK FILLET OF BEEF LIVER VEAL ESCALO PES HALF CHICKEN SA US AGES MEA T -BALLS FISH FILLETS T OAST 4 3 3 4 4 3 3 3 3 3 7 - 9 9 - 11 9 - 11 2 - 3 7 - 9 9 - 14 7 - 9 7 - 9 5 - 6 2 - 4 5 - 7 5 - 9 9 - 11 2 - 3 5 - 7 9 - 1[...]

  • Page 19

    51 Instructions f or the user 10. CLEANING AND MAINTENANCE Bef ore perf or ming any operations requir ing access to powered par t s, s witch off the pow er supply to the appliance. Do not use a steam jet f or cleaning the insi de of the ov en. 10.1 Cleaning stainless st eel T o keep stainless steel in good condition it shou ld be cleaned regu larly[...]

  • Page 20

    52 Instructions f or the user 10.4 Cleanin g the oven F o r best o ven upk eep clean regu larly afte r ha ving allowed to cool. T ake out a ll rem ov ab le par ts. • Clean the oven grill and side guide s with hot water and non -abrasiv e detergent. Rinse and dr y . • F o r easier cleaning, the d oor can be remov ed (see po int “11.2 Removing [...]

  • Page 21

    53 Instructions f or the user 10.5 Pyr olysis: automatic ove n c leaning Pyrolysis is an automatic hig h-tem perature cleaning procedure w hich causes dir t to dissolv e. Bef ore star ting the auto matic cleaning cycle, ma ke sure that the ov en does not conta in any f oods or larg e spills from previous cooking operations inside. Dur ing the pyrol[...]

  • Page 22

    54 Instructions f or the user 10.5.2 Ho w the automati c cleaning cyc le works The f ollowing tab le shows an e xample of how the automa tic cleaning cycle wor ks. An interl ock device that pre v ents the door from being opened inter venes about 2 minutes after the cleaning cycle sta r ts. At the end of the cleaning cycle , the ther mostat indi cat[...]

  • Page 23

    55 Instructions f or the user 10.5.3 Setting th e c leaning cyc le Use PT2 to select o ne of the two p yrolysis functi ons and with the ov en in ST AND-BY status (see point "7.4 Functio n selection"). T o star t the cleaning (Pyrolysis) cycl e, press knob PT1 once to set its dur ation ( ). T ur n knob PT1 to the right or left to increase [...]

  • Page 24

    56 Instructions f or the user 11. EXTRA ORDINAR Y MAINTENANCE The ov en may require e xtraordi nar y ma intenan ce or replacement of par ts subject to wear such as seals , b u lbs, and so on. The f ollowing instructions describe how to carry out these minor mainten ance operations. Bef ore any intervention that requires access to live par ts, disco[...]

  • Page 25

    57 Instructions f or the user 11.2 Remo ving the door 11.2.1 With typ e 1 mo v able lev er s With the door completel y open, lift the le vers A of the tw o hinges until they touch the hinges B and take hold of the two sides o f the door with both hands close to the hinges themselves . Raise the door to an angl e of about 45° and remov e it. If the[...]

  • Page 26

    58 Instructions f or the user 11.4 Remo ving the internal gl ass panels The glass in the door shou ld alwa ys be kept thoroughly clean. T o facilitate cleaning, it is possible to remov e the do or (see 11.2 Removing the door) and place it on a canv a s; or open it and bloc k the hinges in order to extract the glass panes. The glass panes of the doo[...]

  • Page 27

    59 Instructions f or the user Cleaning : • Now it is possib le to clean the e xter nal glass and the pre vi ously remov ed panes, using absorbent kitchen roll or , in the case of persistent dir t, washing with a damp spon ge and neutral detergent. Replacing the glass: • Replace the panes in the opposite order to which they were remo ved. The fi[...]

  • Page 28

    60 Instructions f or the installer 12. INST ALLING THE APPLIANCE 12.1 Electrical connection The I.D . plate with technical data, registration number a nd brand name is positioned visibly on the o ven door frame . The plate must not be remov e d. The appliance must be connected to ear th in compliance with el ectrical system saf ety regulations . If[...]

  • Page 29

    61 Instructions f or the installer 12.2 P ositioning the o ven The ov en is designed for mounting into any piece of furniture as long as it is heat-resistant. Proceed according to the di mensions shown in Figures 1 , 2 and 3 . F or installing under a work top, f ollow the dimensions given in Figure 1 - 3 . When installing under worktop s incor po r[...]

  • Page 30

    62 Instructions f or the installer Ne ver use the ov en door to lev er the ov e n into place when fitti ng. A void e xer ting too much pressure on th e ov en door when open.[...]