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Zanussi ZCE 650 manuel d'utilisation

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Les règles imposent au revendeur l'obligation de fournir à l'acheteur, avec des marchandises, le manuel d’utilisation Zanussi ZCE 650. Le manque du manuel d’utilisation ou les informations incorrectes fournies au consommateur sont à la base d'une plainte pour non-conformité du dispositif avec le contrat. Conformément à la loi, l’inclusion du manuel d’utilisation sous une forme autre que le papier est autorisée, ce qui est souvent utilisé récemment, en incluant la forme graphique ou électronique du manuel Zanussi ZCE 650 ou les vidéos d'instruction pour les utilisateurs. La condition est son caractère lisible et compréhensible.

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Le mot vient du latin "Instructio", à savoir organiser. Ainsi, le manuel d’utilisation Zanussi ZCE 650 décrit les étapes de la procédure. Le but du manuel d’utilisation est d’instruire, de faciliter le démarrage, l'utilisation de l'équipement ou l'exécution des actions spécifiques. Le manuel d’utilisation est une collection d'informations sur l'objet/service, une indice.

Malheureusement, peu d'utilisateurs prennent le temps de lire le manuel d’utilisation, et un bon manuel permet non seulement d’apprendre à connaître un certain nombre de fonctionnalités supplémentaires du dispositif acheté, mais aussi éviter la majorité des défaillances.

Donc, ce qui devrait contenir le manuel parfait?

Tout d'abord, le manuel d’utilisation Zanussi ZCE 650 devrait contenir:
- informations sur les caractéristiques techniques du dispositif Zanussi ZCE 650
- nom du fabricant et année de fabrication Zanussi ZCE 650
- instructions d'utilisation, de réglage et d’entretien de l'équipement Zanussi ZCE 650
- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes

Pourquoi nous ne lisons pas les manuels d’utilisation?

Habituellement, cela est dû au manque de temps et de certitude quant à la fonctionnalité spécifique de l'équipement acheté. Malheureusement, la connexion et le démarrage Zanussi ZCE 650 ne suffisent pas. Le manuel d’utilisation contient un certain nombre de lignes directrices concernant les fonctionnalités spécifiques, la sécurité, les méthodes d'entretien (même les moyens qui doivent être utilisés), les défauts possibles Zanussi ZCE 650 et les moyens de résoudre des problèmes communs lors de l'utilisation. Enfin, le manuel contient les coordonnées du service Zanussi en l'absence de l'efficacité des solutions proposées. Actuellement, les manuels d’utilisation sous la forme d'animations intéressantes et de vidéos pédagogiques qui sont meilleurs que la brochure, sont très populaires. Ce type de manuel permet à l'utilisateur de voir toute la vidéo d'instruction sans sauter les spécifications et les descriptions techniques compliquées Zanussi ZCE 650, comme c’est le cas pour la version papier.

Pourquoi lire le manuel d’utilisation?

Tout d'abord, il contient la réponse sur la structure, les possibilités du dispositif Zanussi ZCE 650, l'utilisation de divers accessoires et une gamme d'informations pour profiter pleinement de toutes les fonctionnalités et commodités.

Après un achat réussi de l’équipement/dispositif, prenez un moment pour vous familiariser avec toutes les parties du manuel d'utilisation Zanussi ZCE 650. À l'heure actuelle, ils sont soigneusement préparés et traduits pour qu'ils soient non seulement compréhensibles pour les utilisateurs, mais pour qu’ils remplissent leur fonction de base de l'information et d’aide.

Table des matières du manuel d’utilisation

  • Page 1

    INSTRUCTION BOOKLET GB Please read this instruction booklet before using the appliance ELECTRIC COOKERS ZCE 650 ZCE 651[...]

  • Page 2

    2 Import ant Safety Information You MUST read these warnings carefully before installing or using the appliance. If you need assistance, contact our Customer Care Department on 08705 727727 Inst allation • Appliances in the UK must be installed and serviced by a competent person as stated in the Gas Safety(Installation and Use) Regulations Curren[...]

  • Page 3

    3 This appliance is manufactured according to the following EEC directives: 73/23 EEC - 90/683 EEC - 93/68 EEC - 89/336 EEC current edition. Guide to Use the instructions The following symbols will be found in the text to guide you throughout the Instructions: Safety Instructions S tep by step instructions for an operation Hints and T ip s Environm[...]

  • Page 4

    4 The Oven Cavity Grill element Oven Light Oven fan Accessories Grill trivet Grill/roasting pan Removable handles Control Panel 6 5 4 3 2 1 8 1. Front left cooking zone control knob 2. Back left cooking zone control knob 3. Back right cooking zone control knob 4. Front right cooking zone control knob 5. Electronic Programmer 6. Oven function contro[...]

  • Page 5

    5 Ceramic hob cooking zones T o switch on a cooking zone, turn the relevant control knob clockwise to the required heat setting. The control knob is numbered 0 - 3 0 - OFF 3 - Maximum. The hob has two types of cooking zones: 3 normal cooking zones (back left, back right and front right) We recommend the plates are switched to maximum (3) for a shor[...]

  • Page 6

    6 Using the ceramic glass hob Ceramic glass surface The glass is hard, and has been tempered to withstand heat, cold and temperature shocks. But like all glass it is sensitive to impact. Do not stand on the ceramic glass surface. If scratches or cracks are noticed, disconnect the cooker from the electrical supply and call you nearest Service Force [...]

  • Page 7

    7 Oven Function Control Knob Oven Light - The oven light will be on without any cooking function. Conventional cooking - The heat comes from both the top and bottom element, ensuring even heating inside the oven. Pre-set temperature: 200 °C Pizza Oven - The bottom element provides direct heat to the base of pizzas, quiches or pies, while the fan e[...]

  • Page 8

    8 Electronic programmer 1. “Cook time” indicator 2. "T emperature" button for displaying the temperature inside the oven 3. “End Time” indicator 4. “Pyrolytic” button for activating the pyrolytic cleaning cycle 5. “Minute minder” indicator 6. “Time” button for selecting the time functions 7. “Time” indicator 8. T e[...]

  • Page 9

    9 How to select a cooking function and set the temperature The oven has seven different cooking functions. 1. Turn the oven control knob and select the required cooking function. Each time a cooking function is selected, a pre-set temperature will appear in the display . 2. If the pre-set temperature is not suitable, turn the Time/ T emperature con[...]

  • Page 10

    10 Before the First Use of the Cooker Remove all packaging, both inside and outside the oven, before using the oven. Before cooking for the first time, carefully wash the oven accessories. Before first use, the oven should be heated without food. During this time, an unpleasant odour may be emitted. This is quite normal. • Set the time of day wit[...]

  • Page 11

    11 “Minute minder” function The minute minder function can also be used when the oven is off. The minute minder alarm will sound at the end of a timed period, but THE OVEN WILL REMAIN ON, if it is in use. T o set the minute minder: 1. Press button “Time” to select the “Minute Minder” function. The relevant indicator will start flashing [...]

  • Page 12

    12 How to make the oven switch off automatically This function allows the oven to automatically switch off at the end of a programmed cooking duration time. Place food in the oven, select a cooking function and adjust the cooking temperature (see paragraph “How to select a cooking function and set the temperature”). Press button “Time” to s[...]

  • Page 13

    13 How to make the oven switch on and off automatically The functions “Cook Time” and “End time” can be used simultaneously to set the oven to switch on and off automatically at a later time. 1. Set the duration time with the “Cook Time” function (carry out the cooking duration setting as described in the previous chapter). Then, press [...]

  • Page 14

    14 Safety and Energy saving functions Safety Cut-Off Function The oven will switch off automatically if any change of setting is made, according to the table below (Fig. 14). If temperature setting is: the oven will switch off: 250°C a fter 1 1 / 2 hours from 200 up to 245 °C after 5, 5 hours from 120 up to 195 °C after 8, 5 hours less than 120?[...]

  • Page 15

    15 Hint s and Ti p s Condensation and steam When food is heated it produces steam in the same way as a boiling kettle. The oven vents allow some of this steam to escape. However , always st and back from the oven when opening the oven door to allow any build up of steam or heat to release. If the steam comes into contact with a cool surface on the [...]

  • Page 16

    16 Using the Conventional Oven When using this setting, heat comes from both the top and bottom elements. This allows you to cook on a single level and is particularly suit able for dishes which require extra base browning such as pizzas, quiches and flans. Gratins, lasagnes and hotpots which require extra top browning also cook well in the convent[...]

  • Page 17

    17 Shelf Temperature Cooking time Type of dish position ° C in minutes Notes 4 3 2 1 CAKES W hi sked recipes 2 1 7 0 45 ~ 6 0 In cake mould Shortbread dough 2 1 7 0 20 ~ 3 0 In cake mould Butter-milk cheese cake 1 1 6 0 60 ~ 80 I n cake mould Apple cake 1 18 0 40 ~ 60 In cake mould Strudel 2 1 7 5 6 0 ~ 80 Jam-tart 2 1 7 5 3 0 ~ 40 Fruit cake 1 1 [...]

  • Page 18

    18 The bottom element provides direct heat to the base of pizzas, quiches or pies, while the fan ensures air is circulated to cook the pizza toppings or pie fillings. To obtain the best results use the lower shelf levels. 1. Turn the oven function control knob to the required cooking function ( ). 2. If necessary , turn the T ime/T emperature contr[...]

  • Page 19

    19 Grilling Grilling must be carried out with the oven door closed. The grill pan handles must be removed from the pan. The grill cavity becomes very hot during use. Caution must be used when removing and replacing the grill pan handles. If necessary oven gloves should be used to protect the hands. How to Use the Full Grill 1. Turn the oven functio[...]

  • Page 20

    20 Defrosting Chart The times quoted in the chart should be used as a guide only , as the speed of defrosting will depend on the kitchen temperature. For example, the colder the ambient temperature, the longer the defrosting time. Chicken 1000 g. 100-140 20-30 Place the chicken on an inverted saucer on a large plate. Defrost open and turn at half t[...]

  • Page 21

    21 Before any maintenance or cleaning can be carried out, you must DISCONNECT the cooker from the electricity supply . Cleaning the Ceramic Hob Before cleaning, make sure the hob is cool. Never use aggressive or abrasive agents, such as oven sprays, stain or rust removers, scouring powders, or sponges with an abrasive effect. S pecial cleaning agen[...]

  • Page 22

    22 Cleaning the Oven The oven should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire, especially in the grill pan. Cleaning materials Before using any cleaning materials on your oven, check that they are suitable and that their use is recommended by the manufacturer . Cleaners that contain bleach should NOT[...]

  • Page 23

    23 Choose this function to clean the oven by pyrolysis. The following pyro levels are available: Pyrolytic 1 (PYr I) time : 2 h = 30 min heat-up +1 h at 480°C + 30 min cooling down. Pyrolytic 2 (PYr 2) time : 2 h 30 min. = 30 min heat-up +1 h 30 min at 480°C + 30 min cooling down. The pyrolytic cleaning cycle duration/time cannot be changed. 1. T[...]

  • Page 24

    24 If you turn the oven knob to a cooking function while the pyrolytic function is active, the cleaning cycle will be interrupted. If the oven door lock is activated, it is impossible to select any cooking until the door lock is off. T o programme the pyrolytic cleaning cycle (delayed st art, automatic stop) If you wish, you can programme the start[...]

  • Page 25

    25 Cleaning The Oven Door The oven door is made up of four glasses. It is possible to remove them for easier cleaning. Warning - The oven door may bang shut if you try to extract the inner glasses when the oven door is still fitted to the oven. Before cleaning the oven door, we recommend you to remove it from the oven. Proceed as follows: 1. open t[...]

  • Page 26

    26 DO NOT clean the oven door while the glass panels are warm. If this precaution is not observed the glass panels may shatter. If the door glass panels become chipped or have deep scratches, the glasses will be weakened and must be replaced to prevent the possibility of the panel shattering. Contact your local Service Force Centre who will be plea[...]

  • Page 27

    27 Something not working SYMPTOM      The cooker does not operate.      The ceramic hob is not giving satisfactory results.      The oven does not come on.      The oven light does not come on.      It takes too long to finish the dishes, or they are cooked too fast.  [...]

  • Page 28

    28 Service and S p are Part s In the event of your appliance requiring service, or if you wish to purchase spare parts, please contact your local Service Force Centre by telephoning: 0870 5 929929 Y our telephone call will be automatically routed to the Service Force Centre covering your post code area. For the address of your local Service Force C[...]

  • Page 29

    29 Guarantee Conditions Zanussi-Electrolux Guarantee conditions We, Zanussi-Electrolux, undertake that if, within 24 months of the date of the purchase, this Zanussi- Electrolux appliance or any part thereof is proved to be defective by any reason only of faulty workmanship or materials, we will, at our option, repair or replace the same FREE OF AN[...]

  • Page 30

    30 T echnical Dat a Appliance Class 2 sub class 1 and Class 1 Dimensions Height 900 mm Depth 600 mm Width 600 mm Oven Capacity 56 l Ceramic Hob Front left cooking zone 1,450 W / Ø210 mm 750 W/ Ø120 mm Back left cooking zone 1,200 W / Ø145 mm Back right cooking zone 1,800 W / Ø180 mm Front right cooking zone 1,200 W / Ø145 mm Total rating 6,400[...]

  • Page 31

    31 Electrical connections Any electrical work required to install this hob should be carried out by a qualified electrician or competent person, in accordance with the current regulations. THIS COOKER MUST BE EARTHED. The manufacturer declines any liability should these safety measures not be observed. This cooker is designed to be connected to a 2[...]

  • Page 32

    35687-5401 07/04 Grafiche MDM - Forlì CUSTOMER CARE Zanussi 55-77 High S treet Slough Berkshire, SL1 1DZ T el: 08705 727727 © Electrolux plc 2003 From the Electrolux Group. The world’s No.1 choice. The Electrolux Group is the world’s largest producer of powered appliances for kitchen, cleaning and outdoor use. More than 55 million Electrolux [...]