Electrolux B3150-5 manuale d’uso

B3 150-5 User manual Built-In Electric Oven[...]

2 Dear Customer Thank you for choosing one of our high-quality products. With th is app liance y ou will ex perien ce the perfect c ombina tion of fu nctiona l design and cutting edge te chnology . Convin ce yoursel f that ou r appliance s are engine ered to deliv er the be st per- formance and c ontr ol - indee d we ar e setting the highe st stan [...]

3 Content s Contents Oper a ting In stru ction s 5 Safe ty instru ctions 5 Description of the Appl iance 7 General Overview 7 Contr ol P anel 8 Oven Feat ur es 9 Oven acce ssor ies 9 Befor e Usin g for the fir st time 1 0 Setting and changing th e time 1 0 Initia l Clean ing 1 1 Using t he Oven 12 Switch ing the Oven On and Off 12 Oven Functions 13[...]

Content s 4 Oven C eiling 4 1 Oven door 42 Oven door glass 44 What to do if … 48 Disposal 49 Installation In structions 50 Safet y infor mation for the instal ler 50 Guarantee Conditions 53 Customer Service Centr es 54 Israel 54 Service 55[...]

5 Oper atin g Instru ctions Oper ating Instruct ions 1 Safety instruct ions Electrical safety • This applianc e must be only connect ed by a register ed ele ctrician . • In the event of a fault or damage to the app liance : Take the fu ses out or switch off. • Repair s t o the appliance must only be carried o ut by qualified service engi- nee[...]

Safet y inst ructio ns 6 How to avoid damage to the applianc e • Do not line th e oven with aluminium fo il and do not place baking trays , p ots, etc. on the oven flo or , as the heat that builds up will damage th e oven enam el. • Fruit juices dripping f rom the bak ing tray w ill leave stains, wh ich you w ill no t be able to remove. For ver[...]

7 Descriptio n of the A ppliance Description of the Appl iance Gene r al O vervi ew Full glass door Control p ane l Door handle[...]

Descripti on of the Appliance 8 Control P anel Oven Functi on s Temperature selec tor Clock function buttons Oven P ower Indicator Temper ature Pilot Light Time dis play[...]

9 Descriptio n of the A ppliance Oven Fe atures Oven acc essories Oven s helf For cookware, cake tins, roasts and grilled foods. Baking tray For c akes and bi scuits. Roasting P a n For baki ng and r oasting or as a pan f or col- lectin g fat. Top heat and heating el ements Oven lighting Fa t Filter Fan heating elem ent Fan Bottom Heat Shelf posi t[...]

Befo re Using for the fi rst time 10 Before Using for the fir st time Setting and chang ing the time 3 The oven only operat es wh en the ti me has be en set. When t he appl iance ha s been connecte d to the e lectri cal supp ly or w hen the r e has been a power cut, t h e function indicator Time flas hes au tomat icall y . 1. To change a ti me that[...]

11 Befor e Using for t he fir st time Initial Cleaning Befo re using the oven fo r the fi rst ti me you should clean it thoroughly . 1 Caution: Do not use any caust ic, abr asive cl eaner s! The surfa ce could be dam- aged. 3 To clean me tal fr onts use commer c ial ly avai labl e cleanin g age nts. 1. Turn the oven function sw itch to oven li ghti[...]

Using t he Ov en 12 Using the Oven Switch ing the O ven On and Off 1. Turn the oven functions dial to the desired function. 2. Turn the tem perature selector to the d esired temperature. The powe r indicat or is lit as long as t he oven is in operation . The te mperature pilot light is lit as long as t he oven is heat ing up. 3. To turn the ov en o[...]

13 Using the Oven Oven F uncti ons The oven has th e fo llowing functi ons: Oven fun ction Application Light Using this fu nction you ca n light up the ov en interi or , e.g. f or cleani ng. Convec tion w ith ri ng hea ting elem ent For baking on up to three ov en levels at the s ame ti me. Set the oven t emperatures 20-40 °C lower than when using[...]

Using t he Ov en 14 Inser tin g the O ven Sh elf, Ba king T r ay and Roasti ng P an 3 Shelf runner safety and anti-tip device As a shel f runner saf ety device , all ins ertable c omponents have a small curve d indentation at the bot tom on the right and left-hand edge. Always insert inse rtable com ponents so that this indent ation is a t the b ac[...]

15 Using the Oven Inserting/Rem oving the Fat Filter Only use the f at fil ter when roasting to pr otect th e r ear heating el ements fr om fat splashes. Inserting the fat filter Hold the fa t filt er by t he gri p and insert the t wo mounts downwards into the opening on t he rear wall of the oven (fan opening). Taking out the fat f ilter Hold the [...]

Using t he Ov en 16 Clock Functio ns Countdown To set a countdown. A signal so unds after the time ha s elapsed. This function does not affect the functioning of the ove n. Cook time To set how long the oven is to b e in use. End time To set when the oven is t o switch off aga in. Time To set, change or check the time (See also section “B efore U[...]

17 Using the Oven 3 How to use the clock functions • After a functi on has been selected, the corr esponding function indicato r flashes for about 5 seconds. During this pe riod, the desired times c an be set using the or button . • When the desire d time has bee n set, the func tion indicat or continue s to flash for approx. 5 seconds. After t[...]

Using t he Ov en 18 Countdown 1. Press the Selection butto n repeatedly until the f unction in dicator Countdown fla shes. 2. Using the or button set the de sired Countdown (max. 2 hour s 30 minutes). After app rox. 5 seconds t he display shows the ti me remai ning. The funct ion indic ator Countdown light s up. When the t ime has elapsed, the func[...]

19 Using the Oven Cook time 1. Press the Selection butto n repeatedly until the f unction in dicator Cook tim e fla shes. 2. Using the or button set the de sired cooking time. After app rox. 5 seconds t he display returns to showi ng the c urr ent time . The func tion indicator Cook t ime li ghts up. When the t ime has elapsed, the function indicat[...]

Using t he Ov en 20 End time 1. Press the Selection butto n repeatedly until the f unction in d icator End time fla shes. 2. Using the or button set the de sired switch-off time. After app rox. 5 seconds t he display returns to showing the current time. The function indicat or End time lights up. When the t ime has elapsed, the function indicat or [...]

21 Using the O ven Cook time and End time combined 3 Cook time and End t ime ca n be used simult aneously , if the ove n is to be switched on an d off automatic ally at a later time . 1. Using the Cook time function, set t he time required for cooking the dish. In this example, 1 hour . 2. Using the End time function, set the time at which the dish[...]

Uses, T a bles and Tips 22 Uses, T abl es and Tips Baking Oven funct ion: Convection w ith ring heating elem ent or Conventional Baking tins • For Conventional dark metal and non-stick tins are suitable. • For C onvec tion w ith ring hea ting elem ent bright m etal t ins are also su ita- ble. Oven lev e l s • Bakin g with Conv entiona l is po[...]

23 Uses, Tables and Tips Gen eral Ins tru ct ions • Insert th e tray with the bev el at the front. • With Conventional or Convect ion with ring heat ing element you can also bake with tw o tins next to one another on the oven sh elf at the same time. This doe s not signific antly increase baki ng time. 3 When frozen foods ar e used t he trays i[...]

Uses, T a bles and Tips 24 Baking tab le Bak ing on one oven leve l Typ e o f baking Oven function Oven level Tem p era t ure °C Time Hr: Mins. Baking in tins Ring cake or br ioche Convection with ring heating elemen t 1 150-160 0:50-1:10 Madei ra cake/f ruit cakes Convection with ring heating elemen t 1 140-160 1:10-1:30 Sponge cake Convection wi[...]

25 Uses, Tables and Tips Cakes/pastries/breads on baking trays Plaited bread/bread crown Conventional 3 17 0-190 0:30-0: 40 Chri stmas stol len Conventional 3 160-180 1) 0:40-1: 00 Bread (rye b read) -first of all -then Conventional 1 230 1) 160-180 0:25 0:30-1:00 Cream puffs/ eclairs Conventional 3 160-17 0 1) 0:15-0:30 Swis s ro ll Conventiona l [...]

Uses, T a bles and Tips 26 Biscuits Short pastry bi scuits Convection with ring heating elemen t 3 150-160 0:06-0:20 Vienne se whir ls Convection with ring heating elemen t 3 140 0:20-0:30 Vienne se whir ls Conventional 3 160 1) 0:20-0: 30 Biscuits made with spon ge mixt ure Convection with ring heating elemen t 3 150-160 0:15-0:20 P as tries made [...]

27 Uses, Tables and Tips Baking on more than one oven level Typ e of baking Convec tion with r ing heating element Convec tion w ith ring heating element Temp era tur e in °C Time Hours : Mins . Shel f posit ions from bo ttom 2 levels 3 levels Cakes/pastries/breads on baking trays Cream puff s/Ecla irs 1/4 --- 160-180 1)) 1) Pre-heat the oven 0:35[...]

Uses, T a bles and Tips 28 Tips o n Bak ing Baking resu lts P ossible cause Remed y The ca ke is not b rowned enough underne ath Wrong oven level Place ca ke lowe r The ca ke sink s (be comes soggy , lumpy , streaky) Oven temperature too high Use a sligh tly low er s etting Baking time too shor t Set a l onger baki ng tim e Baking times cannot be r[...]

29 Uses, Tables and Tips T able Pizza setti ng Ty pe o f baking Shelf po siti on Tem p er at ure °C Time Hr: Mins. Pizz a (thi n crus t) 1 180 - 200 1) 1) Pre-heat the oven 20 - 30 Pizza (with a l ot of topping) 1 180 - 200 20 - 30 Tart s 1 180 - 200 45 - 60 Spina ch fl an 1 160 -180 45 - 60 Quiche Lorraine 1 170 - 190 40 - 50 Quark flan, round 1 [...]

Uses, T a bles and Tips 30 T able for Bakes and Gratins Fr ozen Ready Meal s T able Dish Oven function Shelf positi on Tem p era tu re °C Time Hr: Mins. Pa s t a b a k e Conventional 1 180-200 0:45-1:00 Lasagne Conventional 1 180-200 0:25-0:40 Ve g e t a b l e s a u g r a t i n 1) 1) Pre-heat the oven Convection with ring heatin g elemen t 1 160-1[...]

31 Uses, Tables and Tips Roasting Oven function: Conventional or Rotitherm Roasting dis hes • Any hea t-resistan t ovenware is suitable t o use for roas ting (pl ease read t he manufacturer's instructions). • La rg e roa s ti n g j oi n t s c a n b e ro a st e d dir ectly in the r oasting tray or on the oven shelf with the r oast ing tray [...]

Uses, T a bles and Tips 32 Roasting table Typ e o f m e at Quantity O v enfuncti on Shelf positio n Tem p era - ture °C Time Hour s mins. Beef Po t r o a s t 1-1.5 kg Con ven tio n- al 1 200-250 2:00-2:30 Roast beef or fillet per cm. of thickn ess - ra re per cm. of t hic kne ss Roti therm 1 190-200 1) 0:05 -0:06 - medium per cm. of t hic kne ss R[...]

33 Uses, Tables and Tips Pou l tr y P ou ltry portions 200-250 g each Rot ith erm 1 200-220 0:35-0:50 Half chick en 400-500 g each Rot ith erm 1 190-21 0 0:35-0:50 Chicke n, poula rd 1-1.5 kg Ro ti the rm 1 190-2 1 0 0:45 -1:15 Duck 1.5-2 kg Rot ith erm 1 180-200 1:15-1:45 Goose 3.5-5 kg Roti the rm 1 160-180 2:30-3:30 Tur ke y 2.5-3.5 kg Roti ther[...]

Uses, T a bles and Tips 34 Grill Si zes Oven function: Gr ill or Dual grill with maximum temperatur e set- ting 1 Importan t: Always g rill with the ove n door closed. 3 The empty oven should al ways be pre-heated with the grill fun ctions for 5 minutes . • For grilling, place the sh e lf in t he recommended s helf position . • Always insert th[...]

35 Uses, Tables and Tips Defrosting Oven function: Defr ost (no temperatur e setting) • Unwrap the food and place it on a plate on the oven she lf. • Do not cover wi th a plate or b owl, as these ca n substantial ly length en the de- frosting time . • For defrosting, place the shelf in the 1st oven level from the bottom . Defrosting table Dis[...]

Uses, T a bles and Tips 36 Dry ing Oven funct ion: Convection w ith ring heating element • Use o ve n shel ves cov er ed wit h gr ea seproof paper or baking par chment. • Y ou get a better r esult if you switch the oven off halfway th rough the drying time, open the d oor and leave th e oven to cool down overnight. • After this finish drying [...]

37 Uses, Tables and Tips Making Preserves Oven function: Bottom heat • For preserv ing, use on ly comme rcially availa ble preserve ja rs of the same s ize. • Jar s with twist-off or bayonet type lids and me tal tin s ar e not suitable . • When m aking preserv es, the first s h elf position from the bottom is th e one most used. • Use t he [...]

Clean ing and Ca re 38 Cleaning and Car e 1 War n i ng : First sw itch off th e applianc e and let it cool down before carryi ng out an y clea ning . War n i ng : For safety reasons , do not clean the applia nce w ith st eam blaste rs or hi gh- press ure cl ea ners. Attent ion: Do not use any cor r osive cleanin g fluids, sharp objects or stain re-[...]

39 Clean ing and C ar e Shelf Su pport Rails The shelf su pport r ails on th e left and ri ght hand sides of the oven can be re- moved for cleani ng the side walls . Removing the shelf suppor t rail s First pull the fr ont of the r ail aw ay from the oven wall (1) and the n unhitch at the back (2). Fitting the shelf sup port rail s 3 Importan t! Th[...]

Clean ing and Ca re 40 Oven Li ght ing 1 War ni n g: Ri sk of electric shock! Prior to changing the oven l ight bulb: – Switch off t he oven! – Disconnect from the electric ity supply . 3 Place a cloth on the oven flo or to pr otect the oven li ght and glass cover . Changing the oven li ght bulb/cleaning the glass cover 1. Remove the glass cove[...]

41 Cleaning a nd Care Oven Ceilin g The upp er heati ng elem ent can be fol ded down to make it easier t o clea n the oven ceiling. Folding do wn the heati ng element 1 War ni n g: O nly fold down the heating ele- ment w hen the ov en is swit ched o ff and there is no risk of being burnt! 1. Remove the si de shelf support rails. 2. Grip the hea tin[...]

Clean ing and Ca re 42 Oven do or For easier cle aning of the oven int erior the oven door of yo ur appliance can be taken off it s hinges . Removing the oven door fr om its hinges 1. Open the oven d oor as far as it will go. 2. Undo the clamping levers (A) on both door hinges fully . 3. Close the o ven door as far as the first posi- tion (approx. [...]

43 Clean ing and C ar e Hanging t he oven door b ack on its hinges 1. From the handle side ta k e hol d of the o ven door with a hand on each side and hold at an angle of approx. 45°. P ositio n the r ecess es on the bottom of the oven door on the hi n ges on the o ven. Let the do or slide down as far as it will go. 2. Open the oven d oor as far a[...]

Clean ing and Ca re 44 Oven do or glass The oven door is fit ted with two panels of glass mounted one behi nd the other . The inne r panel can be r emoved for cleaning. 1 Importan t Rough handling, especi ally ar ound the edges of the front panel, can cause the gla ss to break. Removing the door glass 1. Open the oven d oor as far as it will go. 2.[...]

45 Clean ing and C ar e 4. Ta ke hold of the door trim (B ) on the uppe r edge of the door at both sides and press in- wa rd s t o re l ea s e th e c li p s ea l . Th e n rem o v e the door trim by pull ing upwar ds . 5. Ta ke hold of the door glass on its upper edge and take it out of the gui de by pulling it upwa rds . Cleaning the door glass Cle[...]

Clean ing and Ca re 46 2. Ta ke hold of the door tri m (B) at each side, position it o n the inside edge of the door and plug the door tr im (B) into the upp er edge of the door . 3 On the ope n side of the door trim (B) there is a guid e bar (C ). This mu st be push ed be- tween the outer door pa nel and the gui de corner (D). The clip se al (E) m[...]

47 Clean ing and C ar e 3. Open the oven d oor as far as it will go. 4. Fold up t he c lamping leve rs (A) on both door hinges b ack into their ori ginal position s . 5. Close the o ven door .[...]

What to do if … 48 What to do if … If you ar e unable to re medy the prob lem by f ollowing the above sugg es- tions, please contact yo ur local S ervice Fo rce Centre. 1 War ni n g! Repairs to the appliance are only to be carried out by qualified servic e engine ers. Considerable danger to the user may result fr om improper r epairs . 3 If the[...]

49 Disp osal Disposal 2 P ackaging material The pack aging mate rials ar e enviro nmentall y friendly an d can be r ecycl ed. The plastic c omponents a re identified by mark ings, e.g. >PE<, >PS<, etc . Please dis- pose of the packaging materials in the appropriate container at the community waste disposal facil ities. 2 Old ap plianc e[...]

Instal lation I nstruction s 50 Installation Instructions 1 Attention: The new appli ance may only be install ed and connected by a re g is - ter ed expe rt . Please comply with thi s . If you do not, any damage resulting is not covered by the warran ty . 1 Safety informatio n for the installer • The e lectri cal ins tal latio n is to b e set up [...]

51 Inst allati on In struct ions[...]

Instal lation I nstruction s 52[...]

53 Guar ante e Condit ions Guarantee Conditions Weiter e Kundendienststellen im A usland In diesen Ländern gelten die Garantiebe dingungen der örtlichen P artner . Diese können dort eingesehen werden. Further after-sales service agencies overseas In these countries our A EG-Electrolu x agents’ own guar antee condition s are applicable. Please [...]

Customer Servic e Cent res 54 Customer Service Centr es Israel ELECTR ICITY & ELECTR ONIC SERVIC ES-EVIS LTD . 19 Hataasia st. Raanana, Industrial ar ea 43654 Tel: 972-9-7448 1 12 Fa x: 972-9-76036 18 e-mail:e vis@ev is.co.il[...]

55 Service Serv ice In the event of technica l faults , please fir st check whether you can r emedy the problem your self with the help of the o p erating inst ructio ns (secti on “Wha t to do if…”). If you were not able to remedy the problem yourself, please cont act the Cu s- tomer Care Department or on e of our service partners. In order t[...]

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