Whirlpool TER56W2B manuel d'utilisation

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Un bon manuel d’utilisation

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Qu'est ce que le manuel d’utilisation?

Le mot vient du latin "Instructio", à savoir organiser. Ainsi, le manuel d’utilisation Whirlpool TER56W2B décrit les étapes de la procédure. Le but du manuel d’utilisation est d’instruire, de faciliter le démarrage, l'utilisation de l'équipement ou l'exécution des actions spécifiques. Le manuel d’utilisation est une collection d'informations sur l'objet/service, une indice.

Malheureusement, peu d'utilisateurs prennent le temps de lire le manuel d’utilisation, et un bon manuel permet non seulement d’apprendre à connaître un certain nombre de fonctionnalités supplémentaires du dispositif acheté, mais aussi éviter la majorité des défaillances.

Donc, ce qui devrait contenir le manuel parfait?

Tout d'abord, le manuel d’utilisation Whirlpool TER56W2B devrait contenir:
- informations sur les caractéristiques techniques du dispositif Whirlpool TER56W2B
- nom du fabricant et année de fabrication Whirlpool TER56W2B
- instructions d'utilisation, de réglage et d’entretien de l'équipement Whirlpool TER56W2B
- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes

Pourquoi nous ne lisons pas les manuels d’utilisation?

Habituellement, cela est dû au manque de temps et de certitude quant à la fonctionnalité spécifique de l'équipement acheté. Malheureusement, la connexion et le démarrage Whirlpool TER56W2B ne suffisent pas. Le manuel d’utilisation contient un certain nombre de lignes directrices concernant les fonctionnalités spécifiques, la sécurité, les méthodes d'entretien (même les moyens qui doivent être utilisés), les défauts possibles Whirlpool TER56W2B et les moyens de résoudre des problèmes communs lors de l'utilisation. Enfin, le manuel contient les coordonnées du service Whirlpool en l'absence de l'efficacité des solutions proposées. Actuellement, les manuels d’utilisation sous la forme d'animations intéressantes et de vidéos pédagogiques qui sont meilleurs que la brochure, sont très populaires. Ce type de manuel permet à l'utilisateur de voir toute la vidéo d'instruction sans sauter les spécifications et les descriptions techniques compliquées Whirlpool TER56W2B, comme c’est le cas pour la version papier.

Pourquoi lire le manuel d’utilisation?

Tout d'abord, il contient la réponse sur la structure, les possibilités du dispositif Whirlpool TER56W2B, l'utilisation de divers accessoires et une gamme d'informations pour profiter pleinement de toutes les fonctionnalités et commodités.

Après un achat réussi de l’équipement/dispositif, prenez un moment pour vous familiariser avec toutes les parties du manuel d'utilisation Whirlpool TER56W2B. À l'heure actuelle, ils sont soigneusement préparés et traduits pour qu'ils soient non seulement compréhensibles pour les utilisateurs, mais pour qu’ils remplissent leur fonction de base de l'information et d’aide.

Table des matières du manuel d’utilisation

  • Page 1

    UseAndCare A Note To You Important Safety Instructions Parts And Features Using Your Range Using The Self- Cleaning Cycle Caring For Your Range tf You Need Assistance Or Service Warranty 1-800-253-1301 2 31 36 42 46 Call us with questions or comments. SELF-CLEANING ELECTRIC RANGE v+f MODEL TER56W2B[...]

  • Page 2

    A Note To You Thank you for buying an Estate@ appliance. You have purchased a quality, world-class home appliance. Years of engineering experience have gone into its manufacturing. To ensure that you will enjoy many years of trouble-free operation, we have developed this Use and Care Guide. It is full of valuable information on how to operate and m[...]

  • Page 3

    Important Safety Instructions To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow basic precautions, including the following: General @Read all instructions before using the range. @Use the range only for its in- t;;;;zluse as described in this @Install or locate the range only in accordance with [...]

  • Page 4

    @Use only dry potholders. Moist or damp potholders on hot sur- faces may result in burns from steam. Do not let potholder touch hot heating elements. Do not use a towel or bulk cloth for a potholder. It coul dy catch on fire. @Keep range vents unobstructed. @Do not heat unopened contain- ers. They could explode. The hot contents could cause burns a[...]

  • Page 5

    Grease @Grease is flammable. Do not allow grease to collect around cooktop or in vents. Wipe spill- overs immediately. @Do not use water on grease fires. Never pick up a flaming pan. Smother flaming pan on range by coverin wrth a well- fitted lid, cookie s eet or flat Yl tray. Flaming grease outside of & an can be extin uished with aking soda o[...]

  • Page 6

    Parts And Features This section contains captioned illustrations of your range. Use them to become familiar with the location and appearance of all parts and features. Control oanel Plug-in surface Anti-tip floor bracket (for information on optional wall- mounted anti-tip bracket kit, see we 30) Removable storage drawer Model and se number plate Co[...]

  • Page 7

    In This Section Page Using the surface units . . . . . . . . . . . . . . . . . . . . ..7 Positioning racks and pans m . . . . . . . . . . . . . . 9 For best air circulation . . . . . . . . . . . . . . . . . . . . . 10 Using aluminum foil for baking . . . . . . . IO The electronic oven control . . . . . . . . . . . . . 11 Setting the clock . . . . .[...]

  • Page 8

    Until you get used to the settings, use the following as a guide. For best results, start cooking at the high setting; then turn the control knob down to continue cooking. SETTING HI Medium-high Medium l For gravy, pudding and topposite OFF: icing. Medium-low LO RECOMMENDED USE l To start foods cooking. l To brinq liquids to a boil. l To hold a rap[...]

  • Page 9

    Home canning information To protect your range: l Use flat-bottomed canners/pans for best results. l Use the largest surface unit for best results. Also, use a canner/pan which can be centered over the surface unit and which does not extend more than one inch outside surface unit area. Large diameter canners/pans, if not properly centered, trap hea[...]

  • Page 10

    For best air circulation Hot air must circulate around the pans in the oven for even heat to reach all parts of the oven. This results in better baking. l Place the pans so that one is not directly over the other. l For best results, allow 1% to 2 inches (4-5 cm) of space around each pan and between pans and oven walls. There must be a minimum spac[...]

  • Page 11

    The electronic oven control Clock sqt pad Display I Electronic MEALTIMEW. control Hour Minute Start/ pads pads enter pad Display/clock l When you first plug in the range, “88:88” will appear in the display. If, after you set the clock (page 12), “88:88” again appears in the display, your electricity was off for a while. Reset the clock. l W[...]

  • Page 12

    Control knobs There are two control knobs: the Oven Selector and the Oven Temperature Control Knob. The Oven Selector tells the oven which mode you wish to cook in (Bake, Broil, Time Bake), while the Oven Temperature Control Knob lets you set a specific cooking temperature. When using the MEALTIMER’” control you will use these knobs along with [...]

  • Page 13

    Using the electronic Minute Timer The Minute Timer does not start or stop the oven. It works like a kitchen timer. It can be set in hours and minutes up to 11 hours, 59 min- utes. The Minute Timer will display minutes and seconds for settings under one hour. You will hear four l-second tones when the set time is up. 1. Push the Timer Set pad. The T[...]

  • Page 14

    Using the Cancel/Off pad The Cancel/Off pad will cancel any function except for the Clock Set and Timer Set func- tions When the Cancel/Off pad is pushed, the display will show the time of day or, if Minute Timer is also being used, the time remaining. Baking/roasting 1. 2. 3. Position the rack(s) properly before turning on the oven. To change rack[...]

  • Page 15

    Adjusting the oven temperature control Oven temperature controls will gradually shift after years of use. So, even though your new oven is properly adjusted to provide accurate tempera- tures, it may cook faster or slower than your old oven. If, after using the oven for a period of time, you are not satisfied with the temperature settings, you can [...]

  • Page 16

    Custom broil l If food is cooking too fast, turn the Oven Temperature Control Knob counterclock- wise until the OVEN HEATING Indicator Light goes off. l If you want the food to broil slower from the start, set the Oven Temperature Control Knob between 170°F and 325°F (77°C and 163°C). These temperature settings allow the broil heating element t[...]

  • Page 17

    Broiling tips l Use the broiler pan and grid for broiling. They are designed to drain excess liquid and grease away from the cooking surface to help prevent spatter, smoke or fire. l After broiling, remove the broiler pan from the oven when you remove the food. Drippings will bake on the pan if you leave it in the heated oven. Fire Hazard l Place m[...]

  • Page 18

    Using the electronic MEALTIMER’” control The electronic MEALTIMER’” control will turn the oven on and off at times you set, even when you are not around. Delayed time baking/roasting is ideal for foods which do not require a preheated oven, such as meats and casseroles. Do not use delayed time cooking for cakes, cookies, etc. - undercooking[...]

  • Page 19

    4. Push the Cook Time pad. “0:OO” with the colon flashing and the Cook Time Indicator Light will show in the display. 5. Use the Hour and Minute pads to set the desired cooking time. Push the “up” or “down” pad(s) until the correct time shows in the display. This example shows a desired baking/ roasting time of 30 minutes. 6. Push the S[...]

  • Page 20

    Method Z-Using Stop Time: 1. Position the oven rack(s) properly and put food in the oven. 4. Push the Stop Time pad. The time of day with the colon flashing and the Stop Time Indicator Light will show in the display. 5. Use the Hour and Minute pads to set the desired stop time. Push the “up” or “down” pad(s) until the correct time shows in [...]

  • Page 21

    9. Push the Cancel/Off pad to return the display to the time of day. 10. Turn both the Oven Selector and the Oven Temperature Control Knob to OFF. To delay start and stop automatically Method l-Using Cook Time and Start Time: 1. Position the oven rack(s) properly and put food in the oven. 4. Push the Cook Time pad. “0:OO” with the colon flashin[...]

  • Page 22

    6. Push the Start Time pad. The time of day with the colon flashing will show in the display. The Start Time Indicator Light will light up, and the Cook Time Indicator Light will flash. 7. Use the Hour and Minute pads to set the desired start time, Push the “up” or “down” pad(s) until the correct start time shows in the display. This exampl[...]

  • Page 23

    10. When the baking/roasting time is completed, the oven will turn off automatically, beep four times, and “End” will show in the display. You will also hear two tones once every minute until you push the Cancel/Off pad. NOTE: To disable the reminder tones, push and hold the Timer Set pad for 4 seconds. To reactivate the tones, repeat this proc[...]

  • Page 24

    5. 6. 7. 8. Use the Hour and Minute pads to set the desired start time. Push the “up” or “down” pad(s) until the correct time shows in the display. This example shows a desired start time of 2 o’clock. Push the Stop Time pad. The time of day with the colon flashing will show in the display, the Stop Time Indicator Light will light up, and[...]

  • Page 25

    9. When the stat-t time is reached, the Delay Indicator Light will go off, a single tone will sound and the display will count down the baking/roasting time in minutes. The example at right shows a baking/ roasting time of 30 minutes (the differ- ence between the stop and start times). 10. When the baking/roasting time is completed, the oven will t[...]

  • Page 26

    4. Push the Cook Time pad. “0:OO” with the colon flashing and the Cook Time Indica- tor Light will show in the display. 5. Use the Hour and Minute pads to set the desired cooking time. Push the “up” or “down” pad(s) until the correct time shows in the display. This example shows a desired baking/ roasting time of 30 minutes. 6. Push the[...]

  • Page 27

    8. Push the Star-t/Enter pad. The Delay Indicator Light will light up in the display to indicate that the oven is programmed to start at a later time. The Cook Time and Stop Time Indicator Lights will flash NOTE: You can change a time setting after pushing the Start/Enter pad by repeating just Steps 4 and 5 or 6 and 7. 9. 10. When the start time is[...]

  • Page 28

    To cancel the MEALTIMER’” control setting: l Push the Cancel/Off pad to return the display to the time of day. To avoid sickness and food waste when using the MEALTIMER” control: l Do not let most UNFROZEN food stand for more than two hours before cooking starts. l Do not allow food to remain in oven for more than two hours after the end of c[...]

  • Page 29

    The storage drawer You can remove the storage drawer to make it easier to clean under the range and to check for installation of the anti-tip floor bracket (if you have one). Use care when handling the drawer. Removing the storage drawer: 1. Empty drawer before removing drawer. Pull drawer straight out to the first stop. Lift front and pull out to [...]

  • Page 30

    The anti-tip bracket The range will not tip during normal use. However, tipping can occur if you apply too much force or weight to the open door without the anti-tip bracket properly secured. Personal Injury Hazard *To reduce risk of range tipping over, secure range with a properly installed anti-tip bracket supplied with range or an optional wall-[...]

  • Page 31

    Using The Self-Cleaning Cycle In This Section Page Page How the cycle works . . . . . . . . . . m . . . . . . . m . . . . . 31 Setting the controls . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Before you start . . . . . . . . . . . . . . . . . . . . . . . ...*..... 31 Special tips . . . . . . . . . . . . . . . . . . . . . . . . . . . ..*.[...]

  • Page 32

    l Remove the broiler pan grid and any pots and pans being stored in the oven. NOTE: You can clean the broiler pan (without grid) in the oven if you have first removed most of the soil by hand-cleaning or in a dishwasher. If most of the soil is not removed, too much smoking will occur.The chrome broiler pan grid will discolor if cleaned in the Self-[...]

  • Page 33

    3. Set the cycle. To start cleaning immediately: Set both the Oven Selector and Oven Temperature Control Knob to CLEAN. A 3-hour Self-Cleaning cycle will be set automatically. “C3:OO” with the colon flashing will show in the display and the Clean Time Indicator Light will come on. If a cleaning cycle other than 3 hours is desired, use the Hour [...]

  • Page 34

    Push the Start/Enter pad. The display will go back to showing the current time of day. The Delay Indicator Light will light up and the Clean Time and Stop Time Indicator Lights will flash to indicate that the oven is programmed to start the Self- Cleaning cycle at a later time. When the start time is reached, the Delay Indicator Light will go off, [...]

  • Page 35

    5. After the Self-Cleaning cycle is com- pleted, “End” will show in the display and four tones will sound. 6. Turn both the Oven Selector and Oven Temperature Control Knob to OFF. 7. When the oven reaches normal baking/ roasting temperatures, move the Lock Lever back to the left. DO NOT FORCE IT. Wait until it moves easily. Wait at least one ho[...]

  • Page 36

    Caring For Your Range In This Section Page Page Surface units and reflector bowls . ..36 Cleaning chart . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39 Lift-up cooktop . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 The oven light . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 [...]

  • Page 37

    3. Pull the surface unit straight away from the receptacle. 4. Lift out the reflector bowl. See ‘Cleaning chart” on page 39 for cleaning instructions. Replacing 1. Make sure all surface units are off and cool before replacing surface units and reflector bowls. 2. Line up openings in the reflector bowl with the surface unit receptacle and the el[...]

  • Page 38

    4. When terminal is pushed into the receptacle as far as it will go, push down the edge of the surface unit opposite the receptacle. The element hold-down clip will keep the surface unit from moving around. NOTE: Reflector bowls reflect heat back to the utensils on the surface units. They also help catch spills. When they are kept clean, they refle[...]

  • Page 39

    Cleaning chart Use the following table to help you clean your range. PART WHAT TO USE HOW TO CLEAN Control knobs Sponge and warm, l Turn knobs to OFF and pull straight soapy water away from control panel. l Wash, rinse and dry thoroughly. Do not soak. l Do not use steel wool or abrasive cleansers. They may damage the finish of the knobs. l Replace [...]

  • Page 40

    PART Broiler pan and grid (clean after each use) Oven racks Oven door glass Oven cavity WHAT TO USE Steel-wool pad and warm, soapy water Steel-wool pad and warm, soapy water OR The Self-Cleaning cycle Paper towel and spray glass cleaner OR Warm, soapy water and a nonabrasive, plastic scrubbing pad Self-Cleaning cycle HOW TO CLEAN l Wash, rinse and [...]

  • Page 41

    The oven light The oven light will come on when you use the Oven Light Switch on the control panel. Electrical Shock and Personal Injury Hazard l Make sure oven and light bulb are cool and power to the range has been turned off before replacing the light bulb. Failure to do so could result in electrical shock or burns. .The bulb cover must be in pl[...]

  • Page 42

    If You Need Assistance Or Service This section is designed to help you save the cost of a service call. Part 1 of this section outlines possible problems, their causes, and actions you can take to solve each problem. Parts 2 and 3 tell you what to do if you still need assistance or service. When calling our Consumer Assistance Center for help or ca[...]

  • Page 43

    PROBLEM Self-Cleaning cycle will not operate POSSIBLE CAUSE SOLUTION The Oven Selector and Oven Set both the Oven Selector and Oven Temperature Control Knob Temperature Control Knob to CLEAN. are not set to CLEAN. The range clock does not Reset clock to show the correct time show the correct time of day. of day. (See page 12.) The Lock Lever is not[...]

  • Page 44

    (txample: XYZ Serwce Co.) (Example: XYZ Service Co.) 2. If you need assistance . . . Call Whirlpool Consumer Assistance Center telephone number. Dial toll-free from anywhere in the U.S.A.: 1-800-253-l 301 and talk with one of our trained consultants. The consultant can instruct you in how to obtain satisfactory operation from your appliance or, if [...]

  • Page 45

    ESTATE” Electric Range Warranty LENGTH OF WARRANTY 1 WHIRLPOOL WILL PAY FOR FULL ONE-YEAR FSP@ replacement parts and repair labor to correct defects in WARRANTY materials or workmanship. Service must be provided by an From Date of Purchase authorized Whirlpool@ service company. LIMITED WARRANTY FOR LIFE OF THE PRODUCT Second Year Through Life of [...]