Breville Syncro Rice Cooker manuale d’uso

S yncr o Ric e C ooker Multi-purpose, pr ogr ammable rice c ooker and st eamer Model BRC450 Instructions for use Includes r ecipes BR6903 BRC450 Book.qxp 14/7/05 12:35 PM Page 1[...]

C ongr a tula tions on the purchase o f your ne w Bre ville Syncr o Rice Cook er C ontents Page Introduction 3 Bre ville rec ommends safe ty first 4 Know y our Bre ville Syncro Ric e Cook er 6 Opera ting your Br eville Syncr o Rice C ooker 7 Functions 9 Rice c ooking tables 11 Cooking tips 13 Ste aming foods 14 Car e and cleaning 18 Recipes R2 2 BR[...]

5 Br eville r ecommends sa f ety first We a t Bre ville are very sa fety c onscious. We design and manuf acture consumer products with the sa fety o f you, our valued customer, f oremost in mind. In addition, w e ask that you e xer cise a degree of c are when using an y electrical appliance and adher e to the following prec autions. Important saf e[...]

Oper ating y our Bre ville Syncr o Rice C ooker 7 Vacuum se aled lid with steam v ent Know y our Bre ville Syncr o Rice C ooker Timer selection Remov able cor d Heavy duty non-stick remov able cooking bo wl with level indic ator Rehea t setting Cancel but ton Steaming tr ay ideal f or vegetables, se afood and poultry (not shown) 10 cup capacity coo[...]

Functions 9 Step 5 Add wat er using the following r atios: White Rice = 1 cup w ater : 1 cup ric e Bro wn Rice = 1 1 ⁄ 2 cups wa ter : 1 cup rice (see table on Page 12 f or more details) Step 6 Lock the lid into position. Step 7 Plug into a 230/240 volt po wer outlet and then switch the pow er on at pow er outlet. The red light on the ‘Start’[...]

Ric e cooking tables 11 Functions continued 10 Cancel • The Cancel but ton can be pr essed at any time t o cancel pr ogramming functions or stop the cooking or keep warm/r ehea t functions. Timer The Timer fe ature c an be used to prese t the finishing cooking time, allo wing you to se t the timer and function and the Syncr o Rice Cook er will do[...]

C ooking tips 13 Rice c ooking tips • Add a little ex tra w ater f or fluffier rice and a little less wat er for firmer rice . • W ashed rice will hav e some extr a water adhering after rinsing. This e xtr a wat er will ext end the cooking time slightly . Reduce the me asured amount of wa ter to compensa te, if r equired. • Some rice v arieti[...]

15 Ste amed foods r etain most of their nutritional value when cooked in the S yncro Ric e Cooker . Foods may be steamed b y placing food in the ste aming tra y over st ock or water and closing the lid. K eep the lid closed while steaming f ood unless the recipe or chart specifically states t o open the lid. By opening the lid unnecessarily ste am [...]

17 Hints and tips for st eaming fish and seaf ood • Season fish with fr esh herbs, onions, lemon etc. befor e cooking. • Ensure fish fillets ar e in a single lay er and do not ov erlap. • Fish is cooked when it flakes e asily with a fork and is opaque in colour . St eaming f oods continued 16 Hints and tips for st eaming poultry • Select si[...]

Car e and cleaning Switch the Syncr o Rice Cooker of f at the pow er outlet and then unplug. Allow all parts to c ool befor e remo ving the remov able cooking bowl. Wash the remo vable cooking bo wl and ste aming tray in ho t, soapy wa ter, rinse and dry thoroughly . Bre ville does not rec ommend that any parts o f your Syncr o Rice Cook er are w a[...]

R ecipes Delicious r ecipes Includes instructions for use BR6903 BRC450 Book.qxp 14/7/05 12:35 PM Page R1[...]

Ric e r ecipes R3 Chicken and basil risotto 2 tablespoons olive oil 2 tablespoons butter 1 clove garlic, crushed 1 Spanish onion, finely chopped 2 Syncr o Rice Cook er cups Arborio rice 3 cups chicken stock 2 x 150g chicken br easts, steamed then thinly slic ed 2 tomatoes, dic ed 1 ⁄ 2 cup gra ted Parmesan cheese 2 tablespoons finely sliced fr es[...]

R5 Mushroom riso tto 2 tablespoons olive oil 2 tablespoons butter 1 bro wn onion, finely diced 150g button mushr ooms, sliced 2 1 ⁄ 2 Syncr o Rice Cook er cups Arborio rice 3 cups chicken stock 1 ⁄ 4 cup gra ted Parmesan cheese 1 tablespoon chopped flat leaf parsle y 1. Place butt er and oil into the remo vable c ooking bowl. Using ‘C ook’ [...]

R7 Capsicum and rice salad 1 Syncr o Rice Cook er cup white rice , washed 1 Syncr o Rice Cook er cup bro wn rice, w ashed 1 Syncr o Rice Cook er cup wild rice mix, washed 5 cups chicken stock 375g marinated r oasted capsicum, finely slic ed 125g fet ta cheese, diced 150g pitted black Kalama ta olives 2 tablespoons basil pesto 3 ⁄ 4 cup Caesar sal[...]

R9 Wild berry rice 1 1 ⁄ 2 Syncr o Rice Cook er cups short grain white ric e, washed 2 cups wat er 1 ⁄ 4 cup warmed honey 2 tablespoons butter, melted 1 cup cre am 1 ⁄ 2 cup fresh or fr ozen blueberries 1 ⁄ 2 cup fresh or fr ozen r aspberries 1 ⁄ 2 cup fresh or fr ozen blackberries 1 ⁄ 2 cup fresh or fr ozen str awberries 1 ⁄ 4 cup ic[...]

R11 Ste amed vegetable (gado gado) 1 bunch baby bok choy , trimmed and sliced 1 small head br occoli, cut int o florets 10 snow peas 1 carro t, peeled and thinly sliced 300g hard to fu, cubed 3 Syncr o Rice Cook er cups of wa ter 250ml peanut sauce (r ecipe below) 1. Place half the vegetables and t ofu into ste aming tra y . Place wa ter into the r[...]

Note s R13 Not es R12 BR6903 BRC450 Book.qxp 14/7/05 12:35 PM Page R12[...]