Whirlpool FGP357Y manuel d'utilisation
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Un bon manuel d’utilisation
Les règles imposent au revendeur l'obligation de fournir à l'acheteur, avec des marchandises, le manuel d’utilisation Whirlpool FGP357Y. Le manque du manuel d’utilisation ou les informations incorrectes fournies au consommateur sont à la base d'une plainte pour non-conformité du dispositif avec le contrat. Conformément à la loi, l’inclusion du manuel d’utilisation sous une forme autre que le papier est autorisée, ce qui est souvent utilisé récemment, en incluant la forme graphique ou électronique du manuel Whirlpool FGP357Y ou les vidéos d'instruction pour les utilisateurs. La condition est son caractère lisible et compréhensible.
Qu'est ce que le manuel d’utilisation?
Le mot vient du latin "Instructio", à savoir organiser. Ainsi, le manuel d’utilisation Whirlpool FGP357Y décrit les étapes de la procédure. Le but du manuel d’utilisation est d’instruire, de faciliter le démarrage, l'utilisation de l'équipement ou l'exécution des actions spécifiques. Le manuel d’utilisation est une collection d'informations sur l'objet/service, une indice.
Malheureusement, peu d'utilisateurs prennent le temps de lire le manuel d’utilisation, et un bon manuel permet non seulement d’apprendre à connaître un certain nombre de fonctionnalités supplémentaires du dispositif acheté, mais aussi éviter la majorité des défaillances.
Donc, ce qui devrait contenir le manuel parfait?
Tout d'abord, le manuel d’utilisation Whirlpool FGP357Y devrait contenir:
- informations sur les caractéristiques techniques du dispositif Whirlpool FGP357Y
- nom du fabricant et année de fabrication Whirlpool FGP357Y
- instructions d'utilisation, de réglage et d’entretien de l'équipement Whirlpool FGP357Y
- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes
Pourquoi nous ne lisons pas les manuels d’utilisation?
Habituellement, cela est dû au manque de temps et de certitude quant à la fonctionnalité spécifique de l'équipement acheté. Malheureusement, la connexion et le démarrage Whirlpool FGP357Y ne suffisent pas. Le manuel d’utilisation contient un certain nombre de lignes directrices concernant les fonctionnalités spécifiques, la sécurité, les méthodes d'entretien (même les moyens qui doivent être utilisés), les défauts possibles Whirlpool FGP357Y et les moyens de résoudre des problèmes communs lors de l'utilisation. Enfin, le manuel contient les coordonnées du service Whirlpool en l'absence de l'efficacité des solutions proposées. Actuellement, les manuels d’utilisation sous la forme d'animations intéressantes et de vidéos pédagogiques qui sont meilleurs que la brochure, sont très populaires. Ce type de manuel permet à l'utilisateur de voir toute la vidéo d'instruction sans sauter les spécifications et les descriptions techniques compliquées Whirlpool FGP357Y, comme c’est le cas pour la version papier.
Pourquoi lire le manuel d’utilisation?
Tout d'abord, il contient la réponse sur la structure, les possibilités du dispositif Whirlpool FGP357Y, l'utilisation de divers accessoires et une gamme d'informations pour profiter pleinement de toutes les fonctionnalités et commodités.
Après un achat réussi de l’équipement/dispositif, prenez un moment pour vous familiariser avec toutes les parties du manuel d'utilisation Whirlpool FGP357Y. À l'heure actuelle, ils sont soigneusement préparés et traduits pour qu'ils soient non seulement compréhensibles pour les utilisateurs, mais pour qu’ils remplissent leur fonction de base de l'information et d’aide.
Table des matières du manuel d’utilisation
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Page 1
UseAndCare Parts And Features 6 Using Your Range 7 I A Note To You 2 ki.ZEt%:- 3 Caa;: For Your 15 If You Need Assistance orselvice 22 Warranty 24 1-800-44-ROPER call us with qusstiol?s or canmellts. STANDARD-CLEANING GAS RANGE TO THE INSTALLER: PLEASE LEAVE THIS MODEL FGP357Y INSTRUCTION BOOK WITH THE UNIT. TO THE CONSUMER: PLEASE READ AND KEEP TH[...]
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Page 2
A Now To You Thank you for buying a Roper appliance. You have purchased a quality, worldclass home appliance. Years of engineering experience have gone into its manufacturing. To ensure that you will enjoy many years of trouble-free operation, we have developed this Use and Care Guide. It is full of valuable information on how to operate and mainta[...]
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Page 3
Immrtant S&W instructions --.--------- ------, ~~~__- -- _ Gas ranges have been thoroughly tested for safe and efficient operation. However, as with any appliance, there are specific installation and safety precautions which must be followed to ensure safe and satisfactory operation. To reduce the risk of fire, electrlcal shock, Injury to perso[...]
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Page 4
l Do not store things children might want above the range. Children could be burned or injured while climbing on ft. l Do not leave children alone or unattended in area where the range is in use. They should never be allowed to sit or stand on any part of the range. They could be burned or injured. l Do not operate the range if it is damaged or not[...]
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Page 5
l Never leave surface burners unattended at high heat settings. A boilover could result and cause smoking and greasy spillovers that may ignite. l Turn pan handles inward, but not over other surface burners. This will help reduce the chance of bums, igniting of flammable materials, and spills due to bumping of the pan. l Do not use decorative cover[...]
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Page 6
PartsAnd Features This section contains captioned illustrations of your range. Use them to become familiar with the location and appearance of all parts and features. Anti-tip bracket (on wall behind Oven light switch backguard) Oven vent Surface burners and grates (behind right side of broiler drawer) Control panel -Oven burner (not shown) Control[...]
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Page 7
Using Your Range In This Section Pa* Page Uslng the surface burners ................................. 7 Positioning racks and pans ............................... 9 For best air circulation ..................................... 10 getting the clock ............................................... 11 Using the Minute Timer ...........................[...]
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Page 8
Until you get used to the settlngs, use the following as a guide. For best results, start cooking at the high setting: then turn the control knob down to continue cooking. SETTING LITE HI MED I LOW RECOMMENDED USE l To light the burner. After the burner lights, turn control back to a desired setting to stop the clicking of the ignitor. l To start f[...]
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Page 9
Home canning information The large diameter of most water-bath or pressure canners combined with high heat settings for long periods of time can cause damage to the cooktop. To protect your range: l For best results, use a canner which can be centered over the surface burner. l Do not place canner on two surface burners at the same time. Too much h[...]
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Page 10
For best air circulation Hot air must circulate around the pans in the oven for even heat to reach all parts of the oven. This results in better baking. l Place the pans so that one is not directly over the other. l For best results, allow Vi-2 inches (4-5 cm) of space around each pan and between pans and oven walls. There must be a minimum space o[...]
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Page 11
Setting the clock When the range is first plugged in, or following a power outage, “12:OO” will flash in the display. 1. Slide the Clock/Timer Switch to the CLOCK position. 2. Push in and hold the Hour button until the correct hour appears in the display. (The numbers will only count forward.) 3. Push in and hold the Minute button until the cor[...]
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Page 12
Baking/roasting 1. Position the rack(s) properly before turning on the oven. To change rack position, lift rack at front and pull out. For further informa- tion, see “Positioning racks and pans” on page 9. 2. Push in and turn the Oven Temperature Control to the baking/roasting temperature you want. The oven burner will automatically light in 50[...]
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Page 13
2. Loosen the locking screws inside the control knob. Note the position of the notches. 3. To lower the temperature, hold knob handle firmly and move the tooth a notch clockwise. Each notch equals about 10°F (5°C). 4. To raise the temperature, hold knob handle firmly and move the tooth a notch counter- clockwise. Each notch equals about 1 O°F (5[...]
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Page 14
Energy saving tips Although the energy used for cooking is usually a very small percentage of the total energy used in the home, cooking energy can be used effi- ciently. Here are some tips to help you save energy when using your cooking product. l Use pans with flat bottoms, straight sides and tight-fitting lids. l Cook with a minimum of liquid or[...]
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Page 15
Caring For Your Range In This Section PWP PW Surface burner grato6 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Removing the oven bottom . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 Surface burner. md eooktop .......................... 16 Cleaning chart ..............................................[...]
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Page 16
Surface burners and cooktop The range and burner box areas are specially designed to make cleaning easier. Since the four burners are sealed, cleanups are easy and convenient. To clean the cook-top, wipe with a damp spongeanddry. Product Damage Hazard Do not remove the cooktop. Doing so could result in product damage. Cleaning the contoured well ar[...]
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Page 17
Gas must flow freely through the small hole in the brass orifice for the burner to light properly. This area must be free of any soil and be kept protected from boilovers or spillovers. ALWAYS keep the burner caps in place whenever a surface burner is in use. After cleaning the gea tube opening, replace the burner cap and trim ring. Occasionally ch[...]
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Page 18
To replace: 1. 2. 3. 4. Be sure the hinge arms are in the open position. Be careful if pulling the hinges open by hand. Hinges may snap back against the oven frame and could pinch fingers. Hold the door at the sides near the top. Insert hinge arms into slots at the bottom of the door. Inaeti arms evenly, as far as they will go. lf the door is not i[...]
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Page 19
Cleaning chart Use the following table to help you clean your range. PART Control knobs WHAT TO USE Sponge warm, soapy water HOW TO CLEAN l Turn knobs to OFF and pull straight away from control panel. l Wash, rinse and dry thoroughly. Do not soak. l Replace knobs. Make sure all knobs point to OFF. DO NOT USE steel wool or abrasive cleaners. They ma[...]
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Page 20
I PART I WHAT TO USE I HOW TO CLEAN Oven cavity Sponge and warm, soapy water Soapy steel-wool pad for heavily soiled areas OR Commercial oven cleaner for heavily soiled areas l Make sure oven is cool. l Remove door and oven bottom for easier access. (See pages 17 and 18.) l Wash, rinse and dry well. l Remove door for easier access. l Rinse well wit[...]
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Page 21
The oven light The oven light will come on when you use the Oven Light Switch on the backguard. I Electrical Shock and Burn Hazard ’ Make sure oven and light bulb are cool and 1 power to the range has been turned OFF before replacing the light bulb. ’ Failure to do so could result in electrical shock or burns. To replace the oven light: 1. Unpl[...]
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Page 22
If You Need Assistance OrService This section is designed to help you save the cost of a service call. Part 1 of this section outlines possible problems, their causes, and actions you can take to solve each problem. Parts 2 and 3 tell you what to do if you still need assistance or service. When calling our toll-free telephone number for help or cal[...]
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Page 23
PROBLEM POSSIBLE CAUSE SOLUTION Cooking results The range is not level. Level range. (See Installation are not what you Instructions.) expected The oven temperature seems Adjust the oven temperature control. too low or too high. (See “Adjusting the oven temperature control” on page 12.) The oven was not preheated as Preheat oven if called for i[...]
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Page 24
ROPER” Gas cooldng Product Warranty ENGTH OF WARRANTY 1 WHAT WE WILL PAY FOR FULL ONE-YEAR WARRANTY (from date of purchase) Replacement parts and repair labor to correct defects in materials or workmanship. Service must be provided by an authorized Roper service company. WHAT WE WILL NOT PAY FOR A Service calls to: 1. Correct the installation of [...]