BBQ Pro BQ04023-2 manuale d’uso

Grill Guide For Model BQ04023-2(BQ52006) LP Gas Barbecue Grill o ; FOR YOUR SAFETY: 1. Read this Grill Guide before attempting to assemble or operate your grill. 2. Follow all safety instructions. 3. Check tbr leaks according to directions in this Grill Guide betbre operating your grill, even if purchasing an assembled grill. 4. Keep this Grill Gui[...]

Safety Precautions Always read and follow all DANGER, WARNING, AND FOR YOUR SAFETY notices in this Grill Guide. Failure to do may result in serious bodily injury or death, or in a fire or an explosion causing damage to property. 1. Grill installation must conform with local codes, or in their absence, with either the National Fuel Gas Code, ANSI Z2[...]

Table of Contents Safety Precautions .................................................................................... 2 Table of Contents ..................................................................................... 3 Warranty .............................................................................................. 4 Customer Suppo[...]

Limited Warranty The manuthcturer warrants to the original consumer-purchaser that this product shall be free from detects in workmanship and materials under normal and reasonable use when assembled and operated according to this Grill Guide from date of purchase as tbllows: Stainless Steel cabinet parts(excluding grates and heat diffusers) - 5 yea[...]

Assembly Instructions This page will give you an overview of inforlnation to assemble your grill. The following pages will show in step-by-step detail how to do so. We offer the tbllowing suggestions to make your grill assembly as easy as possible. 1.) Read through the entire Assembly Instructions before you begin. 2.) Choose an area large enough t[...]

BQ04023-2 BQ52006 Detail 1 Thermometer 37 2 Thermometer Seat 38 3 Stainless Steel Lid- Outer 39 4 Logo Plate 40 5 Name Plate 41 6 Lid Side Panel - Right 42 7 Lid Side Panel - Left 43 8 Hood Handle 44 9 Handle Connector 45 10 Stainless Steel Lid- Inner 46 11 Firebox-Back 47 12 Firebox - Right Side 48 13 Firebox - Left Side 49 14 Heat Shield for Fire[...]

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Cabinet and FireboxAssembly Assembly Parts List Side Burner Assembly... 1 PC Side Shelf Assembly... 1 PC Locking Casters...2PCS Warming Rack... 1 PC Warming Rack Bracket (left) Standard Casters...2PCS Heat Diffusers...4PCS Warming Rack Bracket (right) Cooking Grates...3PCS Caster Caps...4PCS ,A WARNING DO NOT DISPOSE OF BATTERIES IN FIRE. BATTERIES[...]

STEP1 Insert 4 Caster Caps into the legs of the Cabinet and Firebox Assembly. Ensure the arrows on the top of the Caster Caps point out and away t_om the cabinet. Insert 2 Locldng Casters into 2 Caster Caps in the t_ont legs of Cabinet and Firebox Assembly. Insert 2 Standard Casters into 2 Caster Caps in the back legs of Cabinet and Firebox Assembl[...]

STEP3 Attach the Side Burner Assembly to the Cabinet and Firebox Assembly using 2 Phillips Head Bolts (A) and 2 Lock Washers (D) going from the inside of the firebox and into the Side Burner Assembly as shown in Insert 1. Continue to attach the Side Burner Assembly to Cabinet and Firebox Assembly using 2 Phillips Head Bolts (B) and 2 Lock Washers ([...]

STEP 5 Insert the side burner valve into the side burner. The valve should be centered in the stein robe of the side burner. o STEP 6 Insert the valve stein up through the hole in the side burner front panel t_om the back side. Secure to the side burner front panel using 2 Phillips Head Bolts (C). Ensure the side burner valve is still centered in[...]

STEP 7 Slide the side burner ignition wire over the side burner igniter connector. STEP 8 Place the Heat Diffusers inside the firebox. Ensure the long extensions on the front of the Heat Diffusers go into the appropriate holes at the *_ont of the firebox. /// 12[...]

STEP 9 Insert the Cooking Grates into the firebox. The bottoms of the Cooking Grates have a support on each corner that should sit on the firebox lip. STEP 10 Attach the Left and Right Warming Rack Support Brackets to the inner left and right sides of the firebox walls using 4 Phillips Head Bolts (B) and 4 Lock Washers (D). Place the Wanning Rack i[...]

STEP 11 Insert the smaller ends of"S" Hooks (E) into the side of the Side Shelf Assembly. STEP 12 Unscrew the electronic igniter top. Place the "AA" Battery (I) into the electronic igniter with the Positive (+) end _hcing up. Screw the electronic igniter top back into place on the electronic igniter. l/i/ onotd po batteries in a[...]

STEP 13 Pull the cylinder support ring up to the top of the cabinet. Place the LP cylinder down into the tank support hole in the bottom panel. Ensure the valve faces toward the left panel of the cabinet. Unhook the LP Cylinder Support Ring as show, lower the LP Cylinder Support Ring over the top of the LP cylinder and wrap around the neck of the c[...]

General Information and Instructions Your new BBQ Pro TM Grill has been designed and manufactured to high quality standards. It will provide you with many years of enjoyment with a minimal amount of maintenance. Please keep in mind the following FOR YOUR SAFETY. OPERATION 1. Your gas grill requires reasonable care during operation. It will be hot d[...]

. 2. WARNING Do not attempt to use a cylinder with any other type of connection device. Do not attempt to use a cylinder with a larger capacity LP CYLINDER FILLING AND EXCHANGE Some areas only allow you to exchange your empty cylinder tbr a replacement that is already full. Other areas allow you to refill your cylinder. If you are in an area where [...]

DANGER Bubbles indicate a leak. In that case. call vour LP dealer or fire department immediatelv. TRANSPORTATION AND STORAGE 1. Always use the Safety Cap when transporting or storing your cylinder. 2. Do not store in a building, garage, or other enclosed area. 3. Always store your cylinder outside. 4. Store out of reach of children. Safety Cap [---[...]

The regulator must enter the cylinder valvein a straight line. _.C.C.1 Type 1 Connector Center this nipple of the regulator into the cylinder valve. WARNING 1. Do not connect this grill to any unregulated sources of propane. 2. Protect the regulator fitting from damage when disconnected. A damaged regulator fitting may result in a gas leak when con[...]

. . Grill Placement ,_ FOR YOUR SAFETY Minimum clearance required from sides and back of unit to ac[iacent combustible construction is 24 inches (61 cm). Do not locate this outdoor cooking gas appliance under unprotected overhead combustible surfaces. AVERTISSEMENT 1. Ddgagement minimal a respecter entre les cotes et l'arribre de l'appare[...]

LIGHTING THE MAIN BURNERS USING ELECTRONIC IGNITION 1. ()pen the lid. 2. Ensure all burner control knobs are in the "OFF' position. 3. Turn on the LP gas by slowly turning the hand wheel on the cylinder valve. 4. Turn one main burner control knob to "High". 5. Depress the electronic ignition button and hold down. You should hear[...]

TURNING OFF YOUR GRILL 1. Turn all burner controlknobs to the "OF' position. 2. Turn off thegassupply at theLP tank by turning thevalveclockwise. Cleaning Your Grill '_ WARNING 1. Do not clean aW part of your barbecue grill in a self-cleaning oven. 2. Do not use oven cleaners, abrasive kitchen cleaners, cleaners that contain citrus p[...]

CLEANING THE BURNERS 1. Ensure the LP gas is turned off at the LP cylinder. 2. Remove the cooking grates, heat diffusers, and grease tray. 3. Remove the Phillips Head screws located at the back end of each burner. 4. Lift each burner up and out. 5. Clean the inside of the burner using a stiff wire. A straightened coat hanger is one suggested tool. [...]

DIRECT - used for preheating and searing Use Direct cooking to sear meats. This helps to keep tbod 1hoist by locking in juices. Some food, such as steak, is first seared using Direct cooking, and then finished cooking using the Indirect method. This is generally used fbr quicker cooking foods. Preheat the grill to 500°F (260°C). You can shut offo[...]

2. The thermolneter measures the temperature at thetop of the lid. The temperature down by thecooking grates is generally SOlnewhat warmer. 3. Alwayscook with the lid down. This provides more even circulation of heat, and the food cooks faster. Remember thatheatis lost each time the hood is raised. 4. Mother Nature can impact your grilling times. A[...]

IRREGULAR FLAME OR YELLOW FLAME 1 .) New burner may have residual oil, whichwill burn offi 2.) Tubes in burners are blocked. Remove andclean. 3.) Burners have a high grease or dirt build-up. Remove and clean. 4.) Burners are not aligned properlywith thevalves. Inspect under the control panel. SUDDEN DROP IN GAS PRESSURE OR FLAMES BLOW OUT 1 .) Out [...]

gas line in each grill arealsoindividually tested when each grill comes offthe assembly line just prior to packaging.Each burner is ignited for this test. What is the humming noise I sometimes here coming from my regulator? The hulnming sound you can hear is just gas flowing through tire regulator. There is no need to be concerned with a low volume[...]

Customer Support PHONE: 1-800-933-0527 Hours 8:30am to 5:00 pm Central time FAX: 1-847-252-1001 WEBSITE: http ://www.omahagrills.com MAIL: Customer Support - Barbecues 1375 Mitchell Blvd. Schaumburg, IL 60193 28[...]