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Zanussi ZCE 8021 manuel d'utilisation

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Les règles imposent au revendeur l'obligation de fournir à l'acheteur, avec des marchandises, le manuel d’utilisation Zanussi ZCE 8021. Le manque du manuel d’utilisation ou les informations incorrectes fournies au consommateur sont à la base d'une plainte pour non-conformité du dispositif avec le contrat. Conformément à la loi, l’inclusion du manuel d’utilisation sous une forme autre que le papier est autorisée, ce qui est souvent utilisé récemment, en incluant la forme graphique ou électronique du manuel Zanussi ZCE 8021 ou les vidéos d'instruction pour les utilisateurs. La condition est son caractère lisible et compréhensible.

Qu'est ce que le manuel d’utilisation?

Le mot vient du latin "Instructio", à savoir organiser. Ainsi, le manuel d’utilisation Zanussi ZCE 8021 décrit les étapes de la procédure. Le but du manuel d’utilisation est d’instruire, de faciliter le démarrage, l'utilisation de l'équipement ou l'exécution des actions spécifiques. Le manuel d’utilisation est une collection d'informations sur l'objet/service, une indice.

Malheureusement, peu d'utilisateurs prennent le temps de lire le manuel d’utilisation, et un bon manuel permet non seulement d’apprendre à connaître un certain nombre de fonctionnalités supplémentaires du dispositif acheté, mais aussi éviter la majorité des défaillances.

Donc, ce qui devrait contenir le manuel parfait?

Tout d'abord, le manuel d’utilisation Zanussi ZCE 8021 devrait contenir:
- informations sur les caractéristiques techniques du dispositif Zanussi ZCE 8021
- nom du fabricant et année de fabrication Zanussi ZCE 8021
- instructions d'utilisation, de réglage et d’entretien de l'équipement Zanussi ZCE 8021
- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes

Pourquoi nous ne lisons pas les manuels d’utilisation?

Habituellement, cela est dû au manque de temps et de certitude quant à la fonctionnalité spécifique de l'équipement acheté. Malheureusement, la connexion et le démarrage Zanussi ZCE 8021 ne suffisent pas. Le manuel d’utilisation contient un certain nombre de lignes directrices concernant les fonctionnalités spécifiques, la sécurité, les méthodes d'entretien (même les moyens qui doivent être utilisés), les défauts possibles Zanussi ZCE 8021 et les moyens de résoudre des problèmes communs lors de l'utilisation. Enfin, le manuel contient les coordonnées du service Zanussi en l'absence de l'efficacité des solutions proposées. Actuellement, les manuels d’utilisation sous la forme d'animations intéressantes et de vidéos pédagogiques qui sont meilleurs que la brochure, sont très populaires. Ce type de manuel permet à l'utilisateur de voir toute la vidéo d'instruction sans sauter les spécifications et les descriptions techniques compliquées Zanussi ZCE 8021, comme c’est le cas pour la version papier.

Pourquoi lire le manuel d’utilisation?

Tout d'abord, il contient la réponse sur la structure, les possibilités du dispositif Zanussi ZCE 8021, l'utilisation de divers accessoires et une gamme d'informations pour profiter pleinement de toutes les fonctionnalités et commodités.

Après un achat réussi de l’équipement/dispositif, prenez un moment pour vous familiariser avec toutes les parties du manuel d'utilisation Zanussi ZCE 8021. À l'heure actuelle, ils sont soigneusement préparés et traduits pour qu'ils soient non seulement compréhensibles pour les utilisateurs, mais pour qu’ils remplissent leur fonction de base de l'information et d’aide.

Table des matières du manuel d’utilisation

  • Page 1

    ELECTRIC DOUBLE OVEN AND GRILL ZCE 8021 INSTRUCTION BOOKLET[...]

  • Page 2

    2 MODEL NO. ZCE8021 Voltage: 230-240 V olts AC 50Hz W att age: 10.3-11.2 kW Height: 900 mm W idth: 60 0mm Depth: 600m m W eig ht 60kg This applia nce com plies wi th: European C ouncil D irectiv e 73/23/EEC. EMC Di rective 89/336 /EEC. CE Marking Dire ctive 93 /68/EEC. TECHNIC AL DET A ILS[...]

  • Page 3

    3 Techn ical Details .............................................................................................................................. ...... 2 Contents .............................................................................................................................. .................... 3 Preface ..........................[...]

  • Page 4

    4 Defrost Featu re ............................................................................................................................... ....... 25 Uses of Defrost Feature ....................................................................................................... ........ 25 Selectin g D efrost ................................[...]

  • Page 5

    5 Dear Custo mer, Thank you for buy ing a Zanussi -Electrolux appli ance. W ith our exper ience i n developing and manu facturing the ver y best in U .K. appl iances, y ou can b e assured t hat y ou have purchased a hard w orki ng, reli able, qualit y product. Zanussi-Electr olux appliances compl y w ith Briti sh Standard s afety and perform ance r[...]

  • Page 6

    6 THESE WA RNINGS A RE PROVIDED IN THE INTER ESTS OF YOUR SAFETY. ENSURE TH AT YOU UNDERST AND THEM A LL BEFORE INSTALLING OR USING THE A PPLI ANCE. PLEA SE READ CA REFU LLY BEFORE INSTALLA TION This appliance is hea vy and car e must be tak en when m oving it. Ensure that all pack aging, bo th inside a nd outs ide t he applia nce, h as been rem ov[...]

  • Page 7

    7 Take car e to follow the recom mendatio ns give n for tend ing the food whe n grill ing. Alw a ys u se ov en gl ove s to re move and repl ace food in the o ven. Ensure that you su pport the grill pan when it is in the withdra wn or partiall y withdra wn positio n. Ensure that all vents are lef t unobstructe d to ensure vent ilation of the oven ca[...]

  • Page 8

    8 WARNING: THIS APPLIANCE MUST BE E ARTHED RA TING PLA TE This is situated o n the f ront f rame of the appl iance and can be seen upon open ing th e door. Alternat ivel y the rat ing plate m ay also be f ound on the back or top of som e models (where ap plicab le). The appl iance m ust be protected b y a s uitabl y rated fuse or circ uit breake r.[...]

  • Page 9

    9 Overhang ing surf aces or a cook er hood sho uld be a minim um of 685mm above t he hob. It is im portant to e nsur e that t he appli ance is level after installat ion. Le velling f eet are f itted to the applianc e to ac comm odate une ven f loors. GENERAL NOTES ON USING YOUR APPLI ANCE W e suggest that you run the oven elem ents for 10 – 15 mi[...]

  • Page 10

    10 THE CONTROL PANEL FEATURES A - Dual Hotpla te Contr ol B - Top O ven/Grill T em perature Control C - Electro nic Tim er D - Main O ven T emper ature Control E - Hotplate Con trols GETTING TO KNOW YOUR APPLIA NCE[...]

  • Page 11

    11 KEY A AN G L E D T I M ER D I S PL AY B FUNCT ION NEONS C VERT IC A L TIM ER CONTROLS D DECR E A SE CONT ROL E COUNTDOWN F COOK TIME G END TIM E H INCRE ASE CONTROL NOTE: The time of day must be set before the oven will operate manually. 1. HOW TO SET THE TIME OF DA Y The oven has a 24 hour c lock . W hen the electrici ty supp ly is f irst switc[...]

  • Page 12

    12 TO CANCEL THE COUNTDOWN If you change your m ind and want to c ancel th e 'Countdown', pr ess th e 'Countdo wn' button ( ) an d then the dec rease c ontro l ( - ) unt il 0.00 shows in the displa y as Fig. 4. The 'Countdow n' ind icator neon will cont inue to f lash f or a few s econds and the n return to the tim e o[...]

  • Page 13

    13 B) TO SET THE TIMER TO SWITCH OFF ONLY i) Ensure t he elec tric it y supply is swit ched O N and that the correct tim e of day is dis pla yed, e.g. 10.00 a.m . as Fig. 8. ii) Place f ood in t he ove n. iii) To set the l ength of cook ing tim e, pres s the 'Cook T ime' button ( ). Pr ess th e i ncrease control ( + ) unti l the req uired[...]

  • Page 14

    14 5. TO RETURN THE APPLIANCE TO MA NUA L At the end of a tim ed cook ing per iod, the indicator neon will flas h and an alarm will s ound for up to 2 m inutes . i) To stop the s ound press any of the three but tons. ii) The 'Cook Time' neon ( ) will flash. iii) To r eturn the co oker to m anual press th e 'Cook Time' ( ) butto [...]

  • Page 15

    15 CAUTION: DO NOT USE T HE APPLI ANCE IF THE CE R A MIC GL ASS IS D AMAGED. IF A F A ULT OR CR ACK BECOM ES VISIBL E DURING COOKING, D ISCON NECT T HE APPLI ANCE IMM EDIATELY FR OM THE ELECTRICIT Y SUPPL Y AND CONT ACT YO UR LOCAL S ERVICE FORCE CENTRE. USING THE HOB · To operate t he dua l hotp late turn the co ntro l k nob clock wise for the fu[...]

  • Page 16

    16 · To prolong the l ife of the h otplat es:- · DO NOT place alum inium f oil and plas tic vessels o n the h ot surf ace of the cer amic hob and DO NOT us e the surf ace for storage purposes. · Never us e utensi ls with a sk irt, e.g. a buck et. · Never us e an asb estos m at. · Never le ave the h otplates O N when n ot covered with a s aucep[...]

  • Page 17

    17 USES OF THE DUA L GRILL CAUTION - A CCESSIBL E PARTS M AY BECOME HOT WHEN THE GRILL IS IN U SE. CHILD REN SHOULD BE KEPT AWAY. The Dual Grill on this app liance has been designe d to heat up more quick ly than c onventi onal gr ill e lements . It provides quick , direct h eat and no preh eating is neces sar y. It has a dual cir cuit facil ity wh[...]

  • Page 18

    18 To c heck the progr ess of the foo d be ing gr illed, the grill pan sho uld be withdrawn on th e shelf to attend to food duri ng cook ing. HINTS AND TIPS · In order to becom e acquainted with the perform ance of the Dual Gr ill it is ad visabl e to check food regu larl y when grill ing. · Food sho uld be th oroug hly dried befor e gr illing to[...]

  • Page 19

    19 USES OF THE T OP OVEN The top oven is the s maller of the two ovens . It is h eated b y elem ents in the top and bottom of the oven. It is designed f or cook ing sm aller quantit ies of food. I t gives especial ly go od r esults if used to cook fr uit cak es, sweets and savo ur y flans or qu iche. The top oven is also ide al for use as warm ing [...]

  • Page 20

    20 HINTS AND TIPS · All cook ing sh ould be c arried out usi ng an oven shelf pos ition ed in one of the s helf runner s. · Larger ro asts and c asser oles s hould norm all y be cook ed in the main o ven. Ho wever, t he y may be cook ed on a flat shelf fr om the m ain oven placed on the base of the top oven prov ided there is suffic ient room for[...]

  • Page 21

    21 USES OF THE FA N OVEN PREHE A TI NG The fan oven quic kl y reaches its temper ature, so it is no t usuall y neces sary to pr ehea t the oven . W ithout preheati ng however, you may find you need t o add an ex tra 5- 10 minutes on the r ecom mended c ooking t imes . For rec ipes need ing high tem peratures, e. g. bread, pastri es, sc ones, souf f[...]

  • Page 22

    22 HINTS AND TIPS · Arrange the she lves in the re quir ed pos itio ns before switc hing the oven O N. S helf pos itions are num bered fr om the bottom up wards. · W hen cooking mor e than one dish i n the fan oven, place dis hes c entrall y on dif fer ent shelves rather than c luster sever al dishes on on e she lf, this wil l allow th e heat t o[...]

  • Page 23

    23 The oven tem peratures are intend ed as a guide o nly. It m ay be neces sar y to i ncreas e or decr ease the temper atures b y 10°C to sui t indi vidua l preferenc es and r equ irem ents. FAN OVEN TO P OVEN FOOD SHELF POSIT ION COOKING TEM P °C SHELF POSIT ION COOKING TEM P °C APPROX COOK TIME (m) Biscu its Bread Bread r olls/bu ns Cakes : Sm[...]

  • Page 24

    24 ROASTING CHART INTERNAL T EMPERAT URES – Rare : 50-60 °C; Med ium : 60- 70°C; W ell don e : 70-80°C MEAT SECON D/ FAN OVEN COOKING TIME Beef 160-180°C 20-35 m inutes per ½k g (1lb) and 20-35 m inutes over Beef, bo ned 160-180°C 25-35 minutes per ½k g (1lb) and 25-35 m inutes over Mutton and L am b 160-180°C 25-35 minutes per ½k g (1lb[...]

  • Page 25

    25 USES OF DEFROST FEA TURE This fan oven f unction def rosts m ost f oods f aster than mor e convent ional methods . It is part icular ly suitable for delicate f rozen f oods whic h are to be serve d cold , e.g. crea m f il led ga teaux, cakes cov ered with icings or fros tings, chee secak es, bis cuits, scones, etc . It is preferable t o tha w fi[...]

  • Page 26

    26 BEFORE CLEANING THE A PPLI ANCE, A LW AYS A LLOW THE COOLING FA N TO COOL THE A PP LI A NCE DOWN BEFORE SWITCHING OFF THE ELECTRICITY SUPPLY. CLEANING MATERI ALS Before us ing an y cleani ng mater ials on your applianc e, check that t hey are su itabl e and that t heir use is rec omm ended b y the m anufactur er. Cleaners that contai n bleach sh[...]

  • Page 27

    27 TO REMOVE DISCOLOURA TIONS OR WHITE A ND SILVER MA RKS Thes e mark s sometim es give the im press ion of bein g in or under neath the h ob glas s. T hey can almo st always b e rem oved pr ovided th e y have not becom e exces sively burnt on. Follow the instruc tions above under ‘T o Rem ove More Stu bbor n Mark s’. If this is unsucces sful, [...]

  • Page 28

    28 CLEANING INSIDE THE OVEN AND GRILL COMPARTMENTS The s ides and back pane l of the top o ven/gri ll and main ove n com partm ents are c oated with a Staycle an Coat ing. The Sta y clea n surfac es shoul d not be c leaned manuall y. See ‘Care of Staycl ean Surf aces ’. The vitre ous en am el main ove n bas e, and t op oven/gri ll com partm ent[...]

  • Page 29

    29 CLEANING BETWEEN THE OUTER AND INNER DOOR GLASS The outer d oor p anel is r em ovable f or clean ing. TO R E MOVE THE OUTER GLA SS 1. Open the o ven d oor slight l y to gain acc ess to t he two cross head sc rews on th e top of the oven door. 2. Loosen the two scr ews usi ng a Po zidriv e screwdri ver. 3. Hold the do or glas s sec urely i n plac[...]

  • Page 30

    30 W e strongly recomm end that you c arr y out the follo wing check s on your app liance b efore c alling a Service Engin eer. It m a y be that the problem is a sim ple one which you can s ol ve yours elf with out t he expense of a ser vice c all. If our Ser vice Engineer finds t hat t he problem is lis ted below you will be c harged f or th e cal[...]

  • Page 31

    31 SERVICE AND SPARE PARTS In the event of your appl iance r equiri ng servic e, or if you wish to pur chase sp are p arts, p lease contac t your local Service F orce C entre b y telep honin g:- 0870 5 929929 Your tel ephone ca ll will be aut om aticall y routed to t he Serv ice Forc e Centr e cov ering your post c ode area . For the address of you[...]

  • Page 32

    32 Standard guarantee conditions W e, Zanussi-Electr olux, u nder take that if with in 12 m onths of the date of the pur chase thi s ZANUS SI- ELECT ROLUX applia nce or any part there of is prov ed to be d efec tive b y reaso n only of fault y workm anship or mater ials, we will, at our option repair or re place the sam e FREE O F CHARG E for labou[...]

  • Page 33

    NOTES 33[...]

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    NOTES 34[...]

  • Page 35

    NOTES 35[...]

  • Page 36

    IMP OR TA NT NOTI CE In line with our c ontinu ing polic y of r esearch a nd dev elopm ent, we reser ve the r ight to alt er m odels and specif icatio ns without prior notic e. This instruction book let is ac curate at the date of pr inting , but wil l be super seded if s pecific ations or appear ance are changed. ZANUSSI -ELE CTROLUX 55 – 77 H I[...]