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Smeg ST337 manuel d'utilisation

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Un bon manuel d’utilisation

Les règles imposent au revendeur l'obligation de fournir à l'acheteur, avec des marchandises, le manuel d’utilisation Smeg ST337. Le manque du manuel d’utilisation ou les informations incorrectes fournies au consommateur sont à la base d'une plainte pour non-conformité du dispositif avec le contrat. Conformément à la loi, l’inclusion du manuel d’utilisation sous une forme autre que le papier est autorisée, ce qui est souvent utilisé récemment, en incluant la forme graphique ou électronique du manuel Smeg ST337 ou les vidéos d'instruction pour les utilisateurs. La condition est son caractère lisible et compréhensible.

Qu'est ce que le manuel d’utilisation?

Le mot vient du latin "Instructio", à savoir organiser. Ainsi, le manuel d’utilisation Smeg ST337 décrit les étapes de la procédure. Le but du manuel d’utilisation est d’instruire, de faciliter le démarrage, l'utilisation de l'équipement ou l'exécution des actions spécifiques. Le manuel d’utilisation est une collection d'informations sur l'objet/service, une indice.

Malheureusement, peu d'utilisateurs prennent le temps de lire le manuel d’utilisation, et un bon manuel permet non seulement d’apprendre à connaître un certain nombre de fonctionnalités supplémentaires du dispositif acheté, mais aussi éviter la majorité des défaillances.

Donc, ce qui devrait contenir le manuel parfait?

Tout d'abord, le manuel d’utilisation Smeg ST337 devrait contenir:
- informations sur les caractéristiques techniques du dispositif Smeg ST337
- nom du fabricant et année de fabrication Smeg ST337
- instructions d'utilisation, de réglage et d’entretien de l'équipement Smeg ST337
- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes

Pourquoi nous ne lisons pas les manuels d’utilisation?

Habituellement, cela est dû au manque de temps et de certitude quant à la fonctionnalité spécifique de l'équipement acheté. Malheureusement, la connexion et le démarrage Smeg ST337 ne suffisent pas. Le manuel d’utilisation contient un certain nombre de lignes directrices concernant les fonctionnalités spécifiques, la sécurité, les méthodes d'entretien (même les moyens qui doivent être utilisés), les défauts possibles Smeg ST337 et les moyens de résoudre des problèmes communs lors de l'utilisation. Enfin, le manuel contient les coordonnées du service Smeg en l'absence de l'efficacité des solutions proposées. Actuellement, les manuels d’utilisation sous la forme d'animations intéressantes et de vidéos pédagogiques qui sont meilleurs que la brochure, sont très populaires. Ce type de manuel permet à l'utilisateur de voir toute la vidéo d'instruction sans sauter les spécifications et les descriptions techniques compliquées Smeg ST337, comme c’est le cas pour la version papier.

Pourquoi lire le manuel d’utilisation?

Tout d'abord, il contient la réponse sur la structure, les possibilités du dispositif Smeg ST337, l'utilisation de divers accessoires et une gamme d'informations pour profiter pleinement de toutes les fonctionnalités et commodités.

Après un achat réussi de l’équipement/dispositif, prenez un moment pour vous familiariser avec toutes les parties du manuel d'utilisation Smeg ST337. À l'heure actuelle, ils sont soigneusement préparés et traduits pour qu'ils soient non seulement compréhensibles pour les utilisateurs, mais pour qu’ils remplissent leur fonction de base de l'information et d’aide.

Table des matières du manuel d’utilisation

  • Page 1

    INSTRUCTION MANUAL GUIDE FOR USING THE DISHWA SH ER AND THE WASHING PROGRAMS[...]

  • Page 2

    [...]

  • Page 3

    Conten ts 1 1. Description of the controls ________ ________ ________ ________ 2 2. Operating instructions ________ ________ ________ ________ ___ 1 4 3. Cleaning and maintenance ________ ________ ________ _______ 30 4. Troubleshooting ________ ________ ________ ________ _______ 34 Thank you for choosing one of our products. You are advised to read[...]

  • Page 4

    User instructio ns 2 1. Description of the controls 1.1 Upper panel All the dishwasher c ontrols are grou ped o n the uppe r panel. Switch-on , programming , switch-off, etc. procedu res are only possi ble when the door is open. The panel shown is only a guideline example: the form of the lights and buttons may vary depending on the model. 1 ON/OFF[...]

  • Page 5

    User instructio ns 3 Inf orm ati on di spl ay ed no Sch edu led pr ogr am dur ati on ye s no R em aini ng pr ogr am time ye s 1 - 9 hou rs Del ay ed sta rt 1 - 24 ho ur s E Err or me ssag e Er r <<OPTIONS(8)>> Depending on the mod el, this zone may contain one or more of the following options, identified by the relative symbols and desc[...]

  • Page 6

    User instructio ns 4 PR OGRA MS TAB LE Th e manua l conta in s the pro gr ams table fo r seve ral mode ls. To find the tab le for yo ur dishw as her , compa re the pro gra m sym bo ls at the top of the tab le w ith th ose on y our co ntr ol pa nel . SETTING THE WASHING PROGRAM AND SWITCHING ON After i dentifying the most suitable p rogram with th e[...]

  • Page 7

    User instructio ns 5 PROGR A MS T ABLE PROGRAMME NUMBER & SYMBOL LOAD CROCKER Y AND CUTLERY PROGRAM PROGRESS DURA TION CONSUMPTION MINUTES (1) WATER LITRES POWER KWh (1) 1 SOAK Pa ns a n d d i sh es aw aiti ng comp l et ion of t he l oa d Cold prew ash 15 (4) 3,5 0,02 2 GLASS Gla ss , chi na and mi xe d dis he s w ith l ig ht di rt . Wash at 45[...]

  • Page 8

    User instructio ns 6 QUICK TIME PROGRAMS (see relevant sec tion for explan ation of funct ioning mo des) PROGRAMME NUMBER E SYMBOL LOAD CROCKER Y AND CUTLERY PROGRAM PROGRESS DURATION CONSUMPTION MINUTI (1) WATER LITRES POWER KWh (1) 6 RAPID 27’ + Di she s w ith li ght di r t, w ash ed im me di ate ly a ft er use Wash at 38° C Rinse at 50° C 27[...]

  • Page 9

    User instructio ns 7 PROGR A MS T ABLE PROGRAMME NUMBER & SYMBOL LOAD CROCKER Y AND CUTLERY PROGRAM PROGRESS DURA TION CONSUMPTION MINUTES (1) WATER LITRES POWER KWh (1) 1 SOAK Pa ns a n d d i sh es aw aiti ng comp l et ion of t he l oa d Cold prew ash 15 (4) 3,5 0,02 2 GLASS Gla ss , chi na and mi xe d dis he s w ith l ig ht di rt . Wash at 45[...]

  • Page 10

    User instructio ns 8 QUICK TIME PROGRAMS (see relevant sec tion for explan ation of funct ioning mo des) PROGRAMME NUMBER E SYMBOL LOAD CROCKER Y AND CUTLERY PROGRAM PROGRESS DURATION CONSUMPTION MINUTI (1) WATER LITRES POWER KWh (1) 6 RAPID 27’ + Di she s w ith li ght di r t, w ash ed im me di ate ly a ft er use Wash at 38° C Rinse at 50° C 27[...]

  • Page 11

    User instructio ns 9 NOTES AND REFERENCES On ly ru n the so a k p rog ra m w it h h a lf loa ds . Op tio ns c ann ot b e u se d w ith t he soa k pr og ram . * Sta nda rd pr ogr amme u nd er EN 50 242 . ** See information sheet provided ** * For 3 d igi t mod els , see di sp lay . ** ** IEC/DIN reference programme. ** *** Reference program for labor[...]

  • Page 12

    User instructio ns 10 1.2 Washing program s Before starting a washing program make sure that: • The water supply tap is open . • The softener container contains regenerating salt . • The correct amount of detergent has been a dded to the dispenser . • The baskets have been correctly loaded . • The spray arms are able to rotate freely and [...]

  • Page 13

    User instructio ns 11 QUICK TIME OPTION Sel ect this op tio n tog eth er w ith an y wash ing prog ra m (ex ce pt th e soa k pro gra m) to SH OR TEN the cy cle . To act iv ate this opt ion , pre ss butt on (li ght co me s on ) aft er sel ec tin g th e p rog ram re qui red . Th e o pti on is aut oma ti call y dea ct iv at ed at the en d o f t he pr o[...]

  • Page 14

    User instructio ns 12 SPREAD HALF LOAD Suitable when th ere are not many dishes to be washed, it saves energy and reduces the program duration. Place dishes in both baskets then load the detergent dispenser than less than the normal amount for a full load. DELAYED START Th e star t of the wash ing progra m can be delay ed to progra m the dish w ash[...]

  • Page 15

    User instructio ns 13 TO SA VE ON EN ERG Y! … AND P ROT EC T TH E EN VIR ONM EN T • Alw ays tr y t o run th e d is hw ash er fu ll y l oad ed . • Do not w ash th e d ish es in ru nni ng w ate r. • Use the was hing prog ram that is mos t app rop ri ate for each type of loa d. • Do not ca rr y o ut any pr el im ina ry rin sin g. • If ava [...]

  • Page 16

    User instructio ns 14 2. Operating instructions Once the dishwasher has been correctly installed, prepare for use as follows: • Adjust the water softening system; • Add the regenerating salt; • Add the rinse aid and detergent. 2.1 Using the water soft ening system The amo unt of scale co ntained in the water (water hardness index) can cause w[...]

  • Page 17

    User instructio ns 15 • Do not use table salt as it con tains i nsoluble substances whic h, over time, may damage the water softening system. • When necessary, refill the regenerating salt container before starting the washing program . In this way, the excess saline solution will be immediately removed by the water; the prolonged presence of s[...]

  • Page 18

    User instructio ns 16 WATER HARDNESS TABLE WATER HA RDNESS SETTING German degrees (° dH) French Degrees (° dF) 0 - 4 0 - 7 All lights off (no salt) 5 - 15 8 - 25 One light on 16 - 23 26 - 40 Two lights on 24 - 31 41 - 60 Three lights on 32 - 47 61 - 80 Four lights on 48 - 58 81 - 100 Five lights on Contact your local water board for i nformation [...]

  • Page 19

    User instructio ns 17 ADDING THE RINSE AID The rins e aid helps t he dishes dry faster and prevents the fo rmation of scale deposits and staining; it is automatically added to the w ater during the final rinse cyc le, from the co ntainer situated on the inner side of the door. To add rinse aid: • Open the door. • Rotate the container cap anticl[...]

  • Page 20

    User instructio ns 18 ADDING THE DETERGENT To open the detergent dispenser cap, lightly press the button P . Add the detergent a nd close the cap carefully. During the washing c ycle, the dispenser will be opened automatically. • When a pro gra m with hot pr ew ash is sel ect ed (see progr am table) , ext ra de ter ge nt m ust be pl ac ed in t he[...]

  • Page 21

    User instructio ns 19 The introduction of detergent into the rins e aid dispenser, even in liquid form, will damage the dishwasher. 2.3 General warnings and recommen dations Before using the d ishwasher for the first time, it i s advisable to read the following recommendations conce rning dish types to be wash ed and their loading. There are genera[...]

  • Page 22

    User instructio ns 20 WARNING! • Make sure that the dishes are securely in p lace so that they can not tip ov er or o bstruct the rotation of the spray a rms during t he washing cycle. • Do not place very small objects in the baskets as these c ould fall and obstruct the spray arms or the wash pump. • Containers such as cups, b owls, glasses [...]

  • Page 23

    User instructio ns 21 2.4 Using the baskets The dis hwasher has a capacity of 14 place -settings , including se rving dishes. LOWER BASKET The lower b asket receives the full force of the lower s pray arm, and should therefore be used for the “toughest” items with a heavier degree of soiling. All types and combinations of loads are permitted, p[...]

  • Page 24

    User instructio ns 22 Supports for c ups and long objects (ladles, spoons, etc.), in the re ar; can be tipped to the vertical position when not in use. G lass holder. Support for long- stem glasses. W hen li fted out of the s towed position (0) i t snaps into three different positions (1-2-3). 2-position fold-down supports (1-2). In position 1 (ver[...]

  • Page 25

    User instructio ns 23 To lie completely flat, lift the end and turn it towards you so that the retainer F rotates into place above point S . LOADING THE LOWER BASKET Carefully load flat plates, soup plates, dessert and ser ving dishes, positioning them vertically. Pots, pans and their covers m ust be loaded upside d own. W hen loading soup plates a[...]

  • Page 26

    User instructio ns 24 TOP CUTLERY BASKET The basket is desi gned t o take cutlery, placed in the spac es provided, and long utensils, positioned lengthwise. The “dra wer” e xtraction system m akes the basket easier to load, but it can also be taken completely off its runners by removin g the retainers (as shown here). Take gre at c are to repla[...]

  • Page 27

    User instructio ns 25 CUTLERY BASKET The ba sket has removable top grids into which items of cutlery should be inserted to keep them properly s paced and allow water to pass between them effectively. The top grids and central lid a re in the bag of accessories . The central lid functions as a lid only . The top grids can be detached and used separa[...]

  • Page 28

    User instructio ns 26 UPPER BASKET It is recommended to load the u pper basket with small- or medium-sized items such as glasses, small plates, tea or coffee cups, shallow bowls and light objects made from heat resistant plastic. If the upper basket is used in the lowermost position, i t can also be loaded with serving dishes, provided they are onl[...]

  • Page 29

    User instructio ns 27 Examples of loading for intensive dirt :[...]

  • Page 30

    User instructio ns 28 Depending o n the m odels, the bas ket may be equipped with some or all of the following accessories: - Supports for cups or long objects (ladles, spoons…), on the left; can be tipped to the vertical position when not in use. - Long-stemmed glass holder, on the left; to use, simply lift and fix onto the hooks provided. - Cut[...]

  • Page 31

    User instructio ns 29 ADJUSTING THE UPPER BASKET The hei ght of the top b asket can b e adjusted to allow large dishes or pans to be placed in the bottom basket. The a djustment procedure may be type A or B , depen ding on the dishwasher model purchased. Version A: pull - out with adjustment in two positions. • Pull out both the basket guides. ?[...]

  • Page 32

    User instructio ns 30 3. Cleaning and maintenance Before carrying out a ny work, always unplug the appliance from the electrical supply or switch off the all-pole disconnection device. 3.1 General warnings and recommen dations Avoid the use of acidic or abrasive detergents. Clean the outer surfaces a nd door-lining of the dishwasher regularly using[...]

  • Page 33

    User instructio ns 31 CLEANING THE FILTER UNIT • It is ad visable to periodically inspect the cen tre filter C and, if necessary, to clean it. To remove the filter, grip the tabs, turn them anticlockwise and lift upwards; • push the centre filter D from the underside to remove it from the micro-filter: • separate the two p arts which make up [...]

  • Page 34

    User instructio ns 32 BEFORE STARTING THE DISHWASHER AFTER PROLONGED DISUSE: • Check that there are no deposits of s ludge or ru st i nside the water pipe: if there are, allow the water to run fro m the water supply tap for a few minutes. • Plug the power cord back into the socket. • Reconnect the water intake hose and open the tap again. TRO[...]

  • Page 35

    User instructio ns 33 If the dishes fail to dry or remain dull, check that: • there is rinse aid inside the special container; • the rinse aid dispenser setting is correct; • the detergent used is of good q uality and has not l ost its effectiveness (for example, through in correct storage, with the box left open). If the dishes show signs of[...]

  • Page 36

    User instructio ns 34 4. T roubleshooting The dishwasher is able to indicate a series of malfunctions by illuminating a number of lights simultaneously (see key below); “E” o r “Err” (depending on the model) also appears on the display in the event of a malfunction. FAULT DESCRIPTION E1 Acquastop failure The anti-f looding system has been a[...]

  • Page 37

    User instructio ns 35 FAULT DESCRIPTION E7 Turbine flow-regula tor malfunction (for the relevant mod els only) The appliance is not able t o "measure" the amount of water loaded a ccurately. Interrupt the prog ram and switch off the dishwasher. Switch the dishwasher ba ck on, pro gram it again an d start the washing cycle. If the problem [...]

  • Page 38

    User instructio ns 36 TECHNICAL DATA Width 597 ÷ 599 mm Depth measure d flush with the outer edge of the control panel 550 mm Height ( d e pe nd i n g o n m o d e ls ) from 820 mm to 89 0 mm from 860 mm to 93 0 mm Capacity 14 Standard p lace settings Water supply p ressure min. 0,05 - max . 0,9 MPa (min. 0.5 – max . 9 bar) Electrical chara cteri[...]