Whirlpool RF366PXX manuel d'utilisation

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28

Aller à la page of

Un bon manuel d’utilisation

Les règles imposent au revendeur l'obligation de fournir à l'acheteur, avec des marchandises, le manuel d’utilisation Whirlpool RF366PXX. Le manque du manuel d’utilisation ou les informations incorrectes fournies au consommateur sont à la base d'une plainte pour non-conformité du dispositif avec le contrat. Conformément à la loi, l’inclusion du manuel d’utilisation sous une forme autre que le papier est autorisée, ce qui est souvent utilisé récemment, en incluant la forme graphique ou électronique du manuel Whirlpool RF366PXX ou les vidéos d'instruction pour les utilisateurs. La condition est son caractère lisible et compréhensible.

Qu'est ce que le manuel d’utilisation?

Le mot vient du latin "Instructio", à savoir organiser. Ainsi, le manuel d’utilisation Whirlpool RF366PXX décrit les étapes de la procédure. Le but du manuel d’utilisation est d’instruire, de faciliter le démarrage, l'utilisation de l'équipement ou l'exécution des actions spécifiques. Le manuel d’utilisation est une collection d'informations sur l'objet/service, une indice.

Malheureusement, peu d'utilisateurs prennent le temps de lire le manuel d’utilisation, et un bon manuel permet non seulement d’apprendre à connaître un certain nombre de fonctionnalités supplémentaires du dispositif acheté, mais aussi éviter la majorité des défaillances.

Donc, ce qui devrait contenir le manuel parfait?

Tout d'abord, le manuel d’utilisation Whirlpool RF366PXX devrait contenir:
- informations sur les caractéristiques techniques du dispositif Whirlpool RF366PXX
- nom du fabricant et année de fabrication Whirlpool RF366PXX
- instructions d'utilisation, de réglage et d’entretien de l'équipement Whirlpool RF366PXX
- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes

Pourquoi nous ne lisons pas les manuels d’utilisation?

Habituellement, cela est dû au manque de temps et de certitude quant à la fonctionnalité spécifique de l'équipement acheté. Malheureusement, la connexion et le démarrage Whirlpool RF366PXX ne suffisent pas. Le manuel d’utilisation contient un certain nombre de lignes directrices concernant les fonctionnalités spécifiques, la sécurité, les méthodes d'entretien (même les moyens qui doivent être utilisés), les défauts possibles Whirlpool RF366PXX et les moyens de résoudre des problèmes communs lors de l'utilisation. Enfin, le manuel contient les coordonnées du service Whirlpool en l'absence de l'efficacité des solutions proposées. Actuellement, les manuels d’utilisation sous la forme d'animations intéressantes et de vidéos pédagogiques qui sont meilleurs que la brochure, sont très populaires. Ce type de manuel permet à l'utilisateur de voir toute la vidéo d'instruction sans sauter les spécifications et les descriptions techniques compliquées Whirlpool RF366PXX, comme c’est le cas pour la version papier.

Pourquoi lire le manuel d’utilisation?

Tout d'abord, il contient la réponse sur la structure, les possibilités du dispositif Whirlpool RF366PXX, l'utilisation de divers accessoires et une gamme d'informations pour profiter pleinement de toutes les fonctionnalités et commodités.

Après un achat réussi de l’équipement/dispositif, prenez un moment pour vous familiariser avec toutes les parties du manuel d'utilisation Whirlpool RF366PXX. À l'heure actuelle, ils sont soigneusement préparés et traduits pour qu'ils soient non seulement compréhensibles pour les utilisateurs, mais pour qu’ils remplissent leur fonction de base de l'information et d’aide.

Table des matières du manuel d’utilisation

  • Page 1

    YL+l of 2 Home Apphances Use & Care Guide Automatic MEALTIMER” Oven controls clock/minute time Left surface unit controls Right surface unit controls ceramic Model and Automatic oven Broil element Anti-tip bracket Removable storage drawer SELF-CLEANING ELECTRIC RANGE RF366PXX[...]

  • Page 2

    Contents Page Important Safety Instructions .................. 3 Using Your Range ............ 5 Using the surface units ........ 5 Setting the clock ............. 7 Using the Minute Timer ....... 7 Using the oven controls ....... 8 Using the automatic MEALTIMER’” clock ........ 11 Theovenvent ............... 13 The storage drawer ........... 1[...]

  • Page 3

    Imporbnt Safety Instructions To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow basic precautions, including l Read all instructions before using in or near the range. They could the range. explode or burn. l Install or locate the range only in l Do not use water on grease fires. accordance with [...]

  • Page 4

    Important Safety Instructions Continued l Use care when opening oven door. Let hot air or steam escape before removing or replacing food. l Do not heat unopened containers. They could explode. The hot con- tents could cause burns and con- tainer particles could cause injury. l Keep range vents unobstructed. . Always position oven racks in desired l[...]

  • Page 5

    Using Your Range Using the surface units Control knobs must be pushed in before turning them to a settrng. They can be set anywhere between HI and OFF. Surface unit markers The solid dot in the surface unit marker shows which surface unit is turned on by that knob. Surface heating indicator light The SURFACE HEATING Indicator Light on the control p[...]

  • Page 6

    Using Your Range Continued Until you get used to the set- tings, use the following as a guide. For best results, start cookrng at the high settrngs; then turn the control knob down to continue cooking. Use HI to start foods cooklng; to bring liquids to a boil. Use MED-HI to hold a rapid boll; to fry chicken or pancakes. Use MED for gravy, puddings [...]

  • Page 7

    Setting the clock Push in and turn the Minute Timer Knob to set the Clock. 1. Push in Minute Timer Knob and turn clockwise until clock shows the right time of day. 2. Let the Minute Timer Knob pop out. Turn clockwise until Minute Timer hand points to OFF. The clock setting will change if you push in the knob when turning. Using the Minute Timer The[...]

  • Page 8

    Using Your Range Continued Using the oven controls Baking 1. Position the rack(s) properly before turning on the oven. To change rack position, IiH rack at front and pull out. The rack(s) should be placed so the top of the food will be centered in the oven. Always leave at least 1’/2 to 2 inches (4-5 cm) between the sides of the pan and the oven [...]

  • Page 9

    5. When baking is done, turn both the Oven Selector and Oven Tempera- ture Control to OFF. The OVEN HEATING Indicator Light will go off. Adjusting the oven temperature control Does your oven seem hotter or colder than your old oven? The temperature of your old oven may have shifted gradu- ally without you noticing the change. Your new oven is prope[...]

  • Page 10

    Using Your Range Continued Broiling 1. Position the rack before turning the oven on. See a reliable cookbook for recommended rack positions. 2. Put the broiler pan and food on the rack. 3. Close the door to the Broil Stop posi- tion (open about 4 inches, 10.2 cm). The door will stay open by itself. 4. Set the Oven Selector and Oven Temperature Cont[...]

  • Page 11

    Using the automatic MEALTIMER’” clock The automatic MEALTIMER’” clock is designed to turn the oven on and off at times you set...even when you are not around. Automatic baking is ideal for foods which do not require a preheated oven, such as meats and casseroles. Do not use the automatic cycle for cakes, cookies, etc...undercooking will res[...]

  • Page 12

    Using Your Range Continued To start baking now and stop automatically: 1. Position rack(s) properly and place food in the oven. 2. Make sure the clock is set to the right time of day. 3. Push in and turn the Stop Time Knob clockwise to the time you want the oven to shut off. Make sure the Start Time Knob is out. 4. Set the Oven Selector to TIMED BA[...]

  • Page 13

    The oven vent Hot arr and morsture escape from the oven through a vent on the backguard below the control panel. The vent IS needed for air circulatron. Do not block the vent. Poor baking can result. ““en vent When the oven is ON, pans and pan handles left near the oven vent can become hot enough to burn the user and to melt plastics. Use potho[...]

  • Page 14

    Using Your Range Continued To verify the anti-tip bracket is engaged: l Remove the storage drawer. l Look to see if the anti-tip bracket is attached to floor with screws. l Make sure one rear leveling leg is positioned under the anti-tip bracket. l See Installation Instructions for further details. NOTE: The range will not tip during normal use. Ti[...]

  • Page 15

    Caring For Your Range - Burn and Electrical Shock Hazard Make sure all controls are OFF and the range is cool before cleaning. Failure to do so can re- sult in burns or electrical shock. Control panel and knobs 1. Turn control knobs to the OFF position. 2. Pull control knobs straight off. 3. Use warm soapy water or spray glass cleaner, and a soft c[...]

  • Page 16

    Caring For Your Range Continued Personal Injury Hazard p Allow surface unit and sur- rounding areas to reduce in temperature from hot to warm before removing heavy or sugary spills. Wear protective clothing such as oven mitts. l Do not use cooktop cleaner on a hot cooktop. The cleaner may produce hazardous fumes or damage the cooktop. l Do not use [...]

  • Page 17

    Using the Self-Cleaning cycle b Ham B - lean frame Hand clean door around edge I Do not hand clean seal The Self-Cleaning cycle uses very high heat to burn away soil. Before you start, make sure you understand exactly how to use the Self-Cleaning cycle safely. Before you start 1. Clean the areas shown by hand. They do not get hot enough during the [...]

  • Page 18

    Caring For Your Range Continued Personal Injury and Product Damage Hazard l Do not touch the oven during the Self-Cleaning cycle. It could burn you. l Do not use commercial oven cleaners in your oven. Cleaners may produce hazardous fumes or damage the porcelain finish. l Do not force the Lock Lever, you could bend or break it. The lever is designed[...]

  • Page 19

    NOTE: Make sure the Start Time Knob is out. L 4. Move the Lock Lever to the right - b - the Clean position. The OVEN HEAT- AX ING Indicator Light will come on. i 5. When the oven temperature exceeds normal baking temperatures, the door can’t be opened and the Lock Lever must not be moved. 6. After the Self-Cleaning cycle is completed and the oven[...]

  • Page 20

    Caring For Your Range Continued To stop the Self-Cleaning cycle at any time: How it works During the Self-Cleaning cycle, the oven gets much hotter than it does for baking or broiling., .approximately 875°F (468°C). This heat breaks up grease and soil and burns It off. This graph shows approximate temperatures and times dunng a Self-Cleaning cycl[...]

  • Page 21

    Cleaning tips Control knobs Clean with warm soapy water and a soft cloth. l Wash, rinse and dry well. l Do not soak. Control panel Clean with warm soapy water or spray glass cleaner and a soft cloth. l Wash, rinse and dry well. l Follow directions provided with the cleaner. Ceramic cooktop See pages 15 and 16 for cleaning instructions. Exterior sur[...]

  • Page 22

    Caring For Your Range Continued The oven light The oven light will come on when you open the oven door. To turn the light on when the oven door is closed, push the Oven Light Switch on the control panel. Push the switch again to turn off the light. Electrical Shock and Personal Injury Hazard l Make sure oven and light bulb are cool and power to the[...]

  • Page 23

    if You Need Service Or Assistance ;;;;ggest you follow these . . 1. Before calling for assistance . Performance problems often result from little things you can find and fix without tools of any kind. If nothing operates: 0 Is the power supply cord plugged into a live circuit with the proper voltage? (See Installation Instructions.) * Have you chec[...]

  • Page 24

    If You Need Service Or Assistance Continued 2. If you need assistance’.. Call Whirlpool COOL-LINE” serv- ice assistance telephone number. Dial free from anywhere in the U.S.: l-800-253-1301 and talk with one of our trained consul- tants. The consultant can instruct you in how to obtain satisfactory operation from your appliance or, If service i[...]

  • Page 25

    Notes 25[...]

  • Page 26

    Notes 26[...]

  • Page 27

    Notes 27[...]

  • Page 28

    CleanTop’” Ca-r LENGTHOFWARRANTY FULL ONE-YEAR WARRANTY From Date of Purchase LIMITED FOUR-YEAR WARRANTY Second Through Fifth Year From Date of Purchase WHIRLPOOL WILL PAY FOR FSP’” replacement parts and repair labor to correct defects in material or workmanship. Service must be provided by an authorized WhtrlpoolSM service company. FSP rep[...]