Defy Appliances 600S manuale d’uso

Owner’ s Manual SLIMLINE B UIL T -IN O VENS AND HOBS 600C 600S 600ST 600STW CONTENTS 2 Unpacking 2 Cupboard Design 2 Electrical Installation 3 Installation 3 Under-Counter Installation 4 Eye-Level Installation 4 Hob Installation 5 Safety Advice 5 The Control Panel 6 Conventional Oven 7 Thermofan Oven 8 Warmer Drawer 8 Ringer Timer 9 Solid Plates [...]

INTRODUCTION Congratulations on the purchase of this quality product. We trust that you will enjoy many years of troubl e free use. Please read these instructions carefully before using the oven and hob. This manual will provide you with information on how to operate and care for your product in order that you gain the maxim um benefit from it. UNP[...]

INST ALLA TION • Note: The oven cavity must vent through the front only . Avoid gaps between the cavity sides and the underside of the worktop • Insert the oven into the cupboard. • Open the door to expose the fixing holes in the side trims. • Secure the oven by 4 countersunk screws (fasteners are not supplied). • The hob should be instal[...]

NOTE Defy Slimline undercounter ovens may be installed at eye level if so desired. This will require the purchase of a wiring extension kit (part No. 061120) from the nearest Defy Service Centre EYE-LEVEL INST ALLA TION model 600C, optional for 600S and 600ST 590 Ap ertu re Typica l secti on s howin g ventil ation r equirem ents Apertur e 590 H x 5[...]

SAFETY ADVICE • Only use the oven and hob for preparing food. • Always keep children away from the product when it is in use. • Do not leave hot fat or oil unattended. If overheating occurs, these could catch fire. • Switch off the power at the wa ll switch in the event of a fault or when cleaning the appliance. • Do not store flammable i[...]

CONVENTIONAL OVEN (Model 600C and 600S) Baking • Set the oven thermostat to the required temperature. • The thermostat indicator light will glow and remain on until the oven has reached the selected temperature. The light will then switch off. • Thereafter place the food in the oven. • During the baking cycle, the indicator light will switc[...]

THERMOF AN OVEN Registered by Defy in 1978, Thermofan cooking differs from conventional cooking in that it uses the principle of forced convection within the oven. The advantages are: 1. Both trays may be used at the same tim e. 2. Different dishes can be cooked simultane ously without flavour or aroma transfer. Hence fish, meat and cakes can be ba[...]

Grilling • The oven door must remain closed during grilling • Use only a wire shelf when grilling as the intense heat could warp the baking trays. • Set the oven thermostat to the grill position • Pre-heat the roast pan and broiler for 5 minut es under the grill element to help seal the meat. • Place the food on the broiler and place this[...]

SOLID PLA TES Red dot plates • Plates featuring a red dot in the centre are high speed, high wattage plates for increased performance • For your safety these plates ar e fitted with thermal lim iters. Should a plate be accidenta lly switched on and left unattended, the limiter will redu ce the power output of the plate and minimise the risk of [...]

CERAN SMOOTH T OP Caring for the Ceran hob • Ceran is a tough, durable material, which provides a beautiful, functional and long lasting cooking surface. To keep it looking good, it needs to be treated with care and cleaned regularly. • Spillage should be wiped off as soon as possible with a damp cloth, preferably while the hob is still warm. ?[...]

MAINTENANCE Cleaning the oven • Switch off the electrical power supply before cleaning any part of the appliance. • Open the oven door and allow the oven to cool down. • Clean the oven with a damp, hot soapy cloth. • It may be necessary to soak burnt soils with a liquid cleaner to soften them before scrubbing them with a nylon brush or scou[...]

MAINTENANCE continued Lift-off oven door The oven door may be removed to im prove oven access during cleaning Removing the inner door glass . • The glass may be removed for cleaning purposes by removing the two screws which hold it in place. • It is now possible to clean the inside of the outer glass if required. • Wash the glass in hot soapy[...]

PROBLEM CHECK Before calling a service technician to assist with a problem, PLEASE CHECK: THE MAINS DISTRIBUTION BOARD THE WALL SWITCH DO NOT ATTEMPT REPAIRS YOURSELF Remember that you may be charged for a service call even during the warranty period if the fault is due to or caused by any of the above. OWNER’S RESPONSIBILITY Since the following [...]

FEA TURES Eye level oven 600 C 600 S 600ST 600 STW Under counter oven O Warming drawer O O O White or black cosmetics O Thermofan oven O O O O Conventional oven O O Grill element O O Ringer time r O O O O Air vented “cool door” O O O O Full glass door O O O O Removable door O O O O Removable inner door glass O O O O Roast pan and broiler O O O [...]