Vai alla pagina of
Manuali d’uso simili
-
Oven
Alto-Shaam 1200-TH/III
41 pagine 5.64 mb -
Oven
Alto-Shaam ED2SYS-96/2S
2 pagine 0.21 mb -
Oven
Alto-Shaam 1000-TH SERIES
79 pagine 3.75 mb -
Oven
Alto-Shaam 610ESG
36 pagine 2.19 mb -
Oven
Alto-Shaam 1000 SERIES
79 pagine 4.03 mb -
Oven
Alto-Shaam 1200-SK/III
38 pagine 7.53 mb -
Oven
Alto-Shaam 2800-RTM/e
2 pagine 0.11 mb -
Oven
Alto-Shaam 1000-TH-II/Split
2 pagine 0.52 mb
Un buon manuale d’uso
Le regole impongono al rivenditore l'obbligo di fornire all'acquirente, insieme alle merci, il manuale d’uso Alto-Shaam 1000-SK/II. La mancanza del manuale d’uso o le informazioni errate fornite al consumatore sono la base di una denuncia in caso di inosservanza del dispositivo con il contratto. Secondo la legge, l’inclusione del manuale d’uso in una forma diversa da quella cartacea è permessa, che viene spesso utilizzato recentemente, includendo una forma grafica o elettronica Alto-Shaam 1000-SK/II o video didattici per gli utenti. La condizione è il suo carattere leggibile e comprensibile.
Che cosa è il manuale d’uso?
La parola deriva dal latino "instructio", cioè organizzare. Così, il manuale d’uso Alto-Shaam 1000-SK/II descrive le fasi del procedimento. Lo scopo del manuale d’uso è istruire, facilitare lo avviamento, l'uso di attrezzature o l’esecuzione di determinate azioni. Il manuale è una raccolta di informazioni sull'oggetto/servizio, un suggerimento.
Purtroppo, pochi utenti prendono il tempo di leggere il manuale d’uso, e un buono manuale non solo permette di conoscere una serie di funzionalità aggiuntive del dispositivo acquistato, ma anche evitare la maggioranza dei guasti.
Quindi cosa dovrebbe contenere il manuale perfetto?
Innanzitutto, il manuale d’uso Alto-Shaam 1000-SK/II dovrebbe contenere:
- informazioni sui dati tecnici del dispositivo Alto-Shaam 1000-SK/II
- nome del fabbricante e anno di fabbricazione Alto-Shaam 1000-SK/II
- istruzioni per l'uso, la regolazione e la manutenzione delle attrezzature Alto-Shaam 1000-SK/II
- segnaletica di sicurezza e certificati che confermano la conformità con le norme pertinenti
Perché non leggiamo i manuali d’uso?
Generalmente questo è dovuto alla mancanza di tempo e certezza per quanto riguarda la funzionalità specifica delle attrezzature acquistate. Purtroppo, la connessione e l’avvio Alto-Shaam 1000-SK/II non sono sufficienti. Questo manuale contiene una serie di linee guida per funzionalità specifiche, la sicurezza, metodi di manutenzione (anche i mezzi che dovrebbero essere usati), eventuali difetti Alto-Shaam 1000-SK/II e modi per risolvere i problemi più comuni durante l'uso. Infine, il manuale contiene le coordinate del servizio Alto-Shaam in assenza dell'efficacia delle soluzioni proposte. Attualmente, i manuali d’uso sotto forma di animazioni interessanti e video didattici che sono migliori che la brochure suscitano un interesse considerevole. Questo tipo di manuale permette all'utente di visualizzare tutto il video didattico senza saltare le specifiche e complicate descrizioni tecniche Alto-Shaam 1000-SK/II, come nel caso della versione cartacea.
Perché leggere il manuale d’uso?
Prima di tutto, contiene la risposta sulla struttura, le possibilità del dispositivo Alto-Shaam 1000-SK/II, l'uso di vari accessori ed una serie di informazioni per sfruttare totalmente tutte le caratteristiche e servizi.
Dopo l'acquisto di successo di attrezzature/dispositivo, prendere un momento per familiarizzare con tutte le parti del manuale d'uso Alto-Shaam 1000-SK/II. Attualmente, sono preparati con cura e tradotti per essere comprensibili non solo per gli utenti, ma per svolgere la loro funzione di base di informazioni e di aiuto.
Sommario del manuale d’uso
-
Pagina 1
MN-29760 • 12/11 printed i n u . s . a . Cook, Hold, Smoke Oven Simple Control Models : 767-SK 1767-SK 1000-SK-I 1000-SK/II • InstallatIon • operatIon • MaIntenance 1767-SK 767-SK W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 USA PHONE: 262.251.3800 • 800.558.8744 USA / CANADA FAX:[...]
-
Pagina 2
Delivery .................................. 1 Unpacking ................................ 1 Safety Procedures and Precautions ............. 2 Installation Installation Requirements .................. 3 Clearance Requirements ................... 3 Dimension Drawings, Weights, Capacity ..... 4-5 Options and Accessories ................... 6 Stacking .[...]
-
Pagina 3
simple control smokers • installation / operation / service manual - p g . 1 DELIVERY This Alto-Shaam appliance has been thoroughly tested and inspected to ensure only the highest quality unit is provided. Upon receipt, check for any possible shipping damage and report it at once to the delivering carrier. See Transportation Damage and Claims sec[...]
-
Pagina 4
simple control smokers • installation / operation / service manual - p g . 2 CAUTION Used to indicate the presence of a hazard that can or will cause minor personal injury, property damage, or a potential unsafe practice if the warning included with this symbol is ignored. CAUTION Used to indicate the presence of a hazard that can or will cause m[...]
-
Pagina 5
simple control smokers • installation / operation / service manual - p g . 3 SITE INSTALLATION The Alto-Shaam cook and hold oven must be installed in a location that will permit the oven to function for its intended purpose and to allow adequate clearance for ventilation, proper cleaning, and maintenance access. ® INSTALLATION DANGER IMPROPER IN[...]
-
Pagina 6
simple control smokers • installation / operation / service manual - p g . 4 SITE INSTALLATION INSTALLATION WEIGHT MODEL NET WEIGHT SHIP WEIGHT 767-SK 197lb (89 kg) 225 lb (102 kg) 1767-SK 355 lb (161 kg) est . 450 lb (204 kg) 26-5/8" (676mm) 25-1 1/16" (651mm) *31- 11 /16" (804mm) - with optional 2-1/2" caster s *35-1/16"[...]
-
Pagina 7
simple control smokers • installation / operation / service manual - p g . 5 SITE INSTALLATION INSTALLATION WEIGHT MODEL NET WEIGHT SHIP WEIGHT 1000-SK-I 377 lb (171 kg) 445 lb (202 kg) est . 1000-SK/II 203 lb (92 kg) est . 282 lb (101 kg) est . 25-1/16" (636mm) 22-1/2" (572mm) 51" (1294mm) 6-13/16" (172mm) 34-1/2" (876mm[...]
-
Pagina 8
simple control smokers • installation / operation / service manual - p g . 6 SITE INSTALLATION INSTALLATION MODEL > 767-SK 1767-SK 1000-SK-I 1000-SK/II Bumper, Full Perimeter 5010371 5010371 5009767 5009767 Carving Holder prime rib s t e a m s h i p ( c a f e t e r i a ) round HL-2635 4459 HL-2635 4459 HL-2635 4459 HL-2635 4459 Casters - 2 rig[...]
-
Pagina 9
simple control smokers • installation / operation / service manual - p g . 7 SITE INSTALLATION INSTALLATION Stacking Configurations - 767-SK 767-SK with 767-SK, 750-TH/III, 750-TH-II, 767-SK/III, or 750-S STACKING INSTRUCTIONS 1) If the two appliances were shipped together from the factory, the top unit will have the casters already removed. A s[...]
-
Pagina 10
simple control smokers • installation / operation / service manual - p g . 8 SITE INSTALLATION INSTALLATION A number of adjustments are associated with initial installation and start-up. It is important that these adjustments be conducted by a qualified service technician. Installation and start-up adjustments are the responsibility of the dealer[...]
-
Pagina 11
simple control smokers • installation / operation / service manual - p g . 9 SITE INSTALLATION INSTALLATION DRIP TRAY INSTALLATION INSTRUCTIONS WARNING FAILURE TO PROPERLY INSTALL THE DRIP TRAY CAN OR WILL CAUSE MAJOR EQUIPMENT DAMAGE AND WILL RESULT IN A LEAKAGE HAZARD THAT CAN CAUSE PERSONAL INJURY. 1. Poke holes through double-sided tape a whi[...]
-
Pagina 12
simple control smokers • installation / operation / service manual - p g . 1 0 ELECTRICAL CONNECTION INSTALLATION The appliance must be installed by a qualified service technician. The oven must be properly grounded in accordance with the National Electrical Code and applicable local codes. Plug the unit into a properly grounded receptacle ONLY, [...]
-
Pagina 13
simple control smokers • installation / operation / service manual - p g . 1 1 Wire diagrams are located inside the bonnet of the unit. ELECTRICAL - 767-SK v O L T a G E PHaSE c y c L E / H z a MP S kW cOrD & PL u G 120 1 60 16.0 1.9 nema 5-20 p 20 a - 125 v plug 208-240 ( a g c y ) 1 60 15.9 3.3 n o cord at 208 1 60 15.5 3.2 o r p l u g at 2[...]
-
Pagina 14
simple control smokers • installation / operation / service manual - p g . 1 2 OPERATING INSTRUCTIONS USER SAFETY INFORMATION The Alto-Shaam cook and hold oven is intended for use in commercial establishments by qualified operating personnel where all operators are familiar with the purpose, limitations, and associated hazards of this appliance. [...]
-
Pagina 15
simple control smokers • installation / operation / service manual - p g . 1 3 OPERATING INSTRUCTIONS I o I o Up/Down Arrow Keys Temperature Display Button Time Key Holding Indicator Light Cooking Indicator Light On/Off Power Switch Hold Knob Cook Knob Digital Display Heat Indicator Light Smoke Timer Smoke Indicator Light 1. Pus h power switch to[...]
-
Pagina 16
simple control smokers • installation / operation / service manual - p g . 1 4 General Holding Guideline Chefs, cooks and other specialized food service personnel employ varied methods of cooking. Proper holding temperatures for a specific food product must be based on the moisture content of the product, product density, volume, and proper servi[...]
-
Pagina 17
simple control smokers • installation / operation / service manual - p g . 1 5 CARE AND CLEANING PROTECTING STAINLESS STEEL SURFACES It is important to guard against corrosion in the care of stainless steel surfaces. Harsh, corrosive, or inappropriate chemicals can completely destroy the protective surface layer of stainless steel. Abrasive pads,[...]
-
Pagina 18
simple control smokers • installation / operation / service manual - p g . 1 6 EQUIPM E NT CARE Under normal circumstances, this oven should provide you with long and trouble free service. There is no preventative maintenance required, however, the following Equipment Care Guide will maximize the potential life and trouble free operation of this [...]
-
Pagina 19
simple control smokers • installation / operation / service manual - p g . 1 7 Food fl avor and aroma are usually so closely r elated that it is dif cult, if not impossible, to separate them. There is also an important, inseparable relationship between cleanliness and food fl avor . Cleanliness, top operating ef ciency , and appearance of[...]
-
Pagina 20
simple control smokers • installation / operation / service manual - p g . 1 8 TROUBLE SHOOTING CHECKLIST SERVICE Error Code Description Possible Cause E-10 Cavity air sensor shorted Cavity air sensor reading < 5°F. Verify sensor integrity. See sensor test instructions below. E-11 Cavity air sensor open Cavity air sensor reading > 517°F. [...]
-
Pagina 21
simple control smokers • installation / operation / service manual - p g . 1 9 SERVICE A 7 6 1 5 10 9 30 31 29 28 27 26 25 15 12 14 17 16 18 19 22 21 20 18 11 32 DETAIL A 34 35 36 37 2 3 4 13 23 24 8 33 Part numbers and drawings are subject to change without notice. SERVICE VIEW - single compartment (1000-SK/II Shown) DANGER DISCONNECT UNIT FROM [...]
-
Pagina 22
simple control smokers • installation / operation / service manual - p g . 2 0 MODEL > 767-SK 1000-SK/II ITEM DESCRIPTION PART NO. QTY PART NO. QTY 1 TOP COVER 1011872 1 1011534 1 2 PLUG, HOLE 3/8" PG-25574 1 PG-25574 1 3 PLUG, DOME, 187" HOLE PG-28439 6 PG-28439 6 4 BUSHING, STRAIGHT, STRAIN RELIEF BU-3964 1 BU-3964 1 5 GASKETS, ADH[...]
-
Pagina 23
simple control smokers • installation / operation / service manual - p g . 2 1 A 8 9 1 5 13 11 37 33 34 32 31 30 28 29 26 16 17 19 18 20 25 24 23 20 12 36 15 6 4 3 10 7 2 39 38 27 21 22 14 DETAIL A 40 41 42 43 35 SERVICE Part numbers and drawings are subject to change without notice. EXTERIOR VIEW - double compartment (1000-sK-i Shown ) DANGER DI[...]
-
Pagina 24
simple control smokers • installation / operation / service manual - p g . 2 2 EXTERIOR PARTS LIST - double compartment MODEL > 1767-SK 1000-SK-I ITEM DESCRIPTION PART NO. QTY PART NO. QTY 1 TOP COVER 1011872 1 1011534 1 2 PLUG, HOLE 3/8" PG-25574 2 PG-25574 2 3 SCREW, 10-32 X 1/2", NF PHIL, FLAT SC-23670 4 SC-23670 4 4 NUT, 10-32 UN[...]
-
Pagina 25
simple control smokers • installation / operation / service manual - p g . 2 3 ELECTRONIC COMPONENTS - 767-sK, 120V shown SERVICE 6 5 7 8 4 2 1 3 13 9 10 11 12 Part numbers and drawings are subject to change without notice. ITEM DESCRIPTION PART NO. QTY ITEM DESCRIPTION PART NO. QTY 1 STAR LOCK WASHER WS-2467 1 9 CONNECTOR, FERRULE #18 CR-34827 2[...]
-
Pagina 26
simple control smokers • installation / operation / service manual - p g . 2 4 CABLE HEATING KITS SERVICE DANGER DISCONNECT UNIT FROM POWER SOURCE BEFORE CLEANING OR SERVICING. DANGER LOCK-OUT OR POST BREAKER PANEL UNTIL SERVICE WORK HAS BEEN COMPLETED. CABLE HEATING KIT > (one kit required per cavity) #4878 120V #4881 208-240V 230V ITEM DESCR[...]
-
Pagina 27
simple control smokers • installation / operation / service manual - p g . 2 5[...]
-
Pagina 28
simple control smokers • installation / operation / service manual - p g . 2 6 ?[...]
-
Pagina 29
simple control smokers • installation / operation / service manual - p g . 2 7[...]
-
Pagina 30
TRANSPORTATION DAMAGE and CLAIMS All Alto-Shaam equipment is sold F.O.B. shipping point, and when accepted by the carrier, such shipments become the property of the consignee. Should damage occur in shipment, it is a matter between the carrier and the consignee. In such cases, the carrier is assumed to be responsible for the safe delivery of the me[...]